News
Jawakara Islands Maldives opens: 2 islands, 1 resort, multigenerational experiences
Jawakara Islands Maldives opened its doors on Sunday, offering an adventurous bolthole where multigenerational travelers can collaborate, indulge and rejuvenate. This is the latest opening in the Crown & Champa Resorts portfolio which includes Kudadoo Maldives Private Island, Hurawalhi Maldives, and Kagi Maldives Resort & Spa in its luxury collection.
Jawakara is a 290-villa, ‘One Island, One Resort’ Maldivian concept. Just 40 minutes either by luxury speedboat from Madivaru domestic airport in Lhaviyani Atoll or 35 minutes by seaplane from Malé International Airport, the five-star getaway comprises two separate islands – Mabin and Dheru – connected by an oversea walkway.
Jawakara will be managed as one resort with a focus on family-friendly and multigenerational experiences. Guests can choose to have an action packed schedule from surfing, diving, motorised and non-motorised watersports including kite surfing, kayaking and many more and snorkelling to golf, paddle and football tournaments on a full-sized pitch with much more in between. Alternatively, there are two Suhla spas, a big kids club, a yoga retreat and two infinity pools.
Maurice Van Den Bosch, General Manager, Jawakara Islands Maldives, comments: “Jawakara is designed to be every family’s dream for a luxury getaway – every detail has been thought of for all generations alike for an all-encompassing offering that will define Jawakara as the pioneer for luxury multi-generational travel in classically Maldivian surroundings.”
Activities
Mabin Island is home to the Jawa Kids Club, available to children staying in all accommodation types. The Jawa Kids programme is packed with exciting and age-appropriate activities from mini golf, football and paddle tennis instruction to child-friendly spa treatments to lessons in the art of sushi making and mocktail mixology. The programme includes opportunities for children to learn about Maldivian culture through music, dance, art, and even how to fish using traditional Maldivian methods as well as sustainability workshops and exploring the ocean with the in-house marine biology expert.
Jawakara is one of the very few luxury resorts in the Maldives where guests can surf. The surf school will provide equipment and lessons to guests looking to catch the perfect wave. Jawakara also offers a wealth of other water activities for families; from guided diving and snorkelling trips to paddleboarding and kayaking as well as the opportunity to complete certifications at the PADI five-star training centre alongside jetskiing, waterskiing, wakeboarding, sofa-rides, windsurfing, kayaks and catamaran sailing.
Other facilities include two infinity pools overlooking the ocean, a kid’s pool; artificial turf courts for football (futsal); paddle tennis, tennis and badminton courts; a fitness centre; a volleyball court; and a 9-hole golf course, the biggest in the Maldives.
Accommodation
Mabin is home to 202 villas, while Dheru comprises 88 villas, totalling 110 Beach Villas, 90 Beach Pool Villas and 70 Water Pool Villas. This includes 10 two-bedroom Villas on Mabin which can be converted into a twin or triple room for larger groups or families. In addition, there are 5 three-bedroom beach pool villas which sleep up to 8 people on Dhehru. Two of the bedrooms have outdoor bathrooms while the middle bedroom has an indoor bathroom. These villas offer families flexible sleeping arrangements and are ideal for multigenerational holidays, large families, families who wish to bring a nanny or for two families holidaying together.
Each villa is complete with a king-size bed, private sun-decking, a 48-inch flatscreen TV with the latest movies, and indoor bathroom with a rain shower, creating a space filled with both privacy and spaciousness where time slows down and families can truly relax and connect.
Dining
There is a variety of dining experiences available for all tastes. ‘MOLO’ à la carte restaurant, located on Mabin Island invites guests to indulge in Mediterranean cuisine, while ‘HIDEOUT RESTAURANT’, is an upscale international fast-food restaurant that offers an innovative take on comfort classics such as burgers, sandwiches, and salads. SAIMA and AILA serves indoor and al fresco all-day buffets in an open-air dining room with live cooking stations. Mabin also boasts a choice of 3 bars, namely Nika Bar, Bonthi Bar, and Molo Bar.
Guests can enjoy buffet-style dining at ‘THE VELA RESTAURANT’ on Dheru or opt for á la carte Asian-Pacific cuisine ‘UMI 海 RESTAURANT’ at the heart of the walkway connecting the two islands to enjoy a unique dining experience whilst watching the sunset on the Indian Ocean horizon. The ‘THILA BAR’ has a spectacular view from on high and ‘UMI 海 BAR’ treats you to an awe-inspiring panorama of the Jawakara House Reef and lagoon, setting the stage for a memorable drink experience.
Wellness
Two Sulha Spas – one with 8 double treatment rooms located in the tropical jungle of Mabin island and the other with 6 treatment rooms and a yoga retreat that sits above the crystalline Jawakara lagoon – offer an Ayurveda spa and wellness experience that harnesses Asian massage techniques alongside organic products to create a truly natural approach.
Curating a stay
Mabin Island offers something for everyone with a premium all-inclusive package, or full board, half board or bed and breakfast only. Pre-opening starting rates are from $600 per room based on double occupancy on a bed & breakfast basis.
Dheru island offers a fully all-Inclusive, intimate island escape. Pre-opening starting rates are from $992 per room based on double occupancy.
Three-bedroom villas starting rate for the opening period is US$2400 for 5 people, with additional charges of US$692 for each extra person per night with a total maximum of 8 people on an all-inclusive basis.
“I would always say that Jawakara will make a difference in the market with its offerings and unique concept. Jawakara caters for everyone’s needs, and is not limited to just one segment. It’s a very large five-star, family friendly and active Resort,” emphasised the Director of Sales and Marketing at Crown & Champa Resorts, Ahmed Shaheen.
Cooking
Baros Maldives’ The Lighthouse to present Duval-Leroy champagne pairing experience
Baros Maldives invites guests and discerning epicureans to an exclusive Champagne pairing dinner at The Lighthouse, the island’s iconic fine-dining restaurant, on 4 March 2026. Hosted for one evening only by Louis Duval-Leroy, family representative and Brand Ambassador of Maison Duval-Leroy, the intimate five-course experience celebrates the harmony between refined gastronomy and Champagne craftsmanship.
Perched above the Indian Ocean with panoramic ocean views, The Lighthouse is synonymous with Baros’ culinary philosophy. Long regarded as a benchmark for fine dining in the Maldives, the restaurant is known for its elegant setting, considered menus, and a focus on precision and technique. This one-night collaboration brings together Baros’ culinary team and the heritage of one of Champagne’s notable family-owned houses.
Founded in 1859, Maison Duval-Leroy is recognised for its Chardonnay-driven style, contemporary approach, and commitment to terroir and sustainability. Independent and family-owned for six generations, the House has been a pioneer in responsible viticulture, becoming the first Champagne house to achieve ISO 9002 certification in 1994, followed by Sustainable Viticulture in Champagne certification in 2015.
Representing the sixth generation, Louis Duval-Leroy brings both heritage and a modern perspective to the estate. With a background in business and extensive commercial experience, he has developed close relationships with chefs and sommeliers across the international fine-dining community. During the evening, he will personally guide guests through each cuvée, sharing insights into the philosophy, craftsmanship, and stories behind every Champagne.
The five-course menu has been carefully curated to complement the character of each pairing. Highlights include Smoked Goat Cheese Parfait with golden beets, paired with Duval-Leroy Brut Réserve; a Black Cod Mosaic matched with Brut Rosé Prestige Premier Cru; and a Lemon Meringue Tart served alongside Prestige Premier Cru Blanc de Blancs.
The Duval-Leroy Champagne Pairing Dinner offers an opportunity to experience Baros Maldives through destination dining, heritage Champagne, and an oceanfront setting.
With limited seating available, advance reservations are recommended. For bookings and enquiries, please contact +960 664 2672 or email reservations@baros.com.
Awards
Villa Park secures second straight HolidayCheck Award
Villa Park has been recognised with the HolidayCheck Award 2026 for the second consecutive year, reflecting continued guest trust and consistently strong feedback.
Set on one of the Maldives’ largest natural islands in the South Ari Marine Protected Area (SAMPA) region, Villa Park is a standout choice for families seeking a lush, activity-filled escape. With tropical greenery woven throughout the island, long stretches of beach, and a wide range of experiences to suit every age, the resort offers the space and variety that make family travel feel effortless. From active lagoon days to slower, restorative moments, families can shape each day around what matters most to them.
Villa Park is also home to an extensive range of Beach Pool Villas, offering picture-perfect settings designed for easy indoor-outdoor living. Surrounded by palms and gardens, these private stays deliver the bright, tropical backdrop guests return for and love to capture.
For families, the island experience is elevated further by Park Players, positioned as the Maldives’ largest kids’ club, with a dedicated world of play, creativity, and discovery. The combination of nature, space, and things to do across the island continues to shape Villa Park’s reputation as one of the Maldives’ most trusted family resorts.
Love
Azur rooftop at JEN Maldives sets stage for Valentine’s Day dining
JEN Maldives by Shangri-La is set to mark Valentine’s Day with a curated rooftop dining experience at Azur Rooftop, combining ocean views, live music and a specially designed menu for couples.
Taking place against the backdrop of the Malé skyline and the Indian Ocean, the Valentine’s Day dinner is designed for couples seeking an intimate yet lively evening. The experience begins with a Tropical Sweetheart welcome drink, blending strawberry, lime and honey, followed by an amuse-bouche served as a shared moment between partners, featuring romesco mousse in a rye tart.
The dinner continues with a selection of starters including Indonesian chicken satay with peanut sauce and a chilled watermelon coconut gazpacho. A passion fruit and mango sorbet is served as a palate cleanser ahead of the main courses.
For the main course, guests may choose between roasted chicken with thyme and beet jus, seared seabass with smoked paprika mashed potatoes, or beetroot risotto finished with burrata. The dining experience concludes with a dessert sequence titled Kiss Me Goodnight, accompanied by petit fours such as dark chocolate passion bites and strawberry rose macarons. Illy coffee, teas, chilled juices and soft drinks are also included.
Live music performances by Akku will accompany the evening, adding to the rooftop ambience created by soft lighting, décor and panoramic views.
The Valentine’s Day dinner at Azur Rooftop is priced at USD 110 per couple, inclusive of all taxes and service charges. Advance reservations are recommended and can be made by calling +960 330 0888.
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