Featured
CROSSROADS Maldives achieves Green Globe Certification
CROSSROADS Maldives, the Indian Ocean’s first and only multi-island, integrated leisure destination featuring three award-winning resorts – Hard Rock Hotel Maldives and SAii Lagoon Maldives, Curio Collection by Hilton, and SO/ Maldives, which is opening in late 2023 – and The Marina @CROSSROADS, a luxury yacht marina, lifestyle area, and culinary experiences, has been awarded the internationally renowned Green Globe Certification (GGC) following a recent sustainability audit, reinforcing its commitment to sustainability.
Developed by S Hotels & Resorts Public Company Limited, the hospitality arm of Singha Estate Public Company Limited, Thailand’s leading real estate company, in partnership with Boon Rawd Brewery Co., Ltd., CROSSROADS Maldives has adopted environmental best practices in accordance with Green Globe standards, which are recognised worldwide as the highest benchmark in the tourism and hospitality industry. Successfully attaining Green Globe Certification shows that CROSSROADS Maldives integrates sustainable, socially-responsible and environmentally-friendly processes throughout its daily operations.
This is the latest honour for CROSSROADS Maldives and its resorts, which also won the 2022 TTM Awards for Best MICE Destination and South Asia Travel Awards for Leading Yacht Marina Hotel/Resort.
CROSSROADS Maldives’ comprehensive Environment Policy covers four key pillars: Sustainable Management, Social & Economic Development, Environmental Practices and Cultural Heritage. Each of these strategies has been carefully designed to conserve the Maldives’ national resources and preserve the local way of life.
Two key facilities – the expert-led Maldives Discovery Centre and Marine Discovery Centre – are helping to drive to CROSSROADS Maldives’ social and environmental efforts.
Maldives Discovery Centre is designed to provide in-depth information about the Maldives’ culture, people, history, and unique environment and climate struggles. The facility is fully-equipped with interactive displays and staffed by knowledgeable, experienced guides.
Marine Discovery Centre is a pioneering conservation hub that aims to highlight environmental issues and showcase the destination’s phenomenal beauty. It features a marine biology laboratory and coral nursery, and regular initiatives include fish identification, coral propagation and more.
Dirk De Cuyper, CEO, S Hotels & Resorts, said: “S Hotels & resorts is a subsidiary of Singha Estate, which has passed down its vision of sustainable development and integrating the UN’s Sustainable Development Goals (SDGs), especially marine biodiversity (SDG 14: Life Below Water), into its business operations. Our company aims to balance big business with the integrity of marine biodiversity to create a balanced, diversity and sustainable growth strategy. This is very challenging, so we have to carefully monitor every aspect of our operations to ensure that it enhances the guest experience but does not impact the environment.”
“CROSSROADS Maldives is S Hotels & Resorts’ flagship project that can generate significant income for the group. In 2023, we will launch SO/ Maldives, the stylish new resort from Accor’s luxury lifestyle brand, which will offer guests a fun and vibrant vacation experience with a wide range of leisure options. All three resorts will have distinctive and different styles, resulting in the company expanding into more diverse market segments,” he continued.
“We are delighted to achieve Green Globe Certification, which is considered the highest global standard for sustainable tourism and hospitality providers. At S Hotels & Resorts and Singha Estate, we are committed to operating in accordance with the philosophy of sustainable development throughout caring for the environment and community is integral to every aspect of our business. We understand that we are only the guardians of our destinations and that we have a responsibility to protect and preserve them for future generations. Receiving this important accolade shows that we are succeeding. The Maldives is a truly breath-taking destination, and we look forward to showcasing its natural beauty to the world’s travellers for many years to come,” Mr. De Cuyper concluded.
To learn more about CROSSROADS Maldives, and how it is dedicated to preserving the Maldives’ precious ecosystems, biodiversity and local communities, please visit crossroadsmaldives.com.
Featured
City Iftar experience curated at JEN Maldives by Shangri-La
JEN Maldives by Shangri-La is welcoming the holy month of Ramadan with a series of Iftar evenings at Lime Restaurant, inviting guests to gather in the spirit of reflection, gratitude and togetherness.
Recognising Ramadan as a time that brings families, friends and communities closer, the hotel has curated an Iftar experience designed to go beyond dining. The focus is on creating a welcoming environment where traditions are observed, conversations unfold naturally and shared moments are celebrated around the table.
Located in the heart of Malé, Lime Restaurant provides a warm and contemporary setting suited to a range of gatherings, from colleagues reconnecting after work to families and friends breaking fast together. Each evening reflects the generosity associated with Ramadan, featuring carefully prepared dishes, live cooking stations and a selection of sweet treats that balance traditional flavours with creative touches.
Iftar at JEN Maldives by Shangri-La is shaped by attentive service and thoughtful hospitality. Guests are welcomed into an atmosphere that blends comfort with understated elegance, allowing space for reflection while enjoying a relaxed dining experience. The hotel’s culinary and service teams work closely to ensure consistency, quality and authenticity throughout the season.
Whether for intimate gatherings or larger group celebrations, the venue offers flexibility supported by a culinary programme rooted in care and attention to detail. The Ramadan offering is designed to ensure guests feel at ease while enjoying a distinctive Iftar experience in the capital.
Throughout the holy month, JEN Maldives by Shangri-La invites guests to come together at Lime Restaurant to experience evenings defined by flavour, generosity and meaningful connection, in keeping with the true spirit of Ramadan.
Drink
Provence comes to Maldives with Château Minuty dinner at Milaidhoo Maldives
Milaidhoo Maldives is hosting a wine pairing dinner celebrating Provençal elegance and gastronomy on 4 March 2026 at the resort’s Shoreline Grill. The evening will feature wines from Château Minuty and will be hosted by Sébastien Nore, Global Strategy and Export Director of Château Minuty, offering guests insight into the winery’s heritage and approach to fine winemaking.
Originally from Limousin, France, Nore brings extensive experience in the international beverage industry. His career includes roles with Kronenbourg Wineries and PepsiCo France, followed by senior leadership positions at Diageo and Baron Philippe de Rothschild. He has played a key role in expanding Château Minuty’s global presence and currently oversees the winery’s strategy, sales, communication and marketing, with a focus on innovation and the refined character of Provençal rosé.
During the dinner, guests will enjoy a curated selection of Château Minuty wines, paired with a bespoke menu created by the Shoreline Grill culinary team. The featured wines include:
- Château Minuty M de Minuty Rosé Magnum 1.5L – Artist Edition 2024
- Château Minuty Prestige Rosé 2024
- Château Minuty Rosé et Or 2024
- Château Minuty 281 2024
Beyond this event, the dinner reflects Milaidhoo Maldives’ wider commitment to gastronomy. The resort’s Gourmet Plan is designed for guests with a strong interest in food and wine, offering personalised, multi-course dining experiences throughout their stay. Each menu is crafted to highlight the relationship between carefully selected ingredients and complementary wines, with an emphasis on authenticity and balance.
The Château Minuty dinner marks the fourth wine-focused event hosted by Milaidhoo Maldives this year, underscoring the resort’s ongoing focus on curated culinary experiences. The evening is positioned as a sensory journey, combining refined flavours, thoughtful pairings and a convivial island setting.
Awards
Constance Halaveli and Constance Moofushi earn top scores in 2026 Booking.com awards
Constance Hospitality has been recognised in the 2026 Traveller Review Awards by Booking.com, with its Maldivian resorts achieving some of the highest scores within the group’s portfolio.
In the Maldives, Constance Halaveli Maldives received an outstanding score of 9.8 out of 10, while Constance Moofushi Maldives achieved 9.7. The ratings, based on verified guest reviews, reflect consistently high levels of guest satisfaction and service delivery.
Constance Halaveli Maldives, known for its spacious overwater and beachfront villas, personalised service and refined dining concepts, continues to perform strongly among travellers. Constance Moofushi Maldives, positioned as a barefoot chic resort with an all-inclusive concept, also maintains a high guest approval rating, supported by its diving experiences and relaxed island atmosphere.
While the wider Constance portfolio across the Indian Ocean was recognised, the Maldives properties stand out as the group’s highest-rated resorts in the 2026 awards cycle.
Commenting on the recognition, Jean-Jacques Vallet, Chief Executive Officer of Constance Hospitality, stated that the awards reflect the professionalism and commitment of the teams on the ground. He added that guest feedback remains central to maintaining service standards and delivering consistent experiences across the group’s destinations.
The recognition reinforces the position of Constance Halaveli Maldives and Constance Moofushi Maldives as leading performers within the Maldives’ competitive luxury hospitality sector.
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