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Seaside Finolhu rolls out new safety protocols ahead of Oct reopening
As the countdown to Seaside Finolhu’s much anticipated reopening begins, it is not just the luxury Maldives resort’s design, facilities and services that are undergoing an extensive upgrade.
The entire Finolhu team has been hard at work implementing new protocols and measures to ensure the wellbeing of both guests and islanders is fully protected when the resort begins welcoming guests again from October 1.
With every region of the world affected by the Covid-19 pandemic and many countries currently in various stages of recovery, the focus has been shifting to ensuring customer safety as businesses reopen.
Affecting almost every industry and facet of daily life, a number of new procedures are being introduced to reduce the risk of infection by changing people’s habits and behaviours.
In the tourism industry, managing these measures requires a balance between ensuring people’s safety and minimising their impact on how people go about their activities.

In updating its cleaning regimes to incorporate even more rigorous standards, Seaside Finolhu has partnered with Ecolab, a world leader in hygiene and cleaning technologies and services.
The resort’s enhanced and expanded cleaning procedures include additional Covid-19 protocols and best practices that meet the recommendations set by the World Health Organisation, the American Centres for Disease Control and Prevention, and public health authorities in the Maldives.
Working with Ecolab, Seaside Finolhu began by conducting a thorough assessment of every point of guest contact and then developed a health and safety plan that works by minimising contact, ensuring thorough sanitisation where contact is inevitable, promoting social distancing measures, and educating both the resort’s staff and the guests on maintaining advanced hygiene practices that start before guests arrive at the resort and continue until they are on their way home again.
Even before they arrive at the resort, guests coming to Finolhu will travel on regularly sanitised planes, be provided with masks to wear during their flight, and be met by airport representatives and staff wearing Personal Protective Equipment (PPE).
Upon arriving at Seaside Finolhu, guests will be able to avoid going through the usual check-in process and head straight to their villas. Touchless transactions are the new normal throughout the resort and even check-out is now a paperless process.
Inside the villas, frequently touched items such as key cards, glassware, upholstery and remote controls are sanitised regularly.
For their added protection and peace of mind during their stay, every guest will receive a “Care-4-Me” kit that includes face masks, hand sanitiser, and sanitisation wipes, while some non-essential items like note pads and service directories have been removed from the villas.
Air conditioning filters and ducting also undergo advanced cleaning and sanitisation before each guest arrival, and the new housekeeping measures incorporate amended laundry protocols and the use of additional anti-Covid approved disinfectants applied by electrostatic aerosol sprayers which enable touchless disinfection.
While Finolhu has always applied rigorous standards to its food and beverage hygiene, these have been enhanced and supplemented with extra measures.
All of the resort’s F&B staff undergo thorough training in safe food preparation and service practices and adhere to a strict self-inspection protocol that applies food safety standards as their guidelines, with compliance validated by independent audits.
All training, audits and verification inspections are conducted under the auspices of Nsure, a recognised leader and partner in food safety, health and safety, and sustainability in the Maldives.
Additional measures include full PPE worn by F&B staff, digital menus and display boards in place of menus, reduced capacity operations to enable social distancing, and contactless delivery for in-villa dining.
Under its new health and safety plan, all of the Seaside Finolhu’s public areas are now cleaned more frequently and with EPA-approved hospital-grade products, while signage placed around the resort remind guests of the importance of maintaining social distancing protocols and using the hand sanitiser gel which is placed near all entrances, fitness areas, and public meeting areas.
The resort’s wellness areas and spa treatment rooms are closed for cleaning and sanitising multiple times each day, while a reduced number of guests are allowed in these areas at any one time. Before receiving a spa treatment, guests must change their clothes in a changing room designated for their individual treatment room, while the spa’s therapists wear the necessary PPE.
Personal training sessions are now held in the privacy of the gym, and wellness activities such as yoga and pilates are available for individuals, couples, or small groups only, with safe distancing strictly applied.
The extensive cleaning applied at Oceaneers, Seaside Finolhu’s kid’s club, includes electro-static mist treatments that apply a hospital-grade disinfectant in the bathrooms, play rooms and other shared spaces. To minimise the sharing of toys and other items, some games and activities have been replaced with new alternatives.
While extensive research and preparation has gone into designing Seaside Finolhu’s new health and safety plan, the resort stresses that the key to its success is understanding and compliance of all related stakeholders, including both staff and guests. To this end, Seaside Finolhu has gone to great lengths to train its staff, not only on the new protocol being implemented but also the reasoning behind each and every measure.
“Our in-house medical doctor is working closely with a team of medical experts at the Health Protection Agency to ensure the resort team receive the guidance and resources they need on returning to work and keeping guests safe in this new environment,” General Manager Marc Reader was quoted in a statement, as saying.
“The extensive training our islanders undergo is focused on educating and empowering them to deliver our enhanced health and safety program with complete understanding and confidence so that they are able to pass on this care to each and every guest. We place an especially strong focus on re-training programmes for our housekeeping teams to ensure they are kept up-to-date on all of the cleaning protocols which are being implemented across the resort.”
Aware that the immediate future at least requires everyone accepting the changes that will be introduced, Reader discussed how this would affect the resort’s operations.
“We also believe that our islanders should be grounded in their emotional intelligence. For this reason, they also receive behavioural training to ensure that empathetic and personalised care and connections remain despite the reduction of close contact and face-to-face interactions with which we have all become so accustomed,” he said.
With just weeks until it opens its doors once more, Seaside Finolhu is gearing up for its grand reopening driven by the resort’s health and safety promise that guests will receive peace of mind at Seaside Finolhu.

Famed for its long white sandy beaches and spread across four islands, Finolhu has 125 beachfront and overwater villas (more than half with private pool) and four restaurants.
While popular with honeymooners, the expansive resort is also very family-friendly, with a kids’ club and a wide choice of fun activities. Finolhu also includes world-class wellness facilities and is famous for its entertainment.
Owned and managed by Seaside Collection, a Europe-based hotel group with an exclusive portfolio of high-end resorts and city hotels, Finolhu embodies the Seaside Collection’s criteria of quality, style, and holistic hospitality concepts.
Finolhu, which is a direct translation of sandbank in the local Dhivehi language, is located in Baa atoll, a UNESCO Biosphere Reserve in the Maldives.
Featured
You & Me Maldives unveils curated Premium All Inclusive programme
You & Me Maldives, the adults-only luxury retreat under The Cocoon Collection, has announced the launch of its new Premium All Inclusive experience, aimed at enhancing island stays through a more seamless and comprehensive offering in the Indian Ocean.
The Premium All Inclusive experience is designed to begin from the point of arrival. Guests receive complimentary access to The Cocoon Collection Lounge at the seaplane terminal at Velana International Airport, where services are provided to ensure a smooth transition before the journey to the resort.
On arrival at the island, guests are welcomed in their villas with a chilled bottle of sparkling wine and a selection of canapés. The Premium All Inclusive plan includes unlimited premium beverages by the glass, featuring a curated range of wines, signature cocktails, top-shelf spirits, international beers and non-alcoholic options. The in-villa minibar is replenished daily with soft drinks, international beers, red and white wines, as well as assorted snacks. For stays of five nights or more, guests also receive two bottles of premium liquor from a selected list, provided once during the stay.
The experience further includes a range of activities. Guests staying a minimum of three nights are offered one sunset cruise and one snorkelling excursion per stay, while those staying seven nights or more are entitled to a catamaran cruise. Unlimited use of snorkelling equipment and non-motorised water sports, including canoeing, kayaking and paddle boarding, is also included, subject to weather conditions.
Dining forms a central part of the Premium All Inclusive concept. Guests can enjoy three themed dining evenings, including a seafood barbecue under the stars featuring prawns, lobster and oysters. For stays of five nights or more, guests may also take part in a complimentary group cooking class, with a choice between ethnic or Italian cuisine, led by the resort’s culinary team.
Wellness offerings are also incorporated into the programme, with guests able to participate in up to three complimentary sunrise yoga sessions per stay, subject to availability.
The introduction of the Premium All Inclusive experience reflects the resort’s focus on personalised service and carefully curated stays. The offering is positioned to appeal to couples seeking relaxation, romance or activity-led experiences within an adults-only island setting.
Featured
Eid celebrations at SO/ Maldives blend Arabic tradition and Maldivian culture
SO/ Maldives is inviting global travellers this season to reimagine Eid not merely as a holiday, but as an immersive island escape. Located just 15 minutes by speedboat from Malé, the fashion-forward private island retreat sets the stage for a celebration where cultural heritage, contemporary luxury and tropical glamour come together.
At the centre of the festivities is an authentic culinary experience at Hadaba, the resort’s award-winning Arabic restaurant. Guests are offered Levantine flavours, artisanal mezze and traditional recipes presented with a modern approach, creating a setting for shared dining and celebration. As part of the resort’s dine-around concept, Hadaba can be included in a wider culinary journey across the island, allowing guests to experience Arabic cuisine alongside the resort’s other dining venues.
As evening falls, celebrations move to Lazuli Beach Club, where shisha rituals and Arabic-inspired refreshments are served in a beachfront setting. Traditional performances are complemented by Maldivian Boduberu drumming and fire dance displays, creating a cultural programme designed to appeal to international travellers seeking meaningful experiences.
Across the island, Eid is marked through a series of curated activities aimed at encouraging connection and creativity. Cultural workshops, including palm-leaf artistry and henna sessions, offer opportunities to explore heritage, while younger guests are engaged through themed crafts, interactive games and sweet treat decorating. The overall atmosphere remains celebratory while maintaining a relaxed pace that reflects the resort’s character.
Beyond the festive programme, the resort positions the long weekend as a fully immersive island retreat. Guests stay in beach and overwater villas featuring private pools and ocean views, with interiors inspired by high fashion. Time is spent between spa treatments, lagoon activities, beach club experiences and sunset dining, balancing celebration with seclusion.
To mark the season, the resort has introduced two limited-time stay offers. The One Night on Us offer provides savings of 33 per cent on stays of three nights or more, along with daily breakfast, complimentary transfers and spa privileges. The Soo Summer package offers preferential rates combined with spa experiences, curated dining inclusions and additional benefits for water villa stays.
Welcoming travellers from Europe, Asia, the Middle East and beyond, the resort presents Eid as a global celebration where Arabic traditions, Maldivian culture and contemporary design are brought together. This season, guests are invited to exchange routine for island surroundings and experience Eid through a redefined island perspective.
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Sun Siyam Vilu Reef unveils expanded marine excursion portfolio
Sun Siyam Vilu Reef, part of the Sun Siyam Privé Collection, has introduced an expanded portfolio of water-based experiences designed to showcase the natural environment and marine life of the surrounding atolls. The enhanced programme combines exploration, activity and moments of calm, offering guests new ways to experience the Maldives through curated ocean journeys and personalised excursions.
Building on established activities such as Jet Car rides, SeaBob adventures and windsurfing, the resort has expanded its watersports offering to include private speedboat journeys and bespoke marine experiences. These additions are tailored for small groups seeking intimate and meaningful encounters with the ocean.
Available daily from the resort’s Watersports Centre, the new private speedboat excursions provide a personalised way to explore the hidden marine sites of Dhaalu Atoll. Designed for one to four guests, each journey offers flexibility and individual attention. Guests may choose from four-hour, five-hour or full-day itineraries, all of which include a freshly prepared barbecue lunch. From coral gardens to secluded sandbanks, the excursions highlight the region’s diverse marine landscapes.
The programme’s centrepiece is the Full Day Adventure Trip, which offers an extended exploration of key marine locations. Highlights include the Coral Garden, known for its biodiversity and reef formations; Turtle Point, where sea turtles are frequently sighted; and Nurse Shark Point, which provides opportunities to observe nurse sharks in their natural environment. The experience concludes with a beachside lunch on a private sandbank, set against uninterrupted views of the Indian Ocean.
For guests seeking a balance between activity and relaxation, the Waves of Adventure and Calmness experience combines a private two-hour snorkelling safari or Jet Ski safari with a full-body massage at the resort. The programme is designed to transition smoothly from ocean exploration to restorative island time, reflecting the relaxed pace that characterises Sun Siyam Vilu Reef.
As part of the Sun Siyam Privé Collection, Sun Siyam Vilu Reef continues to focus on personalised service and experiences rooted in the natural setting of the Maldives. Through its expanded watersports offering, the resort invites guests to engage with the marine environment while enjoying a sense of privacy, discovery and connection to the Maldivian seascape.
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