Featured
Soneva launches new AquaTerra conservation centre in Maldives
Soneva has launched the new AquaTerra center at Soneva Fushi in the Maldives’ Baa Atoll. The new, state-of-the-art conservation, education and science facility will further strengthen the resort’s focus on sustainability, supporting its ongoing efforts to understand, conserve and regenerate the surrounding natural environment, both at sea and on land.
Serving as the hub for the resort’s conservation efforts, including the Soneva Foundation Coral Restoration Programme, AquaTerra will educate Soneva’s guests about the local ecosystem through inspirational experiences, and host cutting-edge scientific research through partnerships with universities and visiting scientists.
“At Soneva, we will never stop striving to be more sustainable and continue to pioneer initiatives that protect our natural environment and precious resources,” says Sonu Shivdasani, co-founder and CEO of Soneva, who was recently honoured as an Officer of the Order of the British Empire (OBE) for services to tourism, sustainability and charity. “AquaTerra not only enables us to offer our guests a one-of-a-kind experience and a variety of learning opportunities around terrestrial and marine conservation, but also strengthens our own conservation efforts, enabling us to collaborate with scientists from around the world.”
AquaTerra is the nerve center for the Soneva Foundation Coral Restoration Program, which launched in 2021 and aims to restore the coral reef systems around Soneva Fushi and create a coral hub for the Maldives. Working in partnership with Swiss environmental organisation Coralive, the project uses Mineral Accretion Technology (MAT) to channel low-voltage electricity through submerged coral tables, which speeds up the corals’ growth rate. The new centre also houses a spawning and rearing laboratory, developed with the team from Coral Spawning Lab, to conduct assisted evolution and create heat-resilient super corals, and a 3D-Printing laboratory to produce coral substrate. Later in 2023, Soneva Foundation will also fund the installation of a micro-fragmenting laboratory, created with micro-fragmenting expert Dr David Vaughan, with 28 outdoor tanks that can produce up to 100,000 corals per year, as well as live streaming cameras with fish recognition software at the coral nursery, to combine with live data from a SmartBuoy.
The centre will also support the efforts of Soneva’s Terrestrial Biology team. This includes its ground-breaking work on eliminating mosquitoes at Soneva’s Maldivian island resorts using sustainable and environmentally friendly mosquito management traps, with no harmful chemical fogging. The team is also working on a new project to tackle the hairy caterpillars that live on the islands’ Indian almond trees. Soneva is collaborating with McGill University in Canada and the Canadian National Research Institute on a hyperspectral mapping project, with the aim of creating an algorithm that programs a T30 DJI Agricultural Drone to spray leaves with ultra-low volumes of neem oil, which will be the first of its kind in the world.
AquaTerra will be used as the location for a range of short educational courses for young Sonevians through the Soneva Academy, and will be hosting visiting scientists and Masters and PhD students to conduct part of their research at Soneva Fushi. To see the centre’s conservation efforts first-hand, Soneva Fushi’s guests can combine a behind-the-scenes tour of AquaTerra with a guided snorkel at the house reef or a tour around Soneva Fushi’s gardens and Eco Centro Waste to Wealth Centre. To support the Coral Restoration Program, guests are also able to adopt a coral table to help regenerate the reef over the next decade. Priced from US $1,000 per table, each table is personalized with a carved name tag, and sponsors receive a certificate and an exclusive photo of their coral table.
For more information about Soneva, visit www.soneva.com.
Awards
Atmosphere Core earns triple honours at Layalina Editor’s Choice Awards
Atmosphere Core concluded 2025 with a strong industry showing, securing three major honours at the Layalina Editor’s Choice Awards 2025 for RAAYA by Atmosphere, Atmosphere Kanifushi Maldives and OBLU XPERIENCE Ailafushi. The accolades underscore the group’s ability to deliver clearly differentiated resort concepts for diverse traveller profiles, while maintaining a consistent emphasis on quality, comfort and guest satisfaction across its portfolio.
At the awards, RAAYA by Atmosphere was named Best New Luxury Resort of the Year – Maldives. Atmosphere Kanifushi Maldives received the title of Best All-Inclusive Luxury Resort, while OBLU XPERIENCE Ailafushi was recognised as Most Stylish Resort – Maldives. The honours are based on Layalina’s independent editorial assessment and established quality benchmarks, celebrating excellence across luxury hospitality, all-inclusive offerings and lifestyle-led design. Layalina is a leading Arab lifestyle publication under 7awi Media Group, with a strong readership and influence across the GCC and wider region.
Collectively, the awards highlight Atmosphere Core’s understanding of evolving travel expectations, delivering experiences that are thoughtful, well-crafted and easy to enjoy, whether guests are seeking tranquillity, variety or social energy.
Each of the recognised resorts brings a distinct identity to the group’s Maldivian portfolio. RAAYA by Atmosphere, located in the Raa Atoll, is defined by its serene environment and castaway-artist concept, encouraging guests to slow down and reconnect through nature, creativity and adventure. Atmosphere Kanifushi continues to stand out for its scale and consistency, offering a generous all-inclusive experience through the Kanifushi Plan™, expansive villas and a long, natural island setting that appeals to both families and couples. In contrast, OBLU XPERIENCE Ailafushi delivers a more dynamic island escape, characterised by contemporary design and a lively social atmosphere that resonates with travellers drawn to shared spaces, movement and modern aesthetics. Together, the accolades reflect a carefully curated portfolio designed to cater to a wide spectrum of travel moods and preferences.
Commenting on the achievement, Ashwin Handa, Chief Operating Officer of Atmosphere Core, said the group was honoured to receive the Layalina Editor’s Choice Awards 2025, recognising the three resorts across distinct categories. He noted that the recognition reflects the company’s carefully curated experiences, shaped by a strong sense of product, space and genuine care, and credited the passion and commitment of the teams, as well as the continued trust of guests, for the achievement.
Central to these successes is Atmosphere Core’s philosophy of the Joy of Giving, which positions hospitality around care, generosity and attention to detail. This approach informs destinations that feel closely connected to their natural surroundings and supports bespoke experiences that anticipate guest needs. The result, the group says, is a style of hospitality that is welcoming, effortless and personal, creating meaningful moments that endure beyond the stay itself.
Featured
The Standard, Maldives brings Lunar New Year energy to Raa Atoll
The Standard, Maldives will mark the Lunar New Year this February with a week-long celebration that invites guests to swap urban festivities for the turquoise waters of the Raa Atoll. Taking place from 17 to 22 February, the programme will transform the island resort into a festive setting that blends time-honoured traditions with the brand’s playful and contemporary character.
Designed to move beyond a conventional island escape, the celebrations will open with lively visual touches, including jumping stilts and fortune cookies, setting the tone for a week where Maldivian tranquillity meets the spirit of East Asian culture. Throughout the programme, guests will be immersed in a series of experiences that combine culinary creativity, entertainment and cultural expression.
Food takes centre stage in the Lunar New Year offering, with a diverse line-up of dining events curated to engage all the senses. Highlights include an Asian Street Food buffet inspired by classic Chinese motifs, alongside more refined beachfront experiences such as five-course Crab Night and Lobster Night dinners at Kula Beach. Interactive elements are also woven into the programme, with Tangyuan Time at Joos Café inviting families to prepare traditional sweet glutinous rice balls together, while younger guests can participate in a dedicated mocktail-making masterclass.
Evenings at the resort will be defined by high-energy entertainment and cultural performances. Todis Beach will host LED and fire shows, complemented by special Chinese dance performances that illuminate the shoreline after dark. Adding a local dimension to the celebrations, Maldivian Boduberu drumming will feature prominently, creating a rhythmic fusion of regional and international traditions. For guests seeking a more relaxed pace, the programme also includes a Lunar New Year Movie Night at the main pool and a Bingo Night at Todis Bar.
Commenting on the celebrations, Sonika Adlakha, Commercial Director of The Standard, Maldives, said the aim was to create a Lunar New Year experience that feels both authentic and adventurous. She noted that by combining the dynamic energy of street food markets and fire shows with the calm luxury of a Maldivian retreat, the resort is offering guests a distinctive way to welcome the Year of the Horse.
To complement the festivities, the resort is offering a Premium All-Inclusive Package, designed to provide seamless access to the week’s dining and entertainment programme. The package includes the full range of culinary experiences, from Asian Street Food stalls to themed buffets at Kula, as well as a selection of premium spirits, cocktails and refreshments. This offering allows guests to fully immerse themselves in the celebrations while enjoying the freedom to experience the Lunar New Year at The Standard, Maldives without limits.
Featured
Four Seasons Maldives brings Fire Horse energy to Lunar New Year celebrations
Four Seasons Resorts Maldives will welcome the Year of the Fire Horse with a week of Lunar New Year celebrations across Landaa Giraavaru and Kuda Huraa. Taking place from 16 to 24 February 2026, the programme will see both islands animated by the vibrant energy associated with this rare zodiac year.
Bold and spirited, the Fire Horse symbolises momentum, confidence and fresh beginnings. The celebrations are designed to reflect these qualities through a blend of cultural tradition, island elegance and family-focused experiences, positioning the Maldives as a fitting setting for the festive season.
Marking a first for the Maldives, the resorts will host an exclusive pop-up by Beijing’s Michelin-recognised Baiweiyuan Dumpling Restaurant, operating concurrently at both islands. Long celebrated in Beijing for its handmade dumplings and comforting soups, Baiweiyuan will present a menu featuring signature pork and chive dumplings, beef and onion fillings, and vegetarian options such as egg and tomato. Cold starters, including soy-braised pork trotter, will complement the experience.
Prepared fresh to order, the dumplings introduce an authentic taste of Beijing to the Indian Ocean, offering a culinary highlight that reflects the warmth and generosity associated with the Fire Horse.

Lunar New Year at Kuda Huraa
16–24 February 2026
At Kuda Huraa, Lunar New Year celebrations will unfold throughout the week in a lively, festival-style programme. Events begin with a Reunion Dinner at Café Huraa, followed by themed dining evenings, outdoor cinema screenings, a Pool Party and a Pop-Up Asian Market.
Evenings will include experiences such as a Secret Beach BBQ under the stars, a Mediterranean Market at Reef Club and an Asian Buffet at Café Huraa. Baiweiyuan’s dumpling pop-up will be available daily, allowing guests to enjoy the flavours of Beijing throughout the celebrations.
Kuda Huraa highlights include:
- Reunion Dinner on 16 February
- Family Feast Lunch, Seafood Night and Asian Buffet
- Secret Beach BBQ and Mediterranean Market
- Pool Party with DJ on 18 February
- Pop-Up Asian Market and outdoor movie nights
- Daily Baiweiyuan Dumpling pop-up
The Kuda Mas Kids Club will also host a two-week Fire Horse–inspired festival for younger guests, featuring activities such as lantern painting, snorkelling adventures, arts and crafts, dumpling making, tie-dye workshops, karaoke evenings and beach games. The programme is designed to encourage creativity, confidence and fun.
Lunar New Year at Landaa Giraavaru
16 February 2026
Landaa Giraavaru will welcome the New Year with a poolside celebration from 7.00pm to 10.30pm, featuring a Dragon Dance, live DJ and lantern-lit setting around the main pool. A Yu Sheng prosperity toss will symbolise abundance and good fortune, while live cooking stations will showcase celebratory flavours prepared by the resort’s culinary team.
Landaa Giraavaru highlights include:
- Poolside Lunar New Year celebration
- Dragon Dance performance
- Live DJ and festive ambience
- Yu Sheng prosperity toss
- Culture-inspired welcome drinks
- Baiweiyuan Dumpling pop-up available throughout the week
Across both islands, Lunar New Year at Four Seasons Resorts Maldives is designed to bring families and friends together in the spirit of prosperity, connection and shared celebration. Guests are invited to welcome the Year of the Fire Horse through traditions that honour luck, abundance and meaningful togetherness.
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