Featured
Park Hyatt Maldives Hadahaa gets Green Globe re-certification
Park Hyatt Maldives Hadahaa has renewed its Green Globe certification, demonstrating the resort’s commitment to environmental conservation.
An affiliate member of the United Nations World Tourism Organisation (UNWTO), Green Globe is the worldwide sustainability system based on internationally accepted criteria for sustainable operation and management of travel and tourism businesses. Operating under a worldwide license, Green Globe is based in California, US and is represented in over 83 countries.
Green Globe recently recertified Park Hyatt Maldives Hadahaa with the resort achieving a high compliance score of 86 per cent.
“Environmental preservation and sustainability was not just an idea created during the resort’s operational years. Ever since the resort’s early design phases, the dedicated commitment to environmental preservation and sustainability has very much been and continues to be a culture. While we provide guests with a barefoot luxury holiday experience, we also acknowledge that our presence leaves a footprint. We will continue our green efforts and strive to sustain and preserve this place that we call home,” Pravin Kumar, General Manager at the property, was quoted in a statement, as saying.
Management and staff members adhere to a comprehensive Sustainability Management Plan. Water and energy consumption, monitored daily and monthly, have met predicted targets and reduction goals for 2020 have already been set. A solar panel on one of the buggies has been trialled at the resort and it is hoped that solar powered buggies will be launched on a larger scale in coming years.
Park Hyatt Maldives Hadahaa ensures that Maldivian culture is represented throughout the resort. Locally made beads and fabric have been incorporated into Do Not Disturb signs on doors and tasty Maldivian short eats are provided for snacks. Fun facts about the islands are promoted in all rooms via an iPad compendium that can access information about Maldivian history and culture, and environmental knowledge such as the formation of the atolls.
Locally employed team members who can best showcase and explain daily life on an island act as guides for guests when visiting other neighbouring islands. Furthermore, the resort plans to train local residents as dive instructors in the future, which will provide viable livelihoods for those in the wider community.
Waste management in the Maldives has been challenge in the past and the resort keeps an up-to-date record of where all waste goes and how much is recycled. Park Hyatt Maldives Hadahaa recycles approximately 50 per cent of its waste. Almost all glass and used oil is recycled. Plastics are sent to an international non-profit organisation, which collects and re-cycles plastic waste that can be used in products such as branded sports apparel and shoes.
Tucked away from the teeming resorts of the dense northern atolls on a private island in Gaafu Alif Atoll, Park Hyatt Maldives Hadahaa offers easy access to more than 30 pristine dive sites to explore, all filled with rich marine life, including resident turtles and black-tip sharks. Diving enthusiasts will be spoilt at Park Hyatt Maldives Hadahaa as the resort boasts pristine waters, owing to its ongoing conservation efforts, which include banning motorised water sports and coral reef monitoring.
Park Hyatt Maldives Hadahaa currently features 50 villas — 36 on land and 14 over the ocean. Whether nestled within the island’s tropical greenery or elevated above the water, the villas are steps away from an idyllic beachfront, giving guests direct access to this area or the house reef. All spaces feature floor-to-ceiling windows and doors that lead to a private deck, with some villas inclusive of a private plunge pool.
The resort offers luxurious amenities, a host of recreational activities, and relaxing and rejuvenating treatments.
Since the five-star resort began welcoming guests in 2009, it has undergone several refurbishments to offer guests a rare escape to a barefoot luxury experience. Most recently, it has launched three new luxury villa categories, including the resort’s two-bedroom family villas and villas with deluxe private pools, as well as the Park Sunset Ocean Pool Villas.
Drink
The Nautilus Maldives hosts Gregor Zimmermann for three-day Easter gastronomic programme
At The Nautilus Maldives, time is guided by personal rhythm and creativity is free from constraint. From 3 to 5 April 2026, the ultra-luxury private island resort will welcome Gregor Zimmermann, Switzerland’s State Chef and Executive Chef of the Bellevue Palace in Bern, for an intimate Easter culinary residency that brings Alpine heritage to the shores of the Indian Ocean.
During the three-day residency, guests will be invited to take part in a series of unhurried and immersive dining experiences. Two exclusive gourmet evenings at Zeytoun will feature tasting menus that create a refined dialogue between the flavours of the Swiss Alps and Maldivian produce. The programme also includes a Chocolate Masterclass, offering an interactive introduction to Switzerland’s celebrated chocolate-making traditions, where Zimmermann will share techniques, cultural heritage and the artistry behind the craft, allowing guests to create and enjoy their own confections.
The residency will extend into the island’s Easter celebrations, with Zimmermann’s creations appearing as special canapés during Nautilus Rising at the Naiboli Beach pop-up. These moments will serve as a prelude to the festive programme, blending culinary artistry with the relaxed rhythm of island life.
A member of the prestigious Le Club des Chefs des Chefs, the international association of chefs serving heads of state, Zimmermann is the trusted culinary custodian for visiting presidents, royalty and official delegations in Switzerland. His career includes cooking for figures such as President Emmanuel Macron and members of European royal families. In recognition of his contribution to gastronomy and his commitment to excellence, he was awarded the Officier du Mérite Agricole by the French President.
Zimmermann’s cuisine is defined by clarity, restraint and emotion. Rather than adhering to a fixed signature style, his cooking reflects stories of origin, landscape and memory, weaving Swiss Alpine traditions with global influences in a technically precise yet expressive approach. He has described his work as a continuous reinterpretation of rustic Swiss recipes, while remaining faithful to their roots.
Adan Gomez, General Manager of The Nautilus Maldives, said that Zimmermann’s residency reflects the resort’s commitment to artistic freedom and authenticity. He noted that the Masters for Masters series invites respected global talents to create without boundaries in an environment shaped by individuality and unhurried living.
Set within the Baa Atoll UNESCO Biosphere Reserve, the Easter residency at The Nautilus will bring together Swiss craftsmanship and Maldivian serenity in a celebration of purity, artistry and cultural exchange. The programme is designed to offer guests moments shaped by mastery, experienced entirely on their own terms.
Featured
St. Regis Maldives Vommuli Resort curates timeless Valentine’s experiences with IVAR Jewellery
The St. Regis Maldives Vommuli Resort has unveiled an intimate celebration of love through an exclusive collaboration with IVAR Jewellery, bringing together craftsmanship, emotion, and timeless romance in a refined island setting. Rooted in shared values of artistry and enduring beauty, the partnership invites guests to experience love as something continuous, evolving, and deeply personal.
Central to the collaboration is IVAR’s Infinity Collection, inspired by the circle as a symbol with no beginning and no end. Each piece reflects a quiet and enduring expression of love, designed to preserve fleeting moments in lasting form. The collection speaks to intimacy, connection, and the promise of forever, offering jewellery that is both meaningful and timeless.
IVAR’s creations draw on the rich traditions of Indian craftsmanship, reinterpreted through a contemporary design approach. Crafted by skilled artisans using time-honoured techniques, each piece balances heritage with modern elegance. Designed for daily wear and long-term appreciation, the jewellery is intended to accompany life’s most significant milestones and be treasured across generations.
Inspired by this philosophy, The St. Regis Maldives Vommuli Resort has curated a series of romantic experiences that reflect the elegance and symbolism of the Infinity Collection. At Iridium Spa, couples are invited to enjoy a Romantic Spa Escape, an immersive sensory journey infused with rose geranium and rose quartz. Each treatment is designed to restore balance, deepen connection, and create moments of calm intimacy that extend beyond the spa.
As evening approaches, romance continues with Valentine’s dining experiences set beneath open skies and framed by the island’s natural beauty. Soft lighting, refined menus, and an unhurried atmosphere encourage couples to linger, connect, and celebrate togetherness. Every detail is composed to honour shared moments and the quiet luxury of presence.
For couples preparing to begin their next chapter, IVAR’s Solitaire Collection offers a classic expression of commitment. Defined by diamonds of exceptional brilliance and clarity, each piece reflects the purity of the promise it represents. Set within the surroundings of The St. Regis Maldives, weddings become personal celebrations where elegance, emotion, and artistry come together.
Through this collaboration, The St. Regis Maldives Vommuli Resort and IVAR Jewellery invite guests to experience a love that is both effortless and profound, fleeting yet enduring, creating memories inspired by the infinite symbol that lies at the heart of the partnership.
Featured
Cinnamon Hotels & Resorts Maldives launches March flash offer with savings of up to 80%
Cinnamon Hotels & Resorts Maldives has announced a limited-time flash offer inviting travellers to experience the Maldives in March, one of the destination’s most favourable months, with savings of up to 80 per cent when booking direct. The promotion is available across all four Cinnamon resorts in the Maldives and combines discounted rates with added island experiences, allowing guests to enjoy the destination during a period of ideal weather conditions.
The promotion is open for bookings from 23 January to 8 February 2026, for stays between 1 March and 31 March 2026, using the coupon code MAR26.
Guests booking under the offer can look forward to a range of experiences, including diving and snorkelling excursions with opportunities to encounter manta rays, reef sharks and sea turtles. On land, activities include island hopping, sunset fishing trips, Balinese spa treatments and four-course beachfront dinners. Guests staying a minimum of three nights are also eligible to receive resort credits of up to USD 150, providing additional value during their stay.
At Cinnamon Dhonveli Maldives, guests booking direct may select any two island experiences, or enjoy up to all available benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Available experiences include a beach dinner, a Balinese massage, a swim and snorkel excursion, and a local island visit.
At Cinnamon Velifushi Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 150 in resort credits for qualifying stays. Available options include a beach dinner, a spa treatment, island hopping and dolphin watching.
At Cinnamon Hakuraa Huraa Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Experiences include sunset fishing, island hopping, a bottle of sparkling wine and a kayaking experience.
At Ellaidhoo Maldives by Cinnamon, guests booking direct may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 100 in resort credits for qualifying stays. Available experiences include a beach dinner, a Balinese massage, sunset fishing and a dolphin safari.
Under the GHA DISCOVERY membership programme, Silver tier members may select two benefits, Gold tier members may select three benefits, and Platinum tier members are entitled to all listed benefits once per stay.
In addition, GHA DISCOVERY members who book direct are eligible for further privileges, including the ability to earn and redeem DISCOVERY Dollars, potential room upgrades up to suite category, and early check-in and late check-out, subject to availability and membership tier.
Available for a limited time, the flash offer is designed to encourage travellers to visit the Maldives in March, when weather conditions are favourable and island experiences are at their most appealing.
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