Featured
Radisson Blu Resort Maldives scoops key title in Luxury Lifestyle Awards 2021
After opening in August 2020, the Radisson Blu Resort Maldives is the first of its kind to make this tropical location it’s home.
With the Indian Ocean providing a breathtaking backdrop, the hotel is ideally suited for providing the best experiences for its guests.
The mix of indulgent villas, lavish and varied dining experiences alongside world-class service secured the title of The Best Luxury Hotel in Maldives, at the Luxury Lifestyle Awards 2021.
Judges were overwhelmed with the attention to detail, along with the team’s dedication to creating cherished memorable experiences for each guest.
Spacious villas include attention to the interior decor that would be expected from a five-star resort. Guests can choose from various villa options, all with private pools, many located overwater for that ultimate ocean experience.
The culinary journey takes guests from Japanese to Mediterranean, each delighting and tantalising the taste buds. There is a choice of four venues from which guests may choose.
The Raha restaurant provides a relaxed and informal option, serving breakfast, lunch and dinner and delighting guests with flavourful and nourishing dishes.
The open-air, relaxed atmosphere of Alifaan specialises in traditional Mediterranean dishes. The design has natural tones and mixed seating around a central show kitchen, where chefs entertain guests with open-air cooking over flames.
Kabuki restaurant celebrates the theatre of Japanese cooking techniques and traditions. Culinary delights are prepared and served to guests with some of the freshest ingredients.
More formal dining is at The Lab, where a sommelier pairs premium champagnes, wines and cocktails with dinners created by the Chef. Its surroundings are curated to emphasise the intimate setting, and private dining can be provided for up to fifteen guests.
Many guests come to the Maldives to create life long memories, and Mahurab is the perfect late-night spot for indulging in the resort’s wines, cocktails and cigars.
For those who are looking for that castaway experience, then Crusoe’s adult-only venue provides a welcome retreat for explorers with views over the Indian Ocean.
The Eats & Beats bar lives up to its name with its assortment of sunset cocktails and freshly baked pizzas, creating that ultimate party vibe.
“Radisson Blu Resort Maldives is the first of our hotels to be opened in this tropical destination,” General Manager Zafer Agacan said.
“Without the dedication of our team of staff, we couldn’t have achieved this accolade. It’s their dedication to providing memorable experiences using the best hospitality practices that set our properties apart.”
The pristine islet of Huruelhi Island lies 105 kilometres from the main Velana International Airport. Guests can be transferred to the island by seaplane, or domestic flight from Male to Maamigili, where the team will greet and escort the guests to the speedboat for a ride to their new tropical home.
Guests are welcome to tailor their holiday to their requirements, from a short weekend stay, extended holiday or destination for their wedding and honeymoon.
All guests can take advantage of an impressive choice of water activities, the treasures of the sea are there to be explored with world-class snorkelling and diving.
Recharge at the overwater spa and yoga pavilion. A state of the art gym can help work up an appetite before experiencing the diverse cuisines and dining experiences that the Radisson Blu Resort Maldives provides.
For younger explorers, a kids’ club and games room will keep them entertained.
Celebration
Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May
Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.
The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.
A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.
The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.
In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.
Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.
In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.
Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.
Featured
Reethi Faru Resort awarded Green Globe certification
Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.
The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.
Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.
With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.
In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.
The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.
Featured
InterContinental Maldives Maamunagau Resort marks loyalty week with member and staff recognition
InterContinental Maldives Maamunagau Resort is marking IHG Global Loyalty Week 2026, a group-wide initiative recognising IHG One Rewards members and the employees who contribute to guest experiences across the brand.
The observance will take place from 11 to 17 May 2026 and is aligned with IHG’s wider theme of “bringing loyalty to life”, focusing on guest recognition and service-led engagement.
As the Maldives’ first all-Club InterContinental resort, InterContinental Maldives is using the occasion to highlight its emphasis on personalised service and guest recognition. During the week, the resort will present a series of experiences and gestures intended to acknowledge IHG One Rewards members through tailored hospitality touches.
A central feature of the programme will be “Member Moments”, which are designed to reflect guest preferences, milestones and individual travel experiences. These will include personalised welcome arrangements, selected in-room amenities, culinary offerings and family-focused gestures.
The resort will also use the week to recognise its employees, whose service contributes to guest loyalty and repeat visits. Under its “Inspire Incredible” service culture, InterContinental Maldives will hold staff appreciation activities and internal recognition initiatives during the week.
Commenting on the occasion, General Manager Reinhold Johann said the initiative highlights the importance of making guests feel recognised and welcomed, while also acknowledging the role of employees in delivering those experiences.
Through IHG One Rewards, members have access to benefits and travel privileges across more than 6,800 hotels worldwide. At InterContinental Maldives Maamunagau Resort, these benefits are integrated into the resort’s all-Club InterContinental offering, which combines personalised service with resort-based experiences in Raa Atoll.
Through its participation in IHG Global Loyalty Week 2026, InterContinental Maldives Maamunagau Resort is positioning guest recognition and service culture as key elements of its hospitality approach.
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