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The Ritz-Carlton Maldives, Fari Islands reveals festive celebrations through ‘Eau’ theme

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The Ritz-Carlton Maldives, Fari Islands has announced its festive programming for the upcoming season. This year’s celebrations, themed ‘Eau’, will honour the resort’s oceanic home and the elemental power and magic of water. The festivities aim to connect and awaken guests to the beauty of the ocean, showcasing interpretations of water in all its forms. Artfully curated moments will offer guests sensory experiences, including gourmet trails, once-in-a-lifetime undersea adventures, transformative spa journeys, and magical performances with aquatic twists.

The celebrations will commence on December 22nd with a sparkling evening that reimagines the resort’s EAU Bar and iconic spherical pool into a crystalline stage of liquid theatre for the season. Guests will kick off the festivities with signature Sangu cocktails in hand while the Christmas tree is lit, looking forward to a breathtaking lineup running until January 9, 2025.

Each night, guests will be immersed in awe-inspiring scenography featuring sunset shows of music, dance, and theatre inspired by interpretations of water, reflection, renewal, and transformation. Ethereal dreamscapes will host candlelit concertos in the moonlight, while the resort’s New Year’s Eve Gala Dinner will culminate in a spectacular showcase of culinary excellence and entertainment.

A journey of gourmet treats will provide unrivalled mastery across the destination’s dining venues, curated by the resort’s exceptional chefs. On December 23rd, the omakase venue IWAU will present an exclusive wagyu and sake feast, introducing the resort’s renowned Asian flavours to the festivities. The celebratory gastronomy will continue with a Christmas Eve cocktail reception at sundown, leading to a night of epicurean splendour at EAU Bar. Christmas Day will feature the acclaimed Singapore venue Summer Pavilion serving its Cantonese wok lunch, while Beach Shack will host its signature New Year’s Day barbecue prepared on an open grill by the beach.

Throughout the holidays, a decadent series of dining experiences will include exclusive Veuve Clicquot and Taittinger dinners, izakaya menus with sake pairings, oriental tea ceremonies, and Champagne raw bars. This year’s exclusive masterclasses will invite guests to create, bake, and decorate their own traditional gingerbread houses.

For those looking to learn, move, and explore, the festive programming will offer a breadth of activities. With Jean-Michel Cousteau’s Ambassadors of the Environment program, the resort’s marine naturalists will guide guests in exploring the ocean, including the Cities under the Sea and turtle snorkelling experiences. Above sea level, guests can embark on a luxury sunset cruise to explore sun-dappled waters at golden hour or engage in traditional fishing aboard a Maldivian Dhoni boat at dawn. On land, a sunset painting and champagne soirée will help guests capture lasting memories, alongside water-side acro-yoga and sunrise cardio tennis sessions on the resort’s high-spec tennis court to maintain festive fitness.

Harnessing the restorative power of water and the blue mind theory, the halo-shaped spa, perched serenely over the sparkling lagoon, will offer unadulterated wellness experiences with Bamford. In addition to a menu of holistic treatments, spa-goers will enjoy workshops to learn the art of gua sha self-massage, sound healing, and tapping therapy. To close out 2024 and welcome the new year, intention-setting practices and floating meditation will guide guests in formulating their resolutions, while sunrise yoga will take place in the Mystique Garden at the foot of the resort’s 98-foot-tall banyan tree.

For junior guests, Santa Claus will make a festive appearance on Christmas Day, leaving behind his merry legacy for the holidays. Ritz Kids programming, designed for children aged four to twelve, will be filled with water-inspired activities, from bubble parties to over-water piñata fun. Young visitors will delight in Ritz Kids’ futuristic indoor-outdoor space, which includes playgrounds, napping pods, an area for video games and movies, and a pool with jets and slides. Daily festive workshops will feature gingerbread house decorating, Christmas wreath making, and fascinating explorations of the micro-world of ocean organisms with marine scientists. A fashion show will invite young fashionistas to take to the catwalk, while teens can participate in beach paddleball, tennis tournaments, and kayak racing, alongside surf clinics to ride the waves into 2025.

A 15-minute boat ride to Fari Marina Village will lead to The Fari Marina Night Market on January 4th, showcasing the best of the unique Fari Islands destination. Illuminated by artist James Turrell’s Amarta installation, the evening will feature gourmet delicacies from both The Ritz-Carlton Maldives, Fari Islands, and the neighbouring Patina resort, along with an array of local crafts.

Guests can expect the festivities at The Ritz-Carlton Maldives, Fari Islands, to continue until January 9th, before welcoming in the lunar new year.

Celebration

‘A Season by the Sea’: Jumeirah Olhahali Island reveals holiday calendar

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Jumeirah Olhahali Island has announced its festive programme, ‘A Season by the Sea’, which will take place from Thursday 18 December 2025 to Wednesday 7 January 2026. The programme combines seasonal traditions with experiences designed for guests of all ages.

The celebrations begin on 18 December with a Christmas Tree Lighting ceremony, where guests can enjoy festive treats and live music. The following day, children will have the chance to take part in a gingerbread house decorating workshop.

A range of wellness and leisure activities will be available throughout the festive season, including sunrise power yoga, Pilates by the water’s edge, and tennis sessions in the evenings. Holiday tournaments will add a competitive edge for sports enthusiasts. Marine activities will also feature prominently, with options such as the Ocean Wonders Christmas morning snorkelling excursion, Dolphin Quest cruises, and private nurse shark encounters.

Dining experiences form a central part of the programme. Guests can take part in themed events including an Oyster and Caviar Dinner, a Maldivian Sharing Beach Dinner, and a private Festive High Tea. Christmas Eve will be marked with a Gala Gathering followed by the Olhahali Oceanside Gala Dinner, with live music, performances, and a festive menu. On Christmas Day, the resort will host a Poolside Brunch featuring seasonal dishes.

New Year’s Eve will be celebrated with a soirée at the heart of the island, followed by the resort’s signature Gala Dinner at Glow, which will feature a specially curated menu and entertainment. The celebrations continue on New Year’s Day with a Beachside Brunch, and the week that follows will include events such as the Chef’s Table at Kayto, highlighting Nikkei cuisine, and Taste of India at Glow, showcasing Indian culinary traditions.

To complement the programme, Jumeirah Olhahali Island offers a range of villas suitable for couples, families, and larger groups. Options include one-bedroom overwater and beach villas with private pools, rooftop terraces, and direct ocean access, as well as two- and three-bedroom residences such as the signature MIRI Villa. These larger accommodations feature spacious living areas, multiple bedrooms, and infinity pools set over the lagoon or beach, designed to create a setting for shared celebrations during the festive season.

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Early bird festive packages unveiled at The Westin Maldives Miriandhoo

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The Westin Maldives Miriandhoo Resort is set to transform the festive season into a wellness-inspired escape, offering guests an exclusive opportunity to combine celebration with rejuvenation. Located within the UNESCO Biosphere Reserve of Baa Atoll, the resort has introduced its Festive Early Bird offer, available for booking until 31 October 2025 for stays between 20 December 2025 and 15 January 2026.

The package includes a complimentary dining upgrade from breakfast to half board, with children under 12 staying and dining free of charge. Guests are also offered 20% savings on spa treatments, alongside experiences such as kayaking, a 30-minute professional photo session, and a programme of recharging activities. The Westin Family Kids Club provides younger guests with engaging activities, ensuring families can enjoy the holiday in full.

The highlight of the festive programme will be a Gatsby-themed New Year’s Eve Gala Dinner. The evening will capture the spirit of the 1920s with vintage cocktails, champagne, live entertainment, and a midnight fireworks display set against the Maldivian night sky.

The resort’s well-being philosophy, built on the pillars of Sleep Well, Eat Well, Move Well, Feel Well, and Play Well, underpins the holiday experience. From restorative rest on the signature Westin Heavenly® Bed to fresh, seasonal cuisine at three dining venues and bars, every detail is designed to support balance and renewal.

In addition, Marriott Bonvoy members will earn an extra 20,000 bonus points when booking the ‘Celebrate Festive – Early Bird Offer’.

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Boduberu, craft and cuisine highlight National Day at Grand Park Kodhipparu

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Grand Park Kodhipparu, Maldives, marked Maldives National Day with a cultural programme designed to highlight the traditions and heritage of the islands. Guests were offered opportunities to experience aspects of Maldivian culture in the natural surroundings of North Malé Atoll.

The resort organised a Boduberu workshop where visitors were introduced to the rhythms of the traditional Maldivian drum. Local artisans guided participants in traditional jewellery making, sharing techniques that have been passed down through generations. Guests also took part in palm weaving, once an essential island skill, and were able to dress in traditional attire to connect with Maldivian customs.

Culinary traditions were featured through tastings of Maldivian dishes prepared by the resort’s chefs, showcasing local flavours and long-established recipes. Visitors explored a display of Maldivian arts and crafts, with works produced by local artisans representing the country’s creative and artisanal heritage.

The day concluded with a Boduberu performance at sunset, combining music, dance and rhythm in a communal expression of cultural identity.

Citra Suriah, Director of Marketing at Grand Park Kodhipparu, Maldives, said: “At Grand Park Kodhipparu, Maldives, we believe in the quiet power of culture to connect, ground, and inspire. This celebration is both a tribute to the beauty of the Maldivian way of life and an invitation for our guests to witness and take part in something deeply authentic and enduring.”

The resort continues to focus on cultural preservation and community support, curating experiences that reflect and honour the spirit of the Maldives while offering guests a meaningful connection to local heritage.

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