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Underwater tales from marine biologist at Constance Halaveli

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Robin Aiello, renowned marine biologist, is at Constance Halaveli this month. Enjoy tales of her underwater adventures and find out more about your dive buddies with the special creature features she’s writing for us during her stay.

Arriving at Halaveli

It is hard to believe that I have been on this wonderful island for a week already. Time is passing too quickly and there is so much to do, and see, and explore.

I arrived last Sunday to the resort by seaplane – which in itself is a fabulous experience with wonderful views of the reefs and lagoons while enroute.

I’m staying in a Water Villa. It’s spectacular, and for me, living somewhere I can step out onto my deck and down a few stairs directly into the ocean for a snorkel is a dream come true.

Within the first few minutes of snorkelling from my deck I encountered a school of silver mullet fish hungrily feeding at the surface of the water, saw several baby blacktip reef sharks (only about 40cm long, so they were only a few days old), and spotted a manta ray passing by. Wow! What a start to my month on the island.

While I’m at Halaveli, I’ll be working with the TGI Dive Center guiding dives and snorkels and sharing all my expertise on coral reefs and the animals living there.

One of the things that has really impressed me is the diversity of the marine life on the reefs that we visit. There is just so much to see. During my stay, I’lll be writing a series of Creature Features in which I want to highlight some of the lesser well-known creatures that you can easily see while diving and snorkeling. I hope you enjoy the fun facts.

Creature Feature 1: The Redtooth Triggerfish (Odonus niger)

 Also known as Black Triggerfish or Niger Triggerfish

As soon as you put your head into the waters on any of the reefs here, you can see why people come back for diving over and over again to the Maldives. The ocean is full of marine life – in every imaginable shape and colour. It is like being inside a large aquarium.

All around you fish dart to and fro – some are very curious and even change direction to pass close to your mask and look you right in the eye.

Many people ask me which is my favourite fish, and to be honest, I cannot choose – they are each so beautiful and interesting in their own way. But there is one fish that I have developed a great fondness for since being here in Halaveli – the Redtooth Triggerfish. To me, these are incredibly endearing.

 

Their behaviour

These fish are schooling fish that feed on zooplankton floating in the water, so they form massive groups of hundreds, if not thousands, of individuals. They hang off the edge of the reef, forming a ‘halo’ around it.

All triggerfish are easily recognised by the way they swim – they undulate their ventral (top) fin and dorsal (bottom) fin from side to side, so it almost looks like flags flapping in the breeze. When there are hundreds of fish doing this all at once, the motion is mesmerising – like a fish ballet.

Although on first glance they do not look like this would be an effective way to swim, these fish are actually highly maneuverable. They flit around in the water column catching small zooplankton (small animals that float in the ocean). In fact, when you take a close look at these fish, you can see that their tiny little mouths are upturned, pointing upwards, which makes it easier for them to grab zooplankton floating by.

Recognising the Redtooth Triggerfish

The Redtooth Triggerfish is known by many names, including Niger or Black Triggerfish. Although they can reach up to 30cm long, they are generally much smaller – about the size of you hand.

Their colours vary greatly depending on the light conditions. When schooling in deep, blue waters they appear black, but in good sunlight you can see their true bright blue or teal green colouration. And, yes, when you get a close up look at the teeth, they are in fact a dark red colour (no one seems to know why they are red). Around the head they have delicate lines that create a beautiful facial tattoo. However, for me, the most beautiful part of these fish are their long lyre-shaped tails that wave in the currents.

The triggerfish spine

All triggerfish have a shared characteristic – a spine (the ‘trigger’) on their forehead. This is a special spine that they can erect and lock into place with a second spine – much like a trigger on a gun, hence the name ‘triggerfish’.

They use this unique feature in two ways. One is for defense against being eaten by predatory fish. Imagine a fish’s surprise if it tries to swallow a triggerfish and suddenly it gets spiked in their throat by the ‘trigger’ spine.

But the most important use of the ‘trigger’ spine is for tightly wedging themselves into coral crevices or small holes in the reef while they sleep (yes…reef fish DO sleep). To stay safe, these fish find their own personal hole or crevice in the reef to hide out in. The spaces are usually so narrow that the fish need to wiggle into them by turning sideways.

Once inside the hole (usually all you can see are thee tips of the tail sticking out) the triggerfish erect their ‘trigger’ spine to lock themselves in place. In this way, any predatory fish, like a reef shark who hunts sleeping fish, cannot grab and tug them out from their holes.

When the triggerfish are ready to leave the holes, they release the ‘trigger’, lower the spine and wiggle their way out – backwards! (Yes…these are one of the few fish that I have seen that can swim tail-first!

So the next time you are diving on one of the reefs around Halaveli, take a moment to observe these little triggerfish.

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First green sea turtle hatchlings of season emerge at InterContinental Maldives Maamunagau Resort

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InterContinental Maldives Maamunagau Resort has recorded its first green sea turtle hatchlings of the season, marking another important milestone in the island’s ongoing marine conservation efforts.

Located in Raa Atoll, Maamunagau is recognised as an important sea turtle nesting site, with 6 nests recorded on the island so far this year. While sea turtles nest throughout the year in the Maldives, June and July typically mark the peak nesting period in Raa Atoll. This season, the recorded nests have primarily belonged to green sea turtles, a species that remains protected in the Maldives.

The first hatchlings of the season emerged naturally on the evening of 22 July, approximately two months after the eggs were laid. Throughout the nesting season, the resort’s Marine Biology team monitors each nest and conducts research activities under approved conservation protocols, collecting valuable data to better understand local sea turtle populations and nesting patterns.

Through its partnership with The Manta Trust and collaboration with conservation partners including the Olive Ridley Project, InterContinental Maldives continues to contribute to marine research and conservation efforts in the Maldives. Each recorded nest provides important insights that support the protection of sea turtles and their habitats for future generations.

Guests are encouraged to experience these special moments responsibly, with hatchlings observed from a dis tance and artificial lighting minimised to allow them to make their natural journey towards the ocean.

As part of its commitment to protecting the surrounding marine environment, InterContinental Maldives continues to support conservation through research, education and responsible wildlife experiences, helping guests connect with the unique ecosystems of the Maldives.

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Maldives’ Dhigurah ranked among world’s 10 most valuable beaches

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Dhigurah in Alifu Dhaalu Atoll has been ranked among the world’s 10 most valuable holiday beaches, with its stretch of sand assigned an estimated value of MVR 2.9 billion (€162.7 million) in a study by luxury villa holiday specialist CV Villas.

The island placed eighth in the global ranking, ahead of Seven Mile Beach in the Cayman Islands and Copacabana in Rio de Janeiro, Brazil.

The study calculated the hypothetical cost of owning some of the world’s best-known beaches by valuing the sand as coastal land. The figures do not represent sale prices or suggest that the beaches are available for private purchase.

Dhigurah was the only Maldivian beach included in the global top 15. Known for its long sandbank and proximity to whale shark habitats in South Ari Atoll, the inhabited island has become a destination for guesthouse tourism, diving and marine excursions.

Florida’s Siesta Beach topped the global ranking with an estimated value of €1.08 billion, followed by Pampelonne Beach in France at €843 million and Praia da Falésia in Portugal at €573.2 million.

Grace Bay in the Turks and Caicos Islands was ranked fourth at €376.4 million, while Bondi Beach in Sydney completed the top five with an estimated value of €365 million.

Hannah Marshall, luxury travel destination expert and marketing manager at CV Villas, said the research highlighted the role of location in determining coastal land values.

“Everyone has a beach that means something to them, so there’s something fun about seeing what those stretches of sand might be ‘worth’ if you valued them like the land behind them,” Marshall said.

“What comes through is how much location drives the figure: a beach in St-Tropez or on Siesta Key carries a value that a quieter shore — even just as beautiful — simply won’t.”

While Siesta Beach had the highest total estimated value, The Baths on Virgin Gorda in the British Virgin Islands recorded the highest value per square metre, at €8,846. Princess Diana Beach in Barbuda was the most affordable beach assessed, at approximately €199 per square metre.

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Chef Jake Norman and Molly O’Donoghue join Niva Dhigali for November programme

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Niva Dhigali Maldives will welcome visiting chef Jake Norman and British pickleball champion Molly O’Donoghue for a curated programme of island experiences this November, bringing together dining and active wellbeing in the Maldives.

Norman began his culinary career making pizza in the markets of Guadalajara, Mexico, before working in several London restaurants, including St John, Ottolenghi and Sabor. He now leads the kitchen at Updown Farmhouse in Kent, where his cooking focuses on seasonal ingredients, live-fire techniques and Mediterranean influences.

On 18 November, Norman will host an exclusive dinner at Faru, presenting a menu that combines Mediterranean flavours with influences from Mexico and the Middle East, while incorporating ingredients sourced from the Maldives.

The shared dining experience will feature Indian Ocean produce, grilled dishes and smoky flavours, with a menu designed to reflect the setting and encourage guests to dine at a relaxed pace.

The programme will also include pickleball sessions hosted by British champion Molly O’Donoghue. A national champion in mixed and women’s doubles, as well as a European champion in mixed doubles, O’Donoghue first discovered the sport while studying in Australia. She has since competed internationally and worked to introduce the sport to players around the world.

At Niva Dhigali, O’Donoghue will conduct beginner sessions and advanced coaching, giving guests of different skill levels the opportunity to learn, play and develop their technique.

Located in Raa Atoll, Niva Dhigali Maldives is surrounded by tropical vegetation, a lagoon and the Indian Ocean. The November programme, featuring Norman’s dining experience and O’Donoghue’s pickleball sessions, forms part of the resort’s approach to offering guest experiences centred on food, wellbeing and the island environment.

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