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Coral colonies of hope: Gili Lankanfushi leads in coral preservation
At Gili Lankanfushi, a special Coral lines Project has been initiated to recover coral reefs. By growing small fragments of coral on hanging ropes (lines) and then transplanting them to the house reef near One Palm Island, the resort hopes to see regeneration and aim to kick start the health of the house reef.
The Coral Lines Project started three years ago and currently holds around 7484 coral colonies. Small fragments of coral are constantly being added to the already growing population on 153 lines.
The vulnerable nature of coral populations mean that they undergo cycles of disturbance and recovery. Gili Lankanfushi’s house reef was affected by warmer waters created by the El Nino event in 2016 which bleached much of the corals. Yet, against all odds, most fragments in the coral lines nursery survived. They have also been faced with a Crown of Thorns (coral predators) outbreak this year and have still remained intact. In some cases, corals in the lines are no longer present on shallow reefs in the area.
“Now, is the perfect time to begin stage two of the coral restoration project by moving coral from the nursery to the house reef. Transplanting coral is a delicate procedure with a lot of trial and error,” a blogpost post by Gili Lankanfushi’s marine team read.
Josie beginning the process. PHOTO/ GILI LANKANFUSHI
They began slowly by creating a test site with a small number of coral colonies to ensure healthy corals would not be lost unnecessarily. A site with conditions not too dissimilar to the nursery was identified. The area had to be flat and solid, with no loose material and space for growth. It also had to be an area that is easily accessible for monitoring, but nowhere in danger of tampering or accidental damage.
The team chose a depth of eight metres in the middle of house reef drop off where they regularly snorkel. Another major concern was the Crown of Thorns Starfish; so the corals were placed in an area visited regularly by Harvey, the Ocean Paradise Dive Centre manager, who has been removing these starfish from the reef for months.
The next step, according to the team, was to cut the colonies from the lines in the nursery, and transport them in mesh bags in the water. They decided to use three different Acropora species to begin with as they are fast growing and like a lot of light and a moderate current.
Clare cutting the coral from the line. PHOTO/ GILI LANKANFUSHI
Once at the site, the area of algae was cleaned and the coral attached to ensure protection from extreme water movement. The team placed the coral an equal distance apart to allow quick growth and attached the coral using epoxy, which is a clay like cement. They were aware from previous studies that Miliput (epoxy clay) kills the part of the coral it is attached to; so small amounts of putty were placed at the base of the coral.
Once a week, for a total of six weeks, the marine team will measure growth and survivorship of the coral. They hope to replicate the test at different depths and locations to find a suitable site to start a larger restoration project. But major transplantation works will be put on hold until after the monsoon season.
“Due to the fragility of coral species, our rehabilitation plans are very flexible, and subject to a long monitoring period. We expect to adapt our approach and long term management to ensure we keep up with the changing environment of the reef,” the post read.
“Previous restoration plans have been hindered by external threats, so we are so excited to finally begin this project. We will be producing scientific data along the way which we hope will contribute to current coral reef rehabilitation knowledge.”
Attaching the colonies using epoxy. PHOTO/ GILI LANKANFUSHI
Despite the transplants working well so far, the marine team says they still have many question to answer in the future. Are the corals on the house reef still reproducing? As these corals survived the last bleaching, will they be more genetically suited to future hostile conditions?
“The answers to these questions are all just a work in progress and we will have to keep on watching and learning as we replant and monitor these corals over the next few years. As our house reef sustained a lot of mortality and the coral cover is low, we hope that this new project will help to rejuvenate the reef and raise awareness,” the team concluded their post.
Meanwhile, Gili Lankanfushi is gearing up for the opening of its long awaited Marine Biology Centre, with a new marine biologist joining the island resort. Its resident Marine Biologist and Environmental Officer Deborah Burn and her assistant Josie Chandler will be replaced by Clare Baranowski, who will start her term by opening the long awaited Marine Biology Centre on World Oceans Day, which falls on June 8.
Set on the private island of Lankanfushi in the North Male Atoll, Gili Lankanfushi Maldives is an intimate coral island in a sparkling lagoon, with jetties threading across the water out to spacious villa accommodations, where ultimate privacy can be found. This luxury resort is just a 20-minute speedboat ride from the main Velana International Airport.
At Gili Lankanfushi, an idyllic personal hideaway is one of 45 spacious, rustic overwater villas crafted from natural wood and glass. A palette of sparkling blues paints the horizon, the ocean stretching to infinity wherever on the island. The open design, with indoor and outdoor living space, allows guests the freedom to be themselves, the sound of the sea and warm breeze soothing all senses.
Coco Collection, a Maldivian-owned resort brand, has invited guests to experience a more conscious approach to luxury at Coco Palm Dhuni Kolhu and Coco Bodu Hithi.
Across its two island resorts, Coco Collection has incorporated environmental responsibility into the guest experience through its Coco Cares philosophy. From nature-led experiences inspired by the islands’ ecosystems to culinary offerings based on fresh, locally grown ingredients, the resorts have been designed to reflect the natural setting of the Maldives while integrating sustainability into daily operations.
At Coco Palm Dhuni Kolhu, this commitment is reflected in the Maldives’ veterinary-led Marine Turtle Rescue Centre, which is operated in partnership with the Olive Ridley Project. As a founding partner of the facility, the resort provides care for injured sea turtles and supports marine conservation awareness. Since its establishment, the centre has treated and released 152 injured turtles, with a rehabilitation success rate of 60%. The resort also continues seagrass preservation efforts aimed at protecting marine habitats and supporting biodiversity in the surrounding waters.
Coco Palm Dhuni Kolhu also applies low-waste practices, mindful sourcing, and resource-conscious operations across the resort. This approach extends to Coco Farm, where homegrown produce, handcrafted preserves, and garden-to-table dining experiences are used to bring local flavour and seasonality to the table.
At Coco Bodu Hithi, the same approach is reflected in its food and beverage offerings. To mark Earth Day, the resort has introduced a green-inspired cocktail experience focused on eco-conscious mixology, using fresh ingredients grown on the island.
The resort said its low-waste approach informs all aspects of the guest experience, with attention given to responsible resource use. From the choice of herbs and fruits to preparation and presentation, the offering is intended to reflect respect for the natural environment.
This approach also extends across the resort’s wider culinary programme, which focuses on locally sourced ingredients, house-made preserves, and dishes inspired by the Maldives’ natural produce. Through seasonal menus, conscious sourcing, and resource management, Coco Bodu Hithi aims to offer an experience that combines hospitality with environmental responsibility.
Atmosphere Foundation, in collaboration with Moodhu Bulhaa Dive Centre, has opened applications for the first batch of a new programme that will sponsor 10 Maldivians per year to pursue professional dive training.
The initiative is aimed at supporting the career development of young Maldivians and increasing the number of qualified local professionals in the tourism industry. As tourism remains the Maldives’ main economic sector, the programme is designed to help Maldivians enter the field, build their skills from the ground up, and progress in their careers.
Under the programme, selected candidates will receive fully funded training and support to complete a range of internationally recognised dive certifications. The programme will cover full professional training, all certification fees, accommodation, meals and insurance.
Applicants must be aged 18 and above. Successful candidates will be required to work in the Maldives for a specified period after completing their course, helping ensure that the country’s tourism and marine sectors benefit directly from the skills developed through the initiative.
Abdul Azeez Abdul Hakeem, Vice President of Atmosphere Foundation, said the programme reflects the foundation’s commitment to creating practical opportunities for Maldivians to grow and succeed.
“This programme is about opening a pathway for young Maldivians who are passionate about the ocean and want to build a profession in diving. By investing in training and development, we are helping create more opportunities for Maldivians to take up skilled roles in an industry that is central to the country’s economy. We hope this initiative will support participants not only in gaining qualifications, but also in building long-term careers in the Maldives,” he added.
Atmosphere Foundation has continued to support community development through a range of initiatives focused on education, skills development, youth empowerment and social wellbeing. Through its programmes and partnerships, the foundation works to create opportunities that strengthen communities and contribute to long-term national development.
The dive training initiative adds to the foundation’s broader efforts to support Maldivians through programmes that deliver direct benefits, expand access to opportunity and encourage personal and professional growth.
Applications for the first batch are now open, with the submission deadline set for 15 April 2026. For applications and further information, interested individuals may contact info@moodhubulhaa.com or call +960 7788141.
The Indian Ocean provides consistent surf conditions throughout the year, but each September, Four Seasons Resort Maldives at Kuda Huraa hosts the Surfing Champions Trophy at the Sultans break. The event is scheduled to return from 4 to 11 September 2026, bringing together professional surfers, guests and spectators.
Now in its 14th edition, the Surfing Champions Trophy is an invitation-only event featuring professional surfers competing across three board disciplines: single fin, twin fin and thruster. The competition takes place at Sultans, a reef break in North Malé Atoll, with Four Seasons Resort Maldives at Kuda Huraa serving as the base for participants, officials and attending guests.
The line-up for the 2026 edition will be announced in stages in the coming months.
The event was first held in 2011, with Mark Occhilupo winning all three divisions and the Grand Champions Final. Since then, previous winners have included Damien Hardman (2012), Taylor Knox (2013), Dave Rastovich (2014), Shane Dorian (2015), Taj Burrow (2016, 2017 and 2024), Josh Kerr (2018 and 2019), Kelly Slater (2022), and Joel Parkinson (2023).
Over the years, the competition has also featured a range of international surfers, including Carissa Moore, Maya Gabeira, Tom Curren, Rob Machado, Layne Beachley, Bethany Hamilton, Mikey February, Jeremy Flores and Jadson Andre.
The 2025 edition saw Tahitian surfer Michel Bourez secure victory despite sustaining a hamstring injury during the event. He won both the thruster division and the Grand Champions Final, achieving the only perfect score of the competition in the closing moments of the final. Other participants included Owen Wright, Jesse Mendes, Craig Anderson and Maldivian wildcard Ismail Rasheed.
In parallel with the event, the resort offers the “Surf’s Up” package, which includes coaching sessions with Tropicsurf professionals, guided surf trips, daily yoga sessions, spa treatments, and accommodation with transfers. The package is available to guests seeking to participate in surf-related activities during the event period.
Updates on the 2026 competition, including participant announcements, will be released through official channels of the Surfing Champions Trophy and Four Seasons Resort Maldives at Kuda Huraa.
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