Featured
Waldorf Astoria Maldives offers luxury leisure seekers unforgettable escape

Hilton’s luxury brand, Waldorf Astoria Hotels & Resorts, welcomes guests to a world of visionary design at Waldorf Astoria Maldives Ithaafushi.
Having opened on July 1, 2019, the all-pool-villa resort is designed for elite travellers with a discerning eye, with all 122 villas, dining venues and spa and wellness sanctuary boasting exquisite architecture and design that blends perfectly into the landscape.
Spanning three interlinking islands in the South Male Atoll, Waldorf Astoria Maldives Ithaafushi is a tranquil retreat surrounded by crystal-clear azure ocean. Designed to meet local environmental requirements and needs, every aspect of the resort has been guided by the natural setting and local architectural style, with a luxury edge. Upon arrival, guests are greeted by a breath-taking view of villas nestled within the sparkling Maldivian landscape, inspired by the islands’ beauty, natural resources and local culture.
The resort was built with the preservation of the natural beauty and ecosystem of the area in mind. Where possible construction made use of durable and recyclable materials and native or naturalised plant species in landscaping. Special care was also taken to limit energy and water consumption.
The resort’s villas, ranging from one- to two- and three-bedroom layouts, are contemporary in style and clad in solid wood. The rich exterior is contrasted by the modern open plan interior, with a lofty seven-meter-high ceiling elevating the space. All rooms boast spectacular views, with each space facing an enticing lagoon, ocean or beach view, where sun, sea and sand awaits. Every villa also boasts a large (minimum 10 metres in length) infinity pool, a hanging gazebo and a sunbed, as well as a covered terrace with contemporary Maldivian outdoor furniture.
“Over the years, Waldorf Astoria has continued to define the hospitality experience for the modern-day traveler through sophisticated and timeless style,” Etienne Dalançon, General Manager at Waldorf Astoria Maldives Ithaafushi, said.
“No effort was spared in designing, crafting, engineering and building Waldorf Astoria Maldives Ithaafushi, right down to the final finishing touches. We are delighted that we are able to bring guests to a truly inspiring destination, where serene, generous spaces were made for the perfect escape from the busy world.”
The sensorial design experience is also evident in the dining venues. Stickman Tribe, an internationally recognised boutique interior design studio, led the creative vision for four of the 11 dining venues: Terra, Glow, The Rock and Li Long.
Terra
Inspired by the Latin name for Earth or Land, Terra invites guests to ascend into the treetops along a feature staircase, where they’ll enjoy a unique dining experience in bamboo pods amongst a vast canopy of foliage. Strategically layered to optimise the vista, guests can expect sublime views of the Indian Ocean.

Glow
A greenhouse-like structure shaded by greenery, with modern, contemporary lines creating an airy dining experience, Glow is a welcoming space offering plenty of sunlight during the day and a glittering view of the night sky in the evening. The eatery serves up delectable dishes with a focus on well-being, which are created from the resort’s own on-island nurseries and on-site herb garden — so diners are guaranteed the freshest flavours and ingredients.

The Rock
Set in an atmospheric cave, The Rock is a sumptuous wine cellar and dining experience that caters exclusively to 12 people each night. Guests begin their evening in a sunken seated area where pre-dinner drinks are served, before proceeding into the carved-out space for dinner, where the venue’s piéce de résistance awaits — a remarkable four-meter-long table crafted from a 3,000-year-old reclaimed Jarrah tree from Western Australia, which was retrofitted and shipped to the Maldives specifically for The Rock.

Li Long
Li Long serves contemporary Chinese fine dining in a setting that combines traditional elements with a modern twist to create the perfect blend of old and new. An 800-kilogram Ming Dynasty inspired chinoiserie bell draws the eye upwards when first entering the space. The kitchen has been designed to be fully visible, allowing guests to witness the cooking process as they dine on authentic regional delicacies such as Peking duck, prepared in the first wood-fired oven in the Maldives and carved tableside by a Chinese master chef.
“When considering the dining design briefs for these venues — a treehouse dining concept, a cave wine cellar restaurant, an organic farmhouse and authentic Chinese restaurant — the architectural envelope and interior must go hand-in-hand to ensure that the end result is as iconic as the vision,” Marcos Cain, CEO of Stickman Tribe, said.


In addition to the restaurants designed by Stickman Tribe, meticulous design is integral to other key venues at the resort.
Yasmeen
Yasmeen is a unique beachside restaurant where guests can admire the lapping waves of the Indian Ocean. Created from a historic Arabian house discovered on the island during construction, Yasmeen is filled with decorative artefacts and antiques, including 31 Arabic doors and windows, some of which have a 400-year-old history. A village square–inspired courtyard, complete with towering fountain, acts as the centrepiece of the restaurant, with each dining area offering guests a view of the soothing sight.


The Ledge
A partnership with Chef Dave Pynt, the culinary mastermind behind Singapore’s Michelin-starred Burnt Ends restaurant, The Ledge brings culinary theatre to the Maldives. With a warm, inviting ambience, the space embraces the sandstone of the surrounding walls and builds this texture throughout to give the feel of it being fused to the island. Complementing the fire from the chef’s custom-built oven, this warmth is further emphasised through the distinct selection of lighting, in-light troughs, fixtures and fittings, as well as the reclaimed timber floors, leather and antique bronze touches, exuding a sense of relaxed luxury.


Spanning three interconnected islands in the South Male Atoll, and a short 30-minute yacht journey away from Velana International Airport, Waldorf Astoria Maldives Ithaafushi is an iconic resort paradise surrounded by the natural beauty of the Maldivian landscape and the crystal-clear Indian Ocean.
Aside from the excellent restaurants and bars, the resort also boasts 122 spacious villas, the Waldorf Astoria Young Discovery Park and a world-class spa.
For more information or to make reservations, please visit www.waldorfastoriamaldives.com or call +960-4-000300.
Featured
Spellbinding Halloween awaits at Kuramathi Maldives’ Bageecha Kids Club

Kuramathi Maldives is set to delight its youngest guests with a week of thrilling Halloween festivities at Bageecha Kids Club. From 27th October to 1st November 2025, children can look forward to a magical and mysterious line-up of activities designed especially for them. With haunted adventures, imaginative crafts, exciting games, and vibrant pool parties, every day promises a new and unforgettable experience.
Each Halloween-themed day will offer something unique, encouraging children to unleash their creativity through spooky arts and crafts. Activities include making pirate hats and treasure maps, crafting vampire teeth and pasta skeletons, and engaging in pool games, treasure hunts, and obstacle courses designed to entertain and challenge. Dance lovers can take part in monster dance-offs and zombie limbo, guaranteeing plenty of laughter and fun.
The centrepiece of the week’s festivities takes place on 31st October with a grand Halloween Day celebration. Youngsters will have the chance to show off their costumes in a Trick-or-Treat parade, decorate haunted cookies, and join a lively monster-themed pool party. The celebrations will culminate in a magical finale on Saturday 1st November, featuring rainbow potions, fairy wings, dragon tails, and other enchanting surprises.
With themed meals, creative workshops, and non-stop entertainment throughout the week, Bageecha Kids Club offers an unforgettable Halloween experience. Whether discovering their spooky side or diving into a whimsical world of magical creatures, young guests are sure to take home lasting memories of a truly spellbinding holiday.
Featured
Indulgent island retreat awaits with Cinnamon Velifushi’s limited-time flash sale

Cinnamon Velifushi Maldives is extending an exclusive invitation to travellers with a limited-time flash offer combining exceptional value with indulgent island experiences. Available for bookings made between 3rd and 17th August 2025, the promotion offers up to 85% off stays throughout September 2025, inclusive of complimentary return speedboat transfers and a selection of three curated experiences tailored to elevate each guest’s stay.
Shaped like a manta ray gliding through turquoise waters, Cinnamon Velifushi Maldives is one of the most picturesque islands in the Meemu Atoll. As part of this special offer, guests may personalise their getaway by selecting three of the following signature experiences:
- A four-course beachside dinner featuring premium steak or freshly caught seafood
- A 45-minute spa treatment for deep relaxation
- A scenic island-hopping excursion across neighbouring islets
- A dolphin-watching trip in their natural habitat
- USD 200 in resort credit for added flexibility
From underwater adventures to open-air dining under the stars, or simply embracing the island’s tranquil pace, the offer encourages guests to make the most of their tropical escape — for considerably less.
Ideal for those in search of an elegant end-of-summer retreat, Cinnamon Velifushi Maldives provides a sophisticated setting with both overwater and beachside villas, and a variety of dining options. Among them is the acclaimed Marlin Restaurant, regarded as one of the atoll’s finest à la carte experiences, particularly renowned for its fresh seafood.
Reservations under this flash offer are open from 3rd to 17th August 2025, for stays between 1st and 30th September 2025.
Excursions
COMO Maalifushi launches freediving with Maldivian pioneer Fahd Faiz

COMO Maalifushi has announced the launch of its new freediving programme, developed in collaboration with Fahd Faiz, the first Maldivian freediving instructor and a prominent advocate for marine conservation in the country. This initiative reflects the resort’s ongoing commitment to delivering transformative guest experiences while promoting sustainability, education, and professional development within its team.
Running from 27 July to 10 August 2025, Fahd Faiz’s residency marks the official introduction of freediving training at COMO Maalifushi. The programme centres on equipping the resort’s marine team with advanced skills in breath-hold diving, safety protocols, and heightened underwater awareness. These freediving techniques are set to be incorporated into the resort’s PADI offerings, providing guests with an opportunity to engage with the ocean in a more mindful and unrestricted manner.
Fahd Faiz is the founder of Freedive Maldives, the country’s first locally owned freediving centre, established in 2015. A world record holder in static apnea, he has trained more than 1,000 students and currently serves as President of the Maldives Freediving Association. As the country’s sole PADI Instructor Trainer, he has played a pivotal role in shaping the freediving landscape both in the Maldives and internationally.
Peter Nilsson, Managing Director of COMO Maldives, remarked, “Having Fahd with us at COMO Maalifushi has been an inspiring experience for the team. His passion for the ocean, combined with his exceptional expertise and dedication to education, aligns perfectly with our brand’s ethos of holistic wellness, sustainability, and authentic connection to place. This new freediving initiative not only strengthens our internal capabilities but also enriches the experience we offer our guests, allowing them to encounter the marine world in a deeper and more tranquil way. We are proud to support Fahd’s mission and delighted to introduce freediving at COMO Maalifushi.”
During his residency, Fahd is leading immersive training sessions with the resort’s marine team, focusing on breath control, rescue techniques, equalisation, and mental conditioning—skills essential to freediving and valuable in ensuring guest safety and engagement.
This new freediving experience at COMO Maalifushi is poised to become a signature offering, inviting guests to explore the depths of the Indian Ocean on a single breath, amidst vibrant coral gardens, tropical reef fish, and the meditative silence of the sea.
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