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Flying sauces featuring Odette’s Julien Royer brings terroir to table at Soneva Fushi

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Award-winning luxury resorts operator Soneva has partnered with Chef Julien Royer to bring Singapore’s acclaimed three Michelin-starred Odette restaurant to the Maldives. The modern French restaurant is guided by Royer’s lifelong respect for seasonality, terroir and artisanal produce. While underpinned by the principles of French cuisine, his years in Asia have infused his approach with a sense of place.

The exclusive 10-week residency at Soneva Fushi’s Flying Sauces will take place from now until April 15, 2022. Flying Sauces was launched in late  2021 and is the only fine dining zipline experience in the world where the evolving multi-course menu is enjoyed from an open treetop kitchen 12 metres above the ground, which boasts exceptional views of the island’s lush jungle and sparkling turquoise ocean.

Flying Sauces featuring Odette’s Chef Julien Royer will showcase produce at its seasonal peak reflective of the Odette experience, with an emphasis on native ingredients – without culinary pretence and handled with an astute, restrained touch.

Taking the helm for the 10-week residency is Odette’s Singaporean Chef de Cuisine, Naka Xiong, who brings his reverence for nature and affinity with seafood to realise a gastronomic experience infused with vibrant tropical flavours and an ingenious Southeast Asian identity, befitting of Soneva Fushi’s idyllic island setting.

The concept will offer both a pescatarian and a vegetarian menu to Soneva Fushi’s guests. Highlights include: the Soneva Garden Salad, featuring foraged or farmed ingredients from Soneva’s own organic gardens or the Maldives; Basmati Donabe, celebrating the importance of the humble grain across Southeast Asia, with herbs sourced from the island, accentuated with pomelo, sakura ebi, shallots and puffed wild rice; and Tuna Flower, with sustainably caught local tuna given a citrus kick from the yuzu kosho, tempered by a refreshing green grape and almond nage.

“We are honoured to welcome Chef Julien Royer and the Odette team to Soneva Fushi,” says Sonu Shivdasani, CEO and Co-founder of Soneva. “Chef Royer’s own culinary philosophy is the perfect complement to Soneva’s Slow Life ethos, which emphasises exquisite yet healthy cuisine, using the highest quality ingredients that are organic, sustainable and as local as possible. Alongside our world-class dining destinations and ongoing Soneva Stars calendar of renowned guest chefs, this new residency by Odette further underlines Soneva Fushi’s status as a gastronomic destination in its own right.”

 “It is Odette’s greatest pleasure to share our experience with our friends at Soneva,” adds Julien Royer, Chef-Owner of Odette. “We’re delighted to take the heart of Maldives’ terroir to greater heights, with the show-stopping creativity of our Chef de Cuisine, Xiong.”

Naka Xiong Chef de Cuisine, Odette said “This menu will showcase the nostalgic Southeast Asian flavours that I’m familiar with. Surrounded by fresh produce from Maldivian waters and cooking among the lush treetops of Soneva is a dream come true for me.”

Founded in 1995, Soneva is an award-winning sustainable luxury resorts operator. At Soneva Fushi, Soneva Jani and Soneva in Aqua in the Maldives, and Soneva Kiri in Thailand, true ‘luxury’ is defined by peace, time and space. Each day, guests are encouraged to discover the Slow Life, reconnecting with themselves and the natural world through rare, unforgettable experiences that inspire and enthral.

Soneva is a pioneer for responsible tourism, combining a conscientious, proactive approach to sustainability with exquisite luxury and intuitive personalised service. Carbon neutral since 2012, Soneva launched its Total Impact Assessment in 2016, a first for the hospitality industry, measuring its social and environmental impacts. A mandatory 2% environmental levy is added to every Soneva stay, with proceeds going towards the not-for-profit Soneva Foundation to offset both direct and indirect carbon emissions from resort activities and guest flights. The Foundation funds a range of global projects that have a positive environmental, social and economic impact.

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SO/ Maldives unveils restorative wellness journey with Holistic Healer Karan Kumar

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SO/ Maldives, the avant-garde private island retreat nestled in the Emboodhoo Lagoon, has announced a deeply restorative wellness journey for the wet season. This immersive experience is spearheaded by renowned Certified Holistic Healer, Karan Kumar, in collaboration with the resort’s resident wellness team.

Located just 15 minutes by speedboat from Malé International Airport, SO/ Maldives blends high fashion with holistic living, offering a bold and stylish take on island luxury. The resort comprises 80 individually designed villas—ranging from beachfront sanctuaries to overwater havens—all boasting panoramic views, complete privacy, and vibrant marine surroundings. Every element of the property is curated to appeal to modern travelers seeking indulgence, creativity, and connection.

At the heart of the resort lies the SO/ Wellness Camp, a sanctuary where cutting-edge design meets nature to provide a transformative escape. More than a traditional spa, this tranquil retreat delivers a full-body and mind experience. Guests are invited to unwind in contemporary, organic-inspired treatment rooms featuring amenities such as a Vichy rainforest shower, steam and sauna rooms, and a state-of-the-art fitness center with sweeping ocean views. The spa’s architectural design is inspired by the gentle movement of water and the island’s natural contours, creating a space that is simultaneously grounding and ethereal.

Central to the wellness offering is a curated selection of therapies that balance ancient practices with modern innovation. Programming includes sound therapy using full moon singing bowls, high-tech facials that combine astrology with skincare, and other bespoke rituals designed to restore and inspire. Whether seeking deep relaxation or a revitalizing boost, SO/ Spa offers guests a chance to reconnect with themselves in an environment that’s as stylish as it is serene.

As part of this season’s programming, guests can access personalised healing sessions at the SO/ Wellness Centre led by Karan Kumar. With over six years of experience, Kumar brings together Ayurveda, Reiki, Energy Healing, and mind-body therapies in a powerful integrative approach. His one-on-one sessions aim to address physical pain, emotional trauma, and energetic imbalances while unlocking each guest’s potential for joy, clarity, and inner strength.

Each session is intuitively tailored, creating a compassionate space for healing and introspection. Guests are encouraged to slow down, reconnect with their inner selves, and rediscover a vibrant sense of balance and wellness.

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Yoga Day marked with soulful island practice at Cinnamon Velifushi Maldives

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In honour of International Yoga Day, Cinnamon Velifushi Maldives hosted a serene yoga session on its pool deck, inviting both in-house guests and resort colleagues to begin their day with mindfulness, movement, and meaning. Set against the tranquil backdrop of the Indian Ocean, the session offered participants a chance to embrace the physical, mental, and emotional benefits of yoga in a uniquely immersive natural setting.

Led by resident yoga instructor Malvika Pant, the morning session encouraged attendees to step away from their daily routines and reconnect with themselves through breathwork and gentle movement. “Yoga isn’t just a practice,” said Malvika. “It’s a way of returning to yourself. Here at Cinnamon Velifushi Maldives, with the sea breeze in your hair and the sound of the waves close by, even a few mindful stretches can feel like a profound reset. Nature supports the journey inward.”

The session drew participants from around the world, including both seasoned yoga enthusiasts and first-time practitioners. One guest shared, “I’ve done yoga before, but this was different—more peaceful, more connected. Doing sun salutations with the ocean in front of you and no distractions around is something I’ll carry with me long after I leave.”

Beyond marking the global celebration of yoga, the event showcased the resort’s ongoing commitment to wellness. Cinnamon Velifushi Maldives offers a variety of well-being experiences throughout the year, from early morning yoga flows and sunset meditations to personalised one-on-one sessions tailored to individual needs.

As holistic wellness continues to shape global travel trends, Cinnamon Velifushi Maldives provides a distinctive retreat where guests can reconnect with themselves and the natural world—one breath at a time.

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Sun Siyam Iru Veli debuts Wellness in Motion Week with beach runs and expert-led yoga

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Sun Siyam Iru Veli recently hosted its inaugural ‘Wellness in Motion Week,’ welcoming guests, local wellness leaders, and global experts for a curated celebration of movement, mindfulness, and holistic reconnection in the heart of the Maldives. The week-long programme attracted over 150 participants, offering a series of transformative events aimed at promoting deeper wellbeing in harmony with nature.

To commemorate Global Wellness Day, the island held the first-ever Maldives Wellness Run in partnership with iRunners Maldives on June 14th. Set against the stunning backdrop of the shoreline, the 4-kilometre beach run featured over 85 guests and team members, who completed an invigorating course around the island. Embracing the theme #ReconnectMagenta, participants were encouraged to connect with themselves, their community, and the surrounding environment through intentional movement and breath.

Central to the week were intimate Mind & Body sessions led by two international wellness experts. Marina Violinha, a holistic women’s health and fitness specialist, conducted a sunset yoga session and an interactive talk at Magoodhoo Beach, guiding attendees in exploring feminine strength and emotional balance. Meanwhile, Shane Seery, an award-winning executive health coach, offered functional movement coaching on the resort’s tennis courts, combining personalised support with outdoor flow.

On June 20th, 88 team members took part in a sunrise yoga session led by the resort’s spa team. This gathering aligned with the global theme ‘Yoga for One Earth, One Health,’ highlighting the resort’s commitment to wellbeing as a shared value among both staff and guests.

The week concluded on International Yoga Day (June 21st) with a serene sunrise yoga and wellness ceremony at Turtle Beach. Facing the Indian Ocean, participants welcomed the day in stillness and unity.

Through Wellness in Motion Week, Sun Siyam Iru Veli underscored its dedication to offering meaningful, restorative experiences where nature, culture, and conscious living converge. From sunrise yoga sessions and barefoot beach runs to expert-led coaching and immersive spa rituals, the resort continues to redefine island wellness and rejuvenation.

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