Featured
Ayada Maldives to reopen on July 25 with enhanced safety measures
Ayada Maldives is set to reopen on July 25 with enhanced hygiene and safety measures.
Like many other resorts in Maldives, Ayada Maldives suspended its operations earlier this year due to travel restrictions imposed by the local and international authorities in the wake of the coronavirus pandemic.
But with the Maldives reopening its borders to foreign travellers from July 15, Ayada Maldives has been getting ready to welcome guests to its shores.
The resort will begin welcoming guests again from July 25 with enhanced hygiene and safety measures, which follow international best practices and guidance from local authorities.
Hygiene
- Enhanced cleaning protocols in place which include ULV treatment that are proven to be effective against Covid-19
- Hand sanitisers available in all villas and guest areas
- Additional cleaning of frequently touched items and areas after guest use
- Regular health checks and assistance available by resident resort doctor and nurse
Social distancing
- Implementation of tourism ministry guidelines on social distancing
- Personalised check-in and check-out in guest villa
- Enhanced personalised use of Ayspa, watersports and gym available by booking via lifestyle butler
Food and beverage
- All menus available on-line on the Ayada App
- Contactless in-villa dining available including floating tray breakfast
- Thoughtfully designed restaurant layouts
- Increased supply of local produce from local island farms and freshly caught fish
Technology
- Booking payments through online payment tool
- Use of the Ayada app for all of menus and Ayspa, watersports guides
- Direct communication with lifestyle butler to ensure every need is met
- Online check-in and check-out to avoid use of reception facilities
“At Ayada Maldives the safety of our guests and team are always our top priority. We have taken this time to enhance our procedures so that when you arrive at the resort, we will be able to give you peace of mind allowing you to sit back, relax and enjoy our island paradise,” an announcement read.
Set in the relatively unexplored Gaafu Dhaalu atoll in the south of the Maldives, Ayada offers 122 spacious villas and suites, with private pools, butler service and thoughtful five-star detailing.
Traditional thatched-roof water villas stand on stilts over the resort’s peaceful lagoon, while beach villas offer absolute privacy amid tropical greenery alongside powder soft palm-lined white beaches.
Food lovers can explore the six restaurants, while those seeking complete relaxation will find their haven in the large spa which boasts a Turkish Hammam and eight private treatment villas.
The award-winning AySpa at Ayada has been exclusively designed to rejuvenate the body, mind and spirit. Centrally located, AySpa is a 3500 sqm haven and forms an enclave within the island vegetation and other resort facilities. Using the natural surroundings as inspiration, the spa showcases terrazzo floors with marble and timber hues to reinforce an indigenous feel to your spa experience.
The resort is noted for its gardens and tropical greenery and is ringed by a pristine coral reef where dolphins are frequent visitors.
The active can explore the area on a host of excursions while at the resort they can play tennis or badminton, take up water sports, learn yoga, Pilates or Zumba or simply hit the modern gym.
Outstanding diving and snorkelling opportunities surround the island on reefs that have barely been visited by humans while some of the Maldives’ best surfing breaks are just a quick speedboat journey away.
Weddings take place just before sunset in one of the most beautiful private wedding chapels in the Maldives set in a tree-lined garden, or on the beach under a gazebo draped with flowing material.
Celebration
Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May
Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.
The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.
A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.
The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.
In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.
Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.
In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.
Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.
Featured
Reethi Faru Resort awarded Green Globe certification
Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.
The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.
Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.
With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.
In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.
The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.
Featured
InterContinental Maldives Maamunagau Resort marks loyalty week with member and staff recognition
InterContinental Maldives Maamunagau Resort is marking IHG Global Loyalty Week 2026, a group-wide initiative recognising IHG One Rewards members and the employees who contribute to guest experiences across the brand.
The observance will take place from 11 to 17 May 2026 and is aligned with IHG’s wider theme of “bringing loyalty to life”, focusing on guest recognition and service-led engagement.
As the Maldives’ first all-Club InterContinental resort, InterContinental Maldives is using the occasion to highlight its emphasis on personalised service and guest recognition. During the week, the resort will present a series of experiences and gestures intended to acknowledge IHG One Rewards members through tailored hospitality touches.
A central feature of the programme will be “Member Moments”, which are designed to reflect guest preferences, milestones and individual travel experiences. These will include personalised welcome arrangements, selected in-room amenities, culinary offerings and family-focused gestures.
The resort will also use the week to recognise its employees, whose service contributes to guest loyalty and repeat visits. Under its “Inspire Incredible” service culture, InterContinental Maldives will hold staff appreciation activities and internal recognition initiatives during the week.
Commenting on the occasion, General Manager Reinhold Johann said the initiative highlights the importance of making guests feel recognised and welcomed, while also acknowledging the role of employees in delivering those experiences.
Through IHG One Rewards, members have access to benefits and travel privileges across more than 6,800 hotels worldwide. At InterContinental Maldives Maamunagau Resort, these benefits are integrated into the resort’s all-Club InterContinental offering, which combines personalised service with resort-based experiences in Raa Atoll.
Through its participation in IHG Global Loyalty Week 2026, InterContinental Maldives Maamunagau Resort is positioning guest recognition and service culture as key elements of its hospitality approach.
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