Featured
Cora Cora Maldives to open Oct 1
Cora Cora Maldives has appointed Martin van der Reijden as General Manager of this new resort, opening in the unspoilt Raa Atoll on October 1.
Dutch-born Martin has decades of experience with major hotel projects, including Crossroads, Lux* North Male Atoll, Per Aquum resorts and 16 years with Hilton International.
Having worked in the Maldives for the past 10 years, Martin has become known in the industry for his solid expertise in leading on all aspects of pre-opening, from planning and construction to team-building, finance and IT infrastructure. He has a passion for the Maldives and strongly supports local talents.
As a former managing director for hotel interior design company Miaja Design, he is well-placed to ensure a strong design aesthetic, which reflects the setting and culture of the resort.

The redevelopment of Cora Cora Maldives will see the island — 45 minutes by seaplane from Male — open with 100 villas, split between overwater and beach-front.
Positioned as an affordable luxury all-inclusive resort with a unique cultural offering, it will appeal to couples and families from a wide range of destinations, including the UK, Europe, Middle East and Asia.

The villa interiors will have a completely new visual aesthetic, with lighter, brighter colours and original Maldivian artworks which reflect the setting and mood of the resort.
When guests aren’t snorkelling or diving in the island’s coral-rich waters or relaxing on the sugar-soft white-sand beaches that fringe the island, they can dine at four restaurants, sip cocktails at two bars, be pampered at the spa pavilion, work on their fitness at the gym and watersports centre or take their pick of the resort’s new swimming pools.

The island’s layout and placement of villas will mean couples can relax in a tranquil setting while families can have fun in their own private space or at the island’s kids’ club.
Unique to the Maldives, the resort includes a museum of Maldivian art and culture, with more than 400 artefacts and artworks. Working with a renowned local artist, the villas will also feature original Maldivian artworks.

Cora Cora Maldives will also offer a very attractive Premium All-inclusive Meal Plan, created by Culinary Director Umberto Piccolini, who previously worked with Martin at Crossroads.
“We’re establishing Cora Cora Maldives as a vibrant, colourful resort with an emphasis on excellent, healthy food, a heritage museum with a Maldivian art collection, a lush interior landscape, and beaches, waters and reefs that are wonderfully preserved. And the all-inclusive plan means guests can truly relax and enjoy the resort,” Martin said.
“I see Cora Cora Maldives as a place where people can be themselves, while also connecting with our culture, making the most of our island’s natural beauty, and going home with a suitcase full of enriching experiences.”
Excursions
Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter
Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.
The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.
Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.
Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.
The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.
The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.
Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.
Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.
The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.
Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.
The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.
Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.
Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.
Celebration
Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May
Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.
The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.
A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.
The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.
In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.
Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.
In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.
Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.
Featured
Reethi Faru Resort awarded Green Globe certification
Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.
The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.
Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.
With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.
In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.
The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.
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