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NIYAMA now offers twice the fun

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Niyama

Maldives.net.mv – NIYAMA, the Per AQUUM Resort located in the South Western Atoll of Dhaalu in the Maldives, announces the opening of its second island ‘Play’.  With 48 new villas, Play offers fresh, groundbreaking concepts including Nest, the treetop dining experience and BLU, the laid-back beachfront restaurant, plus new facilities for every generation including the most exciting children’s club in the Maldives.  Play is connected to NIYAMA’s original island, ‘Chill’, by a bridge with the two just a hop, skip and a jump apart.

Miami meets the Mediterranean at BLU, which offers relaxed family-style beachfront dining from day through to night. The large infinity pool with its dedicated children’s swimming area offers fun for the whole tribe and the poolside ice cream parlour is packed with homemade treats including smoothies, sherbert and crêpes.  A ‘Sunshine Thakuru’ takes care of guests’ every whim and poolside cabanas offer a private haven close to all the action.

Opening soon on Play, Nest is a one-of-a-kind dining concept for the Maldives featuring naturally modern design nestled amongst the Banyan trees in the heart of the jungle.  With a diverse menu, Nest offers a gourmet wonderland of Asian specialties from Thai to Teppanyaki with fresh, seasonal produce from the Chef’s own island garden.  The innovative multi-level treehouse design provides spectacular locations from private pods suspended six metres above the ground to culinary theatrics in domed pavilions burrowed amongst the trees, all linked by wooden walkways adding a sense of adventure to the jungle experience.

Explorers, the new children’s club run by an internationally renowned operator, is located close to the resort’s family friendly accommodation on Play.  Designed with adventurous spirits in mind, Explorers offers a wealth of experiences which promise to ignite children’s imagination.

Operated by fully qualified childcare professionals and local team members with an exceptionally high ratio of carers to children, the club caters to children from 12 months to 12 years.  NIYAMA is the only resort in the Maldives offering a club for children under three years of age with special facilities for younger children including a sleeping room for daytime siestas. Children will be split into four age groups with activities tailor-made to their abilities and interests.  Theme days include Jungle Safari, Pirates & Princesses and Circus Fun as well as activities such as sandcastle building, salt dough making and ‘bubble trouble’.  Older children can enjoy their own space with activities such as football skills, beach cricket, tennis, snorkelling safaris and Master Chef Classes as well as expeditions to nearby islands.  Highlights include water games, a climbing wall and a trampoline.  Budding thespians will have the time of their lives treading the boards at the club’s own amphitheatre.

New accommodation options at NIYAMA include the One-Bedroom Beach Pool Suites which offer the best of indoor/outdoor living, perfect for families, groups of friends or couples seeking more space.  The Beach Pool Suites provide total privacy but also the convenience of direct beach access and ocean views from bed as well as a ‘family-sized’ plunge pool.  The new Two-Bedroom Family Beach Pavilion boldly faces the lagoon and offers the ultimate in luxury living and a high level of privacy with the added bonus of an in-villa spa.  Guests will enjoy all of NIYAMA’s signature touches including a personal Thakuru – butler service ‘Maldivian-style’ – ‘Deli-In’, a refrigerator brimming with gourmet drinks and treats including complimentary popcorn and ice cream, and an in-room entertainment system with LED TV, Bose 5.1 Surround System and a wide range of international and foreign language movies.  Children and teenagers will receive a special welcome gift and turndown service.

NIYAMA, which opened in 2012, is a 45 minute seaplane flight from Male and has quickly established a reputation for redefining the Maldives experience.  The new facilities on Play complement the venues on Chill, including LIME Spa which promises to bring guests out of their shell with a range of cutting edge treatments.  Dining options on Chill include Tribal, the innovative African dining experience, fine dining at Edge, which is only accessible by boat, and Subsix, the underwater playground.

Guests can be part of the celebrations with Per AQUUM’s special introductory offer ‘Chill & Play’ which offers a saving of 30% on the best available rate and a whole range of extras designed to make their stay even better including one of the following extras for each full day:

  • Babysitting service for three hours
  • 60 minute treatment at LIME Spa for two
  • Dinner at BLU on Play or Epicure on Chill
  • Lunch at the underwater playground, Subsix
  • Heaven for game-lovers with a two hour session on the simulator (golf, basketball and ice hockey)

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Patina Maldives announces Orthodox Christmas celebrations with Russian cuisine and live entertainment

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From 4 to 7 January 2027, Patina Maldives, Fari Islands, embraces the spirit of Orthodox Christmas through a celebration of Russian culinary traditions, live music and shared experiences for all generations. Set against the natural beauty of the Indian Ocean, the occasion brings together cherished customs and contemporary island living, creating meaningful opportunities for connection and discovery.

On 4 and 5 January, Fari Beach Club presents special dining experiences with Guest Chef Maxim Artyukhov, Brand Chef and Executive Chef of SATEEN GROUP. Drawing inspiration from the culinary heritage of the Don region, Maxim Artyukhov brings his interpretation of European and Russian cuisine to the island, combining locally sourced farm produce with contemporary culinary techniques and the rich flavours of regional gastronomy.

On 6 January, Helios Pavilion becomes the setting for an evening of culinary discovery and live entertainment. Christmas cocktails and refined canapés welcome guests before a specially curated menu brings together international delicacies and much-loved Russian specialities by Chef Maxim Artyukhov. The evening unfolds to the sounds of Anton Belyaev, founder and frontman of Therr Maitz. Blending indie, electronic, soul and pop influences, his live performance fills the evening with energy and festive spirit, while a spectacular fireworks display illuminates the skies above the Indian Ocean.

Younger guests discover the island through a programme designed to inspire curiosity, creativity and a sense of adventure. On 6 January, a Mindful Walk, Kids Yoga, Wildflower Challenge, Green Creations, outdoor games and an introduction to snorkelling invite children to explore their surroundings in new ways. The Padel Tennis Tournament brings guests together through friendly competition and shared sporting experiences. While parents enjoy the Christmas dinner, younger guests have their own dedicated space for play and entertainment.

On 7 January, Russian winter folklore comes to life with a special appearance by Ded Moroz and his granddaughter, Snegurochka. Beloved figures of the Russian Christmas tradition, they bring festive cheer to the island and delight younger guests with special gifts.

At Patina Maldives, Orthodox Christmas brings cherished traditions into a setting defined by natural beauty, thoughtful experiences and meaningful connections. From Russian culinary heritage and live music to moments of discovery for younger guests, the celebration offers an opportunity to come together, share the spirit of the occasion and create lasting memories by the Indian Ocean.

For more information, please visit the resort’s website or contact reservations.maldives@patinahotels.com.

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Belgian Chef Wout Bru to bring exclusive dining experiences to Meyyafushi, Fushifaru Maldives

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Acclaimed Belgian chef Wout Bru will bring his distinctive culinary vision to the Maldives for an exclusive residency across Meyyafushi and Fushifaru Maldives from 31 October to 7 November 2026, featuring two special dining experiences in celebration of Meyyafushi’s first anniversary.

Renowned for his modern-classical culinary philosophy, Chef Wout combines contemporary techniques with Mediterranean influences, placing quality ingredients and their natural flavours at the heart of his cuisine. His distinguished career includes international recognition in France and Belgium, with Le Grand Verre receiving its first Michelin star in 2023.

Chef Wout will personally host an exclusive dinner at Bubble Underwater Restaurant at Meyyafushi Maldives on 2 November 2026, followed by a second dining experience at Raakani Restaurant at Fushifaru Maldives on 5 November 2026. Each dinner will take place on one evening only, featuring a specially curated menu by the chef. Both experiences will be open to in-house guests and outside visitors, including guests staying at the sister resort and those visiting from surrounding islands, subject to availability and advance reservations.

The residency will begin at Meyyafushi, a premium all-inclusive resort featuring 94 private-pool villas and suites and distinctive dining concepts, before continuing at Fushifaru, an award-winning boutique resort celebrated for its authentic Maldivian character, pristine beaches and vibrant marine life.

“Food has a unique way of bringing people together and creating memories that stay with us long after a journey ends. Welcoming Chef Wout Bru to our islands is a wonderful opportunity to celebrate Meyyafushi’s first anniversary while further elevating the culinary experiences we offer across both resorts. We look forward to sharing these special occasions with our guests and creating memorable moments that reflect our commitment to exceptional hospitality,” said Ahmed Siaar, Cluster General Manager of Meyyafushi and Fushifaru Maldives.

Through this collaboration, both resorts aim to elevate their culinary offerings, create memorable guest experiences and celebrate the connection between exceptional gastronomy and the natural beauty of the Maldives.

Meyyafushi Maldives:

  • Dinner date: 2 November 2026
  • Venue: Bubble Underwater Restaurant
  • Price: USD 450 net per person – 4 course wine pairing dinner
  • Reservations: reservations@meyyafushi.com
  • Website: www.meyyafushi.com

Fushifaru Maldives:

  • Dinner date: 5 November 2026
  • Venue: Raakani Restaurant
  • Price: USD 300++ per person – 5 course Michelin dinner
  • Reservations: reservations@fushifaru.com
  • Website: www.fushifaru.com

Both dinners are available to in-house guests and outside visitors, including guests staying at the sister resort and those visiting from surrounding islands, subject to availability and advance reservations.

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Adaaran Select Hudhuranfushi brings together local, international female surfers

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Adaaran Select Hudhuranfushi with its renowned wave Lohis, recently welcomed an all-female surf group for a week of surfing, wellness, and meaningful connections. Beyond experiencing the Maldives’ world-class waves, the visit created an opportunity to bring together international surfers from Surferelle, a women-focused female surf KOL, and members of Surf Her Story, a local female surfing community, for an inspiring exchange of experiences, perspectives, and stories.

Connecting Women Through Surfing

The gathering brought together women from different countries, cultures, and backgrounds, united by their shared passion for the ocean.

Through conversations and shared experiences, participants exchanged perspectives on surfing, personal growth, confidence, and the challenges women face in pursuing their passions.

What began as a meeting of surfers became a reminder that, despite cultural differences, women often share similar aspirations and challenges. The exchange offered an opportunity for mutual encouragement, new friendships, and inspiration that extended well beyond the water.

Surf Her Story: Empowering the Next Generation

Founded by former professional surfer Maju Freitas, with the support of local surfers Aya Naseem and Rishtha Suja, Surf Her Story is a community-driven initiative dedicated to introducing more girls across the Maldives to surfing.

The idea began four years ago when Freitas first visited the Maldives and noticed something missing from its incredible surf scene.

“I remember thinking, ‘Oh my God! This place has amazing waves… but WHERE ARE ALL THE GIRLS?'” she recalls.

Determined to make a difference, Maju created Surf Her Story to help more Maldivian girls discover the physical, mental, and social benefits of surfing.

Beyond developing surfing skills, the initiative aims to build confidence, encourage self-expression, and create a supportive sisterhood where girls can grow together, both in and out of the ocean.

“My biggest dream is for every girl to have the opportunity to experience the freedom, happiness, and empowerment that surfing has given me throughout my life,” says Maju. “I truly believe surfing can change lives, and through Surf Her Story, I hope to share that feeling with as many girls as possible.”

Giving Back to the Community That Makes Surfing Possible

As a surf destination, the Maldives offers extraordinary experiences to visitors from around the world. Lohis Maldives believes that the benefits of surf tourism should also extend to the local communities that call these islands home.

Welcoming Surf Her Story was a small but meaningful step toward that vision: creating space for local female surfers to connect with an international community, share their voices, and gain encouragement from women with different life experiences.

By facilitating these connections, the resort hopes to contribute to a future where more Maldivian girls feel welcome in the water, confident in their abilities, and supported in pursuing their ambitions.

At Lohis, the true value of surf travel lies not only in the waves we enjoy, but also in the positive connections and opportunities we leave behind.

The resort looks forward to continuing to support community engagement, celebrate women in surfing, and create experiences that bring lasting value to both visitors and the local community.

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