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Embracing sustainable travel and wellness: A path to conscious exploration
In recent years, the world has witnessed a remarkable shift in the way people approach travel. With a growing concern for the environment and personal well-being, the concept of sustainable travel and wellness has emerged as a transformative trend in the tourism industry. This column explores the importance of this emerging trend and highlights how tourists and families can adopt responsible behavior to make a positive impact while enjoying their journeys.
Sustainable tourism involves minimizing the environmental impact of tourism, supporting local economies and communities, and visiting lesser-known destinations. Its practices include conserving energy and water, serving local and seasonal food, managing waste responsibly, and making conscious choices as a traveler.
You might be familiar with terms like “green travel,” “green tourism,” “ecotourism,” “ethical tourism,” “responsible travel,” and others that are similar. However, these concepts go beyond simple actions such as reusing hotel towels or taking a reusable water bottle when going out.
The Significance of Sustainable Travel and Wellness
- Sustainable travel and wellness encompass a holistic approach that considers the well-being of individuals, communities, and the planet. It acknowledges the interconnectedness of human health, natural ecosystems, and local cultures. By embracing this concept, travelers contribute to the preservation of fragile environments, support local economies, and promote a more ethical and inclusive tourism industry.
The need for sustainable travel and wellness arises from the consequences of unsustainable tourism practices witnessed in the past. Communities neglected or suffering due to tourism development, as well as ecological disasters caused by unchecked human activities, serve as stark reminders of the importance of prioritizing sustainability.
- Learning from Past Mistakes
- Below are frequent issues and responses to them:
- Water conservation: minimizing the impact of tourism on local water supplies;
- Pollution reduction: saying no to single-use plastics in travel;
- Supporting local communities: preserving economy, culture, and community;
- Carbon footprint reduction: traveling slow and sustainable;
- Protecting ocean health: being mindful of marine environments.
Responsible Tourism Behaviors:
To truly embrace the essence of sustainable travel and wellness, tourists and families should adopt the following responsible behaviors:
Mindful Destination Selection:
Choose destinations that demonstrate a commitment to sustainability. Look for eco-certifications, sustainable tourism initiatives, and local conservation efforts. Opt for places that value their cultural heritage and implement responsible tourism practices.
Support Local Economies:
Engage in responsible consumption by supporting local businesses, including accommodations, restaurants, and tour operators. By doing so, you contribute directly to the well-being of local communities while fostering economic growth that benefits both residents and visitors.
Minimize Environmental Footprint:
Reduce your ecological impact by practicing eco-friendly habits such as using reusable water bottles, minimizing plastic waste, and opting for public transportation or eco-friendly modes of travel whenever possible. Respect the natural surroundings, adhere to designated trails, and avoid activities that harm wildlife or ecosystems.
Embrace Cultural Respect:
Immerse yourself in the local culture and traditions by respecting local customs, traditions, and etiquette. Educate yourself about the cultural heritage of the destination and interact respectfully with local communities, valuing their perspectives and ways of life.
Engage in Meaningful Experiences:
Seek out authentic experiences that allow for personal growth and connection. Engage in sustainable tourism activities such as volunteering for community projects, participating in cultural exchanges, or learning about local conservation efforts. These experiences not only benefit the destination but also provide a deeper understanding of the issues faced by local communities.
Spread Awareness:
Share your experiences and knowledge about sustainable travel and wellness with others. Through social media, blog posts, or conversations, inspire and educate fellow travelers on the importance of responsible tourism. Encourage them to make conscious choices that promote positive change.
Travel companies increasingly engage more ambassadors to promote sustainable travel initiatives, and rightly so. For example, Kammui, a nature-experience platform in Japan, reinvented the idea of travel for nature enthusiasts offering 200+ guided experiences from meditation to sport adventures in wilderness.
Sustainable travel and wellness represent a transformative shift in the tourism industry, emphasizing the need for responsible practices that benefit both travelers and the destinations they visit. By adopting mindful behaviors and supporting sustainable initiatives, tourists and families can contribute to the preservation of ecosystems, cultures, and the well-being of local communities. Let us embrace this emerging trend, leaving a positive impact on the places we explore, and nurturing a more sustainable and harmonious future for generations to come.
Featured
Dreamlike retreat: explore Maldives with Marriott Bonvoy Resorts
The Maldives is a destination where summer feels eternal, offering turquoise waters, pristine white sands, and serene tranquility. Through the ‘Endless Summer’ campaign by Marriott Bonvoy, travellers are invited to escape the winter cold or bask in perpetual sunshine with a limited-time offer. Guests can choose from a selection of luxurious resorts in the Maldives and enjoy benefits such as a full-board dining plan, complimentary speedboat or seaplane transfers, or up to USD 250 in resort credit. Additional perks include non-motorised water sports like paddle-boarding, kayaking, windsurfing, and catamaran sailing, depending on the property. This exclusive offer, valid for a minimum stay of four nights, is available for bookings between January 20 and February 28, 2025, and includes Marriott Bonvoy points to unlock future travel opportunities.
The North Malé Atoll is a marine sanctuary renowned for its vibrant coral reefs and secluded luxury. Just a short speedboat ride from Velana International Airport, it hosts three Marriott Bonvoy resorts. These waters, rich with stingrays, nurse sharks, turtles, and dolphins, offer exceptional snorkelling and diving opportunities for adventurers of all levels. The Ritz-Carlton Maldives, Fari Islands, features 100 villas with ocean or lagoon views, infinity pools, and personalised butler service. Dining options span Cantonese, Japanese, Italian, and Middle Eastern cuisines, while the Ritz-Carlton Spa offers treatments inspired by Yin and Yang. Guests can also explore curated dining and art installations at Fari Marina Village and participate in the Defining Moment ceremony featuring Boduberu drumming.
The JW Marriott Kaafu Atoll Island Resort, located in the largest lagoon of Kaafu Atoll, offers 80 luxurious pool villas with ocean views. The resort combines contemporary design with personalised service and features seven dining venues, including Athiri and Nikkei, which serve steak and Japanese-Peruvian cuisine. The Spa by JW offers exclusive treatments by BABOR, while younger guests can enjoy activities at the Family by JW Kids’ Club and the teens’ zone.
Sheraton Maldives Full Moon Resort & Spa, set on a private natural island, provides 176 beachfront cottages and overwater villas that blend rustic charm with modern comforts. Surrounded by turquoise lagoons and lush palm groves, the resort offers family-friendly programs such as beach picnics, cooking classes, and nature walks. Its farm-to-table dining and coral restoration initiatives, alongside complimentary stays and meals for children under 12, make it a sustainable and family-oriented retreat.
North Ari Atoll, Dhaalu Atoll, and Baa Atoll showcase the Maldives’ extraordinary natural beauty. North Ari Atoll is famous for iconic dive sites and whale shark migration routes. W Maldives, reopening in March after a transformation, offers 77 overwater and beach villas with bio-boho designs. Guests can explore the house reef, enjoy unique dining experiences, and participate in private island excursions.
In Dhaalu Atoll, The St. Regis Maldives Vommuli Resort features 77 villas with private pools and panoramic views. The resort offers Ayurvedic treatments, the Maldives’ largest hydrotherapy pool, and signature experiences like the Champagne Sabering Ritual. Dining options include Japanese Kaiseki at T-Pan and a wine cellar boasting 650 labels.
Baa Atoll, a UNESCO Biosphere Reserve, is home to The Westin Maldives Miriandhoo Resort, which features 69 villas surrounded by lush foliage or perched above turquoise waters. The resort offers Japanese cuisine, pan-Asian flavours, and holistic wellness programs. Children under 12 stay and dine for free, making it a family-friendly haven.
In Lhaviyani Atoll, Le Méridien Maldives Resort & Spa combines mid-century modern design with eco-conscious features such as a large organic garden. Guests can enjoy culinary experiences, spacious villas, and abundant marine life around its thriving house reef.
The Shaviyani Atoll offers ultimate seclusion at JW Marriott Maldives Resort & Spa, with 60 villas and personalised butler service. Families can enjoy the extensive kids’ club and adventure activities, while food enthusiasts indulge in farm-to-table dining. Water-sports like jet skiing and parasailing cater to thrill-seekers.
As the sun sets over the Maldives, Marriott Bonvoy invites travellers to embrace the promise of an eternal summer in this idyllic paradise.
Celebration
Immersive festivities and exquisite dining await at Jumeirah Olhahali Island
During the Year of the Snake, Jumeirah Olhahali Island offers an extraordinary escape, combining cherished traditions, culinary artistry, and serene wellness amid the stunning beauty of the Maldives. From January 21 to February 7, 2025, the resort presents a thoughtfully curated program to celebrate the Year of the Serpent, honouring time-honoured traditions with meaningful and immersive experiences.
A highlight of the festivities is the return of the ‘Flavours of China’ culinary pop-up event, now in its second year. Led by Chef Charles Liu, the Chinese Executive Chef at Jumeirah Guangzhou with over two decades of experience in prestigious five-star hotels and grand banquets, the event features an exquisitely crafted six-course menu. Guests can indulge in dishes such as Typhoon Shelter Crispy Fried Oysters and Deep-sea Grouper Broth, with main courses including slow-cooked Abalone with Fish Maw and braised Maldivian Lobster with Caviar. Additional offerings include pan-fried Australian MB9 Wagyu Beef, steamed Alaskan King Crab Leg, and a refreshing Raspberry Cheesecake paired with tropical fruits. To elevate the dining experience, a curated selection of fine Chinese wines is available to complement each course.
The culinary festivities also include a range of seasonal dining experiences. Guests can start their day with an Asian-inspired floating breakfast served in a private pool, featuring a vibrant medley of flavours. Evenings bring the charm of fragrant broths and fresh ingredients at an oceanside hot pot dinner, while the Asian market nights offer a lively atmosphere to savour regional delicacies against the backdrop of gentle waves.
For those seeking tranquility and renewal, the Talise Spa provides a sanctuary of pure bliss. Suspended overwater with glass floors, the spa allows guests to observe marine life during treatments, adding a distinctive element to relaxation. Mia Liu, a visiting spa therapist from Jumeirah Guangzhou, introduces moxibustion therapy—an ancient Chinese ritual combining therapeutic heat and deep tissue massage to promote harmony and well-being. Additionally, Dr. Shagnika Pradhan, a specialist in naturopathy and holistic wellness, hosts Reiki sound healing sessions, blending energy therapy with sound vibrations to restore balance and rejuvenate the spirit.
Immersive island activities further enrich the celebrations. At the MURACA Art Studio, guests can participate in creative workshops such as zodiac-inspired ceramic painting, candle crafting, and decorating traditional Maldivian coconut bowls, each reflecting the spirit of the season. For adventurers, opportunities abound to explore the surrounding marine ecosystem, with snorkelling excursions alongside turtles and tropical fish or dolphin-spotting in the open sea.
These bespoke experiences are complemented by Jumeirah Olhahali Island’s modern overwater and beach villas. Each of the 67 villas is bathed in natural light, featuring floor-to-ceiling windows with panoramic views of palm-fringed shores and the vast ocean. Every villa is equipped with a private rooftop and infinity pool, offering unique spaces for relaxation and connection, whether through an intimate dinner or a personalised art class, ensuring that guests leave with lasting memories of their island retreat.
Celebration
Tradition and romance: twin-island escapes at Banyan Tree Vabbinfaru and Dhawa Ihuru
This New Year, Banyan Tree Vabbinfaru and Dhawa Ihuru invite travellers to embark on an extraordinary twin-island escape. Nestled in the pristine North Malé Atoll, these sister resorts offer curated experiences that blend tradition, intimacy, and luxury to celebrate two cherished occasions: Chinese New Year and Valentine’s Day.
Guests are encouraged to reconnect with family and honour time-honoured traditions through a sumptuous Chinese New Year feast. The curated menu includes a lavish seafood bar, handcrafted dim sum, and decadent desserts, symbolising unity and abundance. Featuring the freshest oysters, seafood, and artfully prepared traditional dishes, the feast is set against the stunning backdrop of the Indian Ocean.
Banyan Tree Vabbinfaru offers couples an opportunity to embrace love amidst the breathtaking beauty of the Maldives. For Valentine’s Day, the resort presents exclusive intimate experiences designed to create lasting memories.
Enchanting Experiences Include:
- Couple’s Spa Retreat: Couples can reconnect with a 60-minute massage at the Banyan Tree Signature Spa, which combines ancient Asian healing philosophies with the soothing touch of locally sourced herbs.
- Blissful Floating Breakfast: Guests can begin their day with a romantic floating breakfast served in their private pool. The menu includes freshly baked pastries, tropical fruits, and gourmet delicacies, complemented by a bottle of champagne and charming floral arrangements.
- To Infinity and Beyond Private Beach Dinner: Couples can enjoy an enchanting evening beneath the stars with a chef-curated five-course gourmet dinner, paired with Veuve Clicquot Brut. This experience features dining on soft sands, candlelight, red roses, and a special setup for an unforgettable celebration of love.
- Sakura Omakase Set Dinner: The award-winning Madi Hiyaa restaurant offers an intimate dining journey with a chef-curated four-course Japanese menu, paired with Whispering Angel Rosé. The romantic ambiance is enhanced with delicate floral touches and attentive service. Guests staying at Dhawa Ihuru can enjoy a 20% discount.
- Chocolate and Wine Pairing: Guests can indulge in a curated pairing experience featuring artisanal chocolates, berries, and four premium wines. This offering is available in several serene settings, including Naiboli Bar, Madi Hiyaa, or by the tranquil lagoon.
Exclusive Valentine’s Day Offers (available for bookings with a minimum three-night stay):
- One complimentary 60-minute massage for two
- 20% off the Private Beach Dinner and Floating Breakfast
- 20% off the Sakura Omakase set menu
- 20% off Chocolate & Wine Pairings
Banyan Tree Vabbinfaru and Dhawa Ihuru provide a haven of barefoot luxury, inviting guests to create unforgettable moments with their loved ones.
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