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Underwater dining reaches ‘Michelin stars’. You & Me Maldives rebrands its underwater restaurant to ‘H2O by chef Andrea Berton’

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You & Me Maldives by Cocoon has rebranded its underwater restaurant to ‘H2O by chef Andrea Barton’ and rolled out the new menu crafted by the Michelin starred chef. It’s the first time in the world that an underwater restaurant is branded and supervised by a Michelin starred chef.

It’s worth mentioning: from the stars… to the underwater universe of Raa Atoll in the Maldives. The parable of starred chef Andrea Berton has seen yet another important milestone on 1st April 2021: the management of H2O, the flagship restaurant of You & Me by Cocoon Maldives, the adults-only resort opened just 2 years ago.

“It is with great pleasure and pride that we announce we have signed an agreement with the renowned Chef Andrea Berton who will manage our H20 restaurant. Starting April 1st, the Michelin-starred chef will create a fantastic menu that will delight all our guests” commented Alessandro Azzola, Managing Director of You & Me by Cocoon Maldives.

Berton is also on the same wavelength, explaining: “I am very satisfied with You & Me by Cocoon collaboration, not only for the very high level of quality that the resort offers, from gastronomic to experiential, but also for the unique nature of the H20 restaurant, one of the very few underwater restaurants in the world, the only one in the Raa atoll“. 

Berton started working in the kitchen in the 90s, firstly with Gualtiero Marchesi and then with Alain Ducasse. In 2005 he began his collaboration with the Ristorante Trussardi alla Scala where he gained the first Michelin star in 2008 and the second in 2009. In December 2013 decided to open the Ristorante Berton in Milan, where the broth becomes the protagonist of a real tasting menu. In 2014 he was awarded a Michelin star, which was replicated in 2016 just 9 months after the opening of the Ristorante Berton al Lago at the hotel Il Sereno on Como Lake.

A partnership between Andrea Berton and You & Me, which joins another Italian excellence in the resort: the leading made-in-Italy design company Lago, which bears the signature of H2O furniture with the unmistakable Air MadeTerraneo suspended tables, in hand-painted ceramic. Lago has also shaped in its own image Cocoon Maldives, the first design hotel in the Maldives.

The arrival of Berton’s star-studded cuisine at You & Me is just the icing on the cake of a season full of success for the new-born resort which, just a few months after its opening, has already made its mark on the market thanks to its unique features.

A favourite destination for honeymooners, You & Me stands out in the tourist offer as one of the unique adults-only resort in the Maldives as being the first entirely à la carte island: through the innovative dine-around concept, guests have the opportunity to choose between different restaurants, from breakfast to dinner. There is no shortage of bubbles: thanks to the partnership with Veuve Clicquot, You & Me is in fact a real Bubbles Island.

The rustic-chic style, the undisputed natural beauty of the lagoon and the rich marine life that can be reached by swimming… simply do the rest! Love is in the air

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The Halcyon Private Isles Maldives collaborates with Maldivian artist Ahmed Aleem

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The Halcyon Private Isles Maldives, Autograph Collection has announced a collaboration with Ahmed Aleem Shakoor, who is currently in residence at the resort, introducing a creative element to the guest experience.

Aleem, a self-taught artist, is known for work that combines maritime themes, surrealism and symbolism. His practice spans watercolours, acrylics and mixed media, drawing inspiration from the Maldives’ history and ocean landscapes, often expressed through the use of light, depth and narrative.

During his residency, Aleem is working with the resort to develop a series of artistic and cultural experiences aimed at engaging guests. These include live painting sessions, informal interactions with the artist and workshops designed to encourage creative participation.

The programme forms part of the resort’s wider activities, with offerings such as mini canvas painting, coconut painting and creative art sessions available to guests. In addition, Tales Painted in Sunlight combines elements of Maldivian folklore, storytelling and visual art, providing further insight into local culture.

The collaboration reflects the resort’s approach to incorporating local artistic talent into its programming, while offering guests opportunities to engage with creative activities in a relaxed setting. The residency is designed to allow guests to explore artistic expression as part of their island experience.

As part of its seasonal programme, selected artistic activities are also included in the resort’s Easter offerings, providing additional opportunities for guests to take part in creative experiences during their stay.

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Awards

Amilla Maldives wins ‘Most OutThere Initiative’ award for Inclusive Travel

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Amilla Maldives has been named a joint winner in the Most OutThere Initiative in Inclusive Travel category at the Experientialist Awards 2026, following a Highly Commended recognition in the same category in 2025.

The Experientialist Awards recognise organisations shaping travel through inclusivity, individuality and design, with the inclusive travel category highlighting initiatives that address not only accessibility, but also how journeys are experienced by guests.

At Amilla Maldives, accessibility is integrated into the overall guest experience. The resort adopts an approach that begins at the planning stage and continues throughout the stay, with a focus on understanding individual guest needs and adapting experiences accordingly.

Aligned with its In Harmony with Purpose philosophy, the resort has introduced a range of measures aimed at improving accessibility. These include villa features designed for ease of use, accessible pathways across the island and adaptive experiences such as inclusive snorkelling and wellness sessions.

As an IncluCare Verified resort, Amilla Maldives continues to develop its offering through feedback and collaboration, with the aim of enhancing inclusivity across its operations.

Commenting on the recognition, Morgan Martinello said the resort remains focused on creating travel experiences that feel natural and accessible. He noted that the continued recognition reflects the resort’s ongoing efforts to improve inclusivity.

The award from OutThere, a platform focused on diversity and inclusion in travel, marks a further step in the resort’s efforts to create accessible and inclusive guest experiences.

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One year on: Centara Grand Lagoon Maldives marks milestone

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Centara Grand Lagoon Maldives, part of Centara Hotels and Resorts, has marked its first anniversary, highlighting a year of operations as a luxury island resort within The Atollia development.

During its first year, the resort has received international recognition, including being named among Favourite Overseas Leisure Hotels in the Condé Nast Traveller Middle East Readers’ Choice Awards 2025 and listed among the Top Ten Best Maldives Resorts in the DestinAsian Readers’ Choice Awards 2026.

Since opening, the resort has offered a collection of beachfront and overwater villas, along with two- and three-bedroom residences designed to provide privacy and space. Accommodation options include private pools or Jacuzzis, with design elements incorporating contemporary architecture, natural materials and Thai-inspired influences.

The resort’s concept draws on Thai heritage, reflected across its wellness, dining and guest experiences. At SPA Cenvaree Retreat, treatments are inspired by traditional Thai wellness practices. Dining options across the resort include live cooking experiences at The Gallery, Mediterranean-inspired seafood at Bluefin, and beverage offerings at venues such as Sunset Social, The Club and Coco Drift.

Guests can also take part in a range of leisure and recreational activities, including water sports and marine experiences. The resort caters to a variety of travellers, offering facilities for families, including a kids’ club and an entertainment zone for teenagers, as well as spaces for private events, group stays and corporate gatherings.

Commenting on the milestone, Jorge Fernandez said the resort combines elements of Thai heritage with the Maldivian environment to create a distinct guest experience. He noted that recognition received during the first year reflects the resort’s approach to hospitality, sustainability and service, while also acknowledging the role of guests and staff in its development.

As it marks its first anniversary, Centara Grand Lagoon Maldives continues to focus on delivering curated guest experiences, with an emphasis on hospitality, design and sustainable operations within the destination.

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