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Amilla Maldives closed, to reopen on July 1 with fresh changes

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Amilla Fushi Maldives Resort and Residences is temporarily ceasing operations – but is preparing to come back with a bang on July 1!

Due to the Covid-19 pandemic, the Maldives has restricted entry to visitors from several countries to the tropical archipelago, whilst many countries has advised their citizens not to travel. This has resulted in a major drop in the number of arrivals to the Maldives and Amilla Fushi.

The Amilla Islanders decided to make the difficult decision to pause operations – but decided to seize the opportunity to shake things up and come back in a few months with some thrilling new changes.

The avant-garde resort has garnered a reputation over the years for rolling out ground-breaking innovations.

During the past six months, under the helm of new General Manager, Jason Kruse, and Sustainability Manager, Victoria Kruse, Amilla has pioneered a plethora of ground-breaking new concepts and enhanced its sustainability ethos to create an unparalleled conscious luxury experience. They include Wellness Your Way – the Maldives’ first truly comprehensive and fully integrated ‘eating lifestyles’ menus, catering to the demands of today’s luxury resort guests with delicious customisable keto, paleo, vegan, probiotic dishes.

Jason is also overseeing the development and celebration of the resort’s proud Maldivian heritage, recognition of its enviable position in the biodiverse Baa Atoll UNESCO World Biosphere Reserve and enrichment of its highly-personalised, charismatic service.

The temporary suspension will allow the Islanders to work on even bigger and better innovations over the next few months. Other than essential maintenance works on the chic, minimalist Villas and Residences to polish Amilla’s renowned sparkle, they will be further developing the enticing F&B offerings under the leadership of Chef Mickaël Farina creating a fresh new look with landscaping to enhance the naturally lush island.

However, the Amilla Islanders are keeping the biggest changes under wraps for the time being.

In the meantime, any guests currently staying on the island or coming to stay at a Residence will continue to be treated with Amilla’s signature charismatic service and adjusted hospitality which includes selected excursions and spa treatments for the duration of their stay at their Island Home.

“Please contact us directly if you like to escape in style with plenty of spaces to play, eat, drink and relax in our four to eight bedroom Residences,” an announcement by the resort read.

“The Islanders would like to thank Amilla’s guests, industry partners, suppliers and everyone else they are involved with from the bottom of their hearts for their continued support during these unprecedented times. They are also extremely grateful for the support of their owners and their willingness to embrace the thrilling new plans for the future.”

Amilla joins at least a dozen Maldivian resorts that have temporarily ceased operations in the wake of the economic impact of the novel coronavirus pandemic.

The global coronavirus outbreak has hit the Maldivian economy hard, as travel restrictions and other preventive measures affect the country’s lucrative tourism industry, which contributes the bulk of the island nation’s state revenue and foreign reserves.

From the hospitality industry to the airline sector, companies have warned that their long term survival is under threat.

Government on Thursday launched an emergency MVR 2.5 billion ($161.84 million) facility and a package of financial measures to shore up the local economy against the coronavirus pandemic.

The MVR 2.5 billion stimulus plan includes MVR 1.55 billion ($100 million) in emergency loans for businesses to meet short-term working capital needs.

The emergency facility is complemented by a package of financial measures, including a six-month moratorium on principal and interest repayments for personal and business loans sanctioned by commercial banks.

Meanwhile, Bank of Maldives (BML) has announced a $2 million short-term financing facility for the tourism industry.

The facility by the country’s largest bank allows operational resorts and guesthouses finance up to $2 million to manage their working capital requirements, with a repayment period of three years.

On March 8, Maldives reported its first cases of the novel coronavirus, as two hotel employees tested positive for Covid-19 at a luxury resort in the archipelago.

Eleven more cases — all foreigners working or staying resorts and liveaboard vessels — have since been identified. All the patients are under isolation, being treated at designated quarantine facilities.

Maldives announced a state of public health emergency on March 12, the first such declaration under a recent public health protection law.

The public health emergency declaration has allowed the government to introduce a series of unprecedented restrictive and social distancing measures, including a ban on inter-island travel of tourists, including for excursions and between resort islands.

A nationwide shut down of all guesthouses and city hotels has also been ordered. Spa facilities located on inhabited islands have also been closed.

The Maldives had closed its borders to arrivals from some of the worst-hit countries, including mainland China, Italy, Bangladesh, Iran, Spain, the United Kingdom and Malaysia. Visitors from three regions of Germany (Bavaria, North Rhine-Westphalia and Baden-Württemberg), two regions of France (Île-de-France and Grand Est) and two regions of South Korea are also banned from entering the country.

All direct flights to and from China, Italy, South Korea and Iran had also been cancelled.

Cruise ships and foreign yachts had also been banned from docking at any of the country’s ports.

The island nation had installed thermal screening cameras at its international airports.

Quarantine facilities, including designated islets from the 1,192 islands that make up the archipelago, had been established.

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Barceló Whale Lagoon Maldives unveils ‘Love in the Lagoon’ underwater proposal experience

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Barceló Whale Lagoon Maldives has introduced ‘Love in the Lagoon’, an exclusive underwater proposal experience that redefines romance in the Maldives. Designed to make life’s most significant moments truly unforgettable, the offering invites couples to declare their love beneath the turquoise waters of the Indian Ocean.

The experience features an underwater setting elegantly adorned to create the ideal backdrop for a proposal. Certified instructors guide couples through the dive, ensuring a safe and memorable experience suitable for both beginners and seasoned divers.

Adding a creative flourish, the ring presentation is thoughtfully arranged to enhance the occasion, while a professional photo and video team captures each moment, both above and below the surface.

The celebration continues with a private dinner for two — set either by the beach or pool — complemented by a bottle of sparkling wine to mark the beginning of a lifelong journey together.

Through ‘Love in the Lagoon’, Barceló Whale Lagoon Maldives seamlessly blends adventure, sophistication, and romance to offer an extraordinary proposal experience unlike any other.

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Drink

Liu Bolin and Maison Ruinart bring artistic alchemy to The Ritz-Carlton Maldives, Fari Islands

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The Ritz-Carlton Maldives, Fari Islands has announced a landmark residency that brings together two cultural icons – acclaimed Chinese performance artist and photographer Liu Bolin, known as The Invisible Man, and Maison Ruinart, the world’s first established Champagne house and a long-standing patron of the arts. Taking place from 27 to 30 November, the collaboration will offer guests a rare opportunity to experience live performances, curated art exhibitions, exclusive Ruinart Champagne tastings, and immersive dining experiences, all set against the breathtaking backdrop of the Maldivian archipelago.

Renowned for his thought-provoking camouflage installations that explore humanity’s relationship with its surroundings, Liu Bolin will stage a live artistic performance on the shores of the Fari Islands. Continuing his creative partnership with Maison Ruinart, the collaboration reflects a shared dialogue between nature, culture, and craftsmanship, in harmony with The Ritz-Carlton Maldives, Fari Islands’ philosophy of meaningful connection through art and environment.

The residency opens on 27 November at the resort’s architectural showpiece, EAU Bar, with a Ruinart takeover featuring a bespoke bar installation and two large-scale artworks from Bolin’s Ruinart commission. The opening evening will include an intimate live rehearsal by the artist — a prelude to his main performance on 30 November — complemented by a Ruinart Hour Champagne reception with creatively paired canapés.

An immersive exhibition of ten artworks, including Bolin’s Reveal the Invisible series, will be unveiled at The Estate, the resort’s signature private villa. During the residency, guests will have the opportunity to join a salon-style conversation and participate in a creative workshop hosted by Bolin himself.

Across three days, the collaboration will present a series of champagne-led tastings and culinary pairings inspired by the intersection of art and gastronomy.

On 28 November, the Beach Shack restaurant will host an exclusive tasting of Dom Ruinart Blanc de Blancs 2010 and 2013, followed by a Ruinart Artist Dinner featuring dishes inspired by Bolin’s camouflage aesthetics. Menu highlights will include Fine De Claire oysters with salted cucumber and Oscietra caviar, paired with Ruinart Blanc de Blancs Second Skin; Maldivian octopus with roasted cauliflower purée and passion fruit reduction, paired with Dom Ruinart Blanc de Blancs 2010; and Sea Bass with Japanese sea urchin, accompanied by Dom Ruinart Blanc de Blancs 2009.

On 29 November, guests will join Bolin at The Estate for a hands-on workshop painting Ruinart’s eco-designed second skins, followed by a tasting of Ruinart Rosé and Dom Ruinart Rosé 2009. The evening will continue at Summer Pavilion, the resort’s Cantonese restaurant, featuring an exceptional pairing of Ruinart Champagnes with refined regional dishes such as Chaozhou-cured abalone and sea cucumber, Hong Kong-style king crab, and the ‘Big Red Robe’ soft serve with crème brûlée.

On 30 November, the final day of the residency, guests will be invited to a reflective dialogue and book signing with Liu Bolin, followed by a final Ruinart tasting exploring Dom Ruinart 2010 and Dom Rosé 2009. The series will culminate in Bolin’s live painted performance during the resort’s signature Defining Moment ritual at EAU Bar — a performance to be immortalised in a photographic artwork for future exhibitions.

EAU Bar, framed by the forces of wind and sea, provides a fitting setting for Liu Bolin’s concluding performance. As the sun dips below the horizon, the resort’s Defining Moment ritual — a daily celebration featuring traditional Maldivian Bodu Beru drums and a fire-lighting ceremony — will form the backdrop for Bolin’s act of disappearance. Painted to merge seamlessly with the surrounding seascape, the artist will dissolve into the colours of the Indian Ocean, embodying his central message about the fragile relationship between humanity and nature. The fleeting spectacle will capture a suspended moment where art, landscape, and identity converge.

“The Ritz-Carlton Maldives, Fari Islands has always stood as a destination for transformative experiences,” said Oscar Postma, General Manager of The Ritz-Carlton Maldives, Fari Islands. “Welcoming Liu Bolin and Maison Ruinart to our shores elevates this vision, uniting contemporary art, cultural dialogue, and exceptional gastronomy in one of the world’s most awe-inspiring natural settings.”

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Awards

The Nautilus Maldives honoured in 2025 Condé Nast Traveler Awards

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In an increasingly fast-paced world, The Nautilus Maldives stands as a sanctuary where time slows and moments linger — a place that continues to capture the attention of discerning travellers. This haven of unhurried living has once again been recognised in the 2025 Condé Nast Traveler Readers’ Choice Awards, as voted by readers in both the United Kingdom and the United States.

The accolade reaffirms the island’s quiet ability to enchant. With just 26 exclusive ocean and beach houses, The Nautilus offers complete privacy and a philosophy built entirely around individual freedom. Dining is available whenever a guest desires, and experiences unfold as inspiration strikes. A secluded sandbank transforms into a private dining room, and the Maldivian night sky becomes a stage for endless wonder.

“To be recognised again by Condé Nast Traveler’s readers is deeply meaningful,” said Adan Gomez, General Manager of The Nautilus Maldives. “Our guests come seeking beauty, but what they discover and cherish is freedom — the freedom to design their own rhythm and to create moments that are theirs alone.”

At The Nautilus, luxury is defined as liberation. Guests may drift through the UNESCO-protected waters of Baa Atoll, indulge in a Solasta Spa ritual without time limits, or share vintage champagne beneath a canopy of stars. Each stay unfolds as a personal narrative — unscripted, unhurried, and unforgettable.

Now in its thirty-eighth year, the Condé Nast Traveler Readers’ Choice Awards remain among the most respected distinctions in global travel. The results, drawn exclusively from readers’ experiences and opinions, continue to represent one of the industry’s most prestigious marks of excellence.

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