News
Condé Nast Traveller Readers’ Choice Awards: Vote for Kuda Villingili Resort Maldives

Kuda Villingili Resort Maldives has announced its nomination for the esteemed Condé Nast Traveller Readers’ Choice Awards 2024 under the Maldives Resorts category. This prestigious nomination underscores the resort’s dedication to providing unparalleled hospitality and showcasing the natural beauty of the Maldives.
Kuda Villingili Resort Maldives has set a new standard for luxury and comfort, offering guests a unique blend of Maldivian charm and contemporary elegance. The resort vividly depicts an idyllic tropical retreat nestled amid the turquoise waters of the North Malé Atoll. Its promise of a perfect island getaway for creating treasured memories is complemented by the highest service standards, spacious beach and water villas, and a unique culinary experience with seven different restaurants offering 11 distinctive cuisines,
The accommodations at Kuda Villingili Resort Maldives are designed with both luxury and style in mind. The 75 villas and residences feature an Asian eclectic aesthetic, incorporating local arts and fabrics to create a unique sense of place. The open-plan layout of the spacious villas and suites allows guests to take in the breathtaking views of the Indian Ocean from every angle, whether they’re situated on the sunrise or sunset side of the island.
Kuda Villingili Resort Maldives offers guests a unique, experience-driven journey where time and space are redefined. The resort features an idyllic beachfront Spa located on a separate island, providing a sanctuary for relaxation and rejuvenation. One of the Maldives’ largest pools, spanning 150 meters, invites guests to unwind in style with stylish sunbeds, cabanas, and a chic bar encircling the azure expanse. Adventure awaits at Chickens Break, a world-class surfing point accessible from the resort’s shores, renowned for the longest left-hand barrel in the Maldives.
At the heart of Kuda Villingili Resort Maldives is its commitment to exceptional hospitality. The resort’s dedicated team goes above and beyond to ensure that every guest’s stay is personalized and memorable. From warm welcomes to attentive service throughout the stay, the staff at Kuda Villingili Resort Maldives are devoted to creating a home-away-from-home experience. Guests can expect seamless service that anticipates their needs, whether indulging in the seven gourmet dining options, exploring the vibrant marine life, or simply relaxing in their luxurious accommodations.
“We are incredibly honored to be nominated for the Condé Nast Traveller Readers’ Choice Awards 2024,” said Amjad Thaufeeg, Commercial Director of Kuda Villingili Resort Maldives. “This recognition is a testament to our team’s hard work and dedication to delivering exceptional service and creating memorable experiences for our guests. We are grateful to our guests for their support and Condé Nast Traveller for this prestigious acknowledgment.”
This nomination reaffirms and places Kuda Villingili as a top luxury resort in the Maldives, offering an unparalleled experience that combines luxury, comfort, and adventure in a stunning tropical setting.
The public can now vote in the Condé Nast Traveller Readers’ Choice Awards 2024 until June 30, 2024. Through the reader-led approach, travelers and enthusiasts can take an active role in honouring and recognising excellence in the travel industry.
Kuda Villingili invites all individuals to vote and help the resort be acknowledged for its commitment to providing unmatched luxury experiences in the heart of the Maldives. Thank you for taking the time to vote and showing Kuda Villingili Resort Maldives your support and love.
To cast your votes, simply visit bit.ly/Vote-KudaVillingili-CondenastAwards , search for ‘Kuda Villingili Resort | North Male’ Atoll (Maldives)’ and complete the survey.
Business
2 decades of culinary excellence: BBM’s founding legacy with Hotel Asia continues in 2025

Hotel Asia Exhibition and International Culinary Challenge is referred to be the hospitality industry event in the Maldives. In this year’s Culinary Challenge (19 to 22 October 2025) comprising competitions over 20 categories, most will take place at the Faculty of Hospitality and Tourism Studies, Maldives National University, and some at the Synthetic Track, Hulhumalé.

A Founding Partnership that Endures
Since the very first edition in 2001, Bestbuy Maldives (BBM) has played a central role in shaping the International Culinary Challenge into the Maldives’ most prestigious culinary platform. The event has become a cornerstone for professional development, bringing together chefs from across the Maldives to compete, learn, and showcase their craft.

BBM and their associated Principals sponsor an overwhelming majority of categories. “From the beginning, our goal has been to create opportunities for Maldivian chefs to rise to global standards. This partnership has grown with the industry itself,” said A.V.S. Subrahmanyam, Chief Operating Officer of BBM.

Nurturing Local Talent
BBM’s contribution extends beyond sponsorship. The company has built a long-term system for recognizing and developing local culinary talent.
- BBM Chairman’s Trophy for the Best Maldivian Competitor.
- Most Promising Young Chef Award for emerging talent.
- Global exposure programs for Maldivian chefs through sponsored participation in international events.
- Pro-bono Masterclasses with world-renowned chefs to encourage learning and innovation.
Investing in the Future of Hospitality
Through initiatives such as Building Young Talent, BBM continues to mentor aspiring professionals and support the next generation of chefs. The company also promotes inclusivity by sponsoring opportunities for female and young chefs to gain international exposure.
BBM’s industry partnerships include its role as Title Sponsor of the Hotelier Maldives Awards, celebrating excellence across the Maldivian hospitality sector.

Proud Sponsors of Culinary Excellence
In 2025, BBM and its partner brands proudly sponsor 14 competition categories and 8 Main Awards, further strengthening their role in the development of culinary arts in the Maldives. Categories include Decorated Cake, Artistic Showpiece, Bread and Pastry Display, Three Desserts (Display), Desserts, Rice Dish, Asian Noodles, Team Challenge, Maldivian Dish, Creative Sandwich, Young Chef, Tea Challenge, tapas/finger food, and Iced Mocktail.
Business
Bestbuy Maldives, MNU forge partnership to advance hospitality education

The Maldives National University – Faculty of Hospitality and Tourism Studies (MNU-FHTS) and Bestbuy Maldives (BBM) have officially signed a Memorandum of Understanding (MoU) to strengthen industry-academic collaboration and advance hospitality education in the Maldives.
The MoU was signed by Dr Aishath Shehenaz Adam, Vice Chancellor of MNU, and Ismail Hilmy, Chairman and Managing Director of BBM, during a ceremony attended by the university’s Chancellor Dr Mahmood Shaugee, senior management, and representatives from both organisations.
This partnership marks a significant milestone in developing a state-of-the-art Food and Beverage Practical Demonstration Kitchen at MNU-FHTS. BBM will support the upgrading of the existing Garde Manger kitchen and classrooms, contributing financially and materially to create a modern, industry-standard learning environment for future hospitality professionals.
Beyond infrastructure, the collaboration will extend to academic and training support, research and innovation in culinary arts, community engagement, and professional networking opportunities, ensuring that students gain practical, real-world experience aligned with industry expectations.
Highlighting the broader purpose of this partnership, BBM stated that, “This is a significant step in the direction of BBM’s vision involving hospitality industry outreach in the Maldives — because tomorrows start today. Initially, we will set up a world-class model kitchen that will be suitable for masterclasses and hands-on training for students; and also for product demonstrations, masterclasses, and interaction with groups of customers.”
Speaking at the ceremony, representatives from both institutions emphasised their shared vision to promote excellence in education, innovation, and human capital development in the Maldivian hospitality sector. This partnership underscores BBM’s continued commitment to supporting education and industry growth, and MNU-FHTS’s mission to bridge the gap between academia and industry — nurturing the next generation of hospitality leaders in the Maldives.
Drink
Golden encounter: Atmosphere Kanifushi and Bottega unite Maldivian soul with Italian craftsmanship

Atmosphere Kanifushi is set to host a golden fusion of Maldivian spirit and Italian craftsmanship from 4 to 6 December, as Atmosphere Core presents a three-day celebration in collaboration with Bottega SpA, one of Italy’s most renowned lifestyle wineries.
Sandro Bottega, President and CEO of Bottega SpA, remarked, “The Maldives is an iconic destination, a paradise for leisure and diving. We are proud to showcase our selected wines at Atmosphere Kanifushi, in an expression of refined hospitality that blends seamlessly with the Italian lifestyle. I am certain that this three-day experience, dedicated to Prosecco, will beautifully unite the Bottega philosophy with the island’s soul.”
The celebration begins at Just Veg, the Maldives’ first vegetarian restaurant, where acclaimed Italian Chef Fabrizio Marino will curate exclusive lunch and dinner menus paired with signature Bottega vintages. On the second day, the festivities move to Pier Six, featuring elegant seafood pairings, followed by an evening of golden cocktails, sizzling teppanyaki, and Venetian carnival-inspired delights, set against panoramic lagoon views.
The event culminates in the Bottega Gala Gold Dinner on the beach, where all in-house guests will be invited to raise golden flutes of GOLD Prosecco DOC under the starlit sky. The evening will unfold to the sounds of live bands and DJ performances, with the ocean’s rhythm creating the perfect atmosphere for a night of elegance, indulgence, and unforgettable moments. Every element—from the cuisine and wine to the music and cinematic storytelling—will harmoniously come together to craft a truly immersive experience.
Bottega’s Head Sommelier, Elena Schipani, will personally host the pairings, guiding guests through the stories and characteristics of each vintage. All events will be complimentary under the Kanifushi Plan™, subject to pre-booking and availability. “Atmosphere Kanifushi has long been celebrated for its culinary creativity and heartfelt service,” said Raman Gomathi, Director of Food and Beverage. “This Golden Wine Encounter embodies our commitment to experiences that combine artistry with authenticity. The team has poured its heart into creating this first-of-its-kind celebration, a true reflection of our Joy of Giving philosophy.”
This golden celebration also symbolises Atmosphere Core’s growing relationship with Italy. In 2026, the group will debut its first European property, BORGO MONCHIERO Heritage by Atmosphere, in Piedmont—a region known for its rolling vineyards and exceptional gastronomy. The collaboration with Bottega SpA, alongside culinary artistry from Chef Fabrizio Marino, offers a glimpse into this exciting journey, uniting Maldivian warmth with Italian elegance.
A fourth-generation family estate, Bottega SpA epitomises quality, authenticity, and timeless design—values shared by Atmosphere Core. Together, they invite guests to a radiant celebration where fine wine meets the joy of island living.
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