News
Six Senses Laamu creates first code of conduct in Maldives for dolphin watching
Maldives Promotion House – Six Senses Laamu has become the first resort in the Maldives to establish and implement a Code of Conduct for dolphin watching in order to protect the local spinner and bottlenose dolphins, and to ensure the future sustainability of their populations.
Fully committed to developing a sustainable business and eco-tourism, the resort has developed policies and procedures in line with the Green Globe 21 standards: Energy Conservation, Waste Reduction, Nature, Island & Reef Protection, Social Responsibility. These policies and procedures are renewed at least annually to ensure that we are always current in our approaches.
Now, expanding on this commitment, the code of conduct for dolphin watching, rounds out the Six Senses Sustainability Policy for Six Senses Laamu: “To improve the ecological footprint of biodiversity conservation, preservation and restoration within the resort as well as nearby surrounding areas.”
Pioneering its successful application this code has been implemented by Rachel Lambert, our Resident Biologist, who has gained a range of Biological Science Degree at University of Oxford and Masters in Marine Biology of Environmental Management at University of London. Rachel has spent two seasons working together with UK marine mammal charity before coming to Maldives to join the Six Senses family. After working with Sea Watch Foundation on their Cardigan Bay Bottlenose Dolphin Monitoring project, Rachel creates this trail-blazing program.
“Loss of animals from the local ecosystem would have both ecological and economic impacts for the resort. A growing awareness of these issues lead to the development of local codes of conduct for the boats around dolphin population to encourage sustainable tourism. Therefore, a code of conduct has been developed for our boat drivers around our local Spinner and Bottlenose dolphin population”, says Rachel.
Some specifics of the Six Senses Laamu Code of Conduct include:
- Keep at least 50 metres away – two boat lengths
- Do not approach from directly behind or head on
- Allow the dolphins to choose to approach the boat
- No rapid changes in speed or rapid changes in direction – be predictable
- 6 knots when within 150 metres
- Do not cut them off or chase them
- Do not separate mothers and calves
Six Senses Laamu offers Sunset Dolphin Cruises at USD 99 plus taxes per person.
About spinner and bottlenose dolphins
Dolphin watching is a positive activity as it allows people to see these highly intelligent and charismatic animals in their natural environment. In the southern Laamu Atoll, where Six Senses Laamu is found we are able to see two amazing types of dolphins – the spinner and bottlenose that swim and spin all along the seashell dappled shores of the resort.
Spinner dolphins are well known for their acrobatics and aerial behaviours. These dolphins come out of the water, front first, and twist their bodies as they ascend in the air up to 5.5 spins in one leap. The spinner dolphin lives in many tropical and subtropical waters, especially in the Maldives. Today this type of dolphin is listed on Appendix of the Convention on the Conservation of Migratory Species of Wild Animals. In addition, a Memorandum of Understanding covers the spinner dolphin for the Conservation of Cetaceans and Their Habitats in the Pacific Islands Region.
Bottlenose dolphins are known worldwide as Genus Tursiops, as they communicate through burst pulsed sounds, whistles, and body language. Their considerable intelligence has driven interaction with humans. The species sometimes shows curiosity towards humans in or near water. Occasionally, they rescue injured divers by raising them to the surface. If these amazing creatures save our lives, why would not us give them a space and same care in return? Therefore, Six Senses Laamu continues to develop and ensure a vibrant future for the further dolphin population and nature.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
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