Connect with us

Action

Maldives’ largest under ocean restaurant Only BLU opens at OBLU SELECT Lobigili, OBLU XPERIENCE Ailafushi

Published

on

Only BLU, the newest restaurant in the Maldives, invites diners on an unforgettable culinary journey beneath the ocean. Launched on 13 June 2022, Only BLU is one of the most sought-after outlets in the destination. Surrounded by exotic blue hues and a colourful flow of marine life, this deep-sea dining experience is a unique way of connecting with nature and with loved ones.

The restaurant is accessed through a wooden jetty between the two island resorts, OBLU SELECT Lobigili and OBLU XPERIENCE Ailafushi. As guests descend 6.8 meters below sea level, they pass by an open kitchen showcasing the chefs’ artistry in an inviting display and are welcomed with canapes and sparkling wine.

There is a distinctly ‘only blue’ vibe with colours, patterns, and textures all chosen to complement the spectacular ocean vistas. A horseshoe-shaped design ensures every table has its own window view of the coral reef. With a 190sqm dining space and 46 seats, Only BLU is the largest under ocean restaurant in the Maldives.

While the show-stealer is the mesmerising under ocean setting, the Modern Gourmet Cuisine is just as tempting. Dining experience is personalised with a choice of seafood and fish, meat and poultry, or vegetarian fare, all paired with red and white wines and a selection of beers. On-menu are carefully crafted dishes such as:

  • Panko and Sesame Crusted Tofu served with enoki mushroom, scallion, and tossed greens
  • Maldivian Yellow Fin Tuna Poke served with Peruvian avocado, Spanish onion, mango, and edamame
  • Guinea Fowl Ballotine served with foie gras and wild mushroom emulsion, spinach, potato pave, and butter tossed young root vegetables

Plates of delicious appetisers and mains are stacked in rantangs (wooden stands) and placed on the table – creating a personalised culinary tower that adds an element of visual delight. The smart and discreet service keeps the focus completely on savouring the flavours and soaking in the spellbinding marine show.

At OBLU SELECT Lobigili, the Lobi PlanTM includes one complimentary dining experience at Only BLU for a minimum of four days of stay. Dining at Only BLU is not included in the Fushi PlanTM. However, guests at OBLU XPERIENCE Ailafushi have the option of booking lunch or dinner for an additional charge.

Speciality Food Truck Experience

For those looking to step out and relish a carefree meal on the beach, there are two vibrant food trucks – Gaadiya 17 at Lobigili island and The Copper Pot Food Truck at Ailafushi island, which serve grab-and-go style grills.

Gaadiya 17, opened on 13 June 2022,specialises in certified, farm-raised game meat. On the menu are Angus Striploin and Kobe Tataki steaks, Wild Maldivian Lobster, Lagoon Prawns, and Octopus Legs. The Copper Pot Food Truck is all about fresh Surf & Turf grills.

These aromatic and succulent dishes can be savoured by the ocean, enveloped in starry skies, soft music, and a refreshing breeze.

At OBLU SELECT Lobigili, guests can also dine at Ylang Ylang all-day restaurant and relax at the eye-catching Swing Bar with an infinity pool. Dining options at OBLU XPERIENCE Ailafushi include the Element X Restaurant which serves modern Western, Central Asian, and Far Eastern cuisines and X360 Bar featuring a 1000 sqm infinity pool. La Promenade, opened on 11 June 2022, offers an engaging social scene with a café and wine boutique.

Jorge Amaro, the General Manager of OBLU SELECT Lobigili and OBLU XPERIENCE Ailafushi, says, “Our engineering teams have pulled together a remarkable feat with Only BLU – which immerses guests in a creative, soul-warming food journey. We have curated a world of exquisite flavours at both resorts. Every day brings fresh, new dining options for our guests to explore.”

OBLU SELECT Lobigili and OBLU XPERIENCE Ailafushi are both located in North Malé Atoll, Maldives and are reachable by a convenient 15-minutes speedboat journey from Velana International Airport in Malé.

Featured

Maldives enforces stricter regulations for whale shark conservation and tourism

Published

on

The Government of Maldives has introduced a pivotal regulation, 2024/R-96, focused on improving whale shark interactions, underscoring the country’s commitment to marine conservation. This marks the seventh amendment to the Protected Species Regulation (2021/R-25), updating the original Code of Conduct for Whale Shark Protection and Conservation, which was first implemented in 2009.

The new policy strengthens protections for whale sharks and ensures the safety of tourists engaging with these majestic creatures. Key provisions include maintaining a safe distance—at least three metres from the body and four metres from the tail of a whale shark. Physical contact and holding onto the animals while swimming are strictly forbidden. Tourists are also required to approach the whale sharks calmly and quietly, moving only to the sides of the animal to avoid blocking or chasing them.

Additionally, the regulation bans feeding whale sharks, using flash photography, and employing selfie sticks or bright lights during interactions. For aerial photography, drones must be flown no lower than 30 metres above the water, and always within the operator’s line of sight. The regulation creates a 250-metre contact zone around whale sharks, allowing only three vessels at a time. A speed limit of five knots per hour is imposed within this zone, which drops to two knots within 50 metres of the whale shark. Emergency procedures are also outlined to prevent disturbing or obstructing the natural movements of these animals.

The regulation also sets clear guidelines for responding to injured or entangled whale sharks, requiring notification of the Environment Protection Agency and ensuring the animal’s safe release.

This new policy not only enhances the tourist experience by offering sustainable interactions with whale sharks but also preserves the delicate marine ecosystem that supports them. By enacting this regulation, the Maldives continues to lead global efforts in marine conservation, ensuring the protection of these gentle giants for future generations.

Continue Reading

Action

Maldives takes a stand for ocean preservation with Victor Ma’s conservation film

Published

on

The Professional Association of Diving Instructors (PADI) has collaborated with Chinese celebrity Victor Ma and the Tiger Shark Residence, with support from the Maldives Marketing and Public Relations Corporation (MMPRC / Visit Maldives) and the national airline, Maldivian, to create a short film that promotes global marine conservation. Filmed on Fuvahmulah Island, this project seeks to raise awareness about biodiversity and the urgent need for ocean preservation.

Victor Ma, a 28-year-old Chinese actor, singer, and curator, gained prominence as the runner-up in the 2017 talent show “The Coming One.” Since then, he has garnered significant acclaim for his original music, energetic performances, and genuine interactions with his audience. With over 16 million fans in China, Victor wields considerable influence in the realms of film, music, and entertainment, making him a key advocate for environmental causes.

Fuvahmulah Island, situated at the southern tip of the Maldives, is renowned among divers for its crystal-clear waters and rich marine biodiversity. In the film, Victor Ma dives alongside sharks, illustrating the harmonious relationship between humans and the underwater ecosystem. These compelling visuals showcase the ocean’s natural beauty and emphasise the importance of conservation efforts. The film also includes scenes of beach cleanups, highlighting the essential role of public involvement in protecting marine ecosystems.

With support from MMPRC, Maldivian facilitated the shoot by providing domestic flights and presenting equator-crossing certificates to the production team. This partnership underscores MMPRC and Maldivian’s ongoing commitment to sustainability and environmental protection in the Maldives.

Victor Ma’s participation in this initiative is expected to enhance global awareness of marine conservation, inspiring collective action to safeguard marine biodiversity and promote a sustainable future for the oceans.

The Maldives has long been a leader in marine conservation, implementing initiatives such as the establishment of UNESCO Biosphere Reserves, coral restoration projects, beach cleanups, and the protection of marine wildlife. MMPRC is dedicated to preserving the Maldives’ unique marine environment for generations to come.

Continue Reading

Tips & Advice

Flying after scuba diving: Essential guidelines for safe travel

Published

on

Scuba diving in the Maldives offers an unparalleled experience, with its vibrant coral reefs, diverse marine life, and crystal-clear waters. However, one crucial aspect that divers must consider is the timing of their flights after diving. Understanding the recommended waiting periods before flying is essential to ensure safety and prevent decompression sickness. Here’s what you need to know.

Understanding Decompression Sickness

Decompression sickness, also known as “the bends,” occurs when nitrogen bubbles form in the bloodstream and tissues due to rapid changes in pressure. This can happen if a diver ascends too quickly or flies too soon after diving. The reduced cabin pressure in an airplane can exacerbate the formation of these bubbles, leading to serious health risks.

Recommended Waiting Times

The waiting time before flying after scuba diving depends on the type and number of dives completed. Here are the general guidelines:

  1. Single Dive: If you have completed a single, no-decompression dive, it is recommended to wait at least 12 hours before flying. This allows sufficient time for the body to eliminate excess nitrogen.
  2. Multiple Dives or Multiple Days of Diving: For divers who have completed multiple dives or have been diving over several days, the recommended waiting period extends to 18 to 24 hours. This longer duration helps ensure that nitrogen levels in the body have decreased to safe levels.
  3. Dives Requiring Decompression Stops: If your dive profile included decompression stops, it is crucial to wait at least 24 to 48 hours before boarding a flight. Decompression dives involve higher nitrogen absorption, necessitating a longer off-gassing period.

Seaplane and Domestic Flights

Many tourists visiting resorts and other islands in the Maldives travel by seaplane or domestic flights. While these flights generally operate at lower altitudes compared to international flights, the same waiting time guidelines apply. The reason is that even at lower altitudes, the risk of decompression sickness remains significant due to the changes in pressure.

Practical Tips for Divers

  • Plan Your Dives and Flights: When planning your diving trip, consider your flight schedule. Ensure that you have ample time between your last dive and your flight to adhere to the recommended waiting periods.
  • Stay Hydrated: Proper hydration can aid in the elimination of nitrogen from the body. Drink plenty of water before and after your dives.
  • Monitor Your Health: Pay attention to any symptoms of decompression sickness, such as joint pain, dizziness, or difficulty breathing. If you experience any of these symptoms, seek medical attention immediately.
  • Use Dive Computers: Modern dive computers can help track your nitrogen levels and provide personalized recommendations for safe flying times based on your dive profile.

Flying after scuba diving requires careful consideration and adherence to safety guidelines to prevent decompression sickness. By following the recommended waiting times and taking necessary precautions, divers can enjoy their underwater adventures in the Maldives and travel safely. Always consult with dive professionals or medical experts if you have any concerns about your health and safety.

Continue Reading
Advertisement

Trending

Copyright all rights reserved by Maldives Promotion House 2023.