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Gili Lankanfushi reopens with new design concept

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The Maldives’ much-loved eco-resort Gili Lankanfushi reopened Sunday, following an inspired renovation of the resort.

Honouring its laid-back philosophy and rustic chic aesthetic, the island remains an intimate and sustainable paradise for the barefoot luxury traveller, with a new design concept and wellness programmes to further enrich the soulful guest experience.

Originally opened in 2012, Gili Lankanfushi was previously voted ‘Best Hotel in the World’ by TripAdvisor for its uniquely laidback air and impeccable service ethic. 

Located in the languid waters of the North Male Atoll, just a 20-minute speedboat ride from the Velana International Airport, it is the ultimate place to get away from the world. 

The 45 refurbished villas offer open-air living spaces, roof terraces and private decks with direct access to the lagoon below, and there is the addition of new private pools to the enhanced Residence and Villa suites for extra seclusion. 

The Family Villas with Pools are a new addition to the resort featuring two en suite bedrooms, a private swimming pool for children to splash in the sunshine, a rooftop terrace for further space to dine and play, as well as a living room situated over the lagoon and accessed from a safe walkway. 

The vast 1,700m2 Private Reserve – the largest overwater villa in the world – is located 500m from the main island and offers four vast bedrooms in addition to a private open-air cinema, spoiling spa, air-conditioned gymnasium, infinity pool and two-storey waterslide, directly into the lagoon.

New interior design

The warm, neutral colour palette is inspired by the island’s natural surroundings for a calming effect, whilst locally sourced turquoise fabrics add flashes of colour to the new design. 

Sustainability is at the heart of the island’s vision, and every piece of furniture in the new villas and living areas has been custom made by skilled craftsman using upcycled materials. The bed frames have been made from recycled teakwood, and lampshades handwoven with recycled wire mesh twist to feature fish and sea turtles from the surrounding sea. 

The coffee tables have been engraved with stars to reflect the clear night sky and hanging lamps crafted from bamboo prawn catcher baskets. Rooftop daybeds have been made up with luxurious linens so guests have the option of an atmospheric night sleep beneath the stars, and cushion fabrics custom print with coral patterns found on the reefs below. 

Each villa has a dedicated butler service catering to guests’ every wish.

New guest experiences

A paradise for enriching spa sessions at the serene Meera Spa and educational exploration with the team of deeply knowledgeable experts at the Marine Biology Shack, Gili Lankanfushi marks the reopening of resort with a series of new educational and active wellness programmes that combine the two. 

Holistic Healing is a five-night programme for those seeking a soulful spa experience that nurtures the body and teaches natural beauty methods including: a one-on-one consultation on arrival, daily yoga classes, guided breath-work sessions, bespoke treatments and an essential oil making workshop to create remedies to take home. 

Dive & Discover is a five-night programme for budding divers with a passion for marine conservation including: daily diving expeditions, guided night time snorkelling, a coral planting experience with a marine biologist to support The Coral Lines Project and a deep muscle massage to rejuvenate at the spa. 

Surf & Spa is a four-night programme for the eco-conscious sportsman in search of active exploration: days will start with sunrise yoga followed by surf lessons on the lagoon and guided tours to nearby wake break where guests can be accompanied by a resident marine biologist to learn about local marine life. 

To ease aching muscles, reflexology is available at the spa.

Following days of exploring and relaxing, guests will enjoy fresh and sustainably sourced dishes at the Kashiveli where the surrounding waters form the basis of the resort’s modern Maldivian fusion cuisine served from new live cooking stations. 

Executive Chef Hari Govindaraj is responsible for growing organic herbs, vegetables and fruits in the organic Gili garden and will offer guests one-on-one classes to learn the art of cooking with seasonal produce, providing hand-written recipes for guests to take home as a memory of their stay.

Awards

RAAYA by Atmosphere wins Best Family Resort in Maldives at Travel Time Awards 2025

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RAAYA by Atmosphere has received its latest recognition at the Travel Time Awards, held in Moscow in August 2026, where the island resort was named “The Best Family Resort in the Maldives 2025”.

The award marks RAAYA’s second consecutive recognition from Travel Time, following its win as “Opening of the Year 2024”.

The recognition reflects the resort’s growing presence in the Russian travel market and its approach to family holidays in the Maldives, with a focus on shared experiences, exploration and activities designed for guests across generations.

Located on a private island in Raa Atoll, RAAYA is centred around the fictional story of Seb, a shipwrecked artist and adventurer whose narrative is incorporated throughout the resort experience. Guests can take part in island exploration, creative activities and ocean-based experiences, alongside family-oriented facilities and a range of dining options under The RAAYA Plan™.

The award was also presented during a visit to the resort by Russian film actress Katerina Shpitsa, known for productions including “Metro”, “The Crew” and “Poddubny”. During her stay, Shpitsa presented the Travel Time Awards 2025 accolade to RAAYA by Atmosphere General Manager Mario Stanic.

“Receiving this recognition for a second consecutive year is a proud moment for everyone at RAAYA,” Stanic said. “Winning the Travel Time Award 2025 for Best Family Resort is a wonderful recognition of what we stand for — bringing families together through shared experiences and lasting memories within a backdrop of a tropical island paradise.

“We are proud to create experiences that resonate with Russian families and families from around the world, offering a place to connect, discover and create memories together. We thank the awards team, our partners and our guests for their continued trust and support.”

The award adds to the international recognition received by RAAYA by Atmosphere since the resort opened in July 2024. The property has positioned its offering around experiential hospitality, design, family-focused programming and its castaway-inspired narrative.

RAAYA features 167 beach and overwater villas, a collection of dining venues and a range of land and ocean activities within its Raa Atoll setting.

With two Travel Time Awards in consecutive years, the resort continues to develop its position within the family travel segment in the Maldives.

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Cooking

International Chefs’ Day: Kabita Singh to cook live at Sun Siyam Olhuveli

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Sun Siyam Olhuveli Maldives will welcome award-winning food creator Kabita Singh, the personality behind Kabita’s Kitchen, for a special culinary residency in October to mark International Chefs’ Day on 20 October 2026.

Known for making everyday Indian cooking accessible to a wide audience, Singh will move from her digital kitchen to the Maldives, joining the resort’s culinary team for a live cooking experience created for guests.

The collaboration will bring together Singh’s approach to Indian cuisine — centred on familiar flavours, accessible recipes and an increasing focus on wholesome cooking — with Sun Siyam’s Plant Based Bliss philosophy, which promotes the nutritional and holistic benefits of plant-forward dining.

As part of the International Chefs’ Day celebrations, Singh will cook alongside Sun Siyam Olhuveli’s culinary team during a live session in front of resort guests. The experience will feature a specially curated selection of vegetarian, vegan and health-conscious dishes developed in collaboration with the resort’s chefs and inspired by Singh’s own cooking philosophy.

Guests will have the opportunity to watch Singh prepare the dishes, learn about the techniques and stories behind them, and sample her interpretation of plant-forward Indian cuisine in a Maldivian island setting.

Kabita’s Kitchen has grown from a home-cooking channel into one of India’s most widely followed food platforms, with approximately 14.6 million subscribers on YouTube alone. Singh has built her audience through content ranging from regional favourites and vegetarian staples to festive dishes, street-food classics and everyday family recipes.

Her influence within India’s food and digital content sector was recognised at the inaugural National Creators Award in 2024, where she received the Best Creator in Food Category award, presented by Indian Prime Minister Narendra Modi.

“We are really excited to welcome Kabita to Olhuveli and bring a taste of Kabita’s Kitchen to the Maldives,” said Hassan Adil, General Manager of Sun Siyam Olhuveli.

“Food is such an important part of the way people connect, and this is about bringing our guests closer to the experience, watching Kabita cook, discovering the flavours and stories behind her dishes, and of course tasting them together. Her fresh, approachable style is a great match for our Plant Based Bliss philosophy, and celebrating International Chefs’ Day together with our own culinary team makes it even more special. We want dining at Olhuveli to be fun, social and full of moments that guests remember long after they leave the island.”

Located in South Malé Atoll, Sun Siyam Olhuveli is part of Sun Siyam’s Lifestyle Collection. The resort combines beach experiences, dining, entertainment, wellness and other activities within its broader island offering.

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Awards

TTM Awards 2026 names You & Me Maldives Best Adults-Only Resort

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You & Me Maldives has been named Best Adults-Only Resort at the Travel Trade Maldives (TTM) Awards 2026, recognising the resort’s positioning, guest experiences and continued focus on adults-only hospitality in the Maldives.

The award was presented during the TTM Awards & Gala 2026, held at CROSSROADS Maldives on 27 August 2026, marking the conclusion of the 10th edition of TTM Maldives. The annual awards recognise achievements, innovation and contributions across the Maldivian tourism industry.

Located in Raa Atoll, You & Me Maldives has established itself as an adults-only retreat catering to couples, honeymooners, friends and solo travellers seeking privacy and tranquillity.

The resort combines its island setting with accommodation, personalised service and experiences centred on romance, wellness, gastronomy and exploration, creating an intimate environment designed specifically for adult travellers.

The recognition comes as You & Me Maldives marks seven years of operations and welcoming guests from around the world.

“As we celebrate this important milestone, we are deeply grateful to our loyal guests, partners, and dedicated team members who have been part of this journey,” said Mohamed Imthiyaz, General Manager of You & Me Maldives.

“These seven years represent not only growth and success, but countless love stories, memories, and unforgettable experiences created on our island. Receiving the ‘Best Adults-Only Resort’ award at the TTM Awards is a tremendous honour and a reflection of the passion and dedication of our entire team.”

The Best Adults-Only Resort award further strengthens You & Me Maldives’ position within the Maldives’ luxury hospitality sector, recognising its focus on combining an adults-only concept with personalised service and island experiences.

Looking ahead, You & Me Maldives plans to continue developing its concept and guest experience through new activities, offerings and services, while maintaining its focus on the adults-only luxury segment in the Maldives.

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