Featured
Gili Lankanfushi reopens with new design concept

The Maldives’ much-loved eco-resort Gili Lankanfushi reopened Sunday, following an inspired renovation of the resort.
Honouring its laid-back philosophy and rustic chic aesthetic, the island remains an intimate and sustainable paradise for the barefoot luxury traveller, with a new design concept and wellness programmes to further enrich the soulful guest experience.
Originally opened in 2012, Gili Lankanfushi was previously voted ‘Best Hotel in the World’ by TripAdvisor for its uniquely laidback air and impeccable service ethic.
Located in the languid waters of the North Male Atoll, just a 20-minute speedboat ride from the Velana International Airport, it is the ultimate place to get away from the world.
The 45 refurbished villas offer open-air living spaces, roof terraces and private decks with direct access to the lagoon below, and there is the addition of new private pools to the enhanced Residence and Villa suites for extra seclusion.


The Family Villas with Pools are a new addition to the resort featuring two en suite bedrooms, a private swimming pool for children to splash in the sunshine, a rooftop terrace for further space to dine and play, as well as a living room situated over the lagoon and accessed from a safe walkway.

The vast 1,700m2 Private Reserve – the largest overwater villa in the world – is located 500m from the main island and offers four vast bedrooms in addition to a private open-air cinema, spoiling spa, air-conditioned gymnasium, infinity pool and two-storey waterslide, directly into the lagoon.
New interior design
The warm, neutral colour palette is inspired by the island’s natural surroundings for a calming effect, whilst locally sourced turquoise fabrics add flashes of colour to the new design.
Sustainability is at the heart of the island’s vision, and every piece of furniture in the new villas and living areas has been custom made by skilled craftsman using upcycled materials. The bed frames have been made from recycled teakwood, and lampshades handwoven with recycled wire mesh twist to feature fish and sea turtles from the surrounding sea.
The coffee tables have been engraved with stars to reflect the clear night sky and hanging lamps crafted from bamboo prawn catcher baskets. Rooftop daybeds have been made up with luxurious linens so guests have the option of an atmospheric night sleep beneath the stars, and cushion fabrics custom print with coral patterns found on the reefs below.
Each villa has a dedicated butler service catering to guests’ every wish.
New guest experiences
A paradise for enriching spa sessions at the serene Meera Spa and educational exploration with the team of deeply knowledgeable experts at the Marine Biology Shack, Gili Lankanfushi marks the reopening of resort with a series of new educational and active wellness programmes that combine the two.
Holistic Healing is a five-night programme for those seeking a soulful spa experience that nurtures the body and teaches natural beauty methods including: a one-on-one consultation on arrival, daily yoga classes, guided breath-work sessions, bespoke treatments and an essential oil making workshop to create remedies to take home.
Dive & Discover is a five-night programme for budding divers with a passion for marine conservation including: daily diving expeditions, guided night time snorkelling, a coral planting experience with a marine biologist to support The Coral Lines Project and a deep muscle massage to rejuvenate at the spa.
Surf & Spa is a four-night programme for the eco-conscious sportsman in search of active exploration: days will start with sunrise yoga followed by surf lessons on the lagoon and guided tours to nearby wake break where guests can be accompanied by a resident marine biologist to learn about local marine life.
To ease aching muscles, reflexology is available at the spa.
Following days of exploring and relaxing, guests will enjoy fresh and sustainably sourced dishes at the Kashiveli where the surrounding waters form the basis of the resort’s modern Maldivian fusion cuisine served from new live cooking stations.
Executive Chef Hari Govindaraj is responsible for growing organic herbs, vegetables and fruits in the organic Gili garden and will offer guests one-on-one classes to learn the art of cooking with seasonal produce, providing hand-written recipes for guests to take home as a memory of their stay.
Cooking
Flavours of Japan light up Maldives: Sun Siyam Iru Fushi’s International Chefs Day experience

Sun Siyam Iru Fushi will mark International Chefs Day with a week-long celebration of Japanese artistry and flavour from 20th to 25th October 2025. The resort will host acclaimed Japanese Chef Junichi “JT” Tanaka, owner of Binchō Tanaka, and Sake Sommelier Yasuyuki “Sakeyasu” Suzuki for an exclusive series of culinary experiences.
Originating from Japan’s Izu Peninsula, Binchō Tanaka reflects the quiet philosophy of Sumibi Kappo—a charcoal-inspired cuisine that embodies harmony with nature. At Iru Fushi, Chef JT and Sommelier Sakeyasu will present an immersive omakase experience where Japanese sake and tea converge with fire and fermentation beneath the Maldivian sky.
Chef JT, whose career spans Japan, Jamaica, New York, and Australia, is recognised for his soulful omakase creations that blend tradition, wellness, and artistry. Joining him, Sommelier Sakeyasu—America’s first certified sake sommelier and a prominent figure in New York’s dining scene—will curate refined pairings showcasing precision, balance, and craftsmanship.
Guests will enjoy two signature events: an Artisanal Sake and Craft Brew Tea Pairing Dinner at Islander’s Grill, and an intimate beachside dinner under the stars. Each will celebrate the essence of Japanese culinary mastery in a Maldivian island setting.
The collaboration will feature Binchō Tanaka’s refined dishes paired with the renowned sake of Tanaka Shuzo—who recently revived the traditional kimoto fermentation method after 67 years—and the innovative craft brew teas of Marushichi Seicha. Together, they will capture the spirit of Izu in the Maldives through a fusion of fire, fermentation, and leaf.
To commemorate International Chefs Day, Chef JT will also conduct an exclusive workshop for Iru Fushi’s culinary team, offering hands-on training and sharing his culinary philosophy to inspire creativity and elevate the resort’s gastronomic craft.
“At Sun Siyam Iru Fushi, we are proud to celebrate International Chefs Day not only by delighting our guests but also by investing in the growth and creativity of our culinary team,” said Abdulla Atham, Resort Manager at Sun Siyam Iru Fushi. “Welcoming Chef JT and Yasuyuki Suzuki to share their expertise is a true honour. Their passion for Japanese gastronomy perfectly complements our vision of delivering experiences that are authentic, inspiring, and crafted with heart.”
Part of Sun Siyam Resorts’ (r)evolution, Iru Fushi stands as the only resort within The Luxury Collection—a portfolio inspired by the elements and dedicated to delivering exceptional guest experiences.
Featured
Sanctuary for modern man: Milaidhoo Maldives launches The Gentlemen’s Retreat

In celebration of International Men’s Day on 19 November 2025, Milaidhoo Maldives has announced The Gentlemen’s Retreat — a bespoke wellness experience exclusively designed for the modern gentleman. Offered as both a transformative three-day retreat and a rejuvenating one-day escape, the programme provides a rare opportunity for rest, reflection, and reconnection.
Set within the serene surroundings of Milaidhoo, a private island sanctuary in the UNESCO Biosphere Reserve of Baa Atoll, The Gentlemen’s Retreat embodies the resort’s philosophy of barefoot luxury and mindful living. Here, time slows down, and every experience is carefully crafted to harmonise with the island’s natural rhythm. Rooted in simplicity and presence, the retreat invites guests to embark on a journey of genuine renewal — one that goes beyond relaxation to nurture both mind and body.
“We understand that luxury is not merely about indulgence, but about meaningful, transformative experiences,” said Paul van Frank, General Manager at Milaidhoo Maldives. “This retreat honours the global conversation around men’s mental health and well-being, offering an immersive sanctuary for those seeking calm and clarity.”
Three-Day Wellness Journey:
- Day 1: Arrival and Grounding – Guests are welcomed with a calming herbal drink, a cool towel, and a personalised wellness consultation before easing into a Jet Lag Reviver Massage — a 60-minute deep tissue treatment designed to release tension and stimulate circulation. The evening concludes with a guided Breathing Ritual by the ocean at sunset to restore focus and calm.
- Day 2: Strength and Vitality – The day begins with a Sunrise Functional Fitness session led by a personal trainer, followed by a nourishing Power Breakfast featuring local superfoods. Guests then enjoy Herbal Steam Therapy to detoxify the body before experiencing the signature Maldivian Warrior Massage, a 90-minute firm-pressure ritual using African wood dumbbells and herbal compresses to enhance strength and vitality.
- Day 3: Balance and Rejuvenation – The final day features Tai Chi or Hatha Yoga by the sea, an Obsidian Detox Facial to revitalise the skin, and a reflective session of guided meditation or journaling with the resort’s wellness coach. The journey concludes with a Sunset Mocktail at Compass Bar, a Nutrition Consultation and Meal Plan, and a farewell gift to commemorate the experience.
One-Day Retreat Experience
The condensed one-day retreat offers an immersive escape for those seeking renewal within a single day. The itinerary includes a private movement session, a full-body spa ritual featuring an Intensive Muscle Release Massage by Aromatherapy Associates, and moments of calm through an ocean swim or pool float. Guests enjoy a healthy outdoor lunch with fresh island produce, followed by a choice of cooling treatments — either the Aroma Sun Soother or Obsidian Facial. The day concludes with guided Sunset Reflection, a mocktail at Compass Bar, a private candlelit dinner under the stars, and an evening ritual featuring herbal tea, a warm essential oil bath, and deep sleep preparation.
The Gentlemen’s Retreat will be available throughout November 2025, with limited spaces to ensure an intimate and highly personalised experience for each guest.
Celebration
Gourmet journeys and island traditions define festive season at Kandolhu Maldives

Kandolhu Maldives has unveiled its festive programme for the 2025 holiday season, running from 19 December through to the New Year, promising guests a celebration filled with style, warmth, and Maldivian charm. The island’s festive calendar blends gourmet dining, ocean adventures, and cultural experiences, creating an atmosphere that captures the essence of Kandolhu — Shaped by the Sea.
Throughout the festive period, the resort’s culinary team will host an exceptional series of themed dining events. Guests can enjoy “Taste of the Sea” seafood nights and “Lobster & Sparkling Wine” evenings at Sea Grill, an authentic Indian Thali experience and a pan-Asian night at The Market, and “Chapoutier Uncorked” at Olive — a curated wine journey through the Rhône Valley and other European vineyards of M. Chapoutier. Ata Roa will also host a hands-on Ceviche Masterclass, where participants can learn to prepare this classic dish and craft the perfect Pisco Sour.
On Christmas Eve, the celebrations will begin with a cocktail party followed by a Gala Dinner on the beach, featuring an array of international festive dishes and grilled favourites. The merriment continues on Christmas Day with a beachside buffet at Vilu Bar, allowing guests to dine under the stars in true island style.
As the year draws to a close, Kandolhu will host an elegant New Year’s Eve celebration, beginning with cocktails and a six-course degustation dinner, followed by live music and a DJ set to welcome 2026 in spectacular fashion. Guests can ease into the new year with a leisurely late breakfast on 1 January.
Those seeking wellness and adventure will find plenty of experiences through the Noovilu sports centre, offering guided snorkelling with manta rays, sunset kayaking, and stand-up paddleboarding. At Varu Spa, relaxation takes centre stage with treatments such as the “Rose Indulgent Scrub,” “Muscle Boost” deep tissue massage, and the “Varu Haven” couples’ experience.
Adding a cultural touch, the festive schedule includes a palm-leaf Christmas decoration workshop and a traditional Maldivian Boduberu drum and dance performance.
Combining fine dining, meaningful experiences, and island-inspired festivities, Kandolhu Maldives promises a magical holiday season filled with memorable moments and refined celebration.
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