Featured
Caffè Vergnano’s journey in Maldives
The renowned Italian coffee brand Café Vergnano, which was first offered in the Maldives in 2014, has experienced rapid growth in recent years. Providing coffee offerings at resorts like Jumeirah Maldives, OBLU Ailafushi/Lobigili, Diamonds Athuruga, and Adaaran Prestige Vadoo, to mention a few.
Recently, we met with Marco Cavallero, Export Business Development Manager from Caffè Vergnano S.p.A., who oversees this region, which encompasses 35 countries, on the lovely sandy beaches of the Maldives to discuss their coffee and future-plans in the country.
What is the history and heritage of Caffe Vergnano?
Founded in 1882, Caffe Vergnano is Italy’s oldest coffee roasting company. For 140 years, and over four generations, we have stayed true to tradition, exporting the ethos of authentic Italian espresso around the world.
The consumer is at the centre of everything we do. We believe that every coffee we create tells a unique story. It’s a story of the journey of each coffee bean, from the country of origin to the cup we hold in our hands. We want every espresso we create and every product we make, to express the best of Italian coffee culture. Uniting our global customers in one experience of authentic quality coffee.
So, with passion in our hearts and minds we move onwards.
What makes Caffe Vergnano a unique and distinguished coffee?
As a company we pay great attention to the selection and roasting of green beans. Because it is only with this level of attention to detail that coffee culture can truly grow and flourish. Every single day we grind, roast, taste and test our coffee. This is how perfect recipes are created, using traditional techniques inherited from our ancestors.
We have nurtured strong relationships with selected coffee producers around the world for over 40 years, choosing only those who can meet and exceed our high-quality standards.
We monitor every relationship meticulously. Before purchasing green coffee, a sample is sent to our office in Turin where specialists personally test the coffee, analysing its quality and origin. Then, only if everything is entirely satisfactory, are the beans selected.
Then, when the coffee reaches a European port, another sample is sent to Turin to ensure its quality has remained perfect throughout the shipment process. All coffee beans are carefully stored, origin by origin, in our Santena site, where the roasting process takes place.
What is the importance of ‘Roasting’ and what is special about the Caffe Vergnano process?
Roasting is the most delicate stage of the coffee production process.
To achieve a perfect balance between aroma and intensity, coffee beans must be roasted to perfection, bearing in mind that they are all different in shape and size. This is achieved by slow roasting, a traditional method that guarantees a uniform cooking. This process achieves the perfect roast, taking into account the uniqueness, shape and size of each coffee bean. This slowness makes the roasting process even and balanced. And because we follow every step meticulously, and slowly, the aroma of our coffee will always be perfect.
How does Caffe Vergnano view its social responsibility?
We’re building a future that creates value for people – from employees to business partners and suppliers with whom we share values of respect, ethical working, and transparency.
Our unique production process is increasingly focused on the use of sustainable raw materials, food safety and carefully monitored ethical work practices. For instance, our sourcing is entirely of coffee beans from organically farmed plantations, respecting nature and local ecosystems.
The UTZ COFFEE certificate allows to identify and enhance all the products respecting environmental and social responsibility requirements.
Our production and innovation are focused on the use of recycled and recyclable materials, so our used products can be reused as resources or disposed of in complete harmony with the environment.
Women in Coffee is another key Caffè Vergnano social responsibility project. Launched in 2018 in collaboration with the International Women Coffee Alliance (ICWA), it aims to sustain small communities of female coffee producers. The project is in constant evolution and supports initiatives that promote female empowerment, inclusion, and respect.
What is the role played by your local business partner – Bestbuy Maldives (BBM)?
We travel the planet bringing Caffè Vergnano’s quality and passion to over 60 countries. By virtue of working with Caffe Vergnano for the Maldives, BBM has become part of our extended family that makes its love for coffee, a way of life – living and breathing our coffee and proudly representing Italian excellence in Maldives.
BBM has accelerated adoption of Caffe Vergnano by premium resorts in the Maldives. Jumeirah signing on exclusively with Caffe Vergnano is a significant testimony of our success in Maldives; and we are looking to achieve greater heights over the next few quarters.
Celebration
Patina Maldives unveils festive season of culinary delights and unforgettable experiences
Patina Maldives, Fari Islands, a trailblazer among tropical island destinations, is redefining seasonal celebrations with a festive program that blends classic Christmas traditions with a contemporary Maldivian flair. Highlights include a net-zero dinner by candlelight, a Japanese-Scandinavian sake experience, captivating performances by international artist Kelis, and ancient healing practices led by renowned practitioner Yuki Nishikubo. This enchanting lineup invites travellers to create lasting memories with loved ones.
From December 15, 2024, to January 15, 2025, the resort will present a range of tailored experiences, events, and pop-ups, encompassing gastronomy, wellness, sports, and family fun. Festivities begin on December 15 with the grand opening of Santa’s House—an enchanting wonderland of gifts and seasonal delights at the Fari Art Atelier—culminating in the highly anticipated Christmas Tree Lighting Ceremony on December 21.
On December 22, the Fari Beach Club Party will feature a sizzling BBQ feast, a laid-back coastal ambiance, and live performances by Hong Kong violinist Olivia Xiaolin and DJ Arthur Yeti. Christmas Eve will be celebrated with a special seasonal dinner at Portico restaurant, accompanied by live jazz from Indonesia’s Batavia Collective. Christmas Day will include holiday fun such as trivia, cocktails, canapés at Fari Beach Club, and a visit from Santa Claus.
Between Christmas and New Year’s Eve, culinary adventures will continue. On December 26, the Net Zero Candlelight Dinner at Roots restaurant will offer a starlit, eco-friendly dining experience accompanied by a performance from British singer-songwriter Portia Emare. The menu, inspired by slow food philosophies, highlights pure, seasonal ingredients. December 27 will see Helios restaurant hosting a Bedouin Night, featuring Middle Eastern flavours, fire and belly dancers, and live music.
On December 28, a Sake pairing dinner at Kōen will merge Japanese culinary artistry with Scandinavian emphasis on premium ingredients, creating a sophisticated dining experience paired with sake by the resort’s sommelier. The Fari Marina Village Festival on December 29 will bring together traditional Christmas market charm and vibrant local culture, with live music, performances, and local vendors.
As the new year approaches, beachside sundowners at the Stargazing Pier on December 30 will set a relaxing tone for the evening, featuring craft cocktails, canapés, and a curated wine selection. The New Year’s Eve celebration promises a spectacular farewell to 2024, featuring global cuisines, performances by local and international musicians, and dazzling midnight fireworks. Grammy-nominated artist Kelis will headline the evening at Amarta, a Skyspace installation by artist James Turrell, with DJ Tom Yeti leading an electrifying countdown to 2025.
The new year will begin with an exclusive creative collaboration between Japanese artist and designer Verdy and Patina Maldives. On January 4, Verdy will take over the decks at Fari Beach Club’s poolside party as part of the Fari Marina Festival. From January 5-10, Verdy’s Osaka-meets-NYC pizzeria, Henry’s PIZZA, will pop up at Farine, serving sensational slices and limited-edition Verdy x Patina Maldives merchandise.
Wellness enthusiasts can enjoy a range of treatments featuring products from Noble Panacea and Haeckels throughout the festive period. Renowned practitioner Yuki Nishikubo will return for a holistic wellness residency, offering shiatsu and acupuncture treatments to promote relaxation, stress relief, and increased energy.
Families can look forward to a host of activities designed to foster connection and joy, including a family football contest, padel and tennis tournaments, the Patina Triathlon, and the “Amazing Race.” Additional offerings include gingerbread house decoration, a family movie night under the stars, and a dedicated kids’ adventure zone.
Canareef Resort Maldives achieved a historic milestone by hosting the 15th World Bodybuilding and Physique Sports Championships & Electoral Congress 2024, a prestigious event that enhanced both the resort’s reputation and the Maldives’ prominence in international sports.
From November 5th to 11th, 2024, over 450 athletes and delegates from 41 countries gathered at Canareef Resort to compete in one of the year’s most significant bodybuilding events. The resort’s exclusive villas, lush tropical surroundings, and turquoise lagoons created an ideal setting for the competition, while its exceptional hospitality contributed significantly to the event’s success.
The championships’ opening ceremony was attended by notable figures, including Mr. Lawrence Leow, Chairman and CEO of Crescendas Group (owner of Canareef Resort Maldives), the High Commissioner of India to the Maldives, H.E. Munu Mahawar, and the High Commissioner of Sri Lanka to the Maldives, H.E. Ranga Goonawardena. Their presence underscored the importance of the event and Canareef’s commitment to delivering a memorable experience.
The event schedule included key moments that highlighted its significance:
- November 1-5: Arrival of Executive Council members, Sub-Committee Members, teams, delegates, and officials.
- November 6: Team Managers’ and Judges’ meetings, the WBPF Executive Council discussions, and the WBPF Electoral Congress.
- November 8/9: The Opening Ceremony marked the official start of the championships, drawing significant attention from audiences and media.
- November 10: The championships concluded with the Closing Ceremony and Final Prize Distribution, celebrating athletes’ achievements.
The Maldives National Bodybuilding Team delivered an impressive performance, winning three medals: two Gold and one Silver. Key highlights included:
- Shaheen Ibrahim Didi: Gold in Men’s Bodybuilding 55 Kg.
- Azneen Rashad: Gold in Sports Physique 170 cm.
- Yoosuf Ayaan Rizvee: Silver in Junior Men’s Bodybuilding up to 75 Kg.
Other notable performances included top placements by Mohamed Nahyan Khan, Shaalu Ibrahim, Abdulla Ahsan, and Ismail Shuau Abdulla in their respective categories.
In the team rankings, India won the Men’s Team Championship, Vietnam secured the Women’s Team Championship, and Saravanan Mani of India was named Overall Champion.
Datuk Paul Chua, President of the World Bodybuilding and Physique Sports Federation, commended the event’s success and the resort’s warm hospitality. He remarked on the beauty of the island and expressed enthusiasm about returning to Canareef, even outside of championship events.
Ahmed Hamza, Director of Canareef Resort Maldives, expressed pride in hosting the event, emphasising its positive impact on Addu and the southern Maldives. Mohamed Jaish Ibrahim, AGM, lauded the teamwork and resilience that contributed to the event’s success.
Hosting the 15th World Bodybuilding and Physique Sports Championships & Electoral Congress has firmly established Canareef Resort Maldives as a premier venue for international sports events. This accomplishment not only highlights the resort’s capabilities but also reinforces its status as a destination where luxury, hospitality, and world-class events converge.
Looking forward, Canareef Resort remains committed to hosting significant global events and welcoming guests to experience its unparalleled beauty, tranquility, and hospitality.
Snorkeling at Kandolhu Maldives provides an exceptional underwater experience, renowned for its vibrant, well-preserved coral formations and diverse marine life. The house reef serves as a sanctuary for various marine species, including colourful fish, sea turtles, reef sharks, and the occasional eagle ray, ensuring each snorkelling session is uniquely engaging. The sight of hawksbill turtles gliding gracefully through the water is particularly enchanting, creating an unforgettable highlight. Schools of snappers, fusiliers, and moorish idols move in harmonious formations, completing the vivid underwater scenery.
Kandolhu’s distinction lies not only in the richness of its marine ecosystem but also in the expertise and dedication of its local guides and instructors. These professionals offer personalised guidance, ensuring that participants of all experience levels, from beginners to seasoned snorkelers, feel at ease and confident. The resort strongly emphasises eco-friendly practices, encouraging guests to use reef-safe sunscreens and avoid touching or disturbing marine life to protect the reef’s delicate balance. This mindful approach enables a respectful and enjoyable exploration of the underwater world while preserving it for future generations.
The house reef at Kandolhu is easily accessible from both the beach and jetty, making it ideal for spontaneous snorkelling at any time of day. Strategically placed life rings around the island add an extra layer of safety, providing peace of mind for those exploring the waters. The resort’s dedication to conservation is evident through regular reef cleanups, which contribute to maintaining the ecosystem’s health and vibrancy. Kandolhu invites visitors to immerse themselves in this captivating underwater paradise, where every dive celebrates the ocean’s splendour and fosters a deeper connection with nature.
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