News
Al Dahr FZC introduces eco-friendly cassava bags to Maldives
Al Dahr FZC, is making strides in the eco-friendly products market with the introduction of their innovative Cassava Bags. These bags are set to revolutionize the way we think about single-use plastics, offering a sustainable alternative that is 100% natural, recyclable, and compostable.
Al Dahr FZC has established itself as a leading provider of hospitality and hotel supply products, focusing on eco-responsible business practices. With a commitment to reducing their ecological footprint, the company aims to be part of the global movement towards a greener future. The introduction of Cassava Bags aligns perfectly with their vision of offering environmentally friendly solutions to their clients.
Cassava plants, known as the root of the century, possess remarkable resilience and productivity even in high-temperature conditions. What sets Cassava Bags apart is their composition. These bags are exclusively made from root starch obtained from cassava plants, making them 100% natural. This unique material renders them fully recyclable and compostable, making them a sustainable choice for environmentally conscious consumers.
Unlike traditional plastic bags, Cassava Bags are designed to dissolve slowly in water, posing no harm to the environment. This characteristic is particularly significant for countries like the Maldives, an island nation surrounded by the ocean. By using these bags, individuals can contribute to the preservation of ocean life without worrying about creating any harmful byproducts.
Not only are Cassava Bags environmentally friendly, but they also offer practicality and durability. These bags have a load capacity of up to 7 kg, depending on the type, size, and thickness. They are suitable for various uses and can be reused multiple times, providing a cost-effective and sustainable alternative to conventional plastic bags.
When disposed of in soil, Cassava Bags take approximately three to six months to degrade completely. In water, they dissolve within a few days, and even in hot water at 90°C, they dissolve within approximately three minutes. These impressive degradation rates ensure that Cassava Bags leave minimal environmental impact.
Al Dahr FZC, a privately owned general trading company, has established itself as a pioneer in providing cost-effective solutions to clients worldwide while upholding high standards of quality and delivery. Their commitment to innovation is evident through their in-house development of innovative products that cater to the evolving needs of their clients.
As consumers become increasingly aware of the importance of sustainability, the demand for eco-friendly alternatives is on the rise. Al Dahr FZC’s introduction of Cassava Bags demonstrates their dedication to meeting this demand and offering a practical solution that allows individuals to contribute to a greener planet.
In the quest for a more sustainable future, Cassava Bags stand out as a practical, eco-friendly, and versatile alternative to traditional plastic bags. Al Dahr FZC’s commitment to promoting eco-responsible business practices sets an example for other companies to follow. Together, we can make a difference by embracing sustainable choices and supporting innovative solutions like Cassava Bags.
For more information contact marketing@aldahr-gt.com
Culture
Maagiri Hotel celebrates Independence Day with special dining offers
Maagiri Hotel is set to celebrate the Independence Day of the Maldives with a series of special dining experiences, inviting guests, families, and the local community to come together and commemorate this significant national occasion.
To mark the celebrations, the hotel will host an Independence Day Special Breakfast Buffet from 24 to 26 July 2026. Guests can enjoy a generous selection of local and international breakfast favourites in a warm and welcoming setting, making it the perfect way to begin the holiday celebrations with family and friends.
The festivities will continue on 26 July 2026 with a Special Maldivian Dinner Buffet at Faru Restaurant. The dinner will feature a variety of authentic Maldivian dishes, carefully prepared by the hotel’s culinary team to showcase the rich flavours and traditions of the Maldives. From local delicacies to beloved national favourites, the buffet offers a memorable dining experience that celebrates the country’s culinary heritage.
Adding a sweet touch to the celebrations, Maagiri Hotel also features a selection of locally crafted artisan ice cream flavours with the support of Iceto, highlighting the creativity of local artisans and celebrating Maldivian craftsmanship through unique, handcrafted treats at the Rooftop Restaurant.
As part of the hotel’s commitment to celebrating national occasions, the Independence Day promotions are designed to bring people together through exceptional food, warm hospitality, and a shared appreciation for Maldivian culture and traditions.
Maagiri Hotel warmly welcomes guests to join the Independence Day celebrations and enjoy a memorable dining experience while honouring the spirit of the nation’s independence.
For reservations and bookings, please call 3318484 / 7228484 or text (Viber) 7228484.
News
DJ Liliana Reagan returns to headline Niva Dhigali’s New Year’s Eve celebration
As the year draws to a close, there’s nowhere quite like a private island in the Maldives to leave the old one behind. Niva Dhigali has unveiled its 2026 festive season programme, and the countdown to midnight comes with a familiar, electrifying face; Hungarian DJ Liliana Reagan is returning to headline the resort’s New Year’s Eve party.

A Festive Escape, Niva Dhigali Style
The season begins December 21 with a beachfront Tree Lighting Ceremony – barefoot, sun-warmed sand standing in for snow – followed by a Starlight Beach Dinner where the only ceiling is the night sky. Christmas brings its own island magic, with Santa making his arrival amid palm trees and turquoise water.

Where Freedom Celebrates
The season’s grand finale is New Year’s Eve itself, an event billed as “Where Freedom Celebrates.” The night unfolds slowly: a lavish gala dinner gives way to a beach party in full swing, fire dancers weaving through the crowd as the countdown builds. At the centre of it all is DJ Lili, spinning her soundtracks into the starlit night sky
It’s a homecoming of sorts for DJ Lili as she previously electrified the resort’s East Beach for its “Elemental” New Year celebration in 2025, wrapping her illusory, house-inflected sets around fire rituals and pyrotechnics for a night guests are still talking about.

Who Is Liliana Reagan?
Blue hair, boundless energy, and a sound that moves effortlessly between dreamy and galvanic. Known professionally as Regán Lili, she has been one of Hungary’s most in-demand DJs since 2016. From Sziget Festival to Balaton Sound, and a standing radio residency on Rádió 1 where listeners have crowned her DJ of the Year multiple times over. She has built a career on turning a night out into an unforgettable occasion.
For the full festive lineup and more on Niva Dhigali’s signature experiences, visit the resort’s website.
News
ELE|NA, Mandara Spa and RIU RENOVA SPA join World Wellness Weekend activities in Maldives
Forty-seven venues across the Maldives will take part in World Wellness Weekend from 18 to 20 September 2026, offering complimentary wellness activities for resort guests and local communities.
The three-day programme forms part of the 10th edition of World Wellness Weekend, a global initiative bringing together hotels, resorts, spas, fitness centres, municipalities and wellness professionals. The 2026 edition is expected to involve venues across 187 countries, with organisers targeting 15,000 participating venues and more than 20,000 free wellness experiences worldwide.
In the Maldives, all ELE|NA properties have confirmed their participation in the event. ELE|NA operates wellness facilities at several resorts in the country and will organise activities across its participating properties during the weekend.
Mandara Spa at Cinnamon Hakuraa Huraa Maldives, recognised as a Wellness Champion by World Wellness Weekend, will conduct a programme combining physical activity, wellness education and environmental action.
Its scheduled activities include an Island Rhythm Zumba session and an Art of Touch session focused on relieving tension, improving circulation and supporting general wellbeing.
The spa will also organise a herbal oil blending workshop, introducing participants to essential oils used for relaxation and rejuvenation. A beach clean-up challenge will connect the resort’s wellness programme with environmental responsibility and community participation.
RIU RENOVA SPA will also participate through Hotel Riu Atoll. The programme will include aquagym, aqua relaxation, aquafit, aqua boxing and sun salutation sessions.
Family-oriented activities, including yoga for children and dance classes, will also be offered. Hotel Riu Atoll is among more than 35 RIU properties expected to participate in World Wellness Weekend internationally.
The 2026 campaign is being held under the message, “Connect. Recharge. Wellness is Energy: Turn your Wellness ON.” Its programmes are structured around five areas: vitality and movement, serenity and mindfulness, nutrition and immunity, sleep and creativity, and purpose and solidarity.
World Wellness Weekend said the initiative seeks to make wellness activities accessible beyond spa and fitness services by encouraging participation in movement, mindfulness, education, nature experiences and community gatherings.
The event has also partnered with World Cleanup Day, linking personal wellbeing with environmental action. Participating venues around the world are expected to organise clean-ups in beaches, parks, neighbourhoods and other public areas alongside relaxation or meditation sessions.
Founder Jean-Guy de Gabriac said the initiative viewed wellness as a shared responsibility rather than an exclusive service.
“Wellness is not a luxury, but a collective responsibility. We need to think Global, act Local and make wellness Social,” he said.
The participation of resorts and spa operators across the Maldives reflects the hospitality sector’s increasing integration of wellness into guest experiences, employee programmes and community initiatives. The country’s natural environment also allows participating properties to combine fitness, mindfulness and wellness education with outdoor and marine-based activities.
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