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Vakkaru Maldives wins three accolades at 2020 World Travel Awards
Vakkaru Maldives has a trio of very good reasons to celebrate over the coming festive season and beyond: launched in 2017, the private-island retreat has just been crowned a winner three times over at the 27th Annual World Travel Awards.
Immensely proud to receive such recognition just three years after opening, the independently run resort has been named Indian Ocean’s Leading Resort 2020.
Additionally, its immense signature four-bedroom overwater villa The Residence has been named both Maldives’ Leading Hotel Suite 2020 and Indian Ocean’s Leading Hotel Suite 2020.
Established in 1993 to acknowledge, reward and celebrate excellence across all key sectors of the travel, tourism and hospitality industries, the World Travel Awards is recognised internationally as an arbiter of excellence in the luxury travel sector.
These latest accolades consolidate Vakkaru Maldives’ position as one of the country’s most exciting and inviting luxury resorts and come shortly after the launch of its innovative new hospitality concept Vakkare.
A commitment to providing the utmost care in all its forms, this enhanced service standard sees all members of the Vakkaru team make sincere and creative effort to surpass guest expectations.
In addition to enjoying the benefits of Vakkare, holidaymakers who visit the newly crowned Indian Ocean’s Leading Resort will enjoy superlative treatments at overwater Merana spa; elevated fine dining that pays particular attention to nourishing and energising dishes; and some of the Indian Ocean’s best diving and watersports experiences thanks to the resort’s enviable location in Baa Atoll, named a UNESCO Biosphere Reserve in 2011 in recognition of its exceptional ecological value and beauty.
Guests at The Residence will enjoy all of these benefits and more, alongside the prestige of residing in Maldives’ Leading Hotel Suite and Indian Ocean’s Leading Hotel Suite.
Perfectly positioned to provide uninterrupted views of the sunset, the four-bedroom, two-storey villa extends to 971 squaremetres and contains all a family or group of friends could possibly want to enjoy the ultimate Maldives holiday in complete exclusivity.
Bordered by a bubbling whirlpool, its infinity pool seems to meld with the turquoise ocean. Around it, a vast open terrace allows for versatile entertaining and includes a dining area, multiple relaxation areas, a private spa pavilion and a staircase that leads directly to the sea.
Inside, sprawling rooms allow for spontaneous get-togethers and extravagant parties alike. For quiet time, bathrooms come with mammoth tubs, private steam rooms and outdoor showers.
But of course, The Residence’s selling points aren’t merely structural.
Every new arrival will be gifted experiences intended to make their stay as effortless as possible and their interactions with friends and family as special as can be. These range from VIP passage through Velana International Airport to a panoply of in-resort and in-villa privileges efficiently and effortlessly facilitated by their always-on-call butler team.
Among the many benefits included are complimentary sundowners, yoga sessions and spa treatments to be enjoyed on the privacy of their ocean-facing deck, as well as family film nights with limitless popcorn, candyfloss and ice cream, a private beach barbecue and celebratory afternoon teas.
Speaking about the resort’s three category-topping placements at the 2020 World Travel Awards, Vakkaru Maldives’ general manager Iain McCormack said: “As we approach the end of such a momentous year, I could not be more thrilled that Vakkaru Maldives has been honoured three times over at the World Travel Awards. These accolades are testament to the tireless effort every Vakkaru team member makes to ensure every guest stay here is as special as can be.”
“As travellers the world over slowly start to move again, we look forward to welcoming them to our palm-shaded beach villas, timber-framed overwater villas, and the unparalleled – and now multi-award-winning – grandeur and beauty of The Residence.”
Nestled in Baa Atoll, a UNESCO Biosphere Reserve, Vakkaru Maldives is a timeless sanctuary intuitively designed for guests seeking unassuming luxury and cherishable experiences.
A scenic 30-minute seaplane journey from Velana International Airport takes you to this secluded reef island blessed with timeless ocean views, powder-soft white sand beaches, unique deep blue holes and spectacular marine biodiversity.
The 113 beautifully-appointed overwater and beach villas are elegantly designed to respect the surrounding tropical nature and Maldivian charms.
Additionally, indulgent dining choices, a world-class wine cellar — home to a curated selection of fine vintage and non-vintage offerings from Old to New World — as well as curated leisure activities and amenities create enriched experiences for everyone.
For reservations and general information, please visit vakkarumaldives.com or contact reservations@vakkarumaldives.com.
ELE|NA has been named Leading Wellness and Spa Brand at the South Asian Travel Awards (SATA) 2026, recognising the Maldives-based wellness brand’s contributions to the hospitality and wellness industry across the region.
The recognition comes as wellness continues to become an integral part of luxury hospitality, with ELE|NA working alongside resort partners to develop and operate wellness facilities that combine therapeutic experiences, trained professionals and operational expertise.
Guided by its Wellness Your Way™ philosophy, ELE|NA incorporates wellness into different aspects of the guest experience. Its six Pillars of Vitality – TouchFlow, ReFine, BodyFit, SoulVibe, SleepSync and FoodDelight – encompass therapeutic treatments, physical activity, emotional wellbeing, restorative sleep and nutrition. The framework allows individual resorts to develop wellness programmes tailored to their locations and guest preferences.
In addition to providing wellness experiences, ELE|NA works with hospitality partners on concept development, spa operations, therapist training and service delivery. Its operational model combines the individual characteristics of each resort with standardised systems and procedures aimed at maintaining service consistency across its properties.
Sustainability also forms part of the brand’s operations. All ELE|NA properties in the Maldives have received Platinum Sustainable Wellness Accreditation, recognising their approach to responsible spa operations, environmental management and community wellbeing.
The brand also invests in professional development through the ELE|NA Wellness Academy, which provides training programmes for therapists and wellness professionals. The academy combines traditional therapeutic practices, practical training and contemporary wellness knowledge to support professional development and strengthen service standards across the industry.
The recognition at SATA 2026 comes as ELE|NA continues to expand its operations beyond the Maldives, extending its wellness concepts and services into India, Nepal and other emerging hospitality destinations.
With wellness increasingly influencing travellers’ accommodation choices and holiday experiences, ELE|NA continues to focus on integrating wellness services into resort operations while supporting the development of trained professionals and sustainable practices within the hospitality sector.
Milaidhoo Maldives is set to welcome award-winning chef James Knight-Paccheco, widely known as Chef JKP, on 11 and 12 December 2026 for two culinary events focusing on cooking techniques, culinary experiences and the exploration of new flavours.
On 11 December, Chef JKP will conduct a culinary workshop, offering guests the opportunity to cook alongside him, learn professional techniques and exchange ideas in the kitchen. The following evening, he will host a wine-pairing dinner featuring dishes prepared in his signature style, accompanied by wines selected by the resort’s resident sommelier to complement each course.
With more than 20 years of experience in the hospitality industry, Chef JKP has worked in Michelin-starred restaurants, luxury hotels and restaurant projects across the UK and the Middle East. Throughout his career, he has worked alongside renowned chefs including Raymond Blanc, Gordon Ramsay and Michael Caines. He is also the creator and host of The Chef JKP Podcast, which has recorded more than 6.5 million downloads.
At Milaidhoo Maldives, the culinary experience draws inspiration from the island’s surroundings, Maldivian flavours and traditional cooking methods, combined with international influences introduced by the resort’s team of chefs. This approach encourages the exchange of culinary knowledge and techniques, allowing guests to explore local dishes, learn new cooking methods and engage with the chefs responsible for their dining experiences.
Located within the Baa Atoll UNESCO Biosphere Reserve, Milaidhoo offers a setting where dining experiences focus on personalised service and interaction between guests and culinary professionals. Chef JKP’s visit is intended to provide guests with opportunities to engage directly with the visiting chef, gain insights into his approach to cooking and experience his culinary creations.
The culinary workshop will take place on 11 December 2026, followed by the wine-pairing dinner on 12 December 2026.
Reethi Faru Resort has welcomed the festive season with its annual Fruit Mixing Ceremony, marking the beginning of a programme of celebrations, activities and experiences for guests visiting the resort during the Christmas and New Year period.
The resort has prepared a series of festive events and activities catering to guests of different ages and interests. Families will have the opportunity to participate in Christmas tree decorating, creative workshops and gingerbread house making, while couples can enjoy evening walks along beaches decorated with festive lights.
The festive programme will include a Christmas dinner and a New Year’s Eve gala, followed by a DJ party to welcome 2027. Guests will also be able to participate in coral planting activities alongside a marine biologist, providing an opportunity to learn about the island’s marine ecosystem and contribute to conservation efforts.
For guests seeking relaxation, the resort will offer yoga sessions and spa treatments, while those interested in outdoor activities can participate in water sports, island excursions, sports challenges and PADI diving experiences conducted by certified instructors.
Other events scheduled during the festive period include Reethi Faru Resort’s anniversary celebration, a Christmas Tree Lighting Ceremony and the arrival of Santa Claus. The programme will also feature live music, Maldivian cultural performances, outdoor movie nights and a selection of dining experiences.
According to the resort, the festive programme has been designed to bring together traditional Christmas and New Year celebrations with activities that highlight the Maldives’ natural environment and cultural heritage.
Through its combination of festive events, recreational activities, marine conservation initiatives and dining experiences, Reethi Faru Resort aims to provide guests with opportunities to celebrate the holiday season while experiencing island life in the Maldives.
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