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Let your imagination soar this festive season with ‘Around the World’ festive celebration at Vakkaru Maldives

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Experience a festive holiday season surrounded by snow-white sands and countless shades of shimmering blue at Vakkaru Maldives. This year the world is your oyster as the timeless sanctuary gears up to take you  on a whirlwind adventure, “Around The World”. 

Spanning Asia, Europe, the Middle East and everywhere in between, the journey allows you to reconnect and celebrate with family and friends. Share unforgettable experiences  together, from festive cocktails and gourmet cuisine to ocean adventures and the  spectacular New Year countdown. 

From bespoke menus, wine journeys, and private dinners to kids’ talent shows, sports tournaments and bespoke wellness programmes, this island paradise has something to get  everyone of all ages into the festive spirit. Special culinary events include a Lobster and Champagne Dinner, Marakkesh Night, Robatayaki Dinner, and South African and Australian  wine tastings. Those looking to make wellness resolutions for the new year can sign up for  the daily yoga and meditation sessions with the resident yoga teacher. Additionally, there are  workshops on coconut oil, head & shoulder massages, and the Secret of Healthy Living by  Siddhalepa Ayurveda with Dr Kalani Perera. 

Complementing your festive getaway is an engaging programme of leisure activities,  including training by Tipsarevic Luxury Tennis, rejuvenating spa experiences, and calming  yoga and meditation sessions. Explore beyond our resort’s white sand borders and explore  Baa Atoll’s unique marine environment with Splash and our resident marine biologist. Additionally, superb entertainment with dazzling fire and light art shows, dance troupes, live  bands and DJ performances make this year-end a festive season to remember. 

Those looking to make health-related resolutions for the new year can book a consultation  with Domingos Folgado, a visiting award-winning wellness practitioner, therapist, acupuncture expert and qualified personal trainer from Portugal. This will be the third time Folgado will visit the timeless sanctuary to motivate guests to change their lifestyle and  improve their overall wellbeing.

Young islanders have not been overlooked. Activities for them include the Young  Ambassador of the Ocean workshop – a bespoke programme for kids and teens designed  by recent visiting expert, Oliver Steeds, which inspire a love for the sea and coral reef, and a passion for protecting it. There is also plenty of fun things to do including Kids Tennis  Clinic by Tipsarevic Luxury Tennis, chocolate mixology, Little Masterchef, Santa Parade,  Movies Under the stars and Beach Olympics. In addition, older kids and families can  participate in football matches, padel tennis fun, beach obstacle race, tennis tournament and  more. 

The festivities kick off on 24 December with evening cocktails followed by a sumptuous  Christmas Eve Gala buffet dinner featuring live cooking stations with specialities from around  the globe, a live band, DJ and entertainers. On Christmas Day, meet and greet Santa Claus  and enjoy plenty of fun games for the whole family, with prizes and giveaways to add extra  festive cheer. In the afternoon, the main pool is transformed into a tropical oasis with pool  games, signature cocktails from the pop-up bar and a groovy soundtrack from DJ Leila. 

On New Year’s Eve, Vakkaru invites all guests to travel the globe in one fantastic night with our  ‘Around the World’ Gala Dinner and party by the beach. Starting with a selection of signature  cocktails at Isoletta Beach, then usher the new year amid some of the world’s most famous  landmarks as you enjoy culinary delights from Japan, India, Italy, Egypt and more. Funky  entertainers and live acts keep the party grooving until the clock strikes 12 and the sky lights  up with a spectacular fireworks display. Start 2023 in style with our fun pool party featuring  DJ Leila, exciting pool games and your favourite cocktails to toast yet another smashing  year. 

Speaking about the festive calendar, General Manager Iain McCormack said, “This year, we  want our guests to be swept up in the joyous spirit of the season as our private island  sanctuary is transformed into a tropical wonderland celebrating our ‘Around the World’  theme. The team has worked hard to create exceptional, immersive experiences for all ages.  Every last detail has been taken care of so our guests can relax and enjoy their time with  those who matter most.”  

To experience the most cherishable time of the year at Vakkaru Maldives, guests can book the resort’s Festive Getaway Early Booker which includes up to 25% discount on luxury accommodation and daily breakfast. The offer is available to book until 22 December 2022, applicable for a minimum stay of 5 nights and stay period from 23 December 2022 till 11 January 2023.

For reservations and general information,visit vakkarumaldives.com or contact  reservations@vakkarumaldives.com.

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Grand Park Kodhipparu retains Green Globe Certification for seventh year

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Grand Park Kodhipparu, Maldives has received its seventh consecutive Green Globe Certification, attaining Gold Member status for the third time and continuing its sustainability programme across island operations.

The resort’s sustainability model is guided by the philosophy of “From Reef to Roof”, linking marine conservation with operational management to support both environmental protection and long-term guest experience.

A central part of this approach is the resort’s house reef, which supports corals, turtles and other marine life. Conservation work led by the resort’s Resident Marine Biologist includes coral restoration, reef clean-ups and guided snorkelling experiences aimed at helping guests engage more closely with the marine environment.

Sustainability measures are also integrated across the resort’s wider operations. These include renewable energy initiatives such as solar power, which help reduce dependence on diesel-generated electricity. The resort also operates an on-site desalination system that converts seawater into drinking water, alongside its own water bottling plant.

According to the resort, this has enabled the complete removal of single-use plastic water bottles since 2020, marking a step in its waste reduction efforts.

Waste management is also structured around reducing, reusing and recycling materials where possible, with composting systems in place to reduce food waste and support day-to-day operations.

Like other island resorts in the Maldives, Grand Park Kodhipparu operates independently of mainland infrastructure, producing its own energy and water while managing waste on site. The resort says this model supports both lower environmental impact and greater operational resilience.

While Green Globe Certification provides international recognition of sustainability performance, the resort describes the certification as part of an ongoing process rather than a fixed milestone. Sustainability, it says, is embedded in operations, guest experiences and long-term planning.

Raffaele Solferino, General Manager of Grand Park Kodhipparu, Maldives, said the certification reflected the resort’s long-term direction. “From the very beginning, our vision was to create a resort that works in harmony with its environment. Achieving Green Globe Gold status for the seventh consecutive year reflects the consistency of that approach,” he said.

“‘From Reef to Roof’ connects everything we do — from protecting our marine life to how we generate energy and manage resources. It is a responsibility we take seriously, for both our environment and our guests.”

Quoting environmentalist Robert Swan, he added: “The greatest threat to our planet is the belief that someone else will save it. That idea resonates strongly with us — we believe it is our responsibility to act, here on our island, every day.”

The resort is also promoting a “Pay 4, Stay 6” package, aimed at encouraging longer stays and allowing guests more time to experience the property’s reef, wellness and nature-based activities.

Located around 20 minutes by speedboat from Velana International Airport, Grand Park Kodhipparu continues to position itself as a luxury resort with a focus on environmental responsibility and island-based guest experiences.

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ELE|NA expands sustainable wellness approach for World Earth Day

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This World Earth Day, ELE|NA is placing sustainability at the centre of its wellness approach through a programme led by Sustainability Ambassadors across its spa network. Through a set of circular practices and guest-facing initiatives, the brand is linking environmental responsibility with the spa experience.

At the centre of the programme are ELE|NA’s Sustainability Ambassadors, team members based in each resort spa who promote environmentally conscious practices. These ambassadors support both staff and guests in adopting sustainable actions, from daily operations to workshops designed to encourage participation and awareness.

Guests are invited to join hands-on sustainability workshops that combine learning with practical activities. These include the Juice Bike, sessions on making natural haircare products, the preparation of coconut and coffee scrubs and oils, and the making of coconut candy. Guests can also take part in a sand bundle workshop, where used spa linen is repurposed into handmade sand bundles later used in spa treatments.

ELE|NA’s sustainability model also extends to resource use within spa and hospitality operations. Apples previously used in infused water are turned into apple chips, while orange peel waste from the kitchen is made into sweets served to guests after treatments. Used herbal tea is repurposed as fertiliser for spa gardens, supporting a circular approach to materials and waste.

The brand is also aligning its Earth Day programming with the 2026 global theme, “Our Power, Our Planet”, by focusing on nature-based healing practices. ELE|NA says this includes reducing the use of synthetic tools and instead incorporating natural materials such as bamboo and coconut shells into treatments. The approach is intended to reflect a model of wellness built around renewal and lower-impact resource use.

This philosophy is also reflected in wellness experiences including Ocean Flow, Reiki, Sunrise Yoga and Floating Sound Bath sessions, which are designed to connect guests more closely with the natural environment. Through these programmes, ELE|NA is positioning wellbeing and environmental awareness as part of the same experience.

ELE|NA has also received Gold Standard accreditation from Sustainable Wellness, a non-profit organisation established in 2020 to provide independent sustainability guidance and benchmarking for the wellness sector. The accreditation marks a step in the brand’s sustainability programme and reflects its stated focus on responsible wellness practices.

Beyond its own spas, ELE|NA is presenting sustainable wellness as an operational model that can be applied across resort and spa settings. The brand says the framework is designed to support guest engagement, brand positioning and service delivery, while also being scalable for hospitality operators seeking to integrate sustainability standards, staff training and wellness programming into their own operations.

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The Nautilus Maldives brings back Ocean Discovery Week

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The Nautilus Maldives will host Ocean Discovery Week from 2 to 8 August 2026, offering guests a closer exploration of the marine environment in Baa Atoll’s UNESCO Biosphere Reserve. Set around the rhythms of the sea, the programme is designed to bring together ocean discovery, photography, storytelling and family participation.

This year’s edition will feature underwater photographer Tobias Friedrich, who will be joined by his wife Isidora and their two sons, Kian and Dorian. Together, they bring a family-based perspective to the programme, shaped by diving, marine advocacy and shared experience.

Tobias Friedrich is known for his underwater photography and his role as a jury member for the Underwater Photographer of the Year. His work has documented marine environments ranging from tropical reefs to Arctic waters. Isidora, a PADI AmbassaDiver, contributes through storytelling linked to ocean exploration, diving safety and conservation. Kian and Dorian, both certified junior divers, add a younger perspective to the programme through their own connection with the sea.

Throughout the week, guests will be able to take part in a range of activities including manta ray encounters in Hanifaru Bay, night dives and guided snorkelling on the house reef. The programme also includes photography sessions led by Tobias Friedrich, covering underwater composition, storytelling and image-making. These sessions will range from introductory poolside workshops to more advanced guidance.

Alongside this, Isidora will lead storytelling and engagement sessions, while also guiding children’s activities. Evening events will include outdoor cinema screenings focused on underwater phenomena, as well as talks aimed at giving guests a wider understanding of the marine world.

At Naiboli, an Ocean Gallery will display Tobias Friedrich’s work through books, calendars and selected pieces, some of which will be available for purchase. A portion of proceeds will go towards marine conservation initiatives.

For younger guests, Ocean Discovery Week will also be reflected in the Young Wonderers programme. Activities will include coral planting sessions with the resort’s resident marine biologist, along with ocean-themed art, storytelling and reef exploration.

The Nautilus Maldives is presenting Ocean Discovery Week as a programme shaped less by fixed schedules than by shared experiences in and around the sea. Through diving, photography, storytelling and conservation-based activities, the week is intended to deepen guests’ understanding of the marine environment while creating opportunities for connection across age groups.

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