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Velassaru Maldives hosts 50th visit of Gerhard and Corina Klein

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Dr. Gerhard Klein, a General Practitioner from Lucerne, Switzerland, has found his sanctuary in the Maldives. For over 34 years, he and his wife Corina have returned to Velassaru Maldives – their annual and sometimes bi-annual escape from the demands of daily life. Their association with the resort began in 1991. Over 50 visits later, it’s no longer just a holiday destination – it’s their second home.

What keeps bringing them back? For Dr. Klein, it’s the perfect blend of relaxation and care. “Back in Switzerland, my job is to look after others. At Velassaru, I am the one being taken care of. Here, I am able to fully recharge my batteries,” he says. From the moment they step off the plane, they feel the warmth of a place that truly speaks to them. This year’s golden anniversary was particularly special with a celebratory welcome at the airport, thoughtful gifts like a sun hat and golf shirt inscribed with special Dhivehi messages, and even their own golf buggy to get around the island.

Dr. Klein’s mornings begin with snorkelling in the crystal-clear waters or a peaceful walk around the island, a ritual that has replaced his earlier days of diving from dawn until late afternoon. Afternoons are spent savouring the Maldivian dishes he loves, followed by unwinding at the Chill Bar at sunset with a Schweppes tonic and a cigar. “Everything is set up for me. The restaurant team even remembers the kind of juice I like or that I drink espresso,” he shares.

The resort holds countless memories for the couple, but this year stands out as truly exceptional. Dr. Kleine credits the visible presence of Denys Hordiienko, the General Manager, whose attention to detail ensures everything runs seamlessly. “It’s the little things – the staff remember your name, the food at all the different restaurants is amazing, and there’s always a sense of familiarity,” he explains.

Describing Velassaru to someone who has never been, Dr. Klein calls it “the most beautiful place in the world.” For him and Corina, it’s more than just a holiday – it’s a tradition, a place where they reconnect as a couple and leave feeling refreshed and cared for. Together they have created a lifetime of cherished moments, and they can’t wait to return to their island oasis again next year.

Awards

Kuda Villingili listed in Condé Nast Readers’ Choice Awards 2026

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Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.

The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.

The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.

Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.

The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.

Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.

Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.

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Baros Maldives to showcase sustainable dining for Earth Day

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Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.

The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.

As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.

An optional pairing of organic wines will also be available, providing an additional element to the dining experience.

The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.

The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.

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Awards

Cinnamon Dhonveli Maldives earns TUI Global Hotel Award recognition

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Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.

Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.

The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.

Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.

The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.

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