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March into world of colour, celebration at Angsana Velavaru

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This March, Angsana Velavaru invites travellers to experience a month full of vibrant celebrations and unforgettable moments. From vibrant colours Holi to the soulful celebration of women, the resort offers an array of event and experiences perfect for those seeking relaxation, adventure and an escape into paradise.

On 8 March, guests can indulge in a day of celebration dedicated to honouring the women in their lives. The experience begins with a Champagne & Chocolate Tasting at Kuredhi Beach, where the bubbles of champagne pair perfectly with rich sweetness of chocolate, set against the stunning Maldives backdrop.

Adventures can take part in the complimentary banana boat ride, an exciting experience offering the thrill of the sea and the warmth of camaraderie. For those seeking tranquillity, the Sunset Stretch & Relax session at Angsana Spa & Gallery invites guests to unwind as the sun sets. As the day draws to close, guests can enjoy the Sunset Happy Hour at Funa, followed by a Feast of Senses overlooking the ocean, where exquisite flavours and breathtaking views come together for a memorable experience.

To cap off the night, the Ladies Night Party at Kuredhi Pool Bar promises an evening of laughter, music and celebration under the stars.

Celebrate the vibrant festival of Holi with a week-long celebration from 10 to 17 March that invites guest to immerse themselves in colour and joy. Each moment offers an opportunity to embrace the artistry and vibrancy of the season, beginning with a Rangoli Making session at Kuredhi Pool Bar Beach, where guests can create intricate designs that capture the essence of the festival, surrounded by the tranquil beauty of the Maldives. The Colour Splash Extravaganza ignites the atmosphere with a spectacular burst of colours, offering a visually captivating experience that promises to be both joyful and exhilarating. For those seeking adventure, the resort invites guests to take part in Whale Shark Snorkelling, where encounters with these majestic gentle giants leave a lasting impression, blending awe with serenity in the crystal-clear waters.

The celebration of Indian culture continues with an elegant Indian Flavours Celebration at Kaani, where the rich tapestry of spices and delicacies transport guests to the heart of India’s culinary heritage. For a truly indulgent experience, guests can unwind with the soothing Holi Bliss at Angsana Spa & Gallery, a rejuvenating treatment designed to refresh both body and soul.

As the sun sets and the evening draws near, the DJ Party in Colours at Kuredhi Pool Bar fills the air with infectious beats and radiant neon hues, creating an unforgettable atmosphere that pulses with energy and excitement, ensuring the spirit of Holi continues long into the night.

Throughout March, Angsana Velavaru offers a variety of complimentary experience designed to enhances every traveller’s stay. Guest can explore the house reef through snorkelling, enjoy a fun-filled karaoke night, or relax during a laid-back movie night under the stars.

This march, Angsana Velavaru serve as the perfect setting for unforgettable moments.

Featured

City Iftar experience curated at JEN Maldives by Shangri-La

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JEN Maldives by Shangri-La is welcoming the holy month of Ramadan with a series of Iftar evenings at Lime Restaurant, inviting guests to gather in the spirit of reflection, gratitude and togetherness.

Recognising Ramadan as a time that brings families, friends and communities closer, the hotel has curated an Iftar experience designed to go beyond dining. The focus is on creating a welcoming environment where traditions are observed, conversations unfold naturally and shared moments are celebrated around the table.

Located in the heart of Malé, Lime Restaurant provides a warm and contemporary setting suited to a range of gatherings, from colleagues reconnecting after work to families and friends breaking fast together. Each evening reflects the generosity associated with Ramadan, featuring carefully prepared dishes, live cooking stations and a selection of sweet treats that balance traditional flavours with creative touches.

Iftar at JEN Maldives by Shangri-La is shaped by attentive service and thoughtful hospitality. Guests are welcomed into an atmosphere that blends comfort with understated elegance, allowing space for reflection while enjoying a relaxed dining experience. The hotel’s culinary and service teams work closely to ensure consistency, quality and authenticity throughout the season.

Whether for intimate gatherings or larger group celebrations, the venue offers flexibility supported by a culinary programme rooted in care and attention to detail. The Ramadan offering is designed to ensure guests feel at ease while enjoying a distinctive Iftar experience in the capital.

Throughout the holy month, JEN Maldives by Shangri-La invites guests to come together at Lime Restaurant to experience evenings defined by flavour, generosity and meaningful connection, in keeping with the true spirit of Ramadan.

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Drink

Provence comes to Maldives with Château Minuty dinner at Milaidhoo Maldives

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Milaidhoo Maldives is hosting a wine pairing dinner celebrating Provençal elegance and gastronomy on 4 March 2026 at the resort’s Shoreline Grill. The evening will feature wines from Château Minuty and will be hosted by Sébastien Nore, Global Strategy and Export Director of Château Minuty, offering guests insight into the winery’s heritage and approach to fine winemaking.

Originally from Limousin, France, Nore brings extensive experience in the international beverage industry. His career includes roles with Kronenbourg Wineries and PepsiCo France, followed by senior leadership positions at Diageo and Baron Philippe de Rothschild. He has played a key role in expanding Château Minuty’s global presence and currently oversees the winery’s strategy, sales, communication and marketing, with a focus on innovation and the refined character of Provençal rosé.

During the dinner, guests will enjoy a curated selection of Château Minuty wines, paired with a bespoke menu created by the Shoreline Grill culinary team. The featured wines include:

  • Château Minuty M de Minuty Rosé Magnum 1.5L – Artist Edition 2024
  • Château Minuty Prestige Rosé 2024
  • Château Minuty Rosé et Or 2024
  • Château Minuty 281 2024

Beyond this event, the dinner reflects Milaidhoo Maldives’ wider commitment to gastronomy. The resort’s Gourmet Plan is designed for guests with a strong interest in food and wine, offering personalised, multi-course dining experiences throughout their stay. Each menu is crafted to highlight the relationship between carefully selected ingredients and complementary wines, with an emphasis on authenticity and balance.

The Château Minuty dinner marks the fourth wine-focused event hosted by Milaidhoo Maldives this year, underscoring the resort’s ongoing focus on curated culinary experiences. The evening is positioned as a sensory journey, combining refined flavours, thoughtful pairings and a convivial island setting.

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Business

Feydhoo Hall opens at dusitD2 Feydhoo Maldives as new event space

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Dusit International, one of Thailand’s leading hotel and property development companies, has announced the opening of Feydhoo Hall, a landmark event venue at dusitD2 Feydhoo Maldives, redefining the possibilities for meetings, celebrations, and destination events in the Maldives.

Designed to bring scale, flexibility, and creativity to island gatherings, Feydhoo Hall represents a bold step forward in positioning the Maldives as a dynamic destination for conferences, weddings, and large-scale social occasions.

Feydhoo Hall offers a versatile event complex designed to accommodate a wide range of gatherings, from corporate meetings and conferences to weddings and social celebrations.

At its core is the 390 sqm Main Hall, capable of hosting:

  • Up to 300 guests in theatre-style setup
  • Up to 240 guests for dining and banquet-style events
  • Up to 200 guests for cocktail-style receptions
  • Up to 144 guests in cluster-round configuration

Enhancing the flexibility of the venue are additional dedicated spaces, including:

  • A 110 sqm Veranda Terrace, ideal for welcome receptions, breakout sessions, and pre-event gatherings, accommodating up to 100 guests for cocktail-style events.
  • A spacious 1,000 sqm Lawn Space, perfect for large-scale outdoor celebrations, destination weddings, and open-air events, accommodating up to 400 guests for cocktail receptions and up to 350 guests for dining setups.
  • The 55 sqm Ekugai Meeting Room, designed for smaller meetings and executive sessions, accommodating up to 30 guests in theatre or dining setup and 24 guests in cluster-round format.

Together, these integrated spaces create a seamless indoor-outdoor event experience, allowing planners to design dynamic and personalised event journeys.

True to the dusitD2 brand’s lifestyle-driven philosophy, Feydhoo Hall introduces a fresh approach to meetings and events — where productivity meets creativity in an inspiring island setting.

The venue offers flexible meeting formats designed to suit different event needs, including:

  • Half-Day Meeting Package (4 hours) — ideal for focused sessions, executive meetings, and creative workshops.
  • Full-Day Meeting Package (8 hours) — designed for immersive conferences, extended workshops, and large-scale corporate gatherings.

These thoughtfully structured packages provide planners with the flexibility to create impactful and seamless experiences, whether hosting intimate strategy sessions or dynamic full-day events.

Located just seven minutes by speedboat from Velana International Airport, dusitD2 Feydhoo Maldives combines accessibility with vibrant lifestyle energy, offering event planners and guests a rare balance between convenience and tropical escape.

With the introduction of Feydhoo Hall, the resort strengthens its position as a versatile destination — not only for leisure travellers but also for international conferences, creative retreats, luxury weddings, and large-scale social celebrations seeking something refreshingly different in the Maldives.

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