Featured
Naladhu Private Island Maldives reopens with contemporary redesign
Naladhu Private Island, an exclusive luxury island haven in the Maldives, has reopened this November with a sleek new look following a complete redesign by New York based designer Yuji Yamazaki.
Home to just 20 ‘Houses’, Naladhu offers the ultimate in privacy and seclusion and ensures an unrivalled level of service to meet the needs of the most discerning traveller.
The public areas and all 20 ‘Houses’ in this intimate resort have been renovated during a six-month closure.
The resort’s top suite, the Two Bedroom Beach Pool Residence, now boasts a 20-metre private beach and the resort interiors throughout have a contemporary feel using Indonesian teak furniture, and high-quality materials such as Indonesian white stone for a lighter colour palette, creating a modern colonial style.
Yamazaki has focused on maximising the number of spaces around the Houses where guests can claim a moment of pause, ranging from ocean-side seating for breakfast to pre-dinner cocktails on the chaise longue overlooking the pool.

The island’s restaurant, bar, wine cellar and gym have been transformed and the new Coconut Grove offers a secluded area for private experiences such as cinema under the stars or private yoga and fitness classes.
The resort’s two categories of Houses, each with 300 sqm of living space, are surrounded by tropical vegetation and invite a total immersion in nature.
The Beach House with Pool has direct access to the white sands and lagoon, whilst the Ocean House with Pool and Private Beach Cabana has a large terrace with panoramic ocean view, in addition to its own dedicated cabana, where guests can relax on their oversized day bed attended by their butler, known as a Kuwaanu.
Each House is named after an indigenous Maldivian flower or plant that grows on the island, with the chosen flora featuring in the House’s garden. For example, Dhigga or Sea Hibiscus, famed for flowers that deepen to orange and finally to red before they fall in the course of a single day, and Finifenma or Pink Rose, the national flower of the Maldives, which the top suite is named after.
The 600 sqm Two Bedroom Beach Pool Residence, sleeping up to six guests, is a vast space guaranteeing peace and privacy. The Residence benefits from both sunrise and sunset views, with its pool and large deck facing the ocean, along with loungers, al fresco dining area and swing. Its new private beach, also with a beach cabana, offers direct access to the turquoise lagoon.

The guest experience at Naladhu is enhanced by the personal Kuwaanu. Deriving from the Dhivehi word for storyteller in the Maldivian language, the Kuwaanu offers a refined and seamless service for guests 24 hours a day. Before guests have even departed for their holiday, the Kuwaanu ensures the in-House wine fridge is stocked with their choice of wine and Champagne, whilst dive and snorkelling equipment is ready to wear in their exact sizes. As butler and guide, the Kuwaanu takes care of everything from unpacking and serving early morning coffee to organising a private island picnic and discussing each day’s dining requests for the chef.
Dining is completely bespoke with guests curating a daily menu and choosing their favourite dishes and locations around the clock, whether it’s an all-day breakfast taken barefoot on the beach, or a ‘journey around the world’ dinner. Favourite dining spots include The Living Room with views over the lagoon, a Champagne floating breakfast in the pool and moonlight midnight snacks on the beach.
Led by Executive Chef Philippe Wagenfuhrer, the resort’s culinary team is experienced in cuisines from around the globe ranging from Arabic to Italian, French to Sri Lankan and Japanese to Indonesian, in addition to local Maldivian flavours.

Educating guests about the ecosystem of the Maldives’ and locale is a high priority. The resort has introduced some new experiences including a snorkelling trail with in-house marine biologist and sustainability manager, Emilia Fulgido, to observe some of the 2,000 species of tropical fish and corals and to understand more about the resort’s reef restoration programme.
Guests can become involved in a coral adoption programme and learn more about coral planting, fish identification and marine life alongside the recycling of micro plastics and a soon-to-launch workshop will study plankton under a microscope lens. Guided walks also teach guests about the flora and fauna on the island.
As part of its sustainability commitment, Naladhu is working with Parley Air to reduce marine plastic pollution and recycle plastic waste and has eliminated all single use plastic on the island.
Bathroom amenities are in natural packaging, with toiletries in luxury refillable dispensers. Water and waste management programmes are in place and the resort has its own water desalination and bottling plant.
The resort’s pre-renovation furniture has been donated to the Maldives’ only hospital for mental health.

Naladhu Private Island has renewed its focus on wellness with a new dedicated spa treatment area including a double treatment room with private bathing and changing area.
A Naturopath and Nutritional Therapist is also in residence and guests can arrange a consultation to focus on their nutrition to help overcome specific issues including stress, sleep and unhealthy eating patterns as well as their digestion, immunity, weight management, hormones, skin and blood sugar balance.
A new health programme RESET focuses on the crucial role the gut plays in health and overall wellbeing. The five or seven-night personalised programme is tailored to the individual and examines the way the gut affects everything from moods to sleep and energy combined with detoxifying treatments such as colon hydrotherapy and IV therapy to yoga and core exercises.
Located on the edge of a pristine lagoon in the South Malé Atoll, Naladhu Private Island is 30 minutes by luxury speedboat from Velana International Airport in Malé. Lead in rates at Naladhu Private Island during low season are USD 1,900 per night on a bed and breakfast basis for two persons sharing an Ocean House.
Drink
The Nautilus Maldives hosts Gregor Zimmermann for three-day Easter gastronomic programme
At The Nautilus Maldives, time is guided by personal rhythm and creativity is free from constraint. From 3 to 5 April 2026, the ultra-luxury private island resort will welcome Gregor Zimmermann, Switzerland’s State Chef and Executive Chef of the Bellevue Palace in Bern, for an intimate Easter culinary residency that brings Alpine heritage to the shores of the Indian Ocean.
During the three-day residency, guests will be invited to take part in a series of unhurried and immersive dining experiences. Two exclusive gourmet evenings at Zeytoun will feature tasting menus that create a refined dialogue between the flavours of the Swiss Alps and Maldivian produce. The programme also includes a Chocolate Masterclass, offering an interactive introduction to Switzerland’s celebrated chocolate-making traditions, where Zimmermann will share techniques, cultural heritage and the artistry behind the craft, allowing guests to create and enjoy their own confections.
The residency will extend into the island’s Easter celebrations, with Zimmermann’s creations appearing as special canapés during Nautilus Rising at the Naiboli Beach pop-up. These moments will serve as a prelude to the festive programme, blending culinary artistry with the relaxed rhythm of island life.
A member of the prestigious Le Club des Chefs des Chefs, the international association of chefs serving heads of state, Zimmermann is the trusted culinary custodian for visiting presidents, royalty and official delegations in Switzerland. His career includes cooking for figures such as President Emmanuel Macron and members of European royal families. In recognition of his contribution to gastronomy and his commitment to excellence, he was awarded the Officier du Mérite Agricole by the French President.
Zimmermann’s cuisine is defined by clarity, restraint and emotion. Rather than adhering to a fixed signature style, his cooking reflects stories of origin, landscape and memory, weaving Swiss Alpine traditions with global influences in a technically precise yet expressive approach. He has described his work as a continuous reinterpretation of rustic Swiss recipes, while remaining faithful to their roots.
Adan Gomez, General Manager of The Nautilus Maldives, said that Zimmermann’s residency reflects the resort’s commitment to artistic freedom and authenticity. He noted that the Masters for Masters series invites respected global talents to create without boundaries in an environment shaped by individuality and unhurried living.
Set within the Baa Atoll UNESCO Biosphere Reserve, the Easter residency at The Nautilus will bring together Swiss craftsmanship and Maldivian serenity in a celebration of purity, artistry and cultural exchange. The programme is designed to offer guests moments shaped by mastery, experienced entirely on their own terms.
Featured
St. Regis Maldives Vommuli Resort curates timeless Valentine’s experiences with IVAR Jewellery
The St. Regis Maldives Vommuli Resort has unveiled an intimate celebration of love through an exclusive collaboration with IVAR Jewellery, bringing together craftsmanship, emotion, and timeless romance in a refined island setting. Rooted in shared values of artistry and enduring beauty, the partnership invites guests to experience love as something continuous, evolving, and deeply personal.
Central to the collaboration is IVAR’s Infinity Collection, inspired by the circle as a symbol with no beginning and no end. Each piece reflects a quiet and enduring expression of love, designed to preserve fleeting moments in lasting form. The collection speaks to intimacy, connection, and the promise of forever, offering jewellery that is both meaningful and timeless.
IVAR’s creations draw on the rich traditions of Indian craftsmanship, reinterpreted through a contemporary design approach. Crafted by skilled artisans using time-honoured techniques, each piece balances heritage with modern elegance. Designed for daily wear and long-term appreciation, the jewellery is intended to accompany life’s most significant milestones and be treasured across generations.
Inspired by this philosophy, The St. Regis Maldives Vommuli Resort has curated a series of romantic experiences that reflect the elegance and symbolism of the Infinity Collection. At Iridium Spa, couples are invited to enjoy a Romantic Spa Escape, an immersive sensory journey infused with rose geranium and rose quartz. Each treatment is designed to restore balance, deepen connection, and create moments of calm intimacy that extend beyond the spa.
As evening approaches, romance continues with Valentine’s dining experiences set beneath open skies and framed by the island’s natural beauty. Soft lighting, refined menus, and an unhurried atmosphere encourage couples to linger, connect, and celebrate togetherness. Every detail is composed to honour shared moments and the quiet luxury of presence.
For couples preparing to begin their next chapter, IVAR’s Solitaire Collection offers a classic expression of commitment. Defined by diamonds of exceptional brilliance and clarity, each piece reflects the purity of the promise it represents. Set within the surroundings of The St. Regis Maldives, weddings become personal celebrations where elegance, emotion, and artistry come together.
Through this collaboration, The St. Regis Maldives Vommuli Resort and IVAR Jewellery invite guests to experience a love that is both effortless and profound, fleeting yet enduring, creating memories inspired by the infinite symbol that lies at the heart of the partnership.
Featured
Cinnamon Hotels & Resorts Maldives launches March flash offer with savings of up to 80%
Cinnamon Hotels & Resorts Maldives has announced a limited-time flash offer inviting travellers to experience the Maldives in March, one of the destination’s most favourable months, with savings of up to 80 per cent when booking direct. The promotion is available across all four Cinnamon resorts in the Maldives and combines discounted rates with added island experiences, allowing guests to enjoy the destination during a period of ideal weather conditions.
The offer is open for bookings from 23 January to 2 February 2026, for stays between 1 March and 31 March 2026, using the promotional code MARCH26.
Guests booking under the offer can look forward to a range of experiences, including diving and snorkelling excursions with opportunities to encounter manta rays, reef sharks and sea turtles. On land, activities include island hopping, sunset fishing trips, Balinese spa treatments and four-course beachfront dinners. Guests staying a minimum of three nights are also eligible to receive resort credits of up to USD 150, providing additional value during their stay.
At Cinnamon Dhonveli Maldives, guests booking direct may select any two island experiences, or enjoy up to all available benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Available experiences include a beach dinner, a Balinese massage, a swim and snorkel excursion, and a local island visit.
At Cinnamon Velifushi Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 150 in resort credits for qualifying stays. Available options include a beach dinner, a spa treatment, island hopping and dolphin watching.
At Cinnamon Hakuraa Huraa Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Experiences include sunset fishing, island hopping, a bottle of sparkling wine and a kayaking experience.
At Ellaidhoo Maldives by Cinnamon, guests booking direct may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 100 in resort credits for qualifying stays. Available experiences include a beach dinner, a Balinese massage, sunset fishing and a dolphin safari.
Under the GHA DISCOVERY membership programme, Silver tier members may select two benefits, Gold tier members may select three benefits, and Platinum tier members are entitled to all listed benefits once per stay.
In addition, GHA DISCOVERY members who book direct are eligible for further privileges, including the ability to earn and redeem DISCOVERY Dollars, potential room upgrades up to suite category, and early check-in and late check-out, subject to availability and membership tier.
Available for a limited time, the flash offer is designed to encourage travellers to visit the Maldives in March, when weather conditions are favourable and island experiences are at their most appealing.
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