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Jawakara Islands Maldives opens: 2 islands, 1 resort, multigenerational experiences

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Jawakara Islands Maldives opened its doors on Sunday, offering an adventurous bolthole where multigenerational travelers can collaborate, indulge and rejuvenate. This is the latest opening in the Crown & Champa Resorts portfolio which includes Kudadoo Maldives Private Island, Hurawalhi Maldives, and Kagi Maldives Resort & Spa in its luxury collection.

Jawakara is a 290-villa, ‘One Island, One Resort’ Maldivian concept. Just 40 minutes either by luxury speedboat from Madivaru domestic airport in Lhaviyani Atoll or 35 minutes by seaplane from Malé International Airport, the five-star getaway comprises two separate islands – Mabin and Dheru – connected by an oversea walkway.

Jawakara will be managed as one resort with a focus on family-friendly and multigenerational experiences. Guests can choose to have an action packed schedule from surfing, diving, motorised and non-motorised watersports including kite surfing, kayaking and many more and snorkelling to golf, paddle and football tournaments on a full-sized pitch with much more in between. Alternatively, there are two Suhla spas, a big kids club, a yoga retreat and two infinity pools.

Maurice Van Den Bosch, General Manager, Jawakara Islands Maldives, comments: “Jawakara is designed to be every family’s dream for a luxury getaway – every detail has been thought of for all generations alike for an all-encompassing offering that will define Jawakara as the pioneer for luxury multi-generational travel in classically Maldivian surroundings.”

Activities

Mabin Island is home to the Jawa Kids Club, available to children staying in all accommodation types. The Jawa Kids programme is packed with exciting and age-appropriate activities from mini golf, football and paddle tennis instruction to child-friendly spa treatments to lessons in the art of sushi making and mocktail mixology. The programme includes opportunities for children to learn about Maldivian culture through music, dance, art, and even how to fish using traditional Maldivian methods as well as sustainability workshops and exploring the ocean with the in-house marine biology expert.

Jawakara is one of the very few luxury resorts in the Maldives where guests can surf. The surf school will provide equipment and lessons to guests looking to catch the perfect wave. Jawakara also offers a wealth of other water activities for families; from guided diving and snorkelling trips to paddleboarding and kayaking as well as the opportunity to complete certifications at the PADI five-star training centre alongside jetskiing, waterskiing, wakeboarding, sofa-rides, windsurfing, kayaks and catamaran sailing.

Other facilities include two infinity pools overlooking the ocean, a kid’s pool; artificial turf courts for football (futsal); paddle tennis, tennis and badminton courts; a fitness centre; a volleyball court; and a 9-hole golf course, the biggest in the Maldives.

Accommodation

Mabin is home to 202 villas, while Dheru comprises 88 villas, totalling 110 Beach Villas, 90 Beach Pool Villas and 70 Water Pool Villas. This includes 10 two-bedroom Villas on Mabin which can be converted into a twin or triple room for larger groups or families. In addition, there are 5 three-bedroom beach pool villas which sleep up to 8 people on Dhehru. Two of the bedrooms have outdoor bathrooms while the middle bedroom has an indoor bathroom. These villas offer families flexible sleeping arrangements and are ideal for multigenerational holidays, large families, families who wish to bring a nanny or for two families holidaying together.

Each villa is complete with a king-size bed, private sun-decking, a 48-inch flatscreen TV with the latest movies, and indoor bathroom with a rain shower, creating a space filled with both privacy and spaciousness where time slows down and families can truly relax and connect.

Dining

There is a variety of dining experiences available for all tastes. ‘MOLO’ à la carte restaurant, located on Mabin Island invites guests to indulge in Mediterranean cuisine, while ‘HIDEOUT RESTAURANT’, is an upscale international fast-food restaurant that offers an innovative take on comfort classics such as burgers, sandwiches, and salads. SAIMA and AILA serves indoor and al fresco all-day buffets in an open-air dining room with live cooking stations. Mabin also boasts a choice of 3 bars, namely Nika Bar, Bonthi Bar, and Molo Bar.

Guests can enjoy buffet-style dining at ‘THE VELA RESTAURANT’ on Dheru or opt for á la carte Asian-Pacific cuisine ‘UMI 海 RESTAURANT’ at the heart of the walkway connecting the two islands to enjoy a unique dining experience whilst watching the sunset on the Indian Ocean horizon. The ‘THILA BAR’ has a spectacular view from on high and ‘UMI 海 BAR’ treats you to an awe-inspiring panorama of the Jawakara House Reef and lagoon, setting the stage for a memorable drink experience.

Wellness

Two Sulha Spas – one with 8 double treatment rooms located in the tropical jungle of Mabin island and the other with 6 treatment rooms and a yoga retreat that sits above the crystalline Jawakara lagoon – offer an Ayurveda spa and wellness experience that harnesses Asian massage techniques alongside organic products to create a truly natural approach.

Curating a stay

Mabin Island offers something for everyone with a premium all-inclusive package, or full board, half board or bed and breakfast only. Pre-opening starting rates are from $600 per room based on double occupancy on a bed & breakfast basis.

Dheru island offers a fully all-Inclusive, intimate island escape. Pre-opening starting rates are from $992 per room based on double occupancy.

Three-bedroom villas starting rate for the opening period is US$2400 for 5 people, with additional charges of US$692 for each extra person per night with a total maximum of 8 people on an all-inclusive basis.

“I would always say that Jawakara will make a difference in the market with its offerings and unique concept. Jawakara caters for everyone’s needs, and is not limited to just one segment. It’s a very large five-star, family friendly and active Resort,” emphasised the Director of Sales and Marketing at Crown & Champa Resorts, Ahmed Shaheen.

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Kuda Villingili Maldives crafts poetic Valentine’s escape ‘Through the Sands of Time’

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Kuda Villingili Resort Maldives, an island celebrated for barefoot luxury and refined romance, has announced its Valentine’s Day 2026 programme, Through the Sands of Time. Designed as a poetic journey honouring love in all its forms, the curated experience invites couples to pause, reconnect, and create memories that linger long after the waves have smoothed away their footprints.

Set amidst turquoise waters and powder-soft sands, the resort is widely regarded as one of the Maldives’ most romantic hideaways, with accommodation that naturally lends itself to intimate moments. The Water Villa with Private Pool, poised elegantly above the lagoon, offers uninterrupted ocean views and complete seclusion — ideal for couples seeking privacy wrapped in Maldivian tranquillity. On land, the Beach Villa with Private Pool is nestled in lush greenery with a private stretch of sand just steps away, creating a serene sanctuary for sunset rituals and gentle, unhurried mornings together. These villas provide the perfect setting for Valentine’s escapes, honeymoons, proposals, anniversaries, and destination celebrations throughout the year.

This year’s Valentine’s programme highlights the resort’s diverse approach to culinary romance. The celebration begins with an indulgent Valentine’s Buffet at The Restaurant, featuring tropical flavours, live cooking displays, and an artisanal dessert selection. For those seeking a more intimate dining experience, Mar-Umi will present two five-course degustation menus — Seafood or Vegetarian — both infused with delicate Nikkei influences and complemented by a glass of Champagne, with the option of a sommelier-curated wine pairing. Couples wishing to start the day with romance may opt for the sought-after Aqua Breakfast, served floating in the privacy of the villa pool with Brut Rosé Champagne.

Beyond 14 February, Kuda Villingili remains one of the Maldives’ most romantic dining destinations year-round, offering a range of beautifully staged destination dining experiences — from candlelit beach dinners and sandbank feasts to secluded in-villa soirées — each designed to turn special moments into unforgettable memories.

For Valentine’s Day 2026, the resort presents a thoughtfully crafted collection of romantic experiences designed to deepen connection. Couples may choose the Pool Escape, an experience beside the Maldives’ largest pool complete with cocktails, Champagne, and a refined multi-course menu, or the Beach Escape, a cinematic candlelit dinner on the sand framed by lanterns and uninterrupted ocean views.

Throughout the day, couples are invited to enjoy shared experiences including sunrise couples’ yoga, a mid-morning painting session, and a soothing sunset yoga flow. For deeper emotional harmony, private sound healing sessions use calming vibrations to align energy between partners, while an open-air Valentine’s Movie Date under the stars sets the tone for a truly enchanting evening.

The highlight of the wellness offerings is the Valentine’s Couples Spa experience — The Coconut Affair. This 2.5-hour ritual includes a warm coconut oil massage, body scrub, facial treatment, steam session, and a floral bath, all within the resort’s private island spa comprising eight standalone treatment villas designed for absolute serenity.

Whether marking an anniversary, renewing vows, or planning a memorable proposal, couples will find the island’s natural beauty, thoughtful architecture, world-class dining, and wellness experiences to be an ever-inspiring canvas for romance.

With its poetic theme, refined experiences, curated culinary journeys, and settings designed for intimacy, Kuda Villingili Resort Maldives invites couples to celebrate Through the Sands of Time — a day where love slows, deepens, and becomes a memory held forever in the heart.

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Luxury that whispers: THE OZEN COLLECTION celebrates five years of refined hospitality

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There is a distinct kind of magic that emerges when island sanctuaries are shaped by a visionary dream. Five years ago, that magic found its name: THE OZEN COLLECTION. What began as two intimate havens in the Maldivian seascape—the profoundly private OZEN RESERVE BOLIFUSHI and the contemporary OZEN LIFE MAADHOO—has since evolved into a refined hospitality philosophy that whispers luxury rather than declares it.

Founded in the heart of the Indian Ocean, THE OZEN COLLECTION established its legacy through two distinct Maldivian retreats: the ultra-exclusive OZEN RESERVE BOLIFUSHI and the bespoke OZEN LIFE MAADHOO. The brand quickly distinguished itself through its pioneering interpretation of all-inclusive luxury, expressed through its signature RESERVE™ Plan and INDULGENCE™ Plan. Far more than pricing models, these concepts serve as guiding philosophies, transforming each holiday into a seamlessly personalised narrative of indulgence shaped entirely around the guest.

This commitment to excellence has been consistently recognised through prestigious international accolades. OZEN RESERVE BOLIFUSHI exemplifies distinction, with its Royal RESERVE named Maldives’ Leading Luxury Hotel Villa at the World Travel Awards. The property’s MICHELIN Key further affirms its exceptional style and service, while its award for Best All-Inclusive Wine List at the 2025 World’s Best Wine Lists Awards highlights its sophisticated culinary identity.

OZEN LIFE MAADHOO has crafted its own celebrated path. A recipient of Tripadvisor’s Travellers’ Choice Awards Best of the Best 2025—an honour reserved for the top one percent of properties worldwide—it stands as a testament to consistently memorable guest experiences. Its recognition as Sustainable Champion at the Hotelier Maldives Awards reinforces the brand’s belief that profound luxury and responsible environmental stewardship are naturally connected.

Building on this foundation of success, THE OZEN COLLECTION is now embarking on an ambitious new chapter of global expansion. The brand is set to extend its signature elegance and personalised service beyond the Maldives with forthcoming openings in India: OZEN VILLAS JAIPUR, OZEN MANSION KOLKATA, and OZEN PRIVADO GOA. Simultaneously, it will deepen its presence in the Maldives with the exclusive OZEN PRIVÉ ATHIRI GILI, promising a new horizon of secluded luxury.

Reflecting on the journey, Stéphane Laguette, Chief Commercial Officer of Atmosphere Core, said: “Our first five years were about listening and refining our guests’ unspoken wishes, guiding us to the quiet verge of luxury. We learned that true excellence is not about being the largest, but the most meaningful. As we turn the page, we carry these lessons to new shores, ready to craft the next chapter of intimate, unforgettable escapes.”

As THE OZEN COLLECTION steps into its next era, its compass remains firmly aligned with its original purpose: the art of crafting sanctuaries where narrative is paramount. Here, architecture blends harmoniously with nature, service flows with intuitive grace, and every curated experience is designed to honour the unique story of each guest. This is more than hospitality; it is the preservation of moments that linger long after the journey ends—a legacy etched not in sand, but in memory.

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Fine dining meets island serenity: Chef Pascal Oudotte at Kandolhu Maldives

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Kandolhu Maldives has announced the next chapter in its chef collaboration series, welcoming acclaimed Chef Pascal Oudotte from the Michelin Guide–rated restaurant Stilbruch in Karlsruhe, Germany. Taking place in March next year, the residency will feature a collection of curated culinary events designed to offer guests an exceptional gastronomic experience.

Chef Oudotte’s culinary philosophy combines classical French techniques with contemporary artistry. He is known for championing seasonal produce, pure flavours, and refined textures, allowing high-quality regional ingredients to take centre stage. His approach emphasises sustainability and respect for origin, while precise techniques and subtle flavour composition result in dishes of remarkable depth and memorable taste.

The residency will include three signature events:

  • 11 March 2026: Olive restaurant will host an intimate five-course surprise menu crafted by Chef Pascal Oudotte. With only 12 seats available, the evening will offer a personalised and immersive dining journey.
  • 13 March 2026: The Sea Grill will be transformed into an elegant venue for a four-course surprise menu, accommodating 22 guests. This experience will blend island charm with fine dining sophistication.
  • 15 March 2026: The collaboration will conclude with a relaxed evening of cocktails and canapés, giving guests the opportunity to meet Chef Oudotte and enjoy his culinary artistry in a tropical, informal setting.

Stilbruch, located in Karlsruhe’s Weststadt district, is known for its surprise menus shaped entirely by seasonal ingredients, ensuring that no two evenings are the same. Guests may experience the Menu Inspiration or the plant-based Menu Recreation, both of which follow a minimal-waste philosophy that brings new life to every component of a dish.

Chef Pascal Oudotte is widely recognised for creating cuisine that evokes emotion while upholding sustainability. His vision emphasises dishes that appeal to all the senses, resulting in dining experiences that are both thoughtful and memorable.

This special chef collaboration underscores Kandolhu Maldives’ commitment to offering world-class dining. With its pristine beaches, peaceful villas, attentive service, and sweeping views of the Indian Ocean, the resort provides an idyllic setting for such exclusive gastronomic events. Shaped by the sea and rich in tranquillity, Kandolhu continues to offer guests an intimate and refined Maldivian escape.

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