Featured
Upgraded COMO Cocoa Island to reopen on Sept 1
COMO Cocoa Island, the multi-award winning resort that underwent an extensive renovation last year, will begin welcoming guests again from September 1.
Boutique in size and personal in approach, COMO Cocoa Island is perched on the Maldives’ South Male Atoll, one of the quietest and most undisturbed areas of the archipelago.
The luxurious island dwelling had reopened in January following an extension renovation on its 34 overwater villas and suites – many of which are uniquely modelled after traditional Dhoni boats – and a renewed focus on its holistic wellbeing concept, COMO Shambhala Retreat.
A third of the private island is now occupied by the COMO Shambhala Retreat, and facilities have been spread out to give guests even more time and space to focus on their wellbeing – lending itself to physical distancing.
A new Pilates Studio and open-sided yoga pavilion (with striking views of the lagoon) accompany one of the only hydrotherapy pools in the Maldives.
Positioned under the shade of swaying palms, two of the four treatment rooms have been expanded to accommodate couples, and the size of each room allows therapists to fulfil COMO Shambhala’s full and half-day treatment paths — including the Relaxation and Restoration paths — without moving guests from one room to another.
After spa therapies, dive with vibrant parrot fish, sharks and gliding manta rays, learn the power of meditation or take a personal training session on the sand, before dining on nutritious COMO Shambhala Cuisine at seafront Ufaa restaurant — a menu designed to restore balance with organic, vitamin-rich ingredients.
In the villas, natural materials embody COMO’s signature pared-back luxury across the rooms and suites, with Maldivian coral-rock walls, teak flooring and Kajan thatch roofing. Soothing white-on-white interiors in the light-soaked rooms makes for a meditative space to relax, sleep and recover.
Covid-19 and COMO’s Commitment
One of COMO Hotels and Resorts’ founding purposes has been its 25-year commitment to holistic wellbeing, among customers, staff and the communities where they operate.
While the world is shifting as a ‘new normal’ is found in these exceptional times, COMO’s core philosophy towards proactive wellness isn’t changing: it has just never been more front of mind.
On property, COMO will continue to adjust measures to remain in line with different government guidelines — including social distancing and temperature monitoring.
If there is any doubt about a local government’s approach, COMO will always go further to ensure the safety of staff and guests. This includes exceptional protocols on sanitisation per the best-in-class standards subscribed to as a company.
In the long term, health isn’t ever a quick-fix but a life-long commitment.
This is the driving force behind COMO Shambhala — the wellness heart of COMO Hotels and Resorts, which has always prescribed an integrative approach to wellbeing.
More than ever, COMO will be encouraging guests to deepen their journey in proactive wellness with the immune-boosting COMO Shambhala Cuisine, targeted fitness and results-driven treatments.
Featured
Maldives wellness economy soars with GWI and JOALI BEING collaboration
The Global Wellness Institute (GWI), a leading non-profit research organisation for the global wellness industry, announced a strategic collaboration with JOALI BEING, marking the Maldives as the 11th country to feature on GWI’s Geography of Wellness platform. JOALI BEING, which opened in 2021, is a pioneering wellbeing resort designed around biophillic principles and focused on delivering transformative, holistic wellness experiences.
The Maldives, as an island economy, has emerged as a premier destination for luxury wellness tourism and spas. The country’s wellness economy comprises two major segments: wellness tourism, valued at $1 billion following an impressive annual growth rate of 35.4% from 2022 to 2023, and the spa sector, valued at $448 million, with an exceptional 63.7% growth rate over the same period.
Through this collaboration with JOALI BEING, GWI has made detailed data on the Maldives’ position within the $6.3 trillion global wellness economy accessible to stakeholders interested in investing in the country’s expanding wellness tourism and spa industries. GWI’s chair and CEO, Susie Ellis, emphasised that by sponsoring the Geography of Wellness report, JOALI BEING is playing a pivotal role in shaping the future of wellness tourism in the region. This collaboration aims to help the Maldives capitalise on the rising demand for wellness travel while maintaining competitiveness in the evolving wellness tourism sector.
Özgür Cengiz, global director of wellness development at Gürok Tourism Group, which operates JOALI BEING, expressed pride in the partnership with GWI. Cengiz highlighted the Maldives’ long-standing association with luxury and natural beauty and noted that the collaboration integrates data-driven wellness insights to enhance its global appeal. By aligning offerings with emerging trends such as nature connection, eco-wellness, and transformative travel, the initiative seeks to attract high-value travellers while promoting sustainability and community development.
The Maldives, spanning 1,192 islands across 26 atolls, is celebrated as a quintessential island paradise with jewel-like islands, white sands, turquoise waters, and luxury wellness resorts. Nature-centred wellness experiences, including encounters with vibrant coral reefs teeming with sea turtles, manta rays, and whale sharks, highlight one of the world’s richest marine ecosystems. The Maldivian way of life fosters a deep connection to nature, with a diet rich in tropical fruits, herbs, and fresh seafood contributing to holistic wellbeing. Environmental sustainability remains a key priority, with government-led initiatives aimed at protecting coral reefs, mangroves, and seagrass beds to ensure harmonious coexistence with tourism.
The Maldives’ traditional healing practice, Dhivehi beys, combines indigenous plant-based remedies with global influences to restore balance within the body. Emphasising harmony among the body’s ‘humours’ of hot, cold, and dry, Dhivehi beys uses natural herbs for healing. The government has recognised its cultural significance and is actively integrating this ancient tradition into tourism, allowing visitors to experience it alongside the country’s natural beauty.
The Global Wellness Economy: Maldives report provides critical data for industry stakeholders and is available for free download.
The Global Wellness Institute (GWI) is a nonprofit organisation recognised as a leading global research and educational resource for the wellness industry. It introduces major industry initiatives and hosts regional events to unite leaders in shaping the future of wellness. GWI aims to improve global health by educating institutions, businesses, and individuals on preventing disease, reducing stress, and enhancing overall quality of life, with a mission to empower wellness worldwide.
Celebration
Bandos Maldives kicks off festive season with joy and tradition
Bandos Maldives recently announced the commencement of the Festive Season with a grand evening featuring the traditional Jolly Mix and the ceremonial lighting of the Christmas Tree. This event marks the beginning of a magical holiday celebration on the island.
Guests can enjoy the spirit of the season through a variety of festive activities planned daily. The lineup includes engaging activities for both children and adults, meaningful coral planting experiences, a traditional Maldivian feast, and thrilling land and sea games. These events are designed to create unforgettable memories for all visitors.
The tropical paradise of Bandos Maldives offers a warm and joyous holiday experience, filled with wonder and the true essence of the season.
Conveniently located just 7 kilometres from Malé International Airport, Bandos Maldives is a pristine coral island spanning 18.66 hectares in the heart of North Malé Atoll. For half a century, it has embodied its ethos as ‘the island of hospitality,’ making it a premier travel destination in the Maldives.
Set amidst the crystal-clear turquoise waters of the Indian Ocean, the resort features 220 accommodations, along with three vibrant bars and four restaurants. Guests can relax at the Orchid Spa or stay active at the state-of-the-art Clubhouse sports complex, which includes beach volleyball, tennis, steam baths, a sauna, and a modern fitness suite. For diving enthusiasts, Dive Bandos, one of the Maldives’ longest-established dive centres, offers safe and thrilling underwater adventures.
Action
Dive into conservation: Sun Siyam Iru Fushi introduces snorkelling with a purpose
Sun Siyam Iru Fushi has introduced an exciting new activity for ocean enthusiasts: Conservation Snorkelling. Led by the resort’s resident marine biologist, Mohamed Shah, this immersive experience allows participants to contribute to marine conservation efforts while exploring the vibrant underwater ecosystem of the Maldives. Combining education, exploration, and action, the initiative offers an enriching opportunity for visitors of all ages.
Participants engage in collecting critical data on coral health and fish populations using underwater fish guides, coral health charts, and writing slates, while learning to identify various fish species. They assess reef conditions and contribute to the protection of the local marine environment. The findings are then discussed with Mohamed Shah, providing deeper insights into the marine life of the Iru Fushi lagoon and house reef.
This activity is a key component of Sun Siyam Cares, the resort’s initiative focused on environmental protection and community support. Families, young couples, and other guests can participate in global conservation efforts through the Coral Watch citizen science project. The activity is open to strong swimmers aged eight and above who feel comfortable snorkelling.
“At Sun Siyam Iru Fushi, we strive to protect the stunning natural environment around us,” said Abdullah Atham, Resort Manager. “Through activities like Conservation Snorkelling, we encourage guests to explore and actively contribute to ocean conservation.”
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