Featured
Conrad Maldives Rangali Island names Widiaptini as spa director
Conrad Maldives Rangali Island has announced Ida Ayu Nyoman Widiaptini as its new Director of Spa as the iconic twin-island resort prepares for its grand relaunch.
The property is part of Conrad Hotels & Resorts, one of Hilton’s global luxury hotel brands.
An experienced spa leader and wellness expert, Ida will be responsible for bringing the resort’s holistic wellness program to life, including overseeing operations for two unique spa experiences – The Spa Retreat located at the family island, Rangali-Finolhu and The Over-Water Spa at the couples island, Rangali Island – as the award-winning Conrad Maldives Rangali Island turns the page to write its next chapter after a multi-million-dollar refurbishment.
The extensive multi-year makeover further elevates the resort’s health and wellbeing offering, including the revamped Over-Water Spa, which offers a luxurious sanctuary 100-metres into the Indian Ocean and caters to all demands, from soulful meditation to absolute therapeutic pampering.
Originally from Bali, Widiaptini brings more than 20 years of luxury spa experience to the role, having first learnt her craft at the Banyan Tree Bintan in Indonesia, before progressing to increasingly senior roles with the brand in Bahrain and Bali and honing her skills in all aspects of spa operations, design and management.
In 2011, she returned to Banyan Tree Bintan as Director of Spa, before making the move back to Bali with Six Senses in 2017.
With a strong eye for detail and expertise in Balinese healing philosophies and therapeutic practices, Widiaptini will lead a team of 17 wellness specialists from around the world to create an inspiring and diverse wellness program to further enhance the experience for guests during their stay.
Proudly the first international resort brand to arrive in the Maldives and soon to complete 25 years in time for the grand relaunch in 2022, Conrad Maldives Rangali Island was, and continues to be, a pioneer amongst Maldives’ 150 resorts. Renowned for delivering authentic barefoot luxury, the twin-island property is home to the world’s first undersea restaurant Ithaa, first underwater bedroom set within the two-level residence The Muraka, and first twin island resort experience in the Maldives, amongst others.
Widiaptini said: “I am thrilled to be joining Conrad Maldives Rangali Island at such an exciting time for the resort, the team and guests. It’s pioneering approach has set the standard for luxury hospitality in the Maldives for almost 25 years, so to have the opportunity to be part of the next phase of its story is a real honour.”
Carla Puverel, General Manager, Conrad Maldives Rangali Island, said: “We are delighted to welcome Ida as Director of Spa at a really key time for us as we head into the final stage of what has been an extensive, island-wide, transformation, including reimagined spacious water villas, reinvigorated culinary venues and innovative guest experiences. Moving forward, it’s important that we continue to push boundaries and seek out new firsts; Ida has shown a genuine passion to embrace the spirit of innovation and I can’t wait to see how that translates into memorable experiences for our guests.”
Drink
Milaidhoo Maldives celebrates International Men’s Day with ‘Gentlemen & Cocktails’
Milaidhoo Maldives will mark International Men’s Day with a cocktail-making competition for male guests, as the resort celebrates its tenth anniversary this November.
The occasion will also recognise the contributions of the men involved in the resort’s development and operations over the past decade. Since its establishment, Milaidhoo has maintained a focus on Maldivian hospitality and cultural traditions, with its original vision continuing to influence the guest experience.
As part of the celebrations, the resort will host Gentlemen & Cocktails, an interactive cocktail-making challenge at Compass Pool Bar.
The event will begin with a workshop led by the bar’s bartenders, who will introduce participants to the fundamentals of cocktail preparation. Following the workshop, participants will compete to create their own signature cocktails using a selection of ingredients.
Each participant will receive a black box containing secret ingredients, which must be incorporated into their creation. They will also be required to select an additional herb, vegetable or aromatic ingredient from the resort’s Chef’s Garden.
Participants will have a limited amount of time to prepare their cocktails, with their partners serving as judges. The creations will be assessed based on flavour, presentation and originality.
The winning cocktail will be featured as the Cocktail of the Day at Compass Pool Bar for one week. The winning couple will also be entitled to unlimited servings of their creation for the remainder of their stay.
The International Men’s Day celebrations form part of Milaidhoo Maldives’ tenth anniversary year, recognising the people who have contributed to the resort’s development and its approach to hospitality.
Through the cocktail-making competition, the resort aims to provide guests with an interactive experience while commemorating International Men’s Day.
Featured
Angsana Velavaru brings island-inspired celebrations to Christmas and New Year
Angsana Velavaru has announced its festive programme for Christmas and New Year, featuring seasonal celebrations, family activities, dining experiences, cultural performances and marine excursions in the Maldives.
The celebrations will begin with a Christmas tree lighting ceremony, bringing guests together to mark the start of the festive season. On Christmas Eve, the resort will host traditional Christmas carols at sunset, while younger guests can look forward to a visit from Santa Claus.
Throughout the festive period, families will be able to participate in activities such as gingerbread cookie decorating and bracelet making. The programme will also include outdoor games and beach activities, including football matches and traditional tug-of-war competitions.
Traditional Bodu Beru performances will form part of the celebrations, introducing guests to Maldivian music and cultural traditions.
Dining will be a central part of the festive programme, with the resort hosting a Christmas Eve dinner and Christmas brunch. New Year’s Eve celebrations will feature a New Year Garden Soirée Dinner, followed by a New Year brunch on 1 January. The resort will also organise dedicated celebrations for guests observing Orthodox Christmas.
In addition to the seasonal activities, guests will have opportunities to explore the surrounding marine environment through excursions such as manta ray and turtle safaris. The resort will also offer wellness experiences for those seeking relaxation during their stay.
The festive programme is designed to accommodate couples, families and groups of friends, combining traditional Christmas and New Year celebrations with recreational activities, cultural experiences and the resort’s existing leisure offerings.
Through its programme of dining, entertainment, outdoor activities and marine excursions, Angsana Velavaru aims to provide guests with a range of experiences throughout the festive season.
Action
Kandooma Maldives adds pickleball to recreational offerings
Kandooma Maldives has introduced a new pickleball court, expanding its recreational facilities as the paddle sport continues to gain popularity worldwide.
Combining elements of tennis, badminton and table tennis, pickleball is a sport that is relatively easy to learn and suitable for players of different ages and abilities. The new facility allows guests to participate in singles or doubles matches, offering an additional recreational activity for families, couples and groups staying at the resort.
The pickleball court is open daily from 6am to 6pm, with paddles and balls available for guests to borrow from Reception.
Court reservations can be made through the resort’s Recreation or Front Office team. Each villa is entitled to one complimentary hour of court use per day.
The introduction of pickleball forms part of Kandooma Maldives’ efforts to expand its recreational offerings and provide guests with more opportunities to participate in sports and group activities during their stay.
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