Featured
Anantara Kihavah Maldives opens new villas
Anantara Kihavah Maldives Villas has launched new family-style villas for travelers. Adding to the resort’s collection of multi-bedroom private pool residences introduced earlier this year, these new accommodation options consist of four Two Bedroom Family Beach Pool Villas and eight One Bedroom Family Beach Pool Villas.
Each of the Two Bedroom Family Beach Pool Villas offer 4,435 square feet of space, and is steps from a white sand beach. A 40-foot swimming pool runs alongside an extensive outdoor sun terrace and offers massage jets and submerged seating. There is also a shaded dining sala and outdoor barbecue pit complete with a sunken dining lounge.
The villa comprises two separate bedrooms—one king and one twin—both of which include a day bed, a fully equipped refreshment center and wine fridge, and an en-suite bathroom. There is an outdoor shower as well as an oversized bathtub, along with a waterfall feature in the bathroom. An additional sleeping room suitable for one adult is located within the interconnecting space between both bedrooms, ensuring convenience for parents traveling with children or additional family members.
The Two Bedroom Family Beach Pool Villa can accommodate three adults and two children, or five adults.
The One Bedroom Family Beach Pool Villas offer 2,777 square feet of space. These villas sit amongst natural foliage and coconut palms on the 30-acre island, with direct access onto powdery sands and into ultramarine waters. Ideally suited for families with young children, the villas have separate sleeping quarters suitable for children under 12 years old. The rooms have calming white walls and natural teak wood furnishings, while outdoors, guests can find sun loungers or swing beds.
Anantara Kihavah Maldives Villas – Exterior of One-Bedroom Family Beach Pool Villa
Exterior of a One-Bedroom Family Beach Pool Villa (Anantara Kihavah Maldives Villas)
Anantara Kihavah’s collection has two-, three- and four-bedroom pool residences. Each residence has Kajan thatched palm roofs and Balau hardwood flooring on its outdoor decks. Floor-to-ceiling doors of the living and dining room slide open for ocean or jungle views. Each residence is also fitted with its own working kitchen, double-bed spa treatment room and gym with a range of fitness equipment. The resort offers a dedicated Villa Host to attend to every need, and a Wine Sommelier and Personal Chef service on request.
For activities, guests can snorkel or dive at the house reef, home to hundreds of tropical fish, Hawksbill Turtles, Nurse and Reef Sharks, Spotted Eagle Rays, and Jacks. Experienced instructors, rental equipment, dhonis and reef dive sites cater for both beginners and experienced explorers. In glass-bottomed kayaks, guests can follow the edge of the reef fringing the island for some of the best over water views of the oceanic life in their natural habitat. If staying dry is preferred, guests can choose to hop onboard the Ocean Whisperer for a sunset cruise or dolphin discovery excursion.
Good to know: Catering for children aged six to 11 years old, a trio of marine biology programs is available. Designed to provide an educational holiday, young explorers can join the resident marine biologist on a turtle quest or manta snorkeling excursion or take part in coral transplanting and essential research snorkeling adventures. In addition, named after the beautiful found on the beach, ‘Thiththi Boli Kids Club’ offers complimentary daily supervised programs, fun arts and crafts activities, indoor and outdoor sports, and games for younger guests between four to 12 years old.
There are six restaurants and bars, including SEA, the resort’s signature underwater restaurant and wine cellar. Whether at breakfast, lunch or dinner, all the family will be entranced and entertained by the diverse marine life playing hide-and-seek amongst the coral reefs.
Celebration
Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May
Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.
The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.
A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.
The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.
In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.
Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.
In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.
Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.
Featured
Reethi Faru Resort awarded Green Globe certification
Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.
The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.
Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.
With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.
In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.
The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.
Featured
InterContinental Maldives Maamunagau Resort marks loyalty week with member and staff recognition
InterContinental Maldives Maamunagau Resort is marking IHG Global Loyalty Week 2026, a group-wide initiative recognising IHG One Rewards members and the employees who contribute to guest experiences across the brand.
The observance will take place from 11 to 17 May 2026 and is aligned with IHG’s wider theme of “bringing loyalty to life”, focusing on guest recognition and service-led engagement.
As the Maldives’ first all-Club InterContinental resort, InterContinental Maldives is using the occasion to highlight its emphasis on personalised service and guest recognition. During the week, the resort will present a series of experiences and gestures intended to acknowledge IHG One Rewards members through tailored hospitality touches.
A central feature of the programme will be “Member Moments”, which are designed to reflect guest preferences, milestones and individual travel experiences. These will include personalised welcome arrangements, selected in-room amenities, culinary offerings and family-focused gestures.
The resort will also use the week to recognise its employees, whose service contributes to guest loyalty and repeat visits. Under its “Inspire Incredible” service culture, InterContinental Maldives will hold staff appreciation activities and internal recognition initiatives during the week.
Commenting on the occasion, General Manager Reinhold Johann said the initiative highlights the importance of making guests feel recognised and welcomed, while also acknowledging the role of employees in delivering those experiences.
Through IHG One Rewards, members have access to benefits and travel privileges across more than 6,800 hotels worldwide. At InterContinental Maldives Maamunagau Resort, these benefits are integrated into the resort’s all-Club InterContinental offering, which combines personalised service with resort-based experiences in Raa Atoll.
Through its participation in IHG Global Loyalty Week 2026, InterContinental Maldives Maamunagau Resort is positioning guest recognition and service culture as key elements of its hospitality approach.
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