Featured
CROSSROADS Maldives achieves Green Globe Certification
CROSSROADS Maldives, the Indian Ocean’s first and only multi-island, integrated leisure destination featuring three award-winning resorts – Hard Rock Hotel Maldives and SAii Lagoon Maldives, Curio Collection by Hilton, and SO/ Maldives, which is opening in late 2023 – and The Marina @CROSSROADS, a luxury yacht marina, lifestyle area, and culinary experiences, has been awarded the internationally renowned Green Globe Certification (GGC) following a recent sustainability audit, reinforcing its commitment to sustainability.
Developed by S Hotels & Resorts Public Company Limited, the hospitality arm of Singha Estate Public Company Limited, Thailand’s leading real estate company, in partnership with Boon Rawd Brewery Co., Ltd., CROSSROADS Maldives has adopted environmental best practices in accordance with Green Globe standards, which are recognised worldwide as the highest benchmark in the tourism and hospitality industry. Successfully attaining Green Globe Certification shows that CROSSROADS Maldives integrates sustainable, socially-responsible and environmentally-friendly processes throughout its daily operations.
This is the latest honour for CROSSROADS Maldives and its resorts, which also won the 2022 TTM Awards for Best MICE Destination and South Asia Travel Awards for Leading Yacht Marina Hotel/Resort.
CROSSROADS Maldives’ comprehensive Environment Policy covers four key pillars: Sustainable Management, Social & Economic Development, Environmental Practices and Cultural Heritage. Each of these strategies has been carefully designed to conserve the Maldives’ national resources and preserve the local way of life.
Two key facilities – the expert-led Maldives Discovery Centre and Marine Discovery Centre – are helping to drive to CROSSROADS Maldives’ social and environmental efforts.
Maldives Discovery Centre is designed to provide in-depth information about the Maldives’ culture, people, history, and unique environment and climate struggles. The facility is fully-equipped with interactive displays and staffed by knowledgeable, experienced guides.
Marine Discovery Centre is a pioneering conservation hub that aims to highlight environmental issues and showcase the destination’s phenomenal beauty. It features a marine biology laboratory and coral nursery, and regular initiatives include fish identification, coral propagation and more.
Dirk De Cuyper, CEO, S Hotels & Resorts, said: “S Hotels & resorts is a subsidiary of Singha Estate, which has passed down its vision of sustainable development and integrating the UN’s Sustainable Development Goals (SDGs), especially marine biodiversity (SDG 14: Life Below Water), into its business operations. Our company aims to balance big business with the integrity of marine biodiversity to create a balanced, diversity and sustainable growth strategy. This is very challenging, so we have to carefully monitor every aspect of our operations to ensure that it enhances the guest experience but does not impact the environment.”
“CROSSROADS Maldives is S Hotels & Resorts’ flagship project that can generate significant income for the group. In 2023, we will launch SO/ Maldives, the stylish new resort from Accor’s luxury lifestyle brand, which will offer guests a fun and vibrant vacation experience with a wide range of leisure options. All three resorts will have distinctive and different styles, resulting in the company expanding into more diverse market segments,” he continued.
“We are delighted to achieve Green Globe Certification, which is considered the highest global standard for sustainable tourism and hospitality providers. At S Hotels & Resorts and Singha Estate, we are committed to operating in accordance with the philosophy of sustainable development throughout caring for the environment and community is integral to every aspect of our business. We understand that we are only the guardians of our destinations and that we have a responsibility to protect and preserve them for future generations. Receiving this important accolade shows that we are succeeding. The Maldives is a truly breath-taking destination, and we look forward to showcasing its natural beauty to the world’s travellers for many years to come,” Mr. De Cuyper concluded.
To learn more about CROSSROADS Maldives, and how it is dedicated to preserving the Maldives’ precious ecosystems, biodiversity and local communities, please visit crossroadsmaldives.com.
Kuda Villingili Resort Maldives has been nominated in the Resorts category for the Condé Nast Traveller Readers’ Choice Awards 2026 (UK) and the Condé Nast Traveler Readers’ Choice Awards 2026 (US), marking a further development in the resort’s international recognition.
The Readers’ Choice Awards are based on traveller feedback and are considered a key benchmark within the global travel industry. The dual nomination reflects the resort’s presence across international markets and its engagement with guests from different regions.
The nomination follows a series of recognitions for the resort. In 2025, Kuda Villingili was ranked among the Top 5 Overseas Leisure Resorts Worldwide in the Condé Nast Traveller Middle East Readers’ Choice Awards, placing fifth globally. It was also listed among the Top Resorts in the Indian Ocean in the Condé Nast Traveler Readers’ Choice Awards 2025 (US). The resort was similarly recognised in the 2024 edition of the awards.
Located in North Malé Atoll, approximately 30 minutes by speedboat from Velana International Airport, Kuda Villingili Resort Maldives offers 75 villas and residences, each with private pools and views of the surrounding ocean.
The resort features eight restaurants and three bars, including Japanese-Peruvian dining at Mar-Umi and Teppanyaki by Mar-Umi. Other dining options include Asian cuisine at East and grill offerings at Fire. Additional facilities include a cigar lounge, a large swimming pool, a spa with overwater treatment villas, and a range of wellness and recreational activities such as yoga, sound therapy and surfing.
Amjad Thaufeeg, Commercial Director at Kuda Villingili Resort Maldives, stated that the nominations reflect feedback from guests across international markets and noted the importance of maintaining consistent service standards.
Voting for the Readers’ Choice Awards 2026 is open until 30 June 2026, with results scheduled to be announced in November 2026.
Baros Maldives is set to host a curated Earth Day experience titled Earth Day in Bloom on 22 April 2026, offering guests an evening programme centred on sustainability, nature and locally sourced ingredients.
The event will begin at 6:30pm at the resort’s Chef’s Garden, where guests will be welcomed with a Garden Spritz before taking part in a guided tour of the garden. The tour will introduce participants to local herbs and island-grown produce cultivated on the property.
As part of the programme, guests will be invited to plant their own herb, contributing to the garden while engaging in an activity aligned with environmental awareness. The experience will continue with a garden dinner starting at 7pm, featuring a menu designed around fresh, seasonal ingredients sourced from the island.
An optional pairing of organic wines will also be available, providing an additional element to the dining experience.
The event is priced at USD 175 per person, excluding applicable service charge and taxes. Reservations can be made through the resort’s butler service.
The initiative reflects Baros Maldives’ focus on sustainability-led guest experiences, integrating environmental awareness with culinary offerings and on-island activities.
Cinnamon Dhonveli Maldives has been recognised as a Quality Winner at the TUI Global Hotel Awards 2026, an accolade based on guest feedback from travellers worldwide. The recognition reflects the resort’s delivery of guest experiences shaped by service standards, facilities and alignment with evolving traveller preferences.
Located in North Malé Atoll, Cinnamon Dhonveli Maldives offers a range of accommodation options, with more than 140 units including overwater suites, beach bungalows and duplex garden bungalows. The resort is designed to accommodate couples, families and groups.
The resort features seven dining venues offering a mix of international and local cuisine. Tex Mex serves Mexican and Spanish-inspired dishes, while Dalchini offers an Indian à la carte menu available for lunch and dinner. Raalhu Bar provides a setting for evening refreshments, with views of the sunset.
Cinnamon Dhonveli Maldives is also known for Pasta Point, a surf break recognised for its left-hand waves. The resort attracts surfers from international markets who travel to access the location. Surf operations at Pasta Point are managed by Atoll Adventures, with bookings handled through Atoll Travel to ensure a structured approach to surf access.
The TUI Global Hotel Awards are determined by guest reviews, making the recognition an indicator of guest satisfaction. The resort’s inclusion as a Quality Winner reflects its performance in meeting guest expectations within the Maldives tourism sector.
-
Action1 week agoSix Senses Kanuhura participates in international COASTS Project on blue carbon ecosystems
-
Cooking1 week agoAnantara Veli Maldives continues Michelin guest chef series with female lineup
-
News1 week agoSun Siyam Iru Veli introduces new treatments at Ocean Spa
-
Cooking6 days agoSun Siyam Iru Fushi hosts Michelin-starred Chef Robin Pietsch
-
Awards1 week agoVilla Park recognised with CHECK24 Top Hotel Award
-
Action1 week agoMichael Owen leads Easter football camp at Avani+ Fares Maldives
-
News7 days agoThe Standard Maldives targets Chinese market with new all-inclusive programme
-
Action1 week agoRadisson Blu Maldives image shortlisted for Monaco environmental award