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Discover spectacular dining settings with Four Seasons Resorts in Asia
Sip crafted cocktails on a Maldivian sandbank surrounded by turquoise waters, chase the sunset across Chiang Rai’s mountain trails in a refurbished Land Rover, or feast on heritage coastal cuisine at the site of an erstwhile fishing village in Langkawi. Four Seasons Resorts of Asia invites travellers to immerse in storied, stylish drinking-and-dining experiences across eleven distinctive properties, united by their passion for concept-led gastronomy.
Crafted with expertise and delivered with impeccable care, the culinary offerings range from theatrical dining productions pulsing with energy and flair, to serene sojourns that brim with nostalgia and are best savoured slowly. Discover each destination through locally harvested ingredients, trademark kitchen techniques, and carefully guarded recipes that are nearly impossible to find in other restaurants. Also worth noting are the thoughtful menus and soulful culinary activities offered at several of the resorts, designed to enrich body, mind and spirit alike.
“At Four Seasons, we recognise that travel is, at its best, a transformative experience,” says Philipp Blaser, Vice President of Food and Beverage for Four Seasons in Asia Pacific. “The team at each destination provides an intricately imagined culinary dimension, meant to complement the resort’s curation of wellness rituals and cultural activities. We want our guests to connect with the local food culture in myriad ways, from tasting the terroir to experiencing cherished tableside traditions.”
Explore a world of unforgettable flavours with Four Seasons Resorts of Asia.
A Stage for Culinary Extravagance
At Four Seasons Resort Maldives at Kuda Huraa, Baraabaru ignites each evening with legendary dining rituals, from tandoor tapas under the stars to Indian thalis on the torchlit deck. Helmed by Chef Kishan Singh, this lagoon-top restaurant was recently recognised by CNN Travel as one of the Top 10 Finest Tables in the Maldives. Also scoring high on the “wow” index is Ikan Ikan at Four Seasons Resort Langkawi, where Chef Hairullizan Mohdnoor serves up contemporary renditions of heirloom Malaysian recipes. Set on the site of a former anchovy fishing village, the restaurant’s beachfront cabanas are inspired by traditional fish-drying huts and offer uninterrupted views of jewel skies.
On the menu at Four Seasons Resort Koh Samui is Chef Sumalee Khunpet’s #FSMasterDish massaman nua, scented with cardamom and made with slow-cooked Australian wagyu beef cheek. Often called a “revelation” by diners, this particular version of massaman curry can be found only at KOH Thai Kitchen: it is the fragrant centrepiece of a menu filled with rare southern Thai recipes. At Four Seasons Resort Bali at Jimbaran Bay, all eyes are on Sundara’s new high-end barbecue concept, inspired by Jimbaran’s iconic beach BBQs and fiery sunsets. Equipped with Indonesia’s only Kopa Smoke Oven, prized for its smoke and temperature precision, Chef Angga Winarjaya introduces a menu where each dish has an element of roasting, grilling or smoking – including desserts and cocktails!
Dishes bursting with creativity and collaboration await at Four Seasons Resort Maldives at Landaa Giraavaru as part of a unique partnership with two Michelin-starred Italian Chef Gaetano Trovato. Trovato’s à la carte menu at Blu Beach Club marries produce from Tuscany and the Maldives, crafted year-round by the maestro’s on-site protégés – and by Chef Trovato himself during his bi-annual residency periods.
Locally Inspired Beverage Rituals
Telu, the aromatic herb-and-cocktail garden at Four Seasons Resort Bali at Jimbaran Bay, hosts zero-waste bar workshops by Head Bartender Sufian Mahmoud. Inspired by the island’s time-honoured traditions, these interactive sessions focus on combining homegrown produce and sustainable techniques with imaginative flair. Locally rooted cocktails also lead the way at Four Seasons Resort The Nam Hai, Hoi An, situated on Vietnam’s most celebrated beach. Paying homage to bánh mì, the quintessential Vietnamese street food, is signature cocktail Banh My: this liquid version of the flavourful baguette sandwich uses house-made Thit Heo Nuong vodka or char-grilled pork fat-washed vodka as its key ingredient.
As the sun dips westward in the sky, intrepid explorers at Four Seasons Tented Camp Golden Triangle can join one of several beloved sunset rituals – from sundowners atop a fully refurbished Land Rover, to cocktails and canapés at a secret riverside spot. Golden hour is also the highlight at Rhu Bar, the oceanfront lounge at Four Seasons Resort Langkawi. Raise a toast to vivid skies with a G&T, infused with island herbs, spices or blossoms, then sample Head Bartender Anandha Ruben’s classic cocktails brightened with tropical touches.
Nourishment for the Whole Self
In the verdant hills of Ubud, share a rejuvenating picnic on the banks of the fabled Ayung River, which flows alongside Four Seasons Resort Bali at Sayan. Reflecting the region’s pure natural energy, the resort also offers a Sattvic menu: organic ingredients are prepared according to ancient Ayurvedic principles that promote longevity and immunity. Up in the terraced rice fields of Four Seasons Resort Chiang Mai, a Bill Bensley designed firepit is used to craft intuitive cuisine, anchored in primeval wisdom yet presented with modern finesse. From a domestic producer of grass-fed Thai wagyu to organic vegetable farms next door, Chef Liam Nealon sources a majority of his ingredients locally.
Four Seasons Resort The Nam Hai, Hoi An places guests amid seafood markets and lush paddies – the ideal venue to learn the secrets of Vietnamese cuisine, which embodies healthy, seasonal and balanced cooking. On-site gardens supply over 40 types of fruits and vegetables to the Nam Hai Cooking Academy, where classes are taught by Chef Huynh Van Hien, a proud custodian of local culinary traditions. The ocean-to-table experience at Four Seasons Resort Bali at Jimbaran Bay also invites guests to take an active role in procuring their own meal. Hop aboard the jukung-style fishing boat and drop a line with fishermen before returning to the resort for a cooking class, followed by a delicious lunch prepared with the day’s catch.
The bounty of the Andaman Sea sets the stage at Serai, located on the mile-long beach at Four Seasons Resort Langkawi, where diners can savour freshly caught lobster with their toes in the pristine sand. Sourced daily from local fishermen, the Andaman lobsters are grilled to succulence right by the waves. Guided by a resort-wide principle of “Planetary Wellbeing,” Four Seasons Resort Maldives at Landaa Giraavaru offers dining options that focus on balance: guests can book a complimentary dosha reading at AyurMa, the resort’s wellness haven, then choose from uniquely categorised Ayurvedic dishes at all its restaurants.
Once-in-a-Lifetime Dining Experiences
Dramatic backdrops unfold across Asia Pacific, offering Four Seasons guests an astonishing repertoire of private dining venues. Four Seasons Resort Langkawi, where surreal limestone cliffs interlace with tropical greens, plays the perfect host to tailored-for-two epicurean journeys – from enchanting dinners at the aptly named Love Beach, to storybook sunset picnics at a hidden spot along the coast.
Set sail from Four Seasons Resort Maldives at Landaa Giraavaru to a deserted sandbank in UNESCO Biosphere Reserve waters, where a gourmet barbecue is served on a sand-carved candlelit table beneath a blanket of stars. For unmatched privacy, guests can book Four Seasons Private Island Maldives at Voavah, an exclusive-use hideaway offering fully customisable dining for up to 22 guests: think beach picnic breakfasts, poolside banquets, or cocktails and hand-caught sashimi aboard a yacht.
In the stunning wilderness of Four Seasons Tented Camp Golden Triangle, culinary adventures evoke the spirit of 19th century exploration. Let bamboo jungles and birdsong set the tone for thrilling meals, including scenic breakfasts up at Camp Peak and an al fresco dinner under starry skies at the Explorer’s Lodge. The Camp’s two sister properties in Thailand offer distinctly different experiences – from picturesque meals in a Rice Barn overlooking shimmering paddy fields at Four Seasons Resort Chiang Mai, to seats at water’s edge – sunken into the white sandy beach of Four Seasons Resort Koh Samui.
Featured
Unwind and Explore: Hilton Maldives Amingiri Resort & Spa Invites Families to a Rejuvenating Summer Escape
Hilton Maldives Amingiri Resort & Spa, an all-pool villa haven nestled amidst the breathtaking natural seascapes of the Indian Ocean, invites families to embrace the joy of relaxation and the spirit of adventure this summer with a slew of experiences designed to inspire playful discoveries and foster tranquil reconnections with the mind and body.
Fun for All Ages
Budding adventurers and creative little spirits alike can discover new adventures at Krakengiri Kids’ Club, one of the largest kids’ clubs in the Maldives. Led by a multilingual team of certified childcare professionals, young guests can engage in an exciting array of daily activities that combine learning and play.
Upstairs, Re:Fuel, a rooftop lounge for teens, hosts engaging milkshake-making workshops and fun family movie nights under the starry Maldivian sky.
In June, the resort offers a Holiday Camp for teens, who can personalize their wellness experiences as follows:
- Pick up new sports such as tennis, pickleball, and badminton on the multi-purpose court with the hotel’s resident Sports Animator
- Work out with a personal trainer at the fitness center
- Try aerial yoga for beginners, yoga for better sleep, breathwork, and meditation with the resident yoga practitioner
- Enjoy a restorative massage in the overwater treatment villas of Amingiri Spa.
The experience is available at USD 150++ per person for a combination of any two 30-minute sessions.
Restful Retreats
Amingiri Spa introduces Water Connect, a private in-villa pool experience guided by a certified water shiatsu specialist. The gentle movements and targeted massage techniques melt away tension and create a deeply relaxing sensation akin to being cocooned in the womb. The serene escape is available between 4:00 pm to 5:30 pm at USD 150++ for 30 minutes.
Starting in June, guests can indulge in a brand-new Sleep Wellness menu designed to ease the mind and body into a state of deep and rejuvenating slumber. Guests can choose to unwind with a calming signature massage on the spa’s Skye Deck, bask in the timeless glow of an evening hammam ritual in the modern hammam room, or embrace tranquility with an in-villa session incorporating guided meditation, yoga, and breathwork.
Exclusive Offer
Guests who stay a minimum of four nights enjoy the added value of a half board meal plan and complimentary shared roundtrip speedboat transfers with Maldivian Bliss. This offer is available for stays through to December 20, 2024.
From May through to September 30, 2024, children stay and dine free: parents staying with two young children ages 11 years and below in an Overwater Suite with Pool and any of the Two-Bedroom Beach and Overwater Villas will also enjoy the half board meal plan and complimentary shared roundtrip speedboat transfers when booking Maldivian Bliss. Hilton Honors members enjoy full points for their stay. Terms and conditions apply.
Hilton Maldives Amingiri Resort & Spa is part of Hilton Honors®, the award-winning guest-loyalty program for Hilton’s 22 distinct hotel brands. Members who book directly on the hotel’s website will have access to instant benefits, including a flexible payment slider that allows members to choose nearly any combination of points and money to book a stay, an exclusive member discount, free standard Wi-Fi and the Hilton Honors app.
Featured
Maldives Madridistas: Patina Maldives, Fari Islands Nets Exclusive Football Camp Partnership with the Real Madrid Foundation
Younger guests at Patina Maldives, Fari Islands can embrace new patterns of play this summer at an exclusive, Maldives-first Real Madrid Foundation football camp. From 4 July – 12 August, a youth coach will lead a comprehensive Real Madrid Foundation programme of daily soccer sessions for ages 5-9yrs, 10-14yrs, and 15-17yrs. The coach will be joined by an elite player ambassador from UEFA’s all-time no. 1 ranked football club toward the end of the programme.
This summer’s inaugural Patina Maldives x Real Madrid CF Foundation football camp is the first edition in an ongoing partnership, with additional future football camp dates to be confirmed. Led by a licensed Real Madrid Foundation coach, sessions will focus on developing each participant both individually and as part of the group, in order to ‘Play The Real Way’ – the training methodology that combines play, as well as sports values.
Sessions will take place on a new, purpose-built 6 a side astroturf pitch located near the Fari Marina Village at Patina Maldives.
All participants will receive an official camp football camp shirt, shorts, socks, drawstring bag, sweatbands, and cap; while those completing a minimum of four days’ coaching will also be presented with a Real Madrid Foundation participation certificate.
Real Madrid Foundation football clinics at Patina Maldives, Fari Islands are priced at USD195++ per child per session for guests of the resort. Bookings are also open to guests from neighbouring resorts, from USD250++ per child per session.
Rates at Patina Maldives, Fari Islands start from USD2,054 (approx. GBP1,620) per night based on two adults sharing a One Bedroom Pool Villa including daily breakfast, complimentary Guest Benefits, tax, and service. Terms and conditions apply.
For more information and reservations, please visit https://patinahotels.com/maldives or contact reservations.maldives@patinahotels.com. For more information on Pathways, please see here.
Experience unique and enriching getaways at Alila Kothaifaru Maldives, as the luxury resort unveils exciting benefits for family getaway packages launching this season. Guests are invited to immerse themselves in the ethereal charm of the Maldives.
Nestled in the pristine Raa Atoll, Alila Kothaifaru Maldives seamlessly blends eco-friendly architecture with contemporary sophistication, complemented by the untouched, rugged beauty of the Raa Atoll. Situated amidst miles of untouched marine life, Alila Kothaifaru invites guests to reconnect with nature in the most extraordinary ways. With spacious villas and private pools, guests can truly experience the essence of a getaway where luxury and adventure harmoniously coexist.
Surrounded by azure skies and the turquoise waters of the Raa Atoll, Alila Kothaifaru Maldives offers an idyllic setting for a family escape during the Easter break. Here, guests can unwind in luxurious, nature-immersed surroundings, embark on exciting adventures together, and indulge in unforgettable wellness and culinary experiences.
During Easter weekend, Play Alila will delight young guests with a diverse range of festive island-inspired activities, including Easter egg decorating, arts and crafts, face painting, and more. For those seeking relaxation, Spa Alila offers enticing packages for parents and children to enjoy quality bonding time.
For the adventurous souls, do not miss the chance to join our Sparkling Underwater Egg Hunt. Hidden throughout one of our nearby dive sites, these eggs hold a special surprise. The lucky diver who discovers the egg with a unique mark will win an exclusive clutch made of Swarovski crystal valued at EUR 1,800!
Embark on an Easter journey to remember at Alila Kothaifaru Maldives. Explore all of the Easter events and activities at Alila Kothaifaru Maldives here
Family Getaway Package
- Booking Period: Until 30 October 2024
- Stay Period: Until 25 December 2024
Experience a family holiday rich with memorable moments. From nature walks to energetic beach activities, Alila Kothaifaru Maldives’ offerings extend to the whole family. Indulge in a host of fun adventures together, or relax while your children participate in creative indoor and outdoor activities. Enjoy special family welcome amenities upon arrival, return seaplane transfers, daily full-board meals, and a special offer on wellness treatments. Experience the beauty of our island while creating lasting memories to be treasured!
Stay with us during the Easter period from 25-31 March 2024 and be treated to a wide range of festive island inspired activities such as Easter egg decorating, arts and crafts, egg hunting around the island and underwater, wellness offering, and many more!
For more information and reservations, please contact kothaifaru@alilahotels.com or visit alilahotels.com
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