News
Cora Cora Maldives earns Green Globe Gold certification
Cora Cora Maldives has achieved Green Globe Certification with Gold status after receiving a rating of 93% in an onsite sustainability audit.
The Raa Atoll resort said the certification recognised the environmental, social and cultural initiatives delivered through its Freedom Footprints sustainability programme. The programme is guided by the resort’s position that the freedom offered to guests should be accompanied by responsibility towards the environment and surrounding communities.
According to the resort, the achievement reflects work undertaken across coral restoration, marine conservation, community partnerships, cultural preservation, resource management and guest education.
“This Gold status is a reflection of collaboration, shared responsibility, and the collective belief that hospitality can create a positive impact far beyond the guest experience,” Cora Cora Maldives said in its announcement.
The resort credited its guests, partners, suppliers, heads of departments and team members, known as Freedom Fighters, for contributing to the certification. It also acknowledged NSURE Private Limited for its role in the certification process.
Among the main initiatives under Freedom Footprints is a five-year coral restoration programme involving guests, employees, resort leaders and conservation partners. The project uses Reef Stars fitted with coral fragments to support coral growth and increase marine biodiversity across sections of the resort’s lagoon and house reef.
The resort’s 2026 Sustainability Management Plan states that more than 1,000 Reef Stars had been installed and over 15,000 coral fragments restored during 2025. The project is being implemented with MARS and SHEBA and also incorporates rope nurseries, coral clips, direct outplanting and planned microfragmentation techniques.
Members of the resort’s diving team and sustainability department have received training in the Society for Ecological Restoration-certified Mars Assisted Reef Restoration System and the Ocean Quest methodology. Guests can participate by tying coral fragments, adopting Reef Stars and joining guided sessions with the resident marine biologist.
Cora Cora Maldives also works with Save the Beach Maldives to share restoration knowledge with local island communities and encourage wider participation in reef conservation.
Marine protection efforts extend to sea turtles through partnerships with the Olive Ridley Project and the Atoll Marine Centre. The resort supports turtle rescue, rehabilitation, research and education, while its team contributes sighting photographs and data to help researchers understand turtle populations, migration patterns and threats. Educational activities are also conducted for guests and students from nearby islands.
Operational measures include reducing single-use plastics and monitoring the resort’s environmental and social impact. Cora Cora Maldives produces drinking water through desalination and bottles it onsite in reusable glass bottles. The resort estimates that its bottling plant prevents the use of more than 100,000 plastic bottles each year.
Plastic straws have been replaced with alternative materials, while bathroom amenities are supplied in refillable containers. The resort also monitors its direct and supply-chain impacts through EarthCheck software and conducts staff training on sustainable operations.
Its sustainability plan includes targets covering energy efficiency, water conservation, waste reduction and recycling. The resort has retained targets to reduce both energy and water consumption by 1.5%, while waste is transferred to the regional waste management centre at Vandhoo. It also works with organisations including Parley for the Oceans on recycling and waste-management activities.
The programme also covers local sourcing and community development. The resort purchases produce from local suppliers and pole-and-line-caught fish from Maldivian fishermen, while prioritising bulk purchasing and products that are biodegradable, recycled or supplied with reduced packaging.
Cora Cora Maldives supports vocational training and hospitality career development through internships for students from local educational institutions. Its community policy also includes local recruitment, healthcare support, purchases from neighbouring islands and support for small businesses.
At the resort’s Art Hut, a Maldivian artist produces and sells handmade souvenirs directly to guests and retains the proceeds. The resort boutique also carries locally produced crafts, with a percentage of sales from selected manta and turtle jewellery donated to conservation organisations.
Cultural preservation forms another component of the sustainability programme. The resort maintains a museum displaying archaeological objects under the required permits, trains employees to explain Maldivian culture to guests and communicates rules intended to protect historical objects, coral reefs and marine life.
Cora Cora Maldives said the Green Globe Gold recognition would serve as an incentive to continue developing its sustainability work.
“We are grateful for this milestone, but we also know the journey is far from over. There is still much to accomplish,” the resort said. “This recognition inspires us to keep pushing forward and protecting the natural wonders that make Cora Cora Maldives so special.”
Cooking
Alila Kothaifaru Maldives positions dining at the heart of guest experience
Alila Kothaifaru Maldives invites guests to discover the island as a dining destination, where distinct culinary concepts, thoughtful cuisine and extraordinary settings come together. From Japanese precision, Italian craft and the coastal flavours of the Middle East and Mediterranean to barefoot dining on a secluded sand cay and intimate meals in a private pool villa, each experience offers a different way to taste the island.

Across the resort, menus draw on local catch delivered by neighbouring fishermen, island-grown herbs, and fresh fruits and vegetables sourced weekly from a nearby producer, supporting local agriculture while reducing food miles. The resort’s multicultural culinary team also brings diverse perspectives to the table, with chefs and service teams trained to accommodate evolving dietary preferences and requirements, including vegan, keto, allergies and food intolerances.

Beyond the restaurants, The Shack, reached by a five-minute speedboat journey, offers picnics, sunset barbecues and bespoke twilight dinners on a secluded sand cay. Every Thursday, the Shack Flair Sundowner adds crafted cocktails and flair bartending against the colours of the Maldivian sunset.

“Our dining experiences are most memorable when the setting, menu and service come together seamlessly. We let the island inspire experiences that feel deeply personal, while reflecting how we care for our destination through supporting nearby producers, using more local ingredients and creating meaningful connections with place,” said Thomas Weber, General Manager.

Private dining extends this philosophy further. Floating Breakfast and Floating Lunch with Champagne bring indulgence to the privacy of a villa, while beach and villa settings can be transformed for proposals, family celebrations, barbecues and chef-led tastings, with menus personalised around individual tastes and dietary needs.

“Our culinary approach is about creating a sense of place through every plate. By incorporating locally sourced produce alongside local seafood and island-grown ingredients, we support the community while reducing the distance ingredients travel. With our diverse culinary team and continued training, we can also thoughtfully adapt menus for vegan and keto preferences, allergies, intolerances and other dietary requirements without compromising flavour, quality or creativity,” said Frank Wackerhagen, Executive Chef.

“The expectations of today’s guests are constantly evolving, and our role is to evolve with them. Our chefs and service teams welcome guests from different cultures and backgrounds, each with their own preferences and dietary needs. Our teams are trained to understand these requirements and adapt each experience thoughtfully, ensuring guests never feel they are compromising on flavour, quality or choice,” said Danilo Paolella, Director of Food & Beverage.

Together, the resort’s restaurants, destination dining settings and private experiences give guests the freedom to dine differently throughout their stay, from breakfast overlooking the water and leisurely island lunches to sundowners and dinners beneath the Maldivian sky.
Selected experiences require advance reservation and are subject to weather, tide and operational conditions.
For more information or to discover the resort’s dining experiences, visit www.alilakothaifarumaldives.com.
Action
World record freediver Hanli Prinsloo to lead retreats at two Maldives resorts
Following the success of her 2025 freediving retreat at Avani+ Fares Maldives Resort, eleven-time freediving world-record holder and ocean conservationist Hanli Prinsloo will return to Baa Atoll this September with an expanded programme across two Minor Hotels resorts.
Hanli will begin with a Family Freediving Retreat at Avani+ Fares Maldives from 7 to 10 September before continuing to NH Collection Maldives Reethi for Into the Blue, a four-night retreat running from 14 to 18 September. Together, the two experiences offer different ways to explore the Baa Atoll UNESCO Biosphere Reserve, from a playful introduction for families to a more immersive programme for beginners and experienced freedivers aged 16 and above.

At Avani+ Fares, Hanli will introduce parents and children to freediving through breathwork, floating, snorkelling, gentle duck dives and underwater games. The focus is not on depth or competition, but on helping families build confidence in the water, understand their breathing and experience the ocean together at a comfortable pace.
The Family Freediving Retreat will open the resort’s annual Ocean Aware Month, a September programme dedicated to marine discovery and conservation. Activities will include coral conservation and planting workshops, underwater photography and videography sessions, beach clean-ups and PADI speciality courses.

On 17 September, Avani+ Fares will celebrate World Manta Day with marine-inspired art workshops for all ages and snorkelling excursions to Hanifaru Bay, known for its seasonal gatherings of manta rays.
“Baa Atoll keeps calling us back,” said Hanli Prinsloo. “Following last year’s retreat at Avani+ Fares, I am excited to return with a full family programme and to continue the journey at NH Collection Maldives Reethi. At Avani+ Fares, we will make freediving playful and approachable for parents and children. At Reethi, guests will have more time to develop their skills through breathwork, training and exploration. Both retreats are about building confidence in the ocean and understanding why this remarkable environment deserves our care.”

In addition, Hanli will host the four-night Into the Blue retreat at NH Collection Maldives Reethi. Open to guests aged 16 and above who are comfortable swimming, the programme combines yoga, meditation and guided breathing with house reef snorkelling, rope freediving and drift dives. Beginners and experienced freedivers can train together while progressing at their own pace.
The retreat will also include an excursion to Hanifaru Bay, approximately 15 minutes from the resort. At Reethi, guests can continue exploring from the island’s house reef, which supports marine life including angelfish, clownfish, reef sharks and sea turtles.

The three-night Family Freediving Retreat at Avani+ Fares Maldives starts from USD 3,160 per person, based on single occupancy. The package includes accommodation, full board, return seaplane transfers and all retreat sessions. Ocean Aware Month activities are complimentary for resort guests, subject to availability.
The four-night Into the Blue retreat at NH Collection Maldives Reethi starts from USD 4,333 net per adult, inclusive of accommodation on full board, return seaplane transfers and the full retreat programme.
For details and reservations, visit world.nh-hotels.com/en/nh-collection-maldives-reethi, email reservations.nree@nhcollection.com or call +960 660 2626.
News
All 10 Mandara Spa Maldives locations recognised as Wellness HERO 2026
World Wellness Weekend 2026 marks a special chapter for Mandara Spa Maldives, with all ten participating spa locations achieving Wellness HERO status and becoming the first spa group in the Maldives to do so across every participating property.
Behind this distinction are the people who give it meaning. From therapists sharing their knowledge to colleagues creating welcoming experiences for guests and communities, their contribution reflects a simple belief: wellness should be something people can experience, understand and make part of their lives.
The moment is especially meaningful as World Wellness Weekend celebrates its 10th anniversary. Having participated since the first edition in 2017, Mandara Spa Maldives continues a relationship shaped by the same purpose that brought the initiative to life: bringing people together through movement, mindfulness, learning and human connection.
The People Behind the Weekend
At the heart of the weekend are the therapists and spa teams who turn each activity into a human experience. Guests may know them through massage, body therapies and personalised treatments, but during the weekend they also become guides, sharing their knowledge in a more interactive setting. Therapists share breathing techniques, mindful movement, massage practices, wellness rituals and traditions that have shaped their profession. These exchanges allow guests to understand not only how a practice is performed, but also the purpose behind it.
Colleagues and resort teams also play an important role, supporting each programme and creating an environment where people feel comfortable participating, asking questions and trying something unfamiliar. Together, their contribution reflects the spirit of Wellness For All: creating space for clients, colleagues and communities to experience wellbeing in ways that feel welcoming and relevant.
Experiencing Wellness in the Maldives
Each participating spa creates its own programme, shaped by its resort setting and the expertise of its team. Complimentary activities may include yoga, meditation, massage masterclasses, herbal workshops, movement sessions and other interactive experiences that invite guests to participate rather than simply observe.
The Maldives becomes part of that experience. A yoga session overlooking the Indian Ocean, a workshop surrounded by tropical gardens or a moment of meditation beside a quiet lagoon can offer a different perspective on wellness. The surroundings may differ from one island to another, but each experience is designed to make wellbeing approachable, enjoyable and easy to understand.
Each activity offers something personal to discover, whether it is a new way to pause, move with greater awareness or simply reconnect with oneself and others.
Behind each HERO title is a team that has shaped World Wellness Weekend around its own guests, surroundings and expertise. From one island to another, the programmes may look different, but each reflects the care and involvement of the therapists and colleagues who make the weekend possible.
The 10 spa locations recognised as Wellness HERO 2026 are:
- Chavana Spa at Adaaran Club Rannalhi
- Chavana Spa at Cinnamon Dhonveli
- Chavana Spa at Ellaidhoo Maldives by Cinnamon
- Mandara Spa at Adaaran Prestige Vadoo
- Mandara Spa at Adaaran Select Hudhuranfushi
- Mandara Spa at Adaaran Select Meedhupparu
- Mandara Spa at Cinnamon Hakuraa Huraa
- Mandara Spa at Cinnamon Velifushi
- Th.ari Spa by Mandara at NOOE Maldives Kunaavashi
- Wellness by Mandara at Barceló Nasandhura
Across these ten locations, each team brings its own knowledge, character and approach, reflecting the collective work behind World Wellness Weekend throughout the Maldives.
In a world where being busy has become part of everyday life, making time for wellbeing can easily be pushed aside. World Wellness Weekend offers a simple reminder that caring for the body and mind deserves a place in the present.
For Mandara Spa Maldives, that is ultimately what makes this weekend meaningful. If someone leaves feeling a little lighter, more connected or simply more aware of the importance of making time for themselves, the value of that moment can extend far beyond the weekend itself.
This September, guests and communities are invited to experience World Wellness Weekend across participating Mandara Spa Maldives locations. Explore what each spa has planned for World Wellness Weekend 2026 through the World Wellness Weekend map.
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