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2022: Deep sea odyssey with Vakkaru Maldives

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The ocean surrounds Vakkaru Maldives and is one major reason many people return to the five-star resort again and again. Set on its own white-sand island, Vakkaru is in the middle of the Baa Atoll, a UNESCO Biosphere Reserve since 2017 and home to a rich diversity of marine life, including manta rays, sharks and a variety of fish species. Guests are able to explore this fascinating underwater world through a variety of activities including snorkelling and diving on the house reef, in blue holes or nearby Hanifaru Bay, whilst learning about the life aquatic from the resort’s resident marine biologist.

This summer, however, Vakkaru takes a deeper dive into ocean conservation with a unique week-long residency by Oliver Steeds OBE. Oliver is a former investigative journalist and the founder and mission director of Nekton, a science-based organisation that works with ocean nations to protect the seas and increase humanity’s knowledge of marine life.

With marine conservation at the forefront of the climate-biodiversity crises, this new experience brings together a pioneering figure in environmental research with one of the Maldives’ best resorts. During the week, guests of all ages can participate in a variety of activities to learn more about ocean life and its conservation in the Maldives, with workshops, cinema screenings and two expeditions, as well as sustainably sourced dinners and cocktail evenings.

From 27 August to 2 September 2022, A Deep Sea Odyssey will include two Young Ambassadors of the Ocean workshops designed for budding coral reef scientists and aquanauts aged between 7-11 and 12-15. Hosted by Oliver at the resort’s Parrotfish and Coconut Clubs for kids, these workshops will teach youngsters about the threats to coral and what it takes to become a Mission Director running expeditions to explore the deep sea. Budding aquanauts will also learn how submersible pilots operate, and how to protect healthy coral reefs.

Oliver will also lead a beach walk for kids and adults to discover the island’s land and seascape, and draw on films from his expeditions to inspire a love for the sea and a passion to protect it. These workshops will continue to run after Oliver’s residency at the Vakkaru’s kids’ clubs respectively, as part of the resort’s commitment to offering a dynamic kids programme that informs younger generations of the importance of conserving and protecting marine life.

Two sea-going expeditions, on board a yacht and speedboat, will take guests to various stop-offs around the atoll to snorkel or dive with Oliver and Vakkaru’s resident marine biologist. During the evening, Oliver will play host to beachside movie nights, screening documentaries such as Seaspiracy, Chasing Coral and Blue Planet.

The week will begin with a cocktail evening for adults, with bespoke marine-inspired cocktails from Vakkaru’s mixology team, while two dinners – one in the island’s Organic Garden, the other by a beach bonfire – will be informal occasions to speak to Oliver and learn more about his work and passions.

A portion of revenue generated from the various sustainably sourced dinners and other activities hosted during Oliver’s residency at Vakkaru will go towards the Baa Atoll Conservation Fund which helps finance projects designed to conserve the environment in Baa Atoll, as well as support local livelihood activities.

“Exploration is the discovery of new knowledge that can help humanity move forward,” says Oliver Steeds. “The ocean is the beating heart of our planet, it’s the most important part of the planet, but it’s the least known. There’s never been a more important time to explore the ocean.”

“We are honoured to welcome Oliver Steeds for a week-long residency at Vakkaru Maldives this summer,” says Vakkaru’s General Manager, Iain McCormack. “Educational and fun, A Deep Sea Odyssey will be a chance for guests to learn more about the Maldives’ beautiful marine life from a real expert in his field. And all from the luxurious comfort of our beautiful five-star resort – a truly immersive experience in the best sense. With the growing post-lockdown desire for meaningful, experiential travel, Oliver’s residency promises to be a rewarding holiday that will stay in the mind of our guests for years to come.”

Stay a minimum of six nights at Vakkaru during Oliver Steeds’ residency. Prices start from US$1,185++ per night in an Overwater Villa, inclusive of breakfast and dinner, plus complimentary stay and meals for up to two children under 12 years old.

For more information visit www.vakkarumaldives.com.

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The Nautilus Maldives hosts Gregor Zimmermann for three-day Easter gastronomic programme

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At The Nautilus Maldives, time is guided by personal rhythm and creativity is free from constraint. From 3 to 5 April 2026, the ultra-luxury private island resort will welcome Gregor Zimmermann, Switzerland’s State Chef and Executive Chef of the Bellevue Palace in Bern, for an intimate Easter culinary residency that brings Alpine heritage to the shores of the Indian Ocean.

During the three-day residency, guests will be invited to take part in a series of unhurried and immersive dining experiences. Two exclusive gourmet evenings at Zeytoun will feature tasting menus that create a refined dialogue between the flavours of the Swiss Alps and Maldivian produce. The programme also includes a Chocolate Masterclass, offering an interactive introduction to Switzerland’s celebrated chocolate-making traditions, where Zimmermann will share techniques, cultural heritage and the artistry behind the craft, allowing guests to create and enjoy their own confections.

The residency will extend into the island’s Easter celebrations, with Zimmermann’s creations appearing as special canapés during Nautilus Rising at the Naiboli Beach pop-up. These moments will serve as a prelude to the festive programme, blending culinary artistry with the relaxed rhythm of island life.

A member of the prestigious Le Club des Chefs des Chefs, the international association of chefs serving heads of state, Zimmermann is the trusted culinary custodian for visiting presidents, royalty and official delegations in Switzerland. His career includes cooking for figures such as President Emmanuel Macron and members of European royal families. In recognition of his contribution to gastronomy and his commitment to excellence, he was awarded the Officier du Mérite Agricole by the French President.

Zimmermann’s cuisine is defined by clarity, restraint and emotion. Rather than adhering to a fixed signature style, his cooking reflects stories of origin, landscape and memory, weaving Swiss Alpine traditions with global influences in a technically precise yet expressive approach. He has described his work as a continuous reinterpretation of rustic Swiss recipes, while remaining faithful to their roots.

Adan Gomez, General Manager of The Nautilus Maldives, said that Zimmermann’s residency reflects the resort’s commitment to artistic freedom and authenticity. He noted that the Masters for Masters series invites respected global talents to create without boundaries in an environment shaped by individuality and unhurried living.

Set within the Baa Atoll UNESCO Biosphere Reserve, the Easter residency at The Nautilus will bring together Swiss craftsmanship and Maldivian serenity in a celebration of purity, artistry and cultural exchange. The programme is designed to offer guests moments shaped by mastery, experienced entirely on their own terms.

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St. Regis Maldives Vommuli Resort curates timeless Valentine’s experiences with IVAR Jewellery

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The St. Regis Maldives Vommuli Resort has unveiled an intimate celebration of love through an exclusive collaboration with IVAR Jewellery, bringing together craftsmanship, emotion, and timeless romance in a refined island setting. Rooted in shared values of artistry and enduring beauty, the partnership invites guests to experience love as something continuous, evolving, and deeply personal.

Central to the collaboration is IVAR’s Infinity Collection, inspired by the circle as a symbol with no beginning and no end. Each piece reflects a quiet and enduring expression of love, designed to preserve fleeting moments in lasting form. The collection speaks to intimacy, connection, and the promise of forever, offering jewellery that is both meaningful and timeless.

IVAR’s creations draw on the rich traditions of Indian craftsmanship, reinterpreted through a contemporary design approach. Crafted by skilled artisans using time-honoured techniques, each piece balances heritage with modern elegance. Designed for daily wear and long-term appreciation, the jewellery is intended to accompany life’s most significant milestones and be treasured across generations.

Inspired by this philosophy, The St. Regis Maldives Vommuli Resort has curated a series of romantic experiences that reflect the elegance and symbolism of the Infinity Collection. At Iridium Spa, couples are invited to enjoy a Romantic Spa Escape, an immersive sensory journey infused with rose geranium and rose quartz. Each treatment is designed to restore balance, deepen connection, and create moments of calm intimacy that extend beyond the spa.

As evening approaches, romance continues with Valentine’s dining experiences set beneath open skies and framed by the island’s natural beauty. Soft lighting, refined menus, and an unhurried atmosphere encourage couples to linger, connect, and celebrate togetherness. Every detail is composed to honour shared moments and the quiet luxury of presence.

For couples preparing to begin their next chapter, IVAR’s Solitaire Collection offers a classic expression of commitment. Defined by diamonds of exceptional brilliance and clarity, each piece reflects the purity of the promise it represents. Set within the surroundings of The St. Regis Maldives, weddings become personal celebrations where elegance, emotion, and artistry come together.

Through this collaboration, The St. Regis Maldives Vommuli Resort and IVAR Jewellery invite guests to experience a love that is both effortless and profound, fleeting yet enduring, creating memories inspired by the infinite symbol that lies at the heart of the partnership.

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Cinnamon Hotels & Resorts Maldives launches March flash offer with savings of up to 80%

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Cinnamon Hotels & Resorts Maldives has announced a limited-time flash offer inviting travellers to experience the Maldives in March, one of the destination’s most favourable months, with savings of up to 80 per cent when booking direct. The promotion is available across all four Cinnamon resorts in the Maldives and combines discounted rates with added island experiences, allowing guests to enjoy the destination during a period of ideal weather conditions.

The offer is open for bookings from 23 January to 2 February 2026, for stays between 1 March and 31 March 2026, using the promotional code MARCH26.

Guests booking under the offer can look forward to a range of experiences, including diving and snorkelling excursions with opportunities to encounter manta rays, reef sharks and sea turtles. On land, activities include island hopping, sunset fishing trips, Balinese spa treatments and four-course beachfront dinners. Guests staying a minimum of three nights are also eligible to receive resort credits of up to USD 150, providing additional value during their stay.

At Cinnamon Dhonveli Maldives, guests booking direct may select any two island experiences, or enjoy up to all available benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Available experiences include a beach dinner, a Balinese massage, a swim and snorkel excursion, and a local island visit.

At Cinnamon Velifushi Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 150 in resort credits for qualifying stays. Available options include a beach dinner, a spa treatment, island hopping and dolphin watching.

At Cinnamon Hakuraa Huraa Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Experiences include sunset fishing, island hopping, a bottle of sparkling wine and a kayaking experience.

At Ellaidhoo Maldives by Cinnamon, guests booking direct may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 100 in resort credits for qualifying stays. Available experiences include a beach dinner, a Balinese massage, sunset fishing and a dolphin safari.

Under the GHA DISCOVERY membership programme, Silver tier members may select two benefits, Gold tier members may select three benefits, and Platinum tier members are entitled to all listed benefits once per stay.

In addition, GHA DISCOVERY members who book direct are eligible for further privileges, including the ability to earn and redeem DISCOVERY Dollars, potential room upgrades up to suite category, and early check-in and late check-out, subject to availability and membership tier.

Available for a limited time, the flash offer is designed to encourage travellers to visit the Maldives in March, when weather conditions are favourable and island experiences are at their most appealing.

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