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Soneva announces sun-drenched summer programmes in Maldives
Soneva has announced a spectacular programme for summer 2022 across its award-winning resorts in the Maldives.
Running throughout July and August, guests of all ages at Soneva Fushi and Soneva Jani can get into the summer spirit with one-of-a-kind experiences, dine on exceptional cuisine with Michelin-starred chefs, unwind with an array of visiting Soneva Soul wellness specialists, and meet acclaimed visiting experts through the ongoing Soneva Stars calendar including one of the best football strikers of all time and World Cup champion David Villa and football freestyling sensation Marcel Gurk.
Helping guests stay cool throughout the summer, each of Soneva’s award-winning resorts in the Maldives features a 24/7, complimentary ice cream room, where guests can sample a cool selection of 60 homemade ice creams, plant-based nice creams and refreshing sorbets. This year, in honour of International Ice Cream Day on July 17, a mouth-watering array of limited-edition flavours can also be sampled.
Soneva Fushi
Guests at Soneva Fushi this summer can dine with not one, but five exceptional visiting chefs from around the world as part of the Soneva Stars roster. Named one of the ‘100 chefs who have changed Italian cuisine in the last 10 years’, two-Michelin-starred Alberto Faccani’s dynamic style blends styles, forms and traditions. Mark Lundgaard of two-Michelin-starred Kong Hans Kælder restaurant in Copenhagen will be showcasing his distinctive mix of classic French cuisine and new Nordic kitchen. Mexican-born Nina Metayer is the darling of Parisian patisserie, while Mickael Viljanen is the chef behind Dublin’s two Michelin-starred Chapter One. And Bart De Pooter is a prominent Belgian chef, best known for his two-Michelin-starred restaurant Pastorale.
Helping guests stay active this summer, former Real Madrid defender Rafael Márquez recently joined the roster at Soneva Fushi to host a series of football camps. Football freestyling sensation Marcel Gurk will be offering his freestyle workshops to Soneva Fushi’s youngest guests this summer too.
Guests can take a fascinating voyage across the heavens with astrophysicist and analogue astronaut Sarafina Nance at Soneva Fushi’s island observatory. A frequent on-air science expert, she will be hosting after-dinner stargazing sessions along with fascinating talks about astronomy throughout the day.
Families and younger guests have so much to see and do at Soneva Fushi. The Den, the region’s largest children’s zone, has a fun-packed programme of experiences and activities that include arts and crafts, movie nights, treasure hunts and pool parties. The experts from Oppidan Education will be making a welcome return to offer one-on-one mentoring sessions to Young Sonevians, as well as fun complementary activities at The Den. Older children and teens can also join the Soneva Academy, which takes learning outside of the classroom with a selection of fascinating immersive courses, including the Marine Life of the Maldives, Mosquitoes and the Adventure of the Corbin, which follows the voyage of an ancient treasure galleon.
View the Soneva Fushi Summer Programme
Soneva Jani
Soneva’s exceptional line-up of visiting chefs will also be going to Soneva Jani in the Maldives’ Noonu Atoll. Mark Lundgaard, Nina Metayer, Mickael Viljanen and Bart De Pooter will all be hosting exclusive dinners at the resort, including at So Engaging, the intimate chef’s table that seats just five guests. One of the greatest Dutch culinary talents, Jonathan Zandbergen, will also taking up a culinary residency at the resort. Executive Chef at Restaurant Merlet in Schoorl, Netherlands, and with cooking methods that combine both tradition and innovation, he has won numerous prestigious awards, including the ‘Prix Culinary Le Taittinger’.
Other unforgettable dining experiences during the summer calendar include a sunrise breakfast on the sands of North Beach and a mouth-watering selection of themed dinners showcasing the continent’s eclectic cuisine at Asian Kitchen. From the mind of acclaimed Swedish chef, Overseas by Mathias Dahlgren’s menu is an ode to organic produce and the sea, while the new menu at So Wild by Diana Von Cranach offers a health-conscious, plant-based menu designed by the innovative raw food chef herself. And at So Starstruck, the Maldives’ only overwater telescope, diners can explore the heavens with the resident astronomer, Maavin.
Hailed as one of the best football strikers of all time, David Villa is a FIFA World Cup champion, UEFA Champions League winner and the Spanish National Team’s all-time leading goal scorer. After his retirement, he founded his own company, DV7 Group, offering football camps, clinics and other curricula to boys and girls around the world. Joining him on the summer roster at Soneva Jani is football freestyling sensation Marcel Gurk who will be offering freestyling workshops for young Sonevians, too.
At Soneva Soul, visiting wellness specialist Roger Moore returns to Soneva Jani throughout the summer. Named in Tatler’s ‘Best of the Best’ guide as ‘one of the top eight therapists worth travelling around the globe for’, his unique approach combines cutting-edge science and medicine, Eastern wellness philosophies, psychotherapeutics and spirituality to create an integrative pathway to wellbeing. Guests can also join Soneva Jani’s own yoga and meditation masters Justin and Kamal for yoga and meditation sessions and guidance in yogic breathing (Pranayama).
Soneva Jani’s 5.6-kilometre private lagoon is just waiting to be explored – all non-motorised watersports are complimentary, including paddleboards and kayaks, and guests can also book swimming or snorkelling lessons with experienced instructors. There are also lots of exhilarating motorised watersports to try, including wakeboarding, e-surfing and the Seabob.
An array of family-focused activities will keep children and teens engaged from morning to night at Soneva Jani’s all-new The Den. From sensory spaces for toddlers to a mocktail bar for teens, plus areas for dressing up, Lego, crafts, reading and so much more. Older children are also invited to connect with the world around them with the Soneva Academy’s immersive modular courses, from exploring the stars to learning about sustainability and the Maldives’ marine realm.
As part of its ongoing commitment to ensuring that younger guests stay inspired and intrigued outside of term-time, Soneva has also partnered with Oppidan Education, a British-based mentoring firm created to help children continue their learning outside of the classroom and reach their full potential. As well as complimentary drop-in workshops with fun, educational activities at The Den, Oppidan will also offer private, one-on-one appointments, which can be scheduled each afternoon.
The Behind The Bar Sirru Icon series recently hosted a mixology event at Sirru Fen Fushi Private Lagoon Resort, featuring Dinesh Mondkar, Flor de Caña’s brand ambassador for India.
The event gave guests an opportunity to explore a selection of rum cocktails while learning more about the craftsmanship and heritage behind the Flor de Caña brand. Set against a sunset backdrop over the ocean, the session combined cocktail-making techniques, brand storytelling and a relaxed island setting.
Guests were introduced to a range of cocktails that highlighted bold flavours and the versatility of rum in contemporary mixology. The evening also offered insight into the methods and presentation behind premium cocktail service, adding an interactive element to the experience.
The event formed part of the resort’s ongoing Behind The Bar Sirru Icon series, which continues to bring recognised figures from the international spirits industry to the Maldives. Through the series, the resort aims to expand its food and beverage offering with curated events that connect guests with global brands and industry expertise.
Such experiences are designed to complement the wider guest programme by combining destination dining and beverage concepts with the setting of the Maldives, while offering visitors a more immersive way to engage with the resort’s hospitality offerings.
Angsana Velavaru has reopened its futsal facility as part of efforts to enhance guest experiences and staff engagement through sport and community activities.
The reopening ceremony was officiated by Dhaalu Atoll Council president Ahmed Shafiu and the resort’s general manager, Ahmed Zahir, who jointly cut the ribbon to mark the occasion.
Located within the island grounds, the futsal court measures 57 metres by 38 metres and is intended to serve as a space for both recreational use and organised activities for guests and resort associates.
The resort said the facility would form part of its wider recreational offering and would host workshops and expert-led collaborations aimed at providing guests with sports-based experiences while also supporting skill development and interaction. It added that the initiative also reflects its focus on staff wellbeing, teamwork and active living.
The opening event included friendly matches between the Angsana Velavaru men’s and women’s teams, as well as an inter-resort match between the Angsana Velavaru Orange Army and Banyan Tree Vabbinfaru.
Adjacent to the futsal court is the resort’s upgraded watersports centre, which now includes updated guest facilities such as shower and changing areas.
Ahmed Zahir said the reopening of the futsal ground represented more than a recreational upgrade and reflected the resort’s commitment to creating meaningful experiences for both guests and associates. He said the facility would support active living, connection and wellbeing, while also serving as a space for learning and collaboration.
Angsana Velavaru, located in South Nilandhe Atoll, said the reopening of the futsal facility forms part of its wider efforts to expand its lifestyle and community-focused offerings.
InterContinental Maldives Maamunagau Resort has launched the Graffiti Club to mark World Art Day, introducing a team-led initiative focused on artistic expression, collaboration and storytelling through art.
The resort said the initiative brings together more than 18 team members from across different departments, reflecting a shared interest in creativity. As part of the project, selected back-of-house spaces have been turned into canvases, transforming staff areas into spaces for artistic work.
Inspired by the natural environment of the Maldives and the Maamunagau lagoon, the first set of artworks features marine life such as manta rays, whale sharks and sea turtles. The resort said the designs reflect the biodiversity of the destination and its connection to the surrounding ocean. Additional artwork is also being developed as the project continues.
InterContinental Maldives said the initiative is rooted in its brand culture and service philosophy, Inspire Incredible, and is intended to support creativity, collaboration and self-expression among team members.
Renuka Gupta, cluster director of learning and development, said creativity exists in every individual, regardless of role or background. She said the initiative was created to provide team members with a space to express themselves, connect with colleagues and contribute to the environment in which they work each day.
The resort said the Graffiti Club forms part of its wider approach to workplace culture, with a focus on creativity, wellbeing and personal expression alongside the guest experience.
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