Featured
JA Manafaru organises clean-up to support Parley Maldives
JA Manafaru Maldives has collaborated with a local school and their ocean activity partner, Best Dives Private Limited, to collect more than 23 jumbo bags of rubbish from a neighbouring island and Marine Protected Area; Gallandhoo for recycling through Parley Maldives.
Parley Maldives is the Maldives branch of Parley for the Oceans, a global collaboration network with a new approach to environmentalism. The mission of Parley is to end today’s major ocean threats through creativity, collaboration and eco-innovation.
The private island resort of JA Manafaru itself is spectacularly beautiful and unspoilt, sitting in the crystal-clear waters of the most northern point of the Haa Alifu atoll.
Although the ocean and beach areas surrounding the award-winning resort are pristine examples of awe-inspiring nature, other islands in the Maldives have issues with rubbish, particularly non- biodegradable materials like plastic.
Best Dives Maldives, a local diving, excursion and ocean activity company, partnered with JA Manafaru and Hoarafushi School to undertake a monumental task in cleaning up the western coastline of Marine Protected Area (MPA), Gallandhoo.
The JA Manafaru Environmental and Sustainability team planned the clean-up with Best Dives, informed guests and arranged resort boats to collect volunteers heading to the island to clean the area. Together, more than 50 staff, guests, students and parents filled over 23 jumbo bags of rubbish in one hour.

Marine biologists asserted that Gallandhoo Island looked strikingly different after the team efforts and considerable potential damage to marine life was averted.
All the plastic rubbish collected will be sent to Parley.
To address the fast-growing threat of marine plastic pollution, Parley have devised a strategy that can be scaled across private households, schools, businesses and governments: Parley AIR — Avoid, Intercept, Redesign. Guided by these pillars, they advocate avoiding the use of single-use plastics and promoting responsible disposal of single-use plastics.
The goal in the Maldives is to boost the protection of the marine ecosystem through collective change.
In collaboration with plastic interception partners, Parley has now exported 48 containers of plastic rubbish from the Maldives, preventing over 800 tons of plastics from entering the oceans. These plastics are recycled and upcycled to help create a new economy of eco-innovation and collaboration, beginning with reducing the use of raw virgin plastics in production processes.
School students and guests were presented with certificates of appreciation for their participation in the JA Manafaru event. When asked why there was such an issue with plastic rubbish on Gallandhoo, the students explained there are low levels of understanding for many people regarding the disposal of plastic rubbish and of the environmental damage it causes.
“JA Manafaru in collaboration with our ocean activity partner Best Dives is committed to improving upon and reducing our environmental footprint here in Haa Alifu, one of the most uninhabited atolls in Maldives. We are honored and humbled to live and work as custodians of this beautiful part of the world and assist with such initiatives whenever/wherever we can. Every day we continue our internal mission to ensure education and awareness play a part of life here at JA Manafaru,” Karen Merrick, the recently appointed General Manager at JA Manafaru, was quoted in a statement, as saying.
In order to preserve the coral reef, beautiful beaches and sea life, the JA Manafaru team has an ongoing commitment to environmental awareness and sustainability. The hotel no longer uses plastic bottles for drinking water and instead have their own glass bottling plant, which results in a huge reduction in plastic rubbish.
The JA Manafaru ‘House Reef Cleaning’ also invites guests to give back in a fun snorkelling and underwater reef-cleaning exercise, which certified divers can join. All items collected are logged, so that any notable pollution can be immediately addressed.
Other initiatives in planning at JA Manafaru include upgrading the water desalination plant for residual water to be used for landscaping, solar panel installation and a campaign for associates that raises awareness about reducing energy consumption.
Fringed with exquisite powder beaches in pristine, lagoon ringed Haa Alifu Atoll, at the northern tip of the Maldives, the chic tropical hideaway of JA Manafaru features 84 luxurious beachfront and overwater villas and bungalows, each with their own private plunge pool.
Seven scenic dining destinations provide a culinary journey with traditional Indian Ocean cuisine, international fare and seafood feasts. China’s most renowned chef, Da Dong, brings his Michelin acclaim to White Orchid Asian restaurant with a collaborative menu launched in 2019.
World-class recreational facilities include Calm Spa, a fully equipped dive, water sports and excursion centre, plus a Marine Research Centre to conserve local ecology.
JA Manafaru is one of the Indian Ocean’s most sought-after holiday destinations and a popular choice for both couples and families. ‘Legend’ hotels by Preferred Hotels & Resorts are the ultimate collection of extraordinary properties in the world’s most remarkable destinations and JA Manafaru is the only property selected in the Maldives.
At the 2019 World Travel Awards, JA Manafaru was named as ‘Indian Ocean’s Leading Honeymoon Resort 2019’, the ‘Indian Ocean’s Leading Hotel Suite 2019’ and ‘Maldives’ Leading Hotel Suite 2019’. With a five-star rating on Trip Advisor, JA Manafaru was also selected for a Travellers Choice Award in 2019.
Featured
The Halcyon Private Isles Maldives collaborates with Maldivian artist Ahmed Aleem
The Halcyon Private Isles Maldives, Autograph Collection has announced a collaboration with Ahmed Aleem Shakoor, who is currently in residence at the resort, introducing a creative element to the guest experience.
Aleem, a self-taught artist, is known for work that combines maritime themes, surrealism and symbolism. His practice spans watercolours, acrylics and mixed media, drawing inspiration from the Maldives’ history and ocean landscapes, often expressed through the use of light, depth and narrative.
During his residency, Aleem is working with the resort to develop a series of artistic and cultural experiences aimed at engaging guests. These include live painting sessions, informal interactions with the artist and workshops designed to encourage creative participation.
The programme forms part of the resort’s wider activities, with offerings such as mini canvas painting, coconut painting and creative art sessions available to guests. In addition, Tales Painted in Sunlight combines elements of Maldivian folklore, storytelling and visual art, providing further insight into local culture.
The collaboration reflects the resort’s approach to incorporating local artistic talent into its programming, while offering guests opportunities to engage with creative activities in a relaxed setting. The residency is designed to allow guests to explore artistic expression as part of their island experience.
As part of its seasonal programme, selected artistic activities are also included in the resort’s Easter offerings, providing additional opportunities for guests to take part in creative experiences during their stay.
Awards
Amilla Maldives wins ‘Most OutThere Initiative’ award for Inclusive Travel
Amilla Maldives has been named a joint winner in the Most OutThere Initiative in Inclusive Travel category at the Experientialist Awards 2026, following a Highly Commended recognition in the same category in 2025.
The Experientialist Awards recognise organisations shaping travel through inclusivity, individuality and design, with the inclusive travel category highlighting initiatives that address not only accessibility, but also how journeys are experienced by guests.
At Amilla Maldives, accessibility is integrated into the overall guest experience. The resort adopts an approach that begins at the planning stage and continues throughout the stay, with a focus on understanding individual guest needs and adapting experiences accordingly.
Aligned with its In Harmony with Purpose philosophy, the resort has introduced a range of measures aimed at improving accessibility. These include villa features designed for ease of use, accessible pathways across the island and adaptive experiences such as inclusive snorkelling and wellness sessions.
As an IncluCare Verified resort, Amilla Maldives continues to develop its offering through feedback and collaboration, with the aim of enhancing inclusivity across its operations.
Commenting on the recognition, Morgan Martinello said the resort remains focused on creating travel experiences that feel natural and accessible. He noted that the continued recognition reflects the resort’s ongoing efforts to improve inclusivity.
The award from OutThere, a platform focused on diversity and inclusion in travel, marks a further step in the resort’s efforts to create accessible and inclusive guest experiences.
Featured
One year on: Centara Grand Lagoon Maldives marks milestone
Centara Grand Lagoon Maldives, part of Centara Hotels and Resorts, has marked its first anniversary, highlighting a year of operations as a luxury island resort within The Atollia development.
During its first year, the resort has received international recognition, including being named among Favourite Overseas Leisure Hotels in the Condé Nast Traveller Middle East Readers’ Choice Awards 2025 and listed among the Top Ten Best Maldives Resorts in the DestinAsian Readers’ Choice Awards 2026.
Since opening, the resort has offered a collection of beachfront and overwater villas, along with two- and three-bedroom residences designed to provide privacy and space. Accommodation options include private pools or Jacuzzis, with design elements incorporating contemporary architecture, natural materials and Thai-inspired influences.
The resort’s concept draws on Thai heritage, reflected across its wellness, dining and guest experiences. At SPA Cenvaree Retreat, treatments are inspired by traditional Thai wellness practices. Dining options across the resort include live cooking experiences at The Gallery, Mediterranean-inspired seafood at Bluefin, and beverage offerings at venues such as Sunset Social, The Club and Coco Drift.
Guests can also take part in a range of leisure and recreational activities, including water sports and marine experiences. The resort caters to a variety of travellers, offering facilities for families, including a kids’ club and an entertainment zone for teenagers, as well as spaces for private events, group stays and corporate gatherings.
Commenting on the milestone, Jorge Fernandez said the resort combines elements of Thai heritage with the Maldivian environment to create a distinct guest experience. He noted that recognition received during the first year reflects the resort’s approach to hospitality, sustainability and service, while also acknowledging the role of guests and staff in its development.
As it marks its first anniversary, Centara Grand Lagoon Maldives continues to focus on delivering curated guest experiences, with an emphasis on hospitality, design and sustainable operations within the destination.
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