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Baros Maldives introduces exciting new changes in products, services

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Baros Maldives has recently undergone a major identity enhancement, introducing impressive changes in products and services.

Accommodation

A new category of accommodation has been added and branded as Baros Suites. These Baros Suites are private, stand-alone villas providing guests with a modern, luxurious living space, complete with a spectacular, 19 ft by 10 ft swimming pool, a separate hot and cold water jacuzzi and a secluded gazebo that features a swing with a view of the ocean stretching to the horizon.

In addition, existing Baros Water Villas, Baros Pool Villas and Baros Deluxe Villas have all been upgraded with new furniture, bright colours and high-quality materials to enhance guest comfort and improve each villa’s elegant style.

Dining

The Baros dining experiences are better than ever following new designs of the Sails Bar and lagoon-side Cayenne Restaurant.

Guests can amble along a sandy trail to Sails Bar for drinks or snacks in an intimate and peaceful place. They can sway in a hammock as the lagoon sparkles beyond the trees, or relax in a lounger as smooth music melts into the starlit sky.

Intimate dining over the lagoon, the aroma of spice drifting through the night, Cayenne Grill offers al fresco à la carte dining with a hint of Indian flavour. Cayenne Grill celebrates the grilling traditions of the world, accompanied by premium wines from across the globe.

Loyalty Programme

Baros has also refined its loyalty programme for returning guests, known as Baros Elite.

Elite membership now entitles guests to free nights, spa credits, complimentary dinners and other special discounts after just two seven-night holidays at Baros.

Reef Restoration

The restoration of the house reef to its natural, pristine glory has been advanced with a new project called Coral Lines. This uses a method that is environmentally sustainable and close to nature.

Fragments of coral are collected and attached to ropes hanging in the lagoon nursery which are then nurtured for one to three years before being planted directly on the reef. This hands-on method encourages the growth of corals in their natural habitat without any artificial structures.

Baros is celebrating its 45th anniversary this year and the legacy of this bijou island is carried forward throughout the enhancement and enrichment. In celebration of the Maldivian legacy, Baros is offering a special package through its website branded as Essence of Maldives.

Only the third resort to open in the Maldives (1973) and the first dive centre to open in the archipelago (1979), Baros is situated in the central southern part of North Male Atoll, just 25 minutes by speedboat from the international airport. It is surrounded by a beautiful house reef, only 15 to 30 metres from the shore, alive with colours, fish, turtles, rays and coral.

As a small leading luxury Maldives resort, Baros offers tastefully designed beach and water villas. With beach villas of classic elegance set in lush vegetation, and secluded water villas, — many with private pools — Baros is one of the most romantic resorts in the Maldives, the perfect honeymoon getaway.

Inspired by Maldivian traditions of heartfelt hospitality, Baros is a tropical island dream come true with fine cuisine and drinks served at three gourmet class restaurants, two bars, and a cigar and shisha lounge.

The spa at Baros is located in a beautiful, lush tropical garden where serenity saturates the atmosphere, and is accessed by over-water stepping stones. It is a tranquil haven where complete well-being in body, mind and soul is made possible.

The resort continues to set the benchmark for a romantic, luxury holiday with genuine, heartfelt Maldivian hospitality. It has received countless prestigious awards from guests and the travel industry and remains a pioneer in conservation in the Maldives.

Awards

Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026

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Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.

The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.

The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.

Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.

The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.

Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.

Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.

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Cooking

Baros Maldives to showcase sustainable dining for Earth Day

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Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.

The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.

As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.

An optional pairing of organic wines will also be available, providing an additional element to the dining experience.

The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.

The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.

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Awards

Cinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition

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Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.

Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.

The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.

Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.

The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.

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