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The St. Regis Maldives Vommuli Resort welcomes Chef Christophe Marleix from world-renowned roster of Le Cordon Bleu

The St. Regis Maldives Vommuli Resort celebrates the newest addition to the resort’s acclaimed Guest Chef Series, welcoming Chef Christophe Marleix, Executive Chef of CORD by Le Cordon Bleu, the world’s leading network of Culinary Arts and Hotel Management institutes.
On April 6th and 7th, the St Regis Maldives Vommuli will welcome Chef Christophe Marleix, who will present a special one-time signature menu for lunch and dinner for hotel guests. Chef Christophe will curate a delectable 6-course menu featuring local produce and meticulously chosen ingredients. Meals will be prepared for the guests enjoyed in a paradise setting of pristine white sand beaches, tropical jungle, and mesmerising seascape views. Chef Christophe will implement an original and sensational dining affair that includes tempura vegetables, lentil hummus and crushed herbs; tuna tartar with confit shallots, avocado, mango and coriander; seafood stew with coconut, lime and ginger; and pressed chicken with bell pepper and shellfish sauce.
Chef Christophe brings with him a great deal of fine dining experience before joining CORD by Le Cordon Bleu, including executive head chef roles at The Grill at the Dorchester Hotel, part of Alain Ducasse’s Dorchester Collection, and Foile. His previous roles include Executive Sous Chef at Restaurant La Cour Jardin and Chef de Cuisine at three Michelin-starred Banqueting Plaza Athénée in Paris, Chef de Partie at two Michelin-starred fine dining Restaurant Jean Paul Jeunet in Jura and Commis Chef to Chef De Partie at the two Michelin-starred Restaurant Nicolas Le Bec at five star hotel La Cour des Loges in Lyon.
Drawing on Le Cordon Bleu’s unique heritage spanning over 125 years, CORD by Le Cordon Bleu is a unique dining concept based in the heart of the City of London, and the first restaurant from the prestigious network of culinary institutes to open in England’s capital city. The menus are masterfully designed by the expert chef team, spearheaded by Christophe Marleix and delivered with unparalleled attention to detail and a focus on delivering the best culinary experiences.
Marriott Bonvoy members will be able to bid on an exclusive lunch with hands on experience where guests will be able to learn directly from Chef Christophe in the making of a 3-course menu featuring mahi-mahi gravlax, grilled onions, dill and chilli sauce; cod, squid ink béarnaise, and mixed courgettes, and a dark chocolate trilogy. The experience for two also includes two nights in a Panoramic Overwater Villa with pool, daily breakfast at ALBA restaurant, 60-minute signature Iridium Touch spa treatment for two at the world-renowned Iridium Spa and a private guided snorkelling tour of the majestic reef surrounding the resort.
During his visit to the Maldives, Chef Christophe will spend a day at Maldives University where he will share his expertise with students. With over 20 years of experience in Michelin-starred restaurants and luxury hotels, Chef Christophe brings a wealth of knowledge and skill to the classroom. His passion for cooking and dedication to using the finest ingredients will give students a unique perspective and the opportunity to learn from a world-renowned chef. The initiative pays homage to Marriott International’s Serve 360 program, which aims to create positive social and environmental impact. In line with Serve 360’s goals, the collaboration will provide valuable resources, educational opportunities, mentorship, and more for local students. The Marriott team is proud to be making a difference in their community and supporting the next generation of leaders.
“We’re thrilled to have the opportunity to align with a prestigious institute like Le Cordon Bleu that holds such high international regard, that not only places an emphasis on skills, but on educational practices as well,” said Vincent Pauchon, general manager, of The St. Regis Maldives Vommuli Resort. “Moreover, it’s a privilege to support the local community through this initiative with Chef Christophe. We’re proud to support Maldives University and to provide the opportunity to demonstrate a glimpse of his culinary skills to students and to our guests. His arrival furthers our allegiance to our guests by providing exclusive and unique experiences time after time.”
To learn more about The St. Regis Maldives Vommuli Resort guest chef series and additional culinary talent to be announced through 2023, please visit: www.stregismaldives.com
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Tripadvisor honours Constance Moofushi among Best of the Best Luxury Hotels in Asia

Constance Moofushi in the Maldives has been recognised as one of Asia’s premier luxury destinations, earning the 11th spot in the Best of the Best Luxury Hotels in Asia category at the Tripadvisor Travellers’ Choice Awards 2025. This accolade highlights the resort’s dedication to delivering authentic and unforgettable luxury experiences in the heart of the Indian Ocean.
Situated on a private island, Constance Moofushi combines barefoot chic with exceptional service, offering guests a unique blend of natural beauty and refined comfort. The recognition reflects not only the resort’s appeal but also the consistently high level of guest satisfaction that has become synonymous with the Constance brand.
Part of the esteemed Constance Hotels & Resorts portfolio, Constance Moofushi contributes to the group’s widespread acclaim, with all properties ranked among the Top 10% of Hotels Worldwide by Tripadvisor. These honours underscore the group’s unwavering commitment to quality across its locations in the Maldives, Mauritius, Seychelles, Rodrigues, and Madagascar.
The Travelers’ Choice Awards are especially meaningful as they are based entirely on genuine guest reviews and ratings from travellers around the globe. The recognition of Constance Moofushi stands as a testament to the resort’s ongoing pursuit of excellence and its embodiment of the Constance philosophy: ‘True by Nature.’
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Ayada Maldives earns elite recognition in 2025 Travellers’ Choice Awards

Ayada Maldives has been recognised as one of TripAdvisor’s Best of the Best Hotels in the 2025 Travellers’ Choice Awards. This luxury private island resort earned the distinction of being named Best of the Best in the Maldives and secured a spot among the top 25 hotels in the world. This prestigious accolade is awarded to less than 1% of TripAdvisor’s eight million global listings. Additionally, Ayada Maldives received top honours in the highly regarded ‘Treat Yourself’ category.
The Travellers’ Choice Awards: Best of the Best by TripAdvisor celebrate the pinnacle of excellence in the travel industry, acknowledging properties that consistently provide exceptional guest experiences based on outstanding reviews and ratings collected over a 12-month period.
This latest recognition further solidifies Ayada Maldives’ reputation for authentic luxury, warm hospitality, and thoughtfully curated experiences. Located in the pristine Gaafu Dhaalu Atoll, the resort offers guests a serene and immersive retreat, carefully designed to promote relaxation, connection, and rejuvenation.
With its spacious overwater and beachfront villas, award-winning spa, elevated dining options, and tranquil natural surroundings, Ayada Maldives continues to stand out as the ideal destination for travellers seeking indulgence and renewal in a tropical paradise.
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InterContinental Maldives Maamunagau Resort hosts five-day yoga retreat for International Yoga Day

This summer presents an ideal opportunity for individuals to realign mind and body amid the serene beauty of the Maldives. In honour of International Yoga Day on June 21, InterContinental Maldives Maamunagau Resort is hosting a five-day immersive yoga retreat from June 20 to 24. The retreat will be led by renowned Dubai-based instructor Emilia Métaireau and promises a transformative escape from daily life. Carefully scheduled for a mid-summer reset, the retreat invites wellness enthusiasts to step away from routine and reconnect with their inner selves through mindful movement, breathwork, and meditation, all set against the stunning backdrop of one of the world’s most idyllic island destinations.
As a signature event celebrating International Yoga Day, the retreat emphasises holistic healing by blending ancient yogic traditions with modern wellness techniques to offer a deeply resonant experience. Participants will begin each day with energising sunrise sessions and wind down with restorative evening practices that ground the body and calm the mind. Guided meditations and energy healing sessions are also included to foster self-awareness and spiritual connection.
Leading the retreat is Emilia Métaireau, a passionate advocate for mindful movement and self-care. With more than a decade of practice, international certification from London, and over 2,500 hours of teaching experience across global retreats and classes, Métaireau brings a grounded, expansive energy to her sessions. Her approach combines conscious movement, breathwork, and timeless yogic wisdom to guide participants toward greater inner clarity and embodiment.
At the core of the retreat is the ancient yogic philosophy of the five koshas—interconnected layers of the self that encompass physical, energetic, mental, intellectual, and blissful aspects. These koshas—Annamaya (physical body), Pranamaya (energy body), Manomaya (mental body), Vijnanamaya (intellectual body), and Anandamaya (bliss body)—serve as a roadmap for self-discovery and spiritual growth. Through carefully curated practices in yoga, meditation, and mindful movement, attendees will be guided through an experiential journey to peel back these layers and return to a state of balance, joy, and inner freedom.
The retreat will be anchored by AVI Spa, the resort’s luxury wellness sanctuary set over water. Meaning ‘sunshine’ in the local language, AVI Spa offers signature treatments and therapies that align with the transformative ethos of the retreat, providing guests with the peace and serenity essential to deep healing and restoration. The program is designed to support every layer of the being, offering a holistic experience aimed at restoring balance, enhancing vitality, and reconnecting with the authentic self.
Located on the tranquil southern tip of Raa Atoll, adjacent to a UNESCO World Biosphere Reserve and a juvenile manta ray aggregation site, the resort provides a pristine setting for a deeply nourishing retreat. As the Maldives’ first and only all-Club InterContinental resort, guests enjoy exclusive complimentary privileges alongside premium five-star amenities. These include overwater villas, an adults-only area complete with pool and restaurant, and a tranquil spa ideal for guided meditation and yoga. With six dining venues and a total of 81 villas and residences, participants have the freedom to select their ideal retreat accommodation while enjoying a diverse array of gourmet experiences.
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