Featured
The Nautilus Maldives celebrates Easter with free-spirited experiences to inspire, reconnect with childhood dreams

A Maldivian island escape awaits the entire family this Easter at The Nautilus. The most bespoke experience guests might ever have, The Nautilus team relishes in delivering thoughtful activities designed to unite and create meaningful memories as visitors celebrate the Easter season.
An ultra-luxury bohemian hideaway and private island resort nestled in the spellbinding UNESCO Biosphere Reserve of the Baa Atoll in the Indian Ocean, The Nautilus is equipped with just 26 immensely private ocean and beach houses and residences. Anytime, anywhere, and as you please are the guiding principles of The Nautilus, allowing guests to design exactly how they would like to spend their time while on holiday. It is a safe haven of pure relaxation and liberating indulgence for those who wish to retreat, recharge and renew themselves.
At the core of The Nautilus’ ‘time stands still, come as you are’ ethos is their signature House Master program. This dedicated, highly trained professional private butler co-creates with their guests highly bespoke experiences catered to their every mood, to their every desire, and to their own personal rhythm. There are no schedules to go by, except one’s own.
This Easter, The Nautilus has curated pleasures and adventures aplenty for young and old alike to suit every taste and every requirement. Spectacular culinary offerings include a blind champagne tasting at Zeytoun, a sake master class hosted by Executive Chef and sake master Michael Pataran, and inquisitive Nautilus guests can learn to make chocolate like a pro or master the art of tea preparation and appreciation.
Easter at The Nautilus is also full of family-packed fun. Families can bond over joyful activities such as a dolphin cruise, coral reef planting and learning about the rich underwater world from the resident marine biologist. They may also enjoy private Easter afternoon tea anywhere in the resort and beyond, take a Maldivian cooking class with Chef Nalaka, play beach games, race on kayaks, and go on a fun-filled snorkelling scavenger hunt.
The Young Wonderers team of childcare professionals has designed a creative Easter program fit for little princes and princesses. Amongst the many inspiring types of play and discovery are educational nature walks, Maldivian palm leaf origami, bunny gymnastics, carrot hunting, Easter bracelet making, bunny tattoo making, and movie parties. A children’s pool party and mini-Olympic beach games are also on the agenda.
On Easter Sunday, guests can look forward to a floating Easter breakfast to enjoy in their private pools, an Easter egg hunt, a bonfire on the beach at sundown where everyone can sing and dance to the beat of live Maldivian boduberu, a special yoga session to herald fresh, new beginnings, and an adrenaline-packed SUP race.
Aside from the Easter holiday, April is an ideal time of year to visit The Nautilus. April falls within the Maldives’ dry season and the ocean is warm and tides are gentle, ensuring that guests can maximise their time in the sun and the sea.
This Easter season, create a world of your own making at The Nautilus.
Find out more about the planned experiences in The Nautilus Easter programme 2022.
The Nautilus’ A Dream Haven for the entire Family package starts at USD 3,351 per night before taxes and is inclusive of such experiences as a family sandbank experience, an adoption and naming of a Nautilus coral frame, a relaxing spa treatment for the children, as well as child-sitting during dinner time, amongst other benefits. It is bookable via this link.
Get to know The Nautilus at www.thenautilusmaldives.com, and on film. For reservations or enquiries, please contact hello@thenautilusmaldives.com or begin crafting a world of your own making by booking direct at www.thenautilusmaldives.com or call +960 660 00 00.
Awards
The Nautilus Maldives honoured in 2025 Condé Nast Traveler Awards

In an increasingly fast-paced world, The Nautilus Maldives stands as a sanctuary where time slows and moments linger — a place that continues to capture the attention of discerning travellers. This haven of unhurried living has once again been recognised in the 2025 Condé Nast Traveler Readers’ Choice Awards, as voted by readers in both the United Kingdom and the United States.
The accolade reaffirms the island’s quiet ability to enchant. With just 26 exclusive ocean and beach houses, The Nautilus offers complete privacy and a philosophy built entirely around individual freedom. Dining is available whenever a guest desires, and experiences unfold as inspiration strikes. A secluded sandbank transforms into a private dining room, and the Maldivian night sky becomes a stage for endless wonder.
“To be recognised again by Condé Nast Traveler’s readers is deeply meaningful,” said Adan Gomez, General Manager of The Nautilus Maldives. “Our guests come seeking beauty, but what they discover and cherish is freedom — the freedom to design their own rhythm and to create moments that are theirs alone.”
At The Nautilus, luxury is defined as liberation. Guests may drift through the UNESCO-protected waters of Baa Atoll, indulge in a Solasta Spa ritual without time limits, or share vintage champagne beneath a canopy of stars. Each stay unfolds as a personal narrative — unscripted, unhurried, and unforgettable.
Now in its thirty-eighth year, the Condé Nast Traveler Readers’ Choice Awards remain among the most respected distinctions in global travel. The results, drawn exclusively from readers’ experiences and opinions, continue to represent one of the industry’s most prestigious marks of excellence.
Entertainment
Amilla Maldives embarks on ‘Around the World in Wonder’ festive journey

Amilla Maldives will host a festive season celebration titled ‘Around the World in Wonder’ from 20 December 2025 to 6 January 2026, inviting guests to experience a colourful exploration of global culture, curiosity, and joy.
Drawing inspiration from Jules Verne’s Around the World in 80 Days, the celebration takes guests on a journey across continents, with each day dedicated to a different country and its unique flavours, music, and traditions. The journey begins and concludes in the United Kingdom, tracing a route through the Maldives, Spain, Italy, France, Argentina, Japan, China, India, Egypt, Brazil, the United States, and Singapore, culminating in a grand finale on New Year’s Eve.
Amilla’s 11th anniversary on 21 December will feature island-wide festivities, including guided tours, tree planting, coconut painting, Maldivian cooking demonstrations, and a cocktail and cake-cutting ceremony. On 23 December, the Tree Lighting Ceremony will adopt an Italian flair with a Venetian-themed celebration, complete with mask-making workshops, Viennese waltz, wine tasting, the Venetian Masquerade Ball, and a special ‘Treasure of the Sea’ dinner.
France will take centre stage on 24 December, featuring the Dance of the Can Can, gingerbread house making, mime face painting, a Christmas Eve buffet, and an aerial hoop performance. The following day, 25 December, will celebrate Argentina with the arrival of Santa Claus, a festive brunch infused with tango rhythms, dance workshops, magic shows, and a lively tango dinner performance.
The festivities will reach their climax on 31 December, with the Around the World in a Cocktail party leading into the spectacular Global Carnival Event. The evening will feature live performances by the Hamilton Band, complemented by bongo drummers, saxophonists, acrobats, and fire dancers. The grand countdown and after party will usher in 2026 with music, energy, and celebration.
Awards
Lily Beach Resort & Spa wins Leading F&B Resort at South Asian Travel Awards 2025

Lily Beach Resort & Spa has been recognised as the Leading F&B Resort at the South Asian Travel Awards 2025, held in Colombo. The accolade reinforces the resort’s position as a destination where culinary excellence is at the heart of every guest experience.
Central to the resort’s success is its renowned Platinum All-Inclusive Plan, a comprehensive concept that offers guests access to a range of premium experiences. The plan includes à la carte dining across several speciality restaurants, unlimited premium wines and spirits, French Champagne such as Taittinger, themed buffets, private dining experiences, and selected excursions. Designed to elevate each stay, it allows guests to indulge fully without additional charges.
Lily Beach offers an array of distinctive restaurants and bars:
- Lily Maa, the main restaurant, features extensive buffets and live cooking stations.
- Tamarind presents refined Indian-Thai fusion cuisine in an elegant overwater setting.
- AQVA serves light fare and cocktails in a relaxed beachfront atmosphere.
- Teppanyaki delivers interactive Japanese dining, combining artistry and theatre.
- Les Turquoise d’Aqua provides a fine dining experience under the stars.
- The Spirit Bar, set beside the ocean, offers a tranquil space for sundowners and late-night drinks.
- Vibes combines a family-friendly pool, games area, and evening entertainment.
The resort’s culinary achievements have earned it continued recognition. In 2024, Lily Beach received the Wine Spectator Award for its exceptional wine cellar and sommelier programme, further affirming its place among the world’s leading resort dining destinations.
General Manager Laurent Driole expressed pride in the achievement, noting: “This award is a tribute to the vision, dedication, and artistry of our F&B team. Every menu, drink, and moment is crafted to delight, and to offer our guests a culinary journey as exceptional as the Maldives itself.”
The award for Leading Food & Beverage Resort is seen as a reflection of the passion and commitment of Lily Beach’s entire culinary team. Under the leadership of Executive Chef Alessio Biondi and F&B Director Adam Shareef, dishes are prepared using the finest ingredients sourced globally, ensuring guests enjoy the highest standards of quality. Their commitment to creativity and innovation means that every visit offers something new—both for first-time guests and returning visitors.
Equally vital to this success are the service teams who bring warmth and personality to each dining experience. Their genuine care and hospitality create a relaxed, homely atmosphere that embodies the essence of Lily Beach—a place where guests feel welcomed as part of a community.
With this latest recognition, Lily Beach continues to define the all-inclusive luxury segment in the Maldives, combining world-class gastronomy, seamless inclusions, and authentic Maldivian hospitality to deliver experiences that remain both refined and heartfelt.
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