Featured
JA Manafaru organises clean-up to support Parley Maldives
JA Manafaru Maldives has collaborated with a local school and their ocean activity partner, Best Dives Private Limited, to collect more than 23 jumbo bags of rubbish from a neighbouring island and Marine Protected Area; Gallandhoo for recycling through Parley Maldives.
Parley Maldives is the Maldives branch of Parley for the Oceans, a global collaboration network with a new approach to environmentalism. The mission of Parley is to end today’s major ocean threats through creativity, collaboration and eco-innovation.
The private island resort of JA Manafaru itself is spectacularly beautiful and unspoilt, sitting in the crystal-clear waters of the most northern point of the Haa Alifu atoll.
Although the ocean and beach areas surrounding the award-winning resort are pristine examples of awe-inspiring nature, other islands in the Maldives have issues with rubbish, particularly non- biodegradable materials like plastic.
Best Dives Maldives, a local diving, excursion and ocean activity company, partnered with JA Manafaru and Hoarafushi School to undertake a monumental task in cleaning up the western coastline of Marine Protected Area (MPA), Gallandhoo.
The JA Manafaru Environmental and Sustainability team planned the clean-up with Best Dives, informed guests and arranged resort boats to collect volunteers heading to the island to clean the area. Together, more than 50 staff, guests, students and parents filled over 23 jumbo bags of rubbish in one hour.

Marine biologists asserted that Gallandhoo Island looked strikingly different after the team efforts and considerable potential damage to marine life was averted.
All the plastic rubbish collected will be sent to Parley.
To address the fast-growing threat of marine plastic pollution, Parley have devised a strategy that can be scaled across private households, schools, businesses and governments: Parley AIR — Avoid, Intercept, Redesign. Guided by these pillars, they advocate avoiding the use of single-use plastics and promoting responsible disposal of single-use plastics.
The goal in the Maldives is to boost the protection of the marine ecosystem through collective change.
In collaboration with plastic interception partners, Parley has now exported 48 containers of plastic rubbish from the Maldives, preventing over 800 tons of plastics from entering the oceans. These plastics are recycled and upcycled to help create a new economy of eco-innovation and collaboration, beginning with reducing the use of raw virgin plastics in production processes.
School students and guests were presented with certificates of appreciation for their participation in the JA Manafaru event. When asked why there was such an issue with plastic rubbish on Gallandhoo, the students explained there are low levels of understanding for many people regarding the disposal of plastic rubbish and of the environmental damage it causes.
“JA Manafaru in collaboration with our ocean activity partner Best Dives is committed to improving upon and reducing our environmental footprint here in Haa Alifu, one of the most uninhabited atolls in Maldives. We are honored and humbled to live and work as custodians of this beautiful part of the world and assist with such initiatives whenever/wherever we can. Every day we continue our internal mission to ensure education and awareness play a part of life here at JA Manafaru,” Karen Merrick, the recently appointed General Manager at JA Manafaru, was quoted in a statement, as saying.
In order to preserve the coral reef, beautiful beaches and sea life, the JA Manafaru team has an ongoing commitment to environmental awareness and sustainability. The hotel no longer uses plastic bottles for drinking water and instead have their own glass bottling plant, which results in a huge reduction in plastic rubbish.
The JA Manafaru ‘House Reef Cleaning’ also invites guests to give back in a fun snorkelling and underwater reef-cleaning exercise, which certified divers can join. All items collected are logged, so that any notable pollution can be immediately addressed.
Other initiatives in planning at JA Manafaru include upgrading the water desalination plant for residual water to be used for landscaping, solar panel installation and a campaign for associates that raises awareness about reducing energy consumption.
Fringed with exquisite powder beaches in pristine, lagoon ringed Haa Alifu Atoll, at the northern tip of the Maldives, the chic tropical hideaway of JA Manafaru features 84 luxurious beachfront and overwater villas and bungalows, each with their own private plunge pool.
Seven scenic dining destinations provide a culinary journey with traditional Indian Ocean cuisine, international fare and seafood feasts. China’s most renowned chef, Da Dong, brings his Michelin acclaim to White Orchid Asian restaurant with a collaborative menu launched in 2019.
World-class recreational facilities include Calm Spa, a fully equipped dive, water sports and excursion centre, plus a Marine Research Centre to conserve local ecology.
JA Manafaru is one of the Indian Ocean’s most sought-after holiday destinations and a popular choice for both couples and families. ‘Legend’ hotels by Preferred Hotels & Resorts are the ultimate collection of extraordinary properties in the world’s most remarkable destinations and JA Manafaru is the only property selected in the Maldives.
At the 2019 World Travel Awards, JA Manafaru was named as ‘Indian Ocean’s Leading Honeymoon Resort 2019’, the ‘Indian Ocean’s Leading Hotel Suite 2019’ and ‘Maldives’ Leading Hotel Suite 2019’. With a five-star rating on Trip Advisor, JA Manafaru was also selected for a Travellers Choice Award in 2019.
Featured
Baros Maldives sets festive calendar of dining, culture and marine experiences
Baros Maldives will welcome guests for its festive season from 22 December 2026 to 7 January 2027, with a programme centred on the island’s natural surroundings, Maldivian heritage and a series of culinary, marine and cultural experiences.
The programme will combine Christmas and New Year traditions with activities inspired by island life, including ocean excursions, local cultural experiences, festive dining and wellbeing sessions.
The season will begin with a Christmas Tree Lighting ceremony, followed by a series of activities introducing guests to festive traditions and Maldivian culture. These will include a Christmas cookie workshop, an Ocean, Coconut & Spice cooking class, a Maldivian Heritage Evening and an Island Christmas Market.
Marine experiences will remain a central part of the festive programme. Guests will be able to join a Sunrise Nooma sailing experience, take part in fishing trips at sunrise or twilight, explore the house reef with the resort’s marine team or join a dolphin-watching cruise.
Private yacht excursions, visits to local islands and trips to Malé will also be available for guests wishing to explore beyond the resort.
Baros Maldives will also offer a series of culinary experiences throughout the festive period. These will include a Sake Pairing Dinner, a Great Gatsby-themed five-course dinner and a Champagne Dinner inspired by the Seven Seas.
Other dining experiences will include a Butcher’s Block buffet, an Omakase tasting lunch and a Master Chef Tuna Carving Show & Tasting. Guests will also be able to take part in wine discovery experiences, cocktail-making sessions and an Island Crafted Cocktails programme.
On Christmas Eve, guests will gather at The Lighthouse for a cocktail reception before continuing to Lime for the Christmas Eve Gala Dinner.
Christmas Day will feature breakfast, festive activities and time for guests to enjoy the beach, lagoon and other island experiences with family and friends.
New Year’s Eve celebrations will begin with a cocktail reception, followed by a Gala Dinner, live entertainment and the countdown to 2027.
New Year’s Day will start with a celebratory brunch, followed by a selection of wellbeing and dining experiences. These will include a beachfront degustation dinner accompanied by live violin and saxophone performances.
Younger guests will also have a dedicated programme of festive activities, including mocktail-making, Christmas cookie workshops and island-based activities designed for families and children.
Throughout the season, Baros Maldives will host live music, marine presentations, yoga and meditation sessions alongside its wider programme of dining, recreation and ocean experiences.
The festive programme is intended to reflect the character of Baros Maldives by combining Christmas and New Year celebrations with the island’s marine environment, culinary offering and Maldivian culture.
Featured
Niva Kuramathi announces ‘A Tropical Festive Season’ for year-end celebrations
From 21 December 2026 to 1 January 2027, Niva Kuramathi will mark the festive season with “A Tropical Festive Season”, a programme of dining, entertainment, outdoor activities and family experiences shaped around the island setting.
The programme will make use of Kuramathi’s natural surroundings, including its house reef and sandbank, alongside its 12 restaurants and seven bars.
The festivities will begin on the evening of 21 December with a Christmas Tree Lighting ceremony on the sandbank. Guests will be welcomed with drinks and live music at sunset, followed later in the evening by a traditional Bodu Beru performance.
On 28 and 29 December, the resort will host a traditional Maldivian Market, featuring Bodu Beru drumming, a folklore parade and locally made artisanal crafts.
Christmas Eve festivities
Christmas Eve celebrations will begin on the sandbank at sunset, with welcome drinks and Christmas carols. Santa Claus and his elves will also make an appearance before guests gather for a gala buffet dinner.
The evening will conclude with an outdoor screening of a classic Christmas film under the stars.

Countdown to 2027
New Year’s Eve celebrations will begin at sunset with cocktails on the sandbank.
A gala dinner will then be served across Farivalhu, Malaafaiy and Haruge restaurants before the countdown to 2027. Fireworks will mark the arrival of the New Year, while live music and DJ performances will continue at Fung Bar and Sand Bar.
Festive activities
Throughout the festive period, Niva Kuramathi will offer a programme of recreational, culinary and entertainment activities.
Guests will be able to take part in moonlit yoga sessions on the sandbank, sand sculpting, Sip & Paint evenings for couples and fire dance performances.
Sporting activities will include beach volleyball, a football match between the Niva Kuramathi team and guests, as well as kayak, pedal boat and stand-up paddleboard races.
The entertainment programme will also include wine tastings, karaoke, music trivia, live music and DJ evenings.
Cooking classes will be held at Kobe, where guests will be able to take part in sessions centred around the restaurant’s open kitchen experience.
The festive programme is designed to allow guests to participate in scheduled activities while also having the option to spend time at leisure.
The season will conclude on 1 January 2027 with a late-morning brunch and the first house reef dive of the year.
Festive programme for children
Bageecha Kids Club will host a separate festive programme for younger guests, combining recreation, creative activities and environmental learning.
Activities will include treasure hunts, splash pad games, cookie-making, arts and crafts, eco workshops, nature exploration, holiday films, karaoke, bracelet-making and gardening in the resort’s hydroponic garden.
Children will also be able to take part in scavenger hunts, mini-Olympic games, yoga and disco dancing, as well as shared lunches and dinners with other young guests.
On Christmas Eve, the programme will begin with a family photograph session, followed by gingerbread house decorating, writing letters to Santa, a palm-leaf handicraft workshop and outdoor games.
Christmas morning will feature a pyjama party with musical games and pool activities. Later in the day, families will gather at Athiri Deck to welcome Santa Claus, who will distribute gifts to children.
New Year’s Eve activities for younger guests will take place during the afternoon, with music and games around the pool followed by a children’s disco as part of the resort’s final celebrations of 2026.
Action
Nova Maldives to host PADI AWARE Week this September
Nova Maldives will renew its partnership with PADI this September to co-host Project AWARE Week from 16 to 20 September 2026.
Organised by the resort’s marine team, the programme will give guests, from first-time snorkellers to experienced divers, opportunities to combine marine wildlife observation with practical conservation activities. The initiative is intended to turn time spent in the ocean into an educational experience while encouraging greater awareness of marine conservation.
This year’s AWARE Week coincides with PADI’s 60th anniversary and Nova Maldives’ fourth year of operation in South Ari Atoll. Now in its eighth global edition, PADI AWARE Week has developed into a citizen science movement within the diving community and has helped rescue more than 41,000 entangled marine animals to date.
Through its continued participation, Nova Maldives aims to encourage guests to become ocean advocates and remain engaged with marine conservation beyond their stay.
Guests staying at Nova during AWARE Week will be able to participate in a programme designed for different levels of ocean experience. Activities will include:
- Ocean immersion and storytelling: Sessions inspired by Blue Planet and other ocean documentaries, highlighting the diversity and vulnerability of marine life.
- Dive Against Debris: Underwater clean-up dives in the resort’s lagoon, during which participants will remove plastic and other waste before recording the findings in PADI AWARE’s global database.
- Whale shark snorkelling: Guided encounters that will allow guests to swim alongside whale sharks in the open waters of South Ari Atoll.
- Manta ray and turtle-spotting excursions: Guided boat trips to feeding and nesting areas where manta rays and turtles can be observed in their natural habitats.
- Coral restoration workshops: Practical sessions introducing guests to coral planting and the resort’s ongoing reef regeneration work.
“Some of the most meaningful work happens when you show up year after year. Four years into Nova’s story, we’ve learned that the health of the reef tells us a great deal about the impact we’re making, and that the guests who choose to return aren’t just here for the view,” said Abdulla Aboobakuru, General Manager of Nova Maldives.
“They’re here because Nova reflects something they already care about, including care for the ocean, a sense of community and a more thoughtful way of experiencing the places we visit. That’s what we hope Nova can inspire in new and returning guests alike: less a destination, more a calling.”
The resort’s marine conservation work continues throughout the year. Its coral nursery contains a growing collection of metal frames holding individually secured coral fragments, which are later transplanted onto the house reef. Guests are regularly invited to participate in the planting process, while the marine team monitors the young coral colonies as they develop.
Nova Maldives also maintains partnerships with the Maldives Whale Shark Research Programme and Manta Trust. The resort is accredited as a Responsible Manta Tourism Operator, with the partnerships supporting its year-round approach to marine conservation.
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