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Radisson Blu Resort Maldives scoops key title in Luxury Lifestyle Awards 2021

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After opening in August 2020, the Radisson Blu Resort Maldives is the first of its kind to make this tropical location it’s home.

With the Indian Ocean providing a breathtaking backdrop, the hotel is ideally suited for providing the best experiences for its guests.

The mix of indulgent villas, lavish and varied dining experiences alongside world-class service secured the title of The Best Luxury Hotel in Maldives, at the Luxury Lifestyle Awards 2021.

Judges were overwhelmed with the attention to detail, along with the team’s dedication to creating cherished memorable experiences for each guest.

Spacious villas include attention to the interior decor that would be expected from a five-star resort. Guests can choose from various villa options, all with private pools, many located overwater for that ultimate ocean experience.

The culinary journey takes guests from Japanese to Mediterranean, each delighting and tantalising the taste buds. There is a choice of four venues from which guests may choose.

The Raha restaurant provides a relaxed and informal option, serving breakfast, lunch and dinner and delighting guests with flavourful and nourishing dishes.

The open-air, relaxed atmosphere of Alifaan specialises in traditional Mediterranean dishes. The design has natural tones and mixed seating around a central show kitchen, where chefs entertain guests with open-air cooking over flames.

Kabuki restaurant celebrates the theatre of Japanese cooking techniques and traditions. Culinary delights are prepared and served to guests with some of the freshest ingredients.

More formal dining is at The Lab, where a sommelier pairs premium champagnes, wines and cocktails with dinners created by the Chef. Its surroundings are curated to emphasise the intimate setting, and private dining can be provided for up to fifteen guests.

Many guests come to the Maldives to create life long memories, and Mahurab is the perfect late-night spot for indulging in the resort’s wines, cocktails and cigars.

For those who are looking for that castaway experience, then Crusoe’s adult-only venue provides a welcome retreat for explorers with views over the Indian Ocean.

The Eats & Beats bar lives up to its name with its assortment of sunset cocktails and freshly baked pizzas, creating that ultimate party vibe.

“Radisson Blu Resort Maldives is the first of our hotels to be opened in this tropical destination,” General Manager Zafer Agacan said.

“Without the dedication of our team of staff, we couldn’t have achieved this accolade. It’s their dedication to providing memorable experiences using the best hospitality practices that set our properties apart.”

The pristine islet of Huruelhi Island lies 105 kilometres from the main Velana International Airport. Guests can be transferred to the island by seaplane, or domestic flight from Male to Maamigili, where the team will greet and escort the guests to the speedboat for a ride to their new tropical home.

Guests are welcome to tailor their holiday to their requirements, from a short weekend stay, extended holiday or destination for their wedding and honeymoon.

All guests can take advantage of an impressive choice of water activities, the treasures of the sea are there to be explored with world-class snorkelling and diving.

Recharge at the overwater spa and yoga pavilion. A state of the art gym can help work up an appetite before experiencing the diverse cuisines and dining experiences that the Radisson Blu Resort Maldives provides.

For younger explorers, a kids’ club and games room will keep them entertained.

Excursions

Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter

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Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.

The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.

Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.

Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.

The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.

The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.

Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.

Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.

The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.

Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.

The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.

Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.

Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.

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Celebration

Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May

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Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.

The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.

A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.

The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.

In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.

Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.

In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.

Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.

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Featured

Reethi Faru Resort awarded Green Globe certification

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Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.

The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.

Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.

With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.

In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.

The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.

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