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The Nautilus Maldives celebrates Easter with free-spirited experiences to inspire, reconnect with childhood dreams

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A Maldivian island escape awaits the entire family this Easter at The Nautilus. The most bespoke experience guests might ever have, The Nautilus team relishes in delivering thoughtful activities designed to unite and create meaningful memories as visitors celebrate the Easter season.

An ultra-luxury bohemian hideaway and private island resort nestled in the spellbinding UNESCO Biosphere Reserve of the Baa Atoll in the Indian Ocean, The Nautilus is equipped with just 26 immensely private ocean and beach houses and residences. Anytime, anywhere, and as you please are the guiding principles of The Nautilus, allowing guests to design exactly how they would like to spend their time while on holiday. It is a safe haven of pure relaxation and liberating indulgence for those who wish to retreat, recharge and renew themselves.

At the core of The Nautilus’ ‘time stands still, come as you are’ ethos is their signature House Master program. This dedicated, highly trained professional private butler co-creates with their guests highly bespoke experiences catered to their every mood, to their every desire, and to their own personal rhythm. There are no schedules to go by, except one’s own.

This Easter, The Nautilus has curated pleasures and adventures aplenty for young and old alike to suit every taste and every requirement. Spectacular culinary offerings include a blind champagne tasting at Zeytoun, a sake master class hosted by Executive Chef and sake master Michael Pataran, and inquisitive Nautilus guests can learn to make chocolate like a pro or master the art of tea preparation and appreciation.

Easter at The Nautilus is also full of family-packed fun. Families can bond over joyful activities such as a dolphin cruise, coral reef planting and learning about the rich underwater world from the resident marine biologist. They may also enjoy private Easter afternoon tea anywhere in the resort and beyond, take a Maldivian cooking class with Chef Nalaka, play beach games, race on kayaks, and go on a fun-filled snorkelling scavenger hunt.

The Young Wonderers team of childcare professionals has designed a creative Easter program fit for little princes and princesses. Amongst the many inspiring types of play and discovery are educational nature walks, Maldivian palm leaf origami, bunny gymnastics, carrot hunting, Easter bracelet making, bunny tattoo making, and movie parties. A children’s pool party and mini-Olympic beach games are also on the agenda.

On Easter Sunday, guests can look forward to a floating Easter breakfast to enjoy in their private pools, an Easter egg hunt, a bonfire on the beach at sundown where everyone can sing and dance to the beat of live Maldivian boduberu, a special yoga session to herald fresh, new beginnings, and an adrenaline-packed SUP race.

Aside from the Easter holiday, April is an ideal time of year to visit The Nautilus. April falls within the Maldives’ dry season and the ocean is warm and tides are gentle, ensuring that guests can maximise their time in the sun and the sea.

This Easter season, create a world of your own making at The Nautilus.

Find out more about the planned experiences in The Nautilus Easter programme 2022.

The Nautilus’ A Dream Haven for the entire Family package starts at USD 3,351 per night before taxes and is inclusive of such experiences as a family sandbank experience, an adoption and naming of a Nautilus coral frame, a relaxing spa treatment for the children, as well as child-sitting during dinner time, amongst other benefits. It is bookable via this link.

Get to know The Nautilus at www.thenautilusmaldives.com, and on film. For reservations or enquiries, please contact hello@thenautilusmaldives.com or begin crafting a world of your own making by booking direct at www.thenautilusmaldives.com or call +960 660 00 00.

Excursions

Holiday Inn Resort Kandooma Maldives reports rare whale shark encounter

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Divers from Holiday Inn Resort Kandooma Maldives recorded a whale shark sighting last month during a dive at Kandooma Thila in South Malé Atoll.

The encounter took place on 13 April during a guided dive led by Dive Centre Manager Ibrahim Shaan. The whale shark, estimated to be approximately six metres in length, is believed to be a juvenile aged between eight and 15 years. The animal remained in the vicinity of the divers for more than 30 minutes before leaving the area.

Shaan said the whale shark entered the dive site calmly, circled alongside the group and remained present for an extended period. He described the encounter as one of the most notable experiences observed at the site.

Whale shark sightings are considered uncommon in South Malé Atoll, where the species is not typically resident. They are more frequently associated with the South Ari Atoll Marine Protected Area, one of the primary aggregation areas for whale sharks in the country.

The Maldives is regarded as a key destination for whale shark encounters due to environmental conditions including warm waters, nutrient-rich currents and seasonal plankton blooms. Whale sharks are filter feeders and migrate across large distances, often following food sources.

The sighting at Kandooma Thila is understood to be linked to broader migratory movement through the atoll system, with the animal potentially following plankton concentrations or feeding opportunities created by ocean currents.

Kandooma Thila is known for its coral-covered structure, current-driven conditions and marine biodiversity, factors which may attract larger pelagic species on a temporary basis.

Following the sighting, the resort has submitted photographs and video footage to the Maldives Whale Shark Research Programme (MWSRP) for potential identification through its national database. Whale sharks can be identified through unique spot patterns located behind the gills and along their flanks.

The MWSRP’s Big Fish Network database has recorded more than 800 individual whale sharks in the Maldives, contributing to long-term research on migration patterns, population dynamics and species health.

Sharon Garrett, Director of Marketing and Sustainability at the resort, said the data collected would support ongoing research and conservation efforts. She noted that such information contributes to understanding seasonal movement patterns, assessing environmental conditions and informing marine protection measures.

The resort has also reiterated the importance of responsible interaction with marine wildlife. Recommended practices include maintaining distance, avoiding physical contact, refraining from flash photography and ensuring appropriate buoyancy control.

Boat strike incidents remain a recognised threat to whale sharks in Maldivian waters, highlighting the need for careful vessel operation in areas where marine life is present.

Holiday Inn Resort Kandooma Maldives is located approximately 45 minutes by speedboat from Velana International Airport and provides access to multiple dive sites in South Malé Atoll. The resort also operates a Dive Free programme, offering up to two complimentary dives per day for certified divers staying a minimum of three nights.

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Celebration

Sirru Fen Fushi to host Eid al-Adha celebration from 27–29 May

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Sirru Fen Fushi – Private Lagoon Resort has announced its “Eid in Harmony” programme for Eid al-Adha, scheduled from 27 to 29 May 2026, offering guests a series of curated experiences centred on dining, cultural elements and leisure activities.

The programme is designed to provide a structured yet relaxed approach to the celebration, with a focus on shared experiences and engagement with the island environment. According to the resort, the initiative aims to bring together cultural traditions and hospitality offerings within a resort setting.

A central feature of the programme will be the Eid al-Adha Feast, a dining experience presenting a selection of dishes prepared for the occasion. The event will be set in a themed environment reflecting elements associated with Eid.

The resort will also introduce an “Eid Gift with Purpose” initiative, positioned as a gesture aligned with the values of giving and reflection associated with the occasion.

In addition, guests will have the option to participate in a Guest Archery Competition, offering a recreational activity designed to complement the island setting and provide an alternative form of engagement during the celebration period.

Alongside the programme, the resort has launched an “Eid Island Escape” offer, which includes a range of inclusions for guests staying during the period. These include a 30-minute jet lag recovery massage, daily breakfast at Raha Market, dinner on a dine-around basis across selected restaurants, and a one-time floating breakfast experience.

In a statement, the resort’s management said the programme is intended to reflect the values of togetherness and reflection associated with Eid al-Adha, while offering guests opportunities to spend time with family and participate in shared experiences.

Through the three-day programme, Sirru Fen Fushi – Private Lagoon Resort is presenting Eid al-Adha as a combination of dining, leisure and cultural activities within a resort environment.

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Featured

Reethi Faru Resort awarded Green Globe certification

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Reethi Faru Resort has received Green Globe certification, recognising its compliance with international standards for sustainable tourism.

The certification reflects the resort’s stated commitment to responsible hospitality, with a focus on environmental management, social responsibility and operational practices across the property.

Green Globe certification is awarded following an assessment based on established sustainability criteria and verified through independent third-party audits. The standard reviews performance in areas including environmental management, energy efficiency, resource conservation, community engagement and sustainable operations.

With the certification, Reethi Faru Resort joins a group of hospitality operators worldwide that have met Green Globe’s sustainability requirements and demonstrated an ongoing commitment to improvement in tourism practices.

In a statement, the management of Reethi Faru Resort said the recognition reflects the resort’s continued focus on preserving the natural environment of the Maldives while maintaining the guest experience. The management added that sustainability forms part of the resort’s daily operations.

The Green Globe standard includes more than 40 core criteria supported by over 380 compliance indicators, providing a framework for assessing sustainability performance in the hospitality sector.

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