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Embracing sustainable travel and wellness: A path to conscious exploration
In recent years, the world has witnessed a remarkable shift in the way people approach travel. With a growing concern for the environment and personal well-being, the concept of sustainable travel and wellness has emerged as a transformative trend in the tourism industry. This column explores the importance of this emerging trend and highlights how tourists and families can adopt responsible behavior to make a positive impact while enjoying their journeys.
Sustainable tourism involves minimizing the environmental impact of tourism, supporting local economies and communities, and visiting lesser-known destinations. Its practices include conserving energy and water, serving local and seasonal food, managing waste responsibly, and making conscious choices as a traveler.
You might be familiar with terms like “green travel,” “green tourism,” “ecotourism,” “ethical tourism,” “responsible travel,” and others that are similar. However, these concepts go beyond simple actions such as reusing hotel towels or taking a reusable water bottle when going out.
The Significance of Sustainable Travel and Wellness
- Sustainable travel and wellness encompass a holistic approach that considers the well-being of individuals, communities, and the planet. It acknowledges the interconnectedness of human health, natural ecosystems, and local cultures. By embracing this concept, travelers contribute to the preservation of fragile environments, support local economies, and promote a more ethical and inclusive tourism industry.
The need for sustainable travel and wellness arises from the consequences of unsustainable tourism practices witnessed in the past. Communities neglected or suffering due to tourism development, as well as ecological disasters caused by unchecked human activities, serve as stark reminders of the importance of prioritizing sustainability.
- Learning from Past Mistakes
- Below are frequent issues and responses to them:
- Water conservation: minimizing the impact of tourism on local water supplies;
- Pollution reduction: saying no to single-use plastics in travel;
- Supporting local communities: preserving economy, culture, and community;
- Carbon footprint reduction: traveling slow and sustainable;
- Protecting ocean health: being mindful of marine environments.
Responsible Tourism Behaviors:
To truly embrace the essence of sustainable travel and wellness, tourists and families should adopt the following responsible behaviors:
Mindful Destination Selection:
Choose destinations that demonstrate a commitment to sustainability. Look for eco-certifications, sustainable tourism initiatives, and local conservation efforts. Opt for places that value their cultural heritage and implement responsible tourism practices.
Support Local Economies:
Engage in responsible consumption by supporting local businesses, including accommodations, restaurants, and tour operators. By doing so, you contribute directly to the well-being of local communities while fostering economic growth that benefits both residents and visitors.
Minimize Environmental Footprint:
Reduce your ecological impact by practicing eco-friendly habits such as using reusable water bottles, minimizing plastic waste, and opting for public transportation or eco-friendly modes of travel whenever possible. Respect the natural surroundings, adhere to designated trails, and avoid activities that harm wildlife or ecosystems.
Embrace Cultural Respect:
Immerse yourself in the local culture and traditions by respecting local customs, traditions, and etiquette. Educate yourself about the cultural heritage of the destination and interact respectfully with local communities, valuing their perspectives and ways of life.
Engage in Meaningful Experiences:
Seek out authentic experiences that allow for personal growth and connection. Engage in sustainable tourism activities such as volunteering for community projects, participating in cultural exchanges, or learning about local conservation efforts. These experiences not only benefit the destination but also provide a deeper understanding of the issues faced by local communities.
Spread Awareness:
Share your experiences and knowledge about sustainable travel and wellness with others. Through social media, blog posts, or conversations, inspire and educate fellow travelers on the importance of responsible tourism. Encourage them to make conscious choices that promote positive change.
Travel companies increasingly engage more ambassadors to promote sustainable travel initiatives, and rightly so. For example, Kammui, a nature-experience platform in Japan, reinvented the idea of travel for nature enthusiasts offering 200+ guided experiences from meditation to sport adventures in wilderness.
Sustainable travel and wellness represent a transformative shift in the tourism industry, emphasizing the need for responsible practices that benefit both travelers and the destinations they visit. By adopting mindful behaviors and supporting sustainable initiatives, tourists and families can contribute to the preservation of ecosystems, cultures, and the well-being of local communities. Let us embrace this emerging trend, leaving a positive impact on the places we explore, and nurturing a more sustainable and harmonious future for generations to come.
Celebration
Sun Siyam Olhuveli kicks off festive season with Charith N. Silva Cake Mixing
Sun Siyam Olhuveli has ushered in the holiday season with a new twist on its much-loved annual Festive Cake Mixing event, held on 23 November. This year, the celebration was led by acclaimed Sri Lankan chef and viral social media personality Charith N. Silva, the creative force behind @wildcookbook and one of South Asia’s most influential culinary storytellers.
Charith, a sensation across YouTube, TikTok, and Instagram with an audience of several million, is widely recognised for his bold fire-cooking techniques, visually striking outdoor food rituals, and distinctive, high-energy narrative style. He recently secured a coveted place on the Forbes 30 Under 30 Asia 2025 list in the Arts (Art & Style, Food & Drink) category, underscoring his growing influence on contemporary food culture in the region. He is one of a new wave of young chefs blending local flavours with global inspiration and is the owner of the restaurant “Wildish” in Colombo.
Bringing his creative flair to Sun Siyam Olhuveli, Charith said, “Bringing my energy to Sun Siyam Olhuveli was surreal; the people, the Maldivian spirit, the flavour play, everything clicked into one unforgettable festive moment.”
This year’s cake mixing unfolded like an island celebration, complete with lively music, bursts of aromatic spices, and an energetic atmosphere. Resort teams and guests layered fruits, nuts, and spirits in a spirited display, with Charith driving the momentum through his trademark spontaneity. The result was a vibrant, social, and playful reimagining of a classic festive tradition.
Festivities continued on 24 November with an exclusive live cooking demonstration by Charith, giving guests the chance to experience his signature “wild” cooking style firsthand against the lagoon backdrop of the resort.
“This celebration reflects the new creative pulse of Sun Siyam Olhuveli. Charith brought an energy that aligns perfectly with our evolving lifestyle identity, making this year’s cake mixing one of our most memorable yet,” said Hassan Adil, General Manager at Sun Siyam Olhuveli.
With the festive season now in full swing, Sun Siyam Olhuveli invites guests to join MYSTIVAL 2025–2026, the resort’s year-end celebration taking place from 21 December 2025 to 8 January 2026, featuring hypnotic beats, immersive dining, playful rituals, and a series of kaleidoscopic island experiences designed to inspire connection and celebration.
Celebration
Maldivian Christmas and New Year at Vakkaru Maldives: Timeless moments await
For many travellers, certain holidays transcend the ordinary and become memories retold for years to come. Christmas and New Year at Vakkaru Maldives fall firmly into that category. Located within the UNESCO Biosphere Reserve of Baa Atoll, Vakkaru offers an environment where time softens into the rhythm of turquoise waters and soft white sand. During the festive season, the resort adopts an added layer of understated elegance and island-inspired charm.
Guests waking on Christmas morning in an overwater villa are greeted by sunlight dancing across the lagoon. Instead of winter’s chill, there is only the warmth of a gentle tropical breeze and the soft sound of the ocean beneath the suite. Breakfast may be served on a private deck as manta rays pass in the distance and the day begins with quiet possibility.
Festive celebrations at the resort combine refinement with authenticity. Tree-lighting ceremonies unfold against pastel-coloured sunsets, live music moves through the palm groves, and seasonal dining features gourmet menus that incorporate Maldivian influences. The atmosphere is intimate and thoughtfully arranged, creating the sense that the island itself is sharing a moment with each guest. Younger travellers have much to enjoy as well, with holiday craft activities, island treasure hunts, and a dedicated visit from Santa that adds a playful touch to the celebrations.
As the year draws to a close, Vakkaru brings a renewed sense of celebration to its shores. New Year’s Eve features an open-air gala dinner beneath the stars, illuminated by lanterns while chefs prepare dishes showcasing the finest local produce. The resort’s signature barefoot-luxury spirit is fully present—relaxed yet refined, festive without excess. Entertainment continues into the night with live performances and DJ sets. Guests gather on the sand, cocktails in hand, as the countdown to midnight begins. When the clock strikes twelve, fireworks illuminate the lagoon, their reflections shimmering across the still water. The moment feels cinematic and memorable, marking the start of a new year in a spectacular setting.
Between the festivities, guests can enjoy the resort’s signature tranquillity. Merana Spa, positioned over the ocean, offers treatments that encourage rest and restoration. The surrounding reefs provide opportunities for snorkelling and diving, with the chance to encounter marine life that thrives in the atoll’s protected waters. Paddleboarding, dolphin cruises, and excursions in search of hammerhead sharks offer both gentle and adventurous options for exploration. For those seeking a quieter experience, a sunset dhoni cruise with a glass of champagne captures the classic romance of the Maldives.
Vakkaru Maldives presents Christmas and New Year as a blend of natural beauty, thoughtful experiences, and personalised celebration. Guests can savour every detail—from festive lights glowing through the coconut palms to holiday-inspired cocktails and candlelit dinners—while welcoming the new year from the heart of the Indian Ocean.
Vakkaru Dream Getaway – Early Bird Festive Offer includes:
- Complimentary daily breakfast
- Savings of over 10% on all villas and residences
- Up to 15% savings on round-trip seaplane transfers
- Complimentary access to selected non-motorised watersports
Those seeking a festive season that combines natural tranquillity with considered sophistication may find Vakkaru Maldives to be the ideal destination.
Featured
‘Unlimited Play – Eat. Sip. Repeat.’: New Premium All-Inclusive at The Standard, Maldives
The Standard, Maldives, the stylish and unconventional resort in Raa Atoll, announces the launch of its most generous offering yet: the Premium All-Inclusive package, timed to complement its highly anticipated Festive 2025 programme. Titled “Unlimited Play – Eat. Sip. Repeat,” the package is designed to provide guests with a hassle-free, elevated island experience, ensuring every moment is infused with fun and luxury without reaching for the wallet. The move reinforces The Standard’s commitment to offering unscripted fun and memorable stays in the Maldives.
The Premium All-Inclusive
The Premium All-Inclusive package covers all daily meals across four dining venues, including the signature specialty restaurants. At the heart of the offering is the unlimited premium beverage programme: guests can enjoy free-flowing Champagne; choose from over 50 premium wines, prosecco, and sparkling selections from around the world; and access top-shelf spirits with crafted cocktails and mocktails available all day and into the late-night hours at Todis and by the pool.
Beyond dining, the package includes further inclusions. Every villa receives a daily replenished, fully stocked mini bar featuring two bottles of premium wine, two spirits, and four beers. For stays of six nights or more, the Ultimate Indulgence is unlocked, granting each adult a complimentary 45-minute spa treatment—either a restorative massage or a DIY hammam experience. In addition, guests receive one complimentary Adventure Time excursion per stay, selecting from a sunset fishing trip, a lucky dolphin cruise, or a romantic sunset cruise.
Festive Season 2025
As the year draws to a close, The Standard, Maldives invites guests to join the Festive 2025 celebrations, an immersive programme that transforms the island into a lively setting of parties and bespoke gastronomy. From Christmas Eve through the New Year, the resort’s playful spirit will feature uniquely Standard activities, decorations, and a curated line-up of entertainment for guests of all ages.
Highlights of the Festive 2025 calendar include exclusive themed beach parties, culinary journeys crafted by international chefs, and dedicated events for families. The celebrations will culminate in a high-energy New Year’s Eve gala with performances, fireworks over the lagoon, and dancing to ring in 2026 in The Standard’s signature style.
“At The Standard, we believe true luxury means freedom; freedom to play, indulge, and live in the moment without a second thought. Our new Premium All-Inclusive is all about that: seamless, generous, and fun. From Champagne breakfasts to late-night cocktails, it’s the easiest decision guests will ever make on holiday,” said Justin Swart, General Manager, The Standard, Maldives.
The Standard, Maldives aims to offer a celebratory experience this year by coupling the convenience of the Premium All-Inclusive with its Festive 2025 programming, setting the stage for a holiday season where preferences are catered to from the first welcome bubbles to the last dance of the New Year.
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