Featured
Get on board: Fly or cruise, dine in Maldives with Marriott Bonvoy portfolio resorts
Flanked by tropical palm trees and emerald waters of the Indian Ocean, the natural beauty of the Maldives is as dramatic as it is serene.
Tucked away in a private setting, the pavilions and villas offer both quiet, romantic havens for lovebirds as well as versatile family-oriented retreats.
And if the beauty and charm of the Maldives by itself wasn’t enough to get one packing, these resorts from Marriott Bonvoy’s portfolio in Maldives are offering deals that include round trip transfers from/to Velana International Airport and lavish dining options.
Guests can choose from JW Marriott Maldives Resort & Spa, W Maldives, Sheraton Maldives Full Moon Resort & Spa and The Westin Maldives Miriandhoo Resort to avail these exciting offers, and get ready to experience the unparalleled beauty of the Maldives.
JW Marriott Maldives Resort & Spa
Located on Vagaru Island, Shaviyani Atoll and a 55-minute direct scenic seaplane flight from the capital Malé, JW Marriott Maldives Resort & Spa presents everything one needs for a luxurious stress-free family vacation and inspires guests to be fully present in the spirit of togetherness with loved ones.
The resort features 60 beach and overwater villas, all with private pools, spacious wooden decks and a wide array of amenities.
JW Marriott Maldives Resort & Spa is a gourmand’s paradise with five restaurants, featuring a remarkable array of fine-dining choices; from finest prime cut meats and crustaceans at Shio to exotic Thai cuisine on a treetop restaurant at Kaashi, wood-fired brick oven pizzas at Fiamma, international and local Maldivian flavors at all-day dining Aailaa and Japanese teppanyaki at Hashi.
Three full-service bars and a Wine Room with old and new world wines with over 1,620 bottles and 320 labels, plus handcrafted cocktails with over 98 different types of rum available at Rum Baan.
As part of the Fly & Dine package, guests can enjoy a complimentary Half Board package inclusive of daily breakfast and lunch or dinner at select venues and complimentary return shared seaplane transfers from/to Velana International Airport for two when they book for a minimum of three nights.
Click here to book now.

W Maldives
Located in North Ari Atoll and 25 minutes by seaplane from Malé, W Maldives is a luxury private island resort setting the stage to fuel the guests’ lust for life.
The five-star resort features six restaurants and bars, a pampering AWAY Spa and the world beneath the waves at DOWN UNDER with reef sharks in the best house reef of the Maldives.
Beautifully dispersed across the island, the restaurants and lounges inject the pulsating beauty of the Maldives in every dining experience.
One can relish fresh seafood flavours at FISH or enjoy the barbecue grill at FIRE on selected nights.
Whether it’s a special dining experience under the stars, a private romantic dinner on a secluded private island, or cocktail-filled party at SIP Bar, W Maldives ensures that you get it all.
The Escape! Fly & Dine package includes daily buffet breakfast, daily three-course dinner in a designated restaurant for two, complimentary return shared seaplane transfers from/to Velana International Airport for two, complimentary in-room W MIX BAR for non-alcoholic beverages and complimentary non-motorised activities and snorkelling gear when guests book for a minimum of three nights.
Click here to book now.

Sheraton Maldives Full Moon Resort & Spa
Situated on a private island in North Male Atoll, Sheraton Maldives Full Moon Resort & Spa is accessible by a complimentary 15-minute speedboat ride from Velana International Airport, making it an attractive destination for those who prefer brief travel.
Offering seven restaurants and bars, two freshwater pools, a tennis court, a 24-hour gym and plenty of on-island activities including Sheraton’s signature Side-by-Side Family Programme, the resort is a picturesque destination for honeymooners, families with young children or teens and solo travellers alike.
The resort is a gourmand’s paradise with a variety of authentic cuisines served across seven dining venues.
Sea Salt offers gracious candlelit, seaside dining while the gentle sound of the ocean sets the scene for a romantic evening.
Anchorage serves up traditional pizzas, super salads, and Mediterranean favorites, perfect for sharing as you watch the sunset.
Feast is the resort’s buffet dining venue where interactive cooking stations provide a sumptuous variety.
For robust flavors, there is Baan Thai, the authentic Thai restaurant, or Masala Hut for Indian cuisine.
Kakuni Hut is their take on Caribbean food and offers fresh tacos, treats, and crafted cocktails.
ChopstiX is the perfect venue for a late lunch with homemade dumplings and satisfying bowls of noodle.
As part of the Cruise & Dine package, accommodation in a premium water bungalow or water villa awaits guests, along with an extravagant five-course dinner at a designated dining venue paired with a selection of premium wines that accompany each course, an indulging couple treatment at the award winning Shine Spa and shared and scheduled round trip transfers for two by speedboat.
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The Westin Maldives Miriandhoo Resort
Nestled on a beautiful coral island of the Baa Atoll, a designated UNESCO Biosphere Reserve site just 35 minutes by seaplane from the capital Malé, The Westin Maldives Miriandhoo Resort offers its’ guests a tranquil wellness escape with uninterrupted ocean and pristine turquoise lagoon views.
The idyllic setting for romance, gastronomy and wellbeing, The Westin Maldives Miriandhoo Resort features four restaurants and bars, the Heavenly Spa by Westin, the 24-hour WestinWORKOUT fitness centre and the Westin Kids Club.
The resort boasts of four unique dining options for you to enjoy during your stay.
The three restaurants and elevated bar guarantee memorable culinary experiences in breathtakingly beautiful surroundings. Cuisines range from a refined Japanese menu with a seafood focus at The Pearl to healthy, international dishes and all-day dining at Island Kitchen.
The colourful bar and restaurant Hawker offers authentic Asian street food in a vibrant market-place setting while for those who want to relax, tapas and ocean views at Sunset Bar provide a perfect end to the day.
The Fly & Dine package includes daily breakfast at Island Kitchen, daily two course lunch and three course dinner at Island Kitchen (International) or a meal credit at The Pearl (Japanese), complimentary return shared seaplane transfers from/to Velana International Airport for two, a daily wellness session, the use of snorkelling equipment and ocean kayaks for up to two hours as well as access to the Westin Kids Club and WestinWORKOUT Fitness Studio.
Click here to book now.

To know more about the Fly/Cruise & Dine offer click here and for further details on Marriott Bonvoy portfolio of resorts in Maldives click here. Marriott Bonvoy members can also enjoy a variety of benefits across resort facilities like food and beverage as well as spa savings.
Featured
‘Eutopia: The Infinite Bloom’ comes to Sun Siyam Vilu Reef this festive season
Sun Siyam Vilu Reef, part of the Privé Collection within the House of Siyam, has announced its festive programme, “Eutopia: The Infinite Bloom”, which will run from 22 December 2026 to 7 January 2027.
The seasonal programme features activities and experiences for guests of all ages. Dining will take centre stage with Christmas Eve and New Year’s Eve gala dinners by the water, exclusive Chef’s Table experiences and seafood barbecues on the beach.
The evening entertainment programme will include live acoustic performances, island DJ sets, aerial dance shows and Maldivian cultural performances.
During the day, guests will be able to explore the resort’s lagoon through activities such as house reef snorkelling, sunset Jet Car rides and sandbank excursions. The Spa will offer wellness rituals and couples’ therapies, while younger guests can take part in gingerbread decorating, a fashion show and Santa’s arrival on the beach.
“Eutopia is our invitation to celebrate and embrace nature, meaningful moments, and the relaxed luxury that defines Sun Siyam Vilu Reef through our festivities,” said Masdhooq Saeed, Cluster General Manager.
“From unforgettable ocean adventures to starlit beach celebrations, every experience has been thoughtfully designed to create lasting memories that will continue to flourish long after the season ends.”
The programme will culminate with a New Year’s Eve celebration on the beach on 31 December, featuring live music, midnight toasts and a fireworks display over the water.
The resort’s festive programme is available to view online, with bookings open for stays between 22 December 2026 and 7 January 2027.
Awards
Sun Siyam Iru Veli earns top wedding destination honour at TTM Awards
Fresh from being named Best Honeymoon Destination in 2025, Sun Siyam Iru Veli was recognised as Best Wedding Destination at the Travel Trade Maldives Awards & Gala 2026, held at Crossroads Maldives on 27 August. The award further reinforces the resort’s commitment to celebrating romance in all its forms.
Surrounded by turquoise lagoons and white-sand beaches, Iru Veli provides a natural setting for couples seeking an intimate island retreat. Every villa features a private pool, while secluded beaches, private sandbanks and a 24-hour all-inclusive dine-around experience offer guests privacy and flexibility throughout their stay.
The resort hosts celebrations of different scales, ranging from barefoot ceremonies by the ocean to larger events encompassing the entire island. Dedicated wedding planners work closely with each couple to personalise every element, ensuring that both the ceremony and the wider stay reflect their individual story.
This flexibility extends beyond the resort’s wedding packages. Simple Romance, Grand Gesture and Sandbank Magic provide couples with a starting point, with each celebration customisable through décor, dining, wellness, entertainment and island experiences. For occasions requiring complete exclusivity, full-island buyouts allow the resort experience to be tailored around the couple and their guests.
The celebrations can continue beyond the ceremony through candlelit dinners beneath the stars, spa rituals for two, sunset cruises and time spent together across the island. These experiences enable couples to shape the occasion around their preferences, with personal moments unfolding throughout their stay.
“Every couple arrives with a different story and a different vision for their celebration. There is no template here. From intimate ceremonies for two to full-island celebrations with family and friends, our role is to create moments that feel completely personal. That is exactly what our team does. They listen first and then create a ceremony that truly reflects the couple. This award is a testament to the dedication and care they put into making every moment memorable,” said Masdhooq Saeed, Cluster General Manager of Sun Siyam Iru Veli and Sun Siyam Vilu Reef.
The annual TTM Awards & Gala brings together travel professionals and hoteliers to recognise achievements across the Maldivian hospitality industry. Iru Veli’s latest award further strengthens its position among the Maldives’ leading destinations for weddings and romantic escapes.
Action
Chef Jake Norman and Molly O’Donoghue join Niva Dhigali for November programme
Niva Dhigali Maldives will welcome visiting chef Jake Norman and British pickleball champion Molly O’Donoghue for a curated programme of island experiences this November, bringing together dining and active wellbeing in the Maldives.
Norman began his culinary career making pizza in the markets of Guadalajara, Mexico, before working in several London restaurants, including St John, Ottolenghi and Sabor. He now leads the kitchen at Updown Farmhouse in Kent, where his cooking focuses on seasonal ingredients, live-fire techniques and Mediterranean influences.
On 18 November, Norman will host an exclusive dinner at Faru, presenting a menu that combines Mediterranean flavours with influences from Mexico and the Middle East, while incorporating ingredients sourced from the Maldives.
The shared dining experience will feature Indian Ocean produce, grilled dishes and smoky flavours, with a menu designed to reflect the setting and encourage guests to dine at a relaxed pace.
The programme will also include pickleball sessions hosted by British champion Molly O’Donoghue. A national champion in mixed and women’s doubles, as well as a European champion in mixed doubles, O’Donoghue first discovered the sport while studying in Australia. She has since competed internationally and worked to introduce the sport to players around the world.
At Niva Dhigali, O’Donoghue will conduct beginner sessions and advanced coaching, giving guests of different skill levels the opportunity to learn, play and develop their technique.
Located in Raa Atoll, Niva Dhigali Maldives is surrounded by tropical vegetation, a lagoon and the Indian Ocean. The November programme, featuring Norman’s dining experience and O’Donoghue’s pickleball sessions, forms part of the resort’s approach to offering guest experiences centred on food, wellbeing and the island environment.
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