Featured
Vakkaru announces festive programme ahead of golden jubilee year of tourism in Maldives
In 2022, the Maldives will celebrate its Golden Jubilee Year of Tourism, marking 50 years since the inception of the tourism industry for this island nation.
In a nod to this landmark achievement, the five-star resort, Vakkaru Maldives, will kick off its end-of-year festive celebrations with a ‘Glitter and Gold’ themed programme that reflects the rich heritage, culture and environment of the Indian Ocean.

Running from 21 December 2021 until 7 January 2022, guests are invited to share the joy of the holidays with family and friends at Vakkaru in tropical style, with a dynamic series of lifestyle and wellbeing experiences.
From bespoke menus, wine journeys and private dinners, to kids’ talent shows, sports tournaments and bespoke wellness programmes, this island paradise has something to get everyone of all ages into the festive spirit.
Located within the UNESCO Biosphere Reserve of Baa Atoll, Vakkaru is renowned for its endless ocean views, white sandy beaches, laid-back luxurious accommodation, and exceptional service.
Of the forthcoming festive season and next year’s milestone, General Manager Iain McCormack says, “As this year draws to a close, we warmly welcome guests old and new to Vakkaru to enjoy our festive programme together, our prelude to this important anniversary for our island nation. Our team has worked hard to curate a range of exceptional, immersive experiences for guests, that reflect our special Vakkaru warmth and service.”

The ‘Glitter and Gold’ programme
Christmas Eve
The festive programme kicks off on 24 December with evening cocktails and a special Christmas Eve Gala dinner featuring live cooking stations with local and international specialties. So Blue & the Band and DJ Anna will provide a 24-karat soundtrack for the
evening with a mix of old favourites and the latest chartbusters, while an LED and Fire show lights up the night.
F&B
Golden Age cocktails crafted by the resort’s resident mixologists will be available throughout the seasonal celebrations; meanwhile Sommelier Ivan Zugic has curated a singular wine journey that includes organic and gold label wines such as Alter Ego de Palmer Margaux, Chateau Cheval Blanc Saint Emilion, Louis Roderer Cristal, and much more.
During the week Chef Driss and his team will take guests on a culinary voyage through time, with themed menus including the Golden Heritage and Traditions of the Indian Ocean (Maldives, Sri Lanka and India), A Taste of Arabia (Middle Eastern), The Golden Triangle (Thailand), and Mediterranean fare (Italy, France, Spain, Greece).

Entertainment
Sports will play a big part in the revelry for adults and kids with a Football Golden Boot Camp, a tennis tournament with resident ATP tennis pro, paddle tennis, ping pong, volleyball competition, and Family Olympics. Meanwhile children will be entertained with immersive experiences including a Pirates’ Treasure Hunt, Vakkaru Kids’ Got Talent, and Meet Santa Claus.
Wellness
Those looking to make health-related resolutions for the new year can book a consultation with Domingos Folgado, a visiting award-winning wellness practitioner, therapist, acupuncture expert and qualified personal trainer based in London.
Folgado will motivate guests to change their lifestyle and teach them optimal exercises to enhance it. Meanwhile Vakkaru’s Resident Ayurvedic expert, Dr Kalini Perera, and yoga expert, Imron, will also be on hand to help guests on a transformative journey to explore their body, mind, and soul potential.

New Year’s Eve
New Year’s Eve is the night of the year to let your hair down. The entire island will be transformed into a fairyland for the finale of the festive season: the ‘Glitter & Gold: Bling in The New Year” Countdown Gala.
As DJ Anna and So Blue & the Band showcase the Golden Age of entertainment and keep you dancing with a medley of Oldies But Goldies, jugglers, hula hoopers, aerialists, stilt walkers, acrobats, cabaret dancers, and the LED and Fire show will keep you entertained until the early hours.
The culinary team will also pull out all stops to surprise you with a decadent celebration of local and international delights.

Located in Baa Atoll, a UNESCO Biosphere Reserve renowned for its spectacular sea life, Vakkaru Maldives is a timeless sanctuary recently named the Indian Ocean’s Leading Resort in the World Travel Awards.
An awe-inspiring 30-minute seaplane ride from Velana International Airport takes you to this secluded reef island, shaded by coconut palms and blessed with calming ocean views and powder-soft white-sand beaches.

Here 113 beautifully appointed Over Water and Beach Villas are elegantly designed to respect their surroundings, while exceptional dining experiences and amenities await.
Among the resort’s industry-leading offerings is overwater Merana Spa, complete with an Ayurveda practice and a regular host to residencies by the world’s most inspiring wellness practitioners.
Children and teens are generously catered for in the Parrotfish Club and Coconut Club respectively, while guests of all ages can play against world-famous pros through a best-in-class coaching partnership with Tipsarevic Luxury Tennis.
Threading all those services and facilities together, our unique hospitality concept Vakkare places a sincere, proactive commitment to care at the core of all we do.
For reservations and general information, please visit vakkarumaldives.com or contact reservations@vakkarumaldives.com.
Awards
Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Cooking
Baros Maldives to showcase sustainable dining for Earth Day
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Awards
Cinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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