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Al Dahr FZC introduces eco-friendly cassava bags to Maldives

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Al Dahr FZC, is making strides in the eco-friendly products market with the introduction of their innovative Cassava Bags. These bags are set to revolutionize the way we think about single-use plastics, offering a sustainable alternative that is 100% natural, recyclable, and compostable.

Al Dahr FZC has established itself as a leading provider of hospitality and hotel supply products, focusing on eco-responsible business practices. With a commitment to reducing their ecological footprint, the company aims to be part of the global movement towards a greener future. The introduction of Cassava Bags aligns perfectly with their vision of offering environmentally friendly solutions to their clients.

Cassava plants, known as the root of the century, possess remarkable resilience and productivity even in high-temperature conditions. What sets Cassava Bags apart is their composition. These bags are exclusively made from root starch obtained from cassava plants, making them 100% natural. This unique material renders them fully recyclable and compostable, making them a sustainable choice for environmentally conscious consumers.

Unlike traditional plastic bags, Cassava Bags are designed to dissolve slowly in water, posing no harm to the environment. This characteristic is particularly significant for countries like the Maldives, an island nation surrounded by the ocean. By using these bags, individuals can contribute to the preservation of ocean life without worrying about creating any harmful byproducts.

Not only are Cassava Bags environmentally friendly, but they also offer practicality and durability. These bags have a load capacity of up to 7 kg, depending on the type, size, and thickness. They are suitable for various uses and can be reused multiple times, providing a cost-effective and sustainable alternative to conventional plastic bags.

When disposed of in soil, Cassava Bags take approximately three to six months to degrade completely. In water, they dissolve within a few days, and even in hot water at 90°C, they dissolve within approximately three minutes. These impressive degradation rates ensure that Cassava Bags leave minimal environmental impact.

Al Dahr FZC, a privately owned general trading company, has established itself as a pioneer in providing cost-effective solutions to clients worldwide while upholding high standards of quality and delivery. Their commitment to innovation is evident through their in-house development of innovative products that cater to the evolving needs of their clients.

As consumers become increasingly aware of the importance of sustainability, the demand for eco-friendly alternatives is on the rise. Al Dahr FZC’s introduction of Cassava Bags demonstrates their dedication to meeting this demand and offering a practical solution that allows individuals to contribute to a greener planet.

In the quest for a more sustainable future, Cassava Bags stand out as a practical, eco-friendly, and versatile alternative to traditional plastic bags. Al Dahr FZC’s commitment to promoting eco-responsible business practices sets an example for other companies to follow. Together, we can make a difference by embracing sustainable choices and supporting innovative solutions like Cassava Bags.

For more information contact marketing@aldahr-gt.com

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Easter celebrations at NH Maldives Kuda Rah blend island experiences with family activities

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NH Maldives Kuda Rah has announced a line-up of Easter celebrations for guests, featuring a day of activities and dining experiences at its resort in South Ari Atoll.

The programme is designed to cater to families and travellers of all ages, combining interactive sessions, culinary offerings and outdoor activities across the island.

The day will begin at Sea Spray Restaurant with the “Flu y Bunny Breakfast Bash”, which will include live pancake stations and themed breakfast selections. Guests will also have the opportunity to take part in the “Egg Decoration Extravaganza”, an activity focused on creating decorated keepsakes.

Midday activities will continue at Glow Bar with “Bliss Cupcake Creations”, an interactive baking session led by the resort’s culinary team. An “Egg Hunt Adventure” will also be organised, allowing guests to search for hidden items across the resort.

In the evening, the resort will host an Easter Beach Dinner at Sunset Beach, offering a menu of seasonal dishes and international cuisine in a beachfront setting.

The resort team stated that the Easter programme is designed to provide opportunities for connection and shared experiences among guests.

NH Maldives Kuda Rah also noted that the activities align with its “Live Local” initiative under Minor DISCOVERY, which focuses on delivering local and experiential elements within guest stays.

Further details on the Easter programme are available through the resort’s official website.

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Tropical jungle theme to define Easter celebrations at Kuredhivaru Resort & Spa

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This Easter, Kuredhivaru Resort & Spa invites guests to experience a vibrant island celebration inspired by a Tropical Jungle theme from 4–13 April 2026. Set against the stunning natural beauty of the Maldives, the program blends art, gastronomy, entertainment, wellness, and family-friendly experiences for an unforgettable holiday escape.

The festivities include a variety of signature experiences, beginning with a lavish Easter Breakfast at ONU Marché and the cheerful arrival of the Easter Bunny for families and young guests. As the day unfolds, guests can gather for sunset cocktails at Bodumas Beach before enjoying a grand Easter Dinner featuring seasonal favorites and a curated selection of festive dishes.

A highlight of this year’s celebration is the residency of Maldivian watercolor artist Shimha Shakeeb, whose exhibition Stories of the Maldives will showcase vibrant works inspired by island landscapes, architecture, and everyday life. Guests will also can join art workshops and creative sessions led by the artist throughout the Easter week.

The celebrations continue with the energetic Sun & Splash Pool Party at Latitude 5.5, featuring tropical beats from a live DJ, poolside games, refreshing cocktails, and a vibrant lunch buffet. Evenings across the island will come alive with themed dining experiences, live music, dancers, and DJ performances, creating a lively atmosphere throughout the holiday period.

Guests can also unwind with curated wellness experiences at the resort’s spa, enjoy romantic dining moments such as the Secret Garden experience, or take part in family-friendly activities designed for all ages. The Easter festivities conclude with Orthodox Easter celebrations and a final Sun & Splash Pool Party on 13 April, bringing the island-wide celebration to a joyful close.

For any reservations or inquiries: Resort.Kuredhivaru.Reservations@ennismore.com or +960 656 3000.

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Ifuru Island Maldives introduces Easter festivities inspired by Chocolate Factory concept

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This Easter, Ifuru Island Maldives invites guests to experience “The Sweet Side of Wonder,” a playful seasonal celebration inspired by the imaginative spirit of Ifuru’s Chocolate Factory. Designed for travellers of all ages, the Easter programme blends festive traditions, indulgent treats, and joyful island experiences set against the breathtaking backdrop of the Maldives.

Throughout the celebration, guests can enjoy a thoughtfully curated programme that combines colourful festivities with the relaxed luxury of island life. From chocolate-inspired culinary creations crafted by the resort’s talented chefs to vibrant social gatherings and creative activities, the Easter festivities promise memorable moments for families, couples, and groups of friends.

A highlight of the celebration is the lively Sugar Rush Easter Parade, bringing a burst of colour, music, and festive energy to the island as guests gather to celebrate the spirit of Easter together. On Easter Sunday, families can also take part in the much-anticipated Easter Egg Hunt, where young explorers set off across the island in search of hidden treats and sweet surprises.

Families can also look forward to a variety of engaging experiences designed especially for younger guests. From creative workshops and playful island games to interactive activities inspired by the sweet spirit of Ifuru’s Chocolate Factory, children are invited to explore, create, and celebrate in a joyful and imaginative setting.

“Easter is a wonderful opportunity to create joyful moments for our guests,” said Marcel Sawyer, General Manager of Ifuru Island Maldives. “With ‘The Sweet Side of Wonder,’ we wanted to bring together playful imagination, indulgent flavours, and the relaxed beauty of our island to create a celebration that guests of all ages can enjoy.”

With its vibrant atmosphere, Premium All-Inclusive offering, and spectacular island setting in Raa Atoll, Ifuru Island Maldives provides the perfect destination for travellers seeking a unique Easter escape.

Guests can explore the full Easter programme, including festive events, family-friendly activities, and special celebrations, by visiting Easter Programme 2026.

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