Featured
Sun Siyam Iru Fushi promotes Ahmed Ali to Director of Sales & Marketing, appoints Florante Abuton Jr as Assistant PR & Communications Manager
Sun Siyam Iru Fushi is pleased to announce the promotion of Ahmed Ali (Adu) from Assistant Director of Sales & Marketing to Director of Sales and Marketing and welcomes Florante Abuton Jr. to the team as Assistant PR & Communications Manager.
Based on property, Adu has been a key component of the hotel’s sales and marketing team for the past five years. In his new role, he will be responsible for developing new business opportunities, creating, and executing marketing campaigns, managing a dynamic team of business development personnel, and leading and executing the sales and marketing strategies for Sun Siyam Iru Fushi.
His outstanding leadership skills, and his extensive understanding of the hotel and the Maldives tourism industry, as well as his ability to interact with clients and partners, have earned him recognition and respect from both his colleagues and key clients. Adu joined Sun Siyam Resorts in 2019 as Sales Manager at Sun Siyam Iru Fushi, and has since then been pivotal in growing sales and increasing revenue for the resort. Prior to that, he had a wealth of experience in the hospitality industry, having previously held several front office and sales positions at Soneva Resorts and South Lux Ari Atoll in the Maldives.
Originally from the Maldives, Adu has graduated from Taylor’s University in Malaysia in International Hospitality Management. He has a solid grasp of the business and a drive to quality that will help him succeed in his new role.
Abdullah Atham, Resort Manager at Sun Siyam Iru Fushi says: “We are confident that Adu will continue to excel in his new role and remain focused on developing creative ways to raise brand awareness and boost sales for Iru Fushi. His promotion is a testament to his hard work and dedication, as well as his talent and knowledge of the ever-evolving hospitality industry.”
Florante originates from the Philippines, is based on property as well, and joined the property earlier this year 2023. He will be assisting the Sun Siyam Iru Fushi sales & marketing team in all matters PR, communications, press, media, and marcomm related.
In addition to the day-to-day pr activities on the resort, Florante will support the Director of PR & Communications at Sun Siyam Resorts, in implementing the public relations, communications, and marcomm strategies, initiatives and projects for Sun Siyam Iru Fushi as well as looking after all press and media trips on the island.
With over 11 years of international experience in the hospitality industry and prior to moving to the Maldives, Florante worked for some of the biggest names in the hospitality and automotive industries, including Jumeirah Hotels and Resorts, Nissan Middle East, Marriott International, Hilton Hotels, Emaar Hospitality, and, most recently, Lapita Dubai Parks and Resorts.
His background in hospitality and professional skill set in public relations, combined with his bachelor’s degree in Mass Communication, makes him the perfect fit for this role.
Speaking about his new role, Florante said; “I am thrilled to be joining this magnificent Maldives resort and look forward to working with the incredible islanders and global teams to contribute to that wonderful and understated luxury Maldivian holiday experience, Sun Siyam Iru Fushi has always been recognised for.”
Nestled in the natural beauty of Noonu Atoll and a scenic 45-minute seaplane flight from Velana (Male) International Airport, the five-star Sun Siyam Iru Fushi spans 52 acres and boasts 221 villas and suites, perfecting the balance between rustic charm and understated luxury. This is a true island playground for families, groups of friends, couples and honeymooners alike. Guests can choose from a variety of meal plans and benefit from the excellent dine around program of 14 restaurants & bars, including French cuisine at the overwater restaurant Flavours; Asian fusion at Bamboo and freshly caught fish at Islander’s Grill. An award-winning Spa by Thalgo France with more than 140 treatments to choose from, make this tropical island the perfect wellness getaway. And for families, kids under 15 sleep and eat for free with two paying adults in the same room and all whilst enjoying and discovering local marine life at Nemo’s Reef and recreational activities at Koamas Kidz Club.
Excursions
Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter
Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.
The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.
Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.
Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.
The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.
The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.
Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.
Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.
The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.
Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.
The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.
Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.
Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.
Celebration
Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May
Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.
The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.
A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.
The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.
In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.
Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.
In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.
Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.
Featured
Reethi Faru Resort awarded Green Globe certification
Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.
The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.
Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.
With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.
In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.
The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.
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