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Jumeirah to open stunning new Maldives resort on Oct 1

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Jumeirah Group, the global luxury hospitality company and a member of Dubai Holding, today announced a new international resort, Jumeirah Maldives, which will welcome its first guests from October 1.

Adding to Jumeirah Group’s growing portfolio of hotels, guests can now discover Jumeirah Maldives, an all-villa luxury resort tucked away in the crystalline turquoise waters of the North Male Atoll, easily reachable by speedboat or seaplane from Male Airport.

Its idyllic location offers privacy for romantic getaways, a blissful island retreat for friends and family and experiences to suit the more active traveller.

The resort’s surprising panoramic architecture and calming interiors are the work of sophisticated Singaporean design studio, Miaja, who have created an elegant contemporary ethos in harmony with the natural environment, echoing modern Mediterranean chic – a design that sets it apart from the rest.

José Silva, Chief Executive Officer of Jumeirah Group, said: “The Maldives is a much-loved getaway for travellers from around the world and Jumeirah Maldives is a destination that delivers on our brand promise of Stay Different.”

“The resort offers unparalleled hospitality with a genuine flair that exceeds guest expectations, while pushing the limits of design, culinary and service expertise. A truly breath-taking addition to the brand’s portfolio, Jumeirah Group’s new home in the Maldives guarantees an immaculate guest experience right from the very moment they set foot in our new contemporary resort.”

Jumeirah Maldives offers 67 beach and over-water villas in one-, two- and three-bedroom configurations, all assuring stunning panoramic views of the Indian Ocean.

Starting from 171sqm, the resort’s villas are among the most spacious in the North Male Atoll.

Each villa features a private infinity pool and large roof-top terrace with a dedicated dining area for guests to take in the sensational views while indulging in delicious culinary dishes or relaxing with a picture-perfect movie-under-the-stars experience, while the three-bedroom villas also boast their own gym.

The interiors of the villas are truly breath-taking. Bathed in natural light with oversized windows framing the verdant flora and palm fringed beaches or the dramatic sweeping ocean views, guests are harmoniously connected to the natural environment, creating a calming and positive vibe.

Textured walls, local artworks and handcrafts combined with Jumeirah Group’s signature luxury amenities and bedding, create a sense of purity and simplicity amid organic surroundings.

As always, exceptional dining experiences are the focus of attention for Jumeirah Group, who has infused the island experience with exquisite Mediterranean and Nikkei flavours, with two of their award-winning signature restaurants, Shimmers and Kayto, for a truly memorable stay.

Delivering the ultimate in casual alfresco dining, Shimmers will feature Chef Roberto Rispoli’s exquisite cuisine set against a backdrop of amazing sunrises, breath-taking ocean views and chilled vibes thanks to a resident DJ and regular live music performances.

Kayto, meanwhile, will captivate guests over dinner, with an impressive open kitchen that will draw the diner’s eye to the team’s culinary mastery.

The globally renowned Talise Spa, with its six overwater treatment rooms, offers unfettered access to wellness and relaxation with a range of therapeutic and re-energising treatments.

There are daily yoga classes at this tropical paradise, making your wellness routine even more rewarding.

Guests can also enjoy an array of activities from water sports, beach volleyball, billiards and tennis at the resort’s phenomenal court location, or perhaps partake in enriching experiences from underwater photography, planting coconut trees and making coconut oil.

A highlight for any guest stay is the unique submarine tour transporting them through the vibrant marine habitat.

For the most memorable experience, try a night voyage to experience the rarely-seen underwater world after sunset.

Appealing to families is a splash waterpark and indoor play area for kids, while an outdoor cinema will screen family favourites beachside as well as blockbusters more suitable for older audiences.

Meanwhile, guest experiences are made effortless by a team of dedicated butlers who work round the clock curating exemplary hospitality services: from reservations to check-in, dining and spa bookings.

Please visit Jumeirah.com/Maldives for more information or contact us on reservations@jumeirah.com for bookings. In the meantime, stay connected via our social media channels and don’t forget to tag us in your posts with #TimeExceptionallyWellSpent.

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Centara Grand Lagoon Maldives announces grand opening

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Centara Hotels & Resorts, Thailand’s leading hotel operator, is preparing for the launch of Centara Grand Lagoon Maldives, a serene island retreat set to open on April 1st. To commemorate the opening, the resort is offering an exclusive introductory promotion, allowing guests to enjoy a luxurious escape with a range of benefits. The special offer includes Stay 4, Pay 3 and Stay 7, Pay 5 packages, along with exceptional upgrades available for a limited time.

Centara Grand Lagoon Maldives is the final addition to Centara’s collection of four distinctive properties in the Maldives, each tailored to different traveller preferences. The resort features 142 elegantly designed beachfront and overwater accommodations that harmonise with the surrounding natural beauty. This private island sanctuary seamlessly merges Thai-inspired hospitality with Maldivian charm, offering world-class dining across multiple restaurants and bars, as well as revitalising wellness experiences at the Spa Cenvaree Retreat.

The opening of this property also marks the completion of The Atollia by Centara Hotels & Resorts, a visionary project that aims to redefine experiential travel in the Maldives. As part of this exclusive multi-island destination, Centara Grand Lagoon Maldives offers refined tranquility combined with immersive experiences. Guests staying at the resort also have access to the exciting water attractions and vibrant amenities of the neighbouring Centara Mirage Lagoon Maldives.

Andrew Jansson, Cluster General Manager of Centara Grand Lagoon Maldives & Centara Mirage Lagoon Maldives, expressed enthusiasm about the upcoming opening, stating, “From our picturesque beachfront and overwater villas to our exquisite dining and holistic wellness journeys, our team has worked tirelessly to ensure every aspect of this magnificent property exceeds expectations. We look forward to offering travellers a truly distinctive experience that captures the essence of both Centara’s signature warm hospitality and the beauty of this Maldivian paradise.”

To celebrate the grand opening, Centara Hotels & Resorts is inviting guests to take advantage of the Grand Island Indulgence: Exclusive Introductory Offer. Bookings made before June 30th, 2025, for stays between April 1st and October 15th, 2025, will qualify for the Stay 4, Pay 3 or Stay 7, Pay 5 packages. The offer also includes meal plan upgrades, complimentary sparkling wine and couples’ massages, exclusive access to The Club, a choice of an ocean excursion, and additional perks for CentaraThe1 members.

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Embrace Maldives’ hidden summer with Cinnamon Hotels & Resorts

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Beyond the well-known winter appeal of the Maldives lies an underrated gem—summer. From May to October, the islands transform into a sanctuary of intimate escapes, breathtaking marine encounters, and uninterrupted tranquillity, offering a side of the Maldives that remains one of travel’s best-kept secrets. This year, Cinnamon Hotels & Resorts invites travellers to rediscover summer in the Maldives through curated experiences across its four island resorts, each tailored to romance, diving, adventure, and relaxation.

Cinnamon Hakuraa Huraa Maldives provides an ideal setting for couples seeking a romantic summer retreat. Overwater bungalows offer a tranquil atmosphere, where the gentle lapping of waves sets a soothing rhythm for the days ahead. For those desiring an exclusive adults-only escape, Platinum Island offers elevated privacy and sophistication, creating the perfect environment for seclusion. As the sun sets, private sandbank dinners and candlelit beachside feasts transform ordinary moments into unforgettable memories.

For diving enthusiasts, Ellaidhoo Maldives by Cinnamon offers an unparalleled underwater experience. Home to one of the Maldives’ most vibrant house reefs and in close proximity to iconic dive sites, Ellaidhoo provides exceptional opportunities for marine exploration. Divers can witness the Maldives’ marine life in its full splendour, and encounters with Tripod, the island’s beloved three-finned turtle, add a unique charm to every dive. Whether exploring the legendary house reef or venturing to sites such as Fish Head and Maaya Thila, every descent promises an awe-inspiring glimpse into the ocean’s wonders.

Cinnamon Dhonveli Maldives serves as the ultimate summer playground for thrill-seekers, where the ocean’s energy meets endless opportunities for adventure. Home to the world-renowned surf break, Pasta Point, the island attracts seasoned surfers eager to ride its perfectly peeling waves. Beyond surfing, the resort offers an array of exhilarating water sports, including jet skiing, wakeboarding, paddleboarding, and windsurfing, ensuring every adrenaline-seeker finds an activity suited to their passion. Whether carving through the waves or speeding across crystal-clear waters, Cinnamon Dhonveli Maldives encapsulates the thrill of ocean adventure.

Cinnamon Velifushi Maldives redefines summer living, blending stylish beachfront retreats with effortless indulgence. Days unfold at a leisurely pace, with sun-drenched afternoons by the infinity pool, gourmet dining that highlights the flavours of the sea, revitalising spa treatments, and sunrise yoga sessions designed to awaken the senses. Whether savouring exquisitely crafted dishes, indulging in personalised wellness experiences, or simply embracing the island’s serenity, Velifushi offers an escape where time slows down, allowing guests to immerse themselves in the art of island living.

Far from the winter crowds, summer in the Maldives reveals a season of untold beauty, where the rhythm of the waves sets the pace for unforgettable experiences. Whether diving into vibrant marine ecosystems, embracing barefoot luxury, or savoring moments of pure tranquillity, Cinnamon Hotels & Resorts Maldives welcomes travellers to uncover one of the islands’ best-kept secrets

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Michelin magic in Maldives: Chef Wassim Hallal’s spring residency at Soneva Fushi

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Danish chef Wassim Hallal will be hosting an exclusive residency at Soneva Fushi’s Flying Sauces from March 17 to May 12, 2025, bringing his two-Michelin-starred restaurant, Frederikshøj, to the world’s first fine dining zipline experience. As spring unfolds in the Maldives, guests will have the opportunity to soar along a 200-meter zipline route to reach an elevated dining platform, where breathtaking views, intuitive service, and Hallal’s masterful culinary creations await.

A pioneer of modern Nordic cuisine, Hallal’s passion for gastronomy has driven him to redefine fine dining in Denmark. His culinary journey began at a young age, leading him to refine his craft in some of Europe’s most prestigious kitchens. Under his leadership, Frederikshøj in Aarhus has earned two Michelin stars, recognized for its innovative approach, precision, and use of the finest seasonal ingredients.

During his highly anticipated spring residency at Soneva Fushi, Hallal will bring the essence of Frederikshøj to the Maldives, offering an unforgettable tasting experience that merges contemporary Nordic techniques with the island’s exceptional organic produce. His culinary philosophy pays tribute to the natural world, shaped by his environment and the evolving landscape of modern gastronomy. His style masterfully balances the refinement of French haute cuisine with the boundary-pushing creativity of New Nordic cooking, infused with global influences that drive his innovation.

At Frederikshøj, his commitment to excellence is evident in the meticulous selection of the finest local ingredients. A true culinary craftsman, he embraces experimentation, constantly redefining flavour, texture, and technique to create dishes that leave a lasting impression. Each plate serves as a canvas—an expression of creativity, refinement, and evolution—always seeking to push the boundaries of what is possible.

While in the Maldives, Hallal and his team will seamlessly blend Frederikshøj’s distinctive culinary ethos with Soneva Fushi’s organic seasonal produce, crafting a two-Michelin-starred dining experience designed to surprise, delight, and linger in the memories of guests long after the final course.

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