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Soneva’s Maldives resorts welcome new Guardians of the Experience

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Award-winning luxury resorts brand Soneva has announced three new leadership appointments at its Maldives properties. Pjey Mayandi is appointed Guardian of the Experience (General Manager) at Soneva Fushi in the Baa Atoll, with Manjit Kumar Ghosh named Resort Manager, while Eddie Teh joins the team at the Noonu Atoll’s Soneva Jani as Guardian of the Experience.

Originally from Singapore, Pjey first joined Soneva Fushi as Resort Manager in 2021. His career in hospitality began after 15 years as a commissioned officer in the Singapore Armed Forces, after which he joined The Ritz-Carlton in Dubai and Doha. This was followed by management roles at Naumi Hospitality, Millennium Hotels and Resorts and the Grand Copthorne Waterfront Hotel in his native Singapore, as well as being on the pre-launch teams for properties including M Social in Singapore and Suzhou and The Ritz-Carlton in Sanya and Hong Kong.

“It is a true honour to be working for such a ground-breaking industry pioneer – Soneva Fushi continues to innovate and raise the bar 27 years after it welcomed its very first guests back in 1995,” says Pjey Mayandi. “As Guardian of the Experience, I draw my inspiration from our remarkable Hosts, who come from so many backgrounds and have such passion and commitment for the work we do.”

In his spare time, Pjey is a keen marathon runner, road cyclist and golfer, and winds down by reading about inspiring leaders.

Manjit rejoins the Soneva family following a leadership role at Six Senses Con Dao in Vietnam. Before that, he was with the Soneva Kiri team on Koh Kood, Thailand, between 2009 and 2019.

Eddie Teh makes the move to Soneva Jani from Soneva Fushi, where he was Guardian of the Experience from May 2021. A veteran hotelier, he has worked across South East Asia and Australia, with leadership roles with the Orient Express, La Residence Phou Vao in Laos and the Belmond group in Myanmar. While at Belmond, he helped establish the Belmond Free Clinic, named the Best CSR Programme for Belmond worldwide.

“I am delighted to join Soneva Jani and am looking forward to bringing my own experience to this iconic destination and work alongside such a strong team of Hosts,” says Eddie Teh. “Ever since I first encountered the Soneva brand back in 2017, I’ve been inspired by its unwavering commitment to responsible, sustainable travel and creating unforgettable rare experiences for our guests.”

Eddie is fluent in English, Bahasa, Hokkien, basic Mandarin and French. In his spare time, he loves art and design, learning about new cultures, rugby, reading and music.

“Both Pjey, Eddie and Manjit are seasoned Soneva Hosts who embody our ‘Slow Life’ ethos and truly represent our focus on a beyond bespoke guest experience,” says Sonu Shivdasani, Co-founder and CEO of Soneva. “As our Maldives resorts continue to evolve, I have every confidence that Soneva Fushi and Soneva Jani will thrive under their guardianship and wish them a heartfelt congratulations in their new roles.”

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Milaidhoo Maldives celebrates International Men’s Day with ‘Gentlemen & Cocktails’

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Milaidhoo Maldives will mark International Men’s Day with a cocktail-making competition for male guests, as the resort celebrates its tenth anniversary this November.

The occasion will also recognise the contributions of the men involved in the resort’s development and operations over the past decade. Since its establishment, Milaidhoo has maintained a focus on Maldivian hospitality and cultural traditions, with its original vision continuing to influence the guest experience.

As part of the celebrations, the resort will host Gentlemen & Cocktails, an interactive cocktail-making challenge at Compass Pool Bar.

The event will begin with a workshop led by the bar’s bartenders, who will introduce participants to the fundamentals of cocktail preparation. Following the workshop, participants will compete to create their own signature cocktails using a selection of ingredients.

Each participant will receive a black box containing secret ingredients, which must be incorporated into their creation. They will also be required to select an additional herb, vegetable or aromatic ingredient from the resort’s Chef’s Garden.

Participants will have a limited amount of time to prepare their cocktails, with their partners serving as judges. The creations will be assessed based on flavour, presentation and originality.

The winning cocktail will be featured as the Cocktail of the Day at Compass Pool Bar for one week. The winning couple will also be entitled to unlimited servings of their creation for the remainder of their stay.

The International Men’s Day celebrations form part of Milaidhoo Maldives’ tenth anniversary year, recognising the people who have contributed to the resort’s development and its approach to hospitality.

Through the cocktail-making competition, the resort aims to provide guests with an interactive experience while commemorating International Men’s Day.

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Angsana Velavaru brings island-inspired celebrations to Christmas and New Year

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Angsana Velavaru has announced its festive programme for Christmas and New Year, featuring seasonal celebrations, family activities, dining experiences, cultural performances and marine excursions in the Maldives.

The celebrations will begin with a Christmas tree lighting ceremony, bringing guests together to mark the start of the festive season. On Christmas Eve, the resort will host traditional Christmas carols at sunset, while younger guests can look forward to a visit from Santa Claus.

Throughout the festive period, families will be able to participate in activities such as gingerbread cookie decorating and bracelet making. The programme will also include outdoor games and beach activities, including football matches and traditional tug-of-war competitions.

Traditional Bodu Beru performances will form part of the celebrations, introducing guests to Maldivian music and cultural traditions.

Dining will be a central part of the festive programme, with the resort hosting a Christmas Eve dinner and Christmas brunch. New Year’s Eve celebrations will feature a New Year Garden Soirée Dinner, followed by a New Year brunch on 1 January. The resort will also organise dedicated celebrations for guests observing Orthodox Christmas.

In addition to the seasonal activities, guests will have opportunities to explore the surrounding marine environment through excursions such as manta ray and turtle safaris. The resort will also offer wellness experiences for those seeking relaxation during their stay.

The festive programme is designed to accommodate couples, families and groups of friends, combining traditional Christmas and New Year celebrations with recreational activities, cultural experiences and the resort’s existing leisure offerings.

Through its programme of dining, entertainment, outdoor activities and marine excursions, Angsana Velavaru aims to provide guests with a range of experiences throughout the festive season.

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Kandooma Maldives adds pickleball to recreational offerings

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Kandooma Maldives has introduced a new pickleball court, expanding its recreational facilities as the paddle sport continues to gain popularity worldwide.

Combining elements of tennis, badminton and table tennis, pickleball is a sport that is relatively easy to learn and suitable for players of different ages and abilities. The new facility allows guests to participate in singles or doubles matches, offering an additional recreational activity for families, couples and groups staying at the resort.

The pickleball court is open daily from 6am to 6pm, with paddles and balls available for guests to borrow from Reception.

Court reservations can be made through the resort’s Recreation or Front Office team. Each villa is entitled to one complimentary hour of court use per day.

The introduction of pickleball forms part of Kandooma Maldives’ efforts to expand its recreational offerings and provide guests with more opportunities to participate in sports and group activities during their stay.

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