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Celebrate festive season with island revelries in Maldives
As the year draws to a close, Marriott Bonvoy’s portfolio of resorts in the Maldives have curated special packages and themes inspiring guests from around the world to come together and celebrate the spirit of the holiday season with fervour in the archipelago.
Private island resorts transform into picturesque playgrounds to reconnect with family and friends, allowing one to share heartfelt experiences together once again. Guests will be spoilt for choice with an array of experiences to celebrate the magic of Christmas and to ring in 2023, from gastronomical adventures and festive decor to a fabulous countdown party.
Whether it is a romantic couple getaway or a multi-generational resort vacation, a holiday wellness weekend with friends or a special treat from Santa for the kids, Maldives as a destination lends itself perfectly to suit all types of travellers. Guests can choose between the curated holiday packages at JW Marriott Maldives Resort & Spa, W Maldives, Sheraton Maldives Full Moon Resort & Spa and The Westin Maldives Miriandhoo Resort as they step into a wonderful world of festive delight on this secluded haven, surrounded by the endless blue of the Indian Ocean. A variety of inspiring dining events, entertainment and an out-of-the-ordinary New Year’s Eve celebration, set against a gentle sea breeze and swaying palm trees, will ensure an unforgettable revelry.
Explore what’s on offer and prepare to make these five-star resorts a home for the holidays, where one can relish culinary delights on the shores of pristine beaches overlooking the azure Indian Ocean and partake in festive celebrations and activities with loved ones.
A MAGICAL ADVENTURE AT JW MARRIOTT MALDIVES RESORT & SPA
Located on Vagaru Island, Shaviyani Atoll, JW Marriott Maldives Resort & Spa presents everything one needs for a luxurious stress-free family vacation. The resort features 60 beach and overwater villas, all with private pools, spacious wooden decks and a wide array of amenities with personalised Thakuru (Butler) service. Eclectic dining experiences are offered throughout the resort’s five dining venues and three full service bars, while Spa by JW offers a journey to revitalise mind, body, and spirit.
Imaginative, unique and paired with infinite ocean views, JW Marriott Maldives Resort & Spa invites guests to celebrate the most special time of the year with a spectacular voyage inspired by the Pirates of the Caribbean Saga and share memorable moments with loved ones as they ring in the year 2023. The resort promises an unforgettable adventure with all the sophisticated fun and good cheer one could dream of, captivating wellness activities, live entertainment, and generous gastronomy, from December 20, 2022, to January 10, 2023. Children can look forward to an action-packed calendar of activities from a Santa Hunt to popsicle stick craft, movie nights with popcorn and hot chocolate and more at the FAMiLY by JW Little Griffins Kids Club.
Fly & Dine includes:
- Daily buffet breakfast at Aailaa restaurant for two persons
- Daily lunch or dinner at selected restaurants for two persons
- Complimentary shared seaplane transfers from and to Male Airport
- A minimum of three-night stay is required
A CAPTIVATING HOLIDAY AT W MALDIVES
Located in North Ari Atoll, W Maldives is a lifestyle luxury resort, igniting curiosity and expanding worlds. The five-star resort features six restaurants and bars, a pampering AWAY® Spa and the world beneath the waves at DOWN UNDER with reef sharks in one of Maldives’ best house reefs.
W Maldives is all set to glow this festive season featuring a neon aquatic theme for a colourful, upbeat and stylish celebration. Guests will be regaled through a series of exciting activities designed to ensure their guests go longer, stay later and vibe with their tribe in true W style as they ring in the New Year. Themed dinners across dining venues, special festive offerings at AWAY® Spa, daily schedule of complimentary FUEL Your Workout and wellness classes, Just For Kids activities and more will make the holiday escape truly engaging from 21 Dec 2022 to 14 Jan 2023.
READY SET GLOW! includes:
- Festive Dining – choose from a Christmas Eve Dinner on December 24, 2022 and/or New Year’s Eve Dinner on December 31, 2022
- Always-On Festive Programming – W Festive Lighting, Santa’s arrival to W Maldives, Mix & Mingle Cocktail Sessions, B&F Curated Evenings, FUEL activities, and many more
- Welcome amenity
- Daily breakfast at KITCHEN
- Whatever/Whenever® Service
- Non-motorised watersports experiences
FESTIVE GATEWAY TO PARADISE AT SHERATON MALDIVES FULL MOON RESORT & SPA
Situated on a private island in North Male Atoll, Sheraton Maldives Full Moon Resort & Spa is accessible via a complimentary 15-minute speedboat ride from Velana International Airport, making it an attractive destination for those who prefer brief travel. Focusing on togetherness, the five-star resort features seven restaurants and bars, two freshwater pools, a tennis court, a 24-hour gym and ample of on-island activities including Sheraton’s signature Side-by-Side Family Program, the resort is the picturesque destination for honeymooners, families with young children or teens and solo travellers alike.
Guests can escape to paradise this festive season and enjoy the most wonderful time of the year with loved ones. Special treats range from sumptuous culinary experiences to thoughtful amenities. A schedule of events, themed nights from Latin American to Mediterranean and Maldivian, special activities and games for kids and festive dinners ensure the celebrations continue from Christmas till the start of the New Year.
Timeless Festive offer includes:
- Christmas Eve Dinner on December 24, 2022
- Santa Sandbank trip on December 25, 2022
- Scheduled and shared return transfers by speed boat
- A bottle of sparkling wine per stay
- Daily buffet breakfast at Feast Restaurant
- Daily dinner at designated outlets
- Special welcome amenity of selected fruits and chocolates
- A minimum of four-night stay is required
FESTIVE CELEBRATION AWAITS AT THE WESTIN MALDIVES MIRIANDHOO RESORT
Nestled on a beautiful coral island of the Baa Atoll, the first UNESCO Biosphere Reserve site in Maldives, guests of The Westin Maldives Miriandhoo Resort can experience a tranquil wellness escape with uninterrupted ocean and pristine turquoise lagoon views. The idyllic setting for romance, family hideouts, gastronomy and well-being, the contemporary resort invites guests to immerse themselves in the spirit of the holiday season with completely private, standalone spacious villas offering discreet and personalised service, allowing one to reconnect with themselves and the people that they loved as 2022 draws to a close.
Inspired by the book “Around the world in 80 days”, The Westin Maldives Miriandhoo Resort invites guests into a culinary journey through 80 dreamy destinations and less known authentic regions while staying there this festive season. At Island Kitchen, experience and enjoy well-known cuisines from Italy to India, in conjunction with less explored Nordic and Basque delicacies. Dance with the vibrant beats from our Boduberu – traditional Maldivian music, while enjoying the best seafood Maldives has on offer. Feel part of the hustle and bustle of South East Asia at Hawker, where the exceptional cuisines from Vietnam, Bali, Korea, and the Philippines will leave you craving for more; all while sipping on the finest Rosé or well-known Asian Beers. Their signature restaurant, The Pearl, offers delectable Japanese cuisine in a fine dining setting during lunch and dinner which are paired with Sake to please every palate.
Fly & Dine includes:
- Festive welcome amenity in the room upon arrival
- Daily breakfast at Island Kitchen
- Daily three-course dinner at Island Kitchen or Hawker
- Gala dinner for Christmas Eve & New Year’s Eve included in the package
- Curated activities and adventures are offered for kids and adults (complimentary and paid)
- Use of snorkelling equipment and ocean kayaks (up to two hours)
- Daily workout and wellness sessions
- A minimum of three-night stay is required
To know more about the Festive offers at the resorts click here and for further details on Marriott Bonvoy portfolio of resorts in Maldives click here.
Huvafen Fushi, the resort internationally recognised for pioneering signature Maldivian luxury, has announced its official association with Forbes Travel Guide (FTG), the only independent global rating system dedicated to luxury hospitality.
The decision marks a deliberate step for the resort, underscoring its commitment to meeting the gold standard of intuitive service on an international scale. After two decades of setting architectural and experiential milestones—such as unveiling the world’s first underwater spa and introducing the Maldives’ first underground wine cellar, Vinum—Huvafen Fushi is now focused on demonstrating its exceptional service culture against the industry’s most rigorous and objective criteria.
The resort’s ultimate aim is to attain the prestigious Forbes Travel Guide Five-Star rating in 2026.
General Manager Noel Cameron stated, “For Huvafen, luxury is effortless and authenticity shines through. Our brand has always been about trailblazing and crafting moments that transcend the ordinary. Now, we’re putting our confidence to the test by inviting the global authority on luxury to evaluate the very core of our offering: the quality and consistency of how we make our guests feel.”
Unlike rating systems that rely on volume or guest reviews, the FTG evaluation process is entirely independent, with anonymous professional inspectors assessing properties based on up to 900 stringent standards. The criteria place significant weight on emotional connection and anticipatory service—the subtle, intuitive gestures that have long defined Huvafen’s approach.
This partnership marks a new chapter for Huvafen Fushi, reflecting its evolution towards uncompromising, verified excellence. It positions the resort to resonate even more strongly with discerning, forward-thinking travellers seeking authentic connection and meaningful transformation.
Sun Siyam Olhuveli has ushered in the holiday season with a new twist on its much-loved annual Festive Cake Mixing event, held on 23 November. This year, the celebration was led by acclaimed Sri Lankan chef and viral social media personality Charith N. Silva, the creative force behind @wildcookbook and one of South Asia’s most influential culinary storytellers.
Charith, a sensation across YouTube, TikTok, and Instagram with an audience of several million, is widely recognised for his bold fire-cooking techniques, visually striking outdoor food rituals, and distinctive, high-energy narrative style. He recently secured a coveted place on the Forbes 30 Under 30 Asia 2025 list in the Arts (Art & Style, Food & Drink) category, underscoring his growing influence on contemporary food culture in the region. He is one of a new wave of young chefs blending local flavours with global inspiration and is the owner of the restaurant “Wildish” in Colombo.
Bringing his creative flair to Sun Siyam Olhuveli, Charith said, “Bringing my energy to Sun Siyam Olhuveli was surreal; the people, the Maldivian spirit, the flavour play, everything clicked into one unforgettable festive moment.”
This year’s cake mixing unfolded like an island celebration, complete with lively music, bursts of aromatic spices, and an energetic atmosphere. Resort teams and guests layered fruits, nuts, and spirits in a spirited display, with Charith driving the momentum through his trademark spontaneity. The result was a vibrant, social, and playful reimagining of a classic festive tradition.
Festivities continued on 24 November with an exclusive live cooking demonstration by Charith, giving guests the chance to experience his signature “wild” cooking style firsthand against the lagoon backdrop of the resort.
“This celebration reflects the new creative pulse of Sun Siyam Olhuveli. Charith brought an energy that aligns perfectly with our evolving lifestyle identity, making this year’s cake mixing one of our most memorable yet,” said Hassan Adil, General Manager at Sun Siyam Olhuveli.
With the festive season now in full swing, Sun Siyam Olhuveli invites guests to join MYSTIVAL 2025–2026, the resort’s year-end celebration taking place from 21 December 2025 to 8 January 2026, featuring hypnotic beats, immersive dining, playful rituals, and a series of kaleidoscopic island experiences designed to inspire connection and celebration.
At Sun Siyam Vilu Reef, Maldivian cuisine is celebrated not simply as nourishment but as an expression of island heritage and identity. Among its most significant traditions is the preparation of Kandu Kukulhu, the Maldives’ signature rolled tuna curry. Rooted in local custom and passed down through generations, the dish forms the centrepiece of the resort’s weekly Maldivian cooking classes, offering guests an intimate introduction to the flavours, techniques, and narratives that shape the islands. As part of the resort’s signature culinary journey, it brings Maldivian culture to life through authentic tastes and thoughtful storytelling.
Deeply embedded in local tradition, Kandu Kukulhu reflects centuries of craftsmanship and care. At Vilu Reef, the cooking class is led by the resort’s Maldivian chefs, who demonstrate each stage with the precision and intuition inherited through long-standing practice. Guests learn how to slice the tuna, layer it with aromatic spices, and bind the rolls with coconut or pandan leaf. As the curry gently simmers in coconut milk, its aroma fills the air, offering a vivid portrayal of everyday island cooking—an experience that resonates long after the final tasting.
Kandu Kukulhu, which translates to “chicken of the sea,” is a quintessential Maldivian tuna curry and a powerful tribute to the nation’s enduring connection to the ocean.
“Sun Siyam Vilu Reef’s culinary story celebrates Maldivian heritage, moving beyond simply serving fresh seafood,” said Chef de Cuisine Mohamed Hameed, known as Chef Printey. “It is a connection to our islands, our people, and the traditions that shaped Maldivian cuisine. By sharing these methods, we bring our cultural narrative to life in the most sincere way.”
The cooking class forms a key part of the Maldivian Roots Signature Experience, which highlights the flavours, crafts, and cultural expressions that define the Maldives. It reflects Sun Siyam’s philosophy of celebrating island life through meaningful encounters and genuine Maldivian spirit. The experience is available to all guests at Sun Siyam Vilu Reef and can be booked in advance during their stay.
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