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Atmosphere Hotels founder Salil Panigrahi receives highest honour for overseas Indians
Salil Panigrahi, founder and Managing Director of Atmosphere Hotels & Resorts, has been conferred the Pravasi Bharatiya Samman Award, the highest honour conferred on overseas Indians.
Pravasi Bharatiya Samman Awards are conferred by the Indian president as part of the Pravasi Bharatiya Divas Convention on Non-Resident Indians, Persons of Indian Origin or an organisation/institution established and run by the Non-Resident Indians or Persons of Indian Origin in recognition of their outstanding achievements both in India and abroad.
The 16th edition of the Pravasi Bharatiya Divas Convention was held virtually on Saturday. Indian Prime Minister Narendra Modi inaugurated the convention.
The 2021 Pravasi Bharatiya Samman Awards were conferred by Indian President Ram Nath Kovind at the Pravasi Bharatiya Divas Convention in the valedictory session of the Pravasi Bharatiya Divas celebrations.
A jury-cum-awards committee, with Indian Vice-President Venkaiah Naidu as the Chairman and External Affairs Minister Subrahmanyam Jaishankar as the Vice-Chair and other distinguished members from various walks of life considered the nominations for the Pravasi Bharatiya Samman Awards 2021 and unanimously selected the awardees.
Salil was recognised with the Pravasi Bharatiya Samman Award in the field of tourism.
A Chartered Accountant from India, Salil started his career about 25 years back at Oberoi Hotels & Resorts in the finance department. His forte lies at the intersection of two very diverse skills – an intuitive understanding of numbers (thanks to his CA background) and a passion for visual design.
Salil believes his life revolves around his passion for people, their needs and aspirations. As an entrepreneur, he also understands that it is not only about delivering guest experiences but also meeting the expectations of shareholders, colleagues and partners.
After his stint at Oberoi, Salil worked at Six Senses Group, founded by Indian-British hotelier Sonu Shivdasani. He led the Finance Department there but was also responsible for several different functions including project management for resort construction and launch.
In early 2003, Salil partnered with investors from the Maldives to form EoN Resorts, a company that engaged in resort development and consultancy for luxury resorts in the Indian Ocean holiday destination.
At EoN, Salil spearheaded the development and launch of several iconic resorts including OZEN Reserve Bolifushi, Constance Halaveli, Six Senses Laamu, among several others.
In 2012, Salil wanted to embark on his next phase and launched with his Maldivian partners a brand called Atmosphere, to partially own but primarily take on management contracts of resorts within the Indian Ocean.
Atmosphere Hotels & Resorts offers guest-centric resort experiences through unique resort plans, offering guests a range of all-encompassing experiences, with varieties of dining options as well as a number of complimentary amenities and activities that ensure a relaxed, hassle-free holiday experience at each resort, all the while staying true to the brand’s core philosophy: ‘The Joy of Giving’.
Atmosphere Hotels & Resorts’ first property, Atmosphere Kanifushi, opened its doors in December 2013. The group opened its second property, OBLU by Atmosphere at Helengeli in November 2015; followed by OZEN Life Maadhoo in July 2016; OBLU Select at Sangeli in July 2018; and VARU by Atmosphere in October 2019.
In 2020, Atmosphere launched The OZEN Collection, an award-winning, uber-lux hospitality brand.
OZEN resorts offer ultimate privacy blended with signature luxury aesthetics, for blissfully immersive holidays in pristine, Indian Ocean locations.
OZEN Maadhoo, the first resort under the brand, opened in July 2016. OZEN’s success story continues in the Maldives with the addition of OZEN Reserve Bolifushi, which opened in December.
OZEN Life Tangalle takes the brand to the south coast of Sri Lanka and is scheduled to be launched in 2023.
JEN Maldives by Shangri-La is welcoming the holy month of Ramadan with a series of Iftar evenings at Lime Restaurant, inviting guests to gather in the spirit of reflection, gratitude and togetherness.
Recognising Ramadan as a time that brings families, friends and communities closer, the hotel has curated an Iftar experience designed to go beyond dining. The focus is on creating a welcoming environment where traditions are observed, conversations unfold naturally and shared moments are celebrated around the table.
Located in the heart of Malé, Lime Restaurant provides a warm and contemporary setting suited to a range of gatherings, from colleagues reconnecting after work to families and friends breaking fast together. Each evening reflects the generosity associated with Ramadan, featuring carefully prepared dishes, live cooking stations and a selection of sweet treats that balance traditional flavours with creative touches.
Iftar at JEN Maldives by Shangri-La is shaped by attentive service and thoughtful hospitality. Guests are welcomed into an atmosphere that blends comfort with understated elegance, allowing space for reflection while enjoying a relaxed dining experience. The hotel’s culinary and service teams work closely to ensure consistency, quality and authenticity throughout the season.
Whether for intimate gatherings or larger group celebrations, the venue offers flexibility supported by a culinary programme rooted in care and attention to detail. The Ramadan offering is designed to ensure guests feel at ease while enjoying a distinctive Iftar experience in the capital.
Throughout the holy month, JEN Maldives by Shangri-La invites guests to come together at Lime Restaurant to experience evenings defined by flavour, generosity and meaningful connection, in keeping with the true spirit of Ramadan.
Milaidhoo Maldives is hosting a wine pairing dinner celebrating Provençal elegance and gastronomy on 4 March 2026 at the resort’s Shoreline Grill. The evening will feature wines from Château Minuty and will be hosted by Sébastien Nore, Global Strategy and Export Director of Château Minuty, offering guests insight into the winery’s heritage and approach to fine winemaking.
Originally from Limousin, France, Nore brings extensive experience in the international beverage industry. His career includes roles with Kronenbourg Wineries and PepsiCo France, followed by senior leadership positions at Diageo and Baron Philippe de Rothschild. He has played a key role in expanding Château Minuty’s global presence and currently oversees the winery’s strategy, sales, communication and marketing, with a focus on innovation and the refined character of Provençal rosé.
During the dinner, guests will enjoy a curated selection of Château Minuty wines, paired with a bespoke menu created by the Shoreline Grill culinary team. The featured wines include:
- Château Minuty M de Minuty Rosé Magnum 1.5L – Artist Edition 2024
- Château Minuty Prestige Rosé 2024
- Château Minuty Rosé et Or 2024
- Château Minuty 281 2024
Beyond this event, the dinner reflects Milaidhoo Maldives’ wider commitment to gastronomy. The resort’s Gourmet Plan is designed for guests with a strong interest in food and wine, offering personalised, multi-course dining experiences throughout their stay. Each menu is crafted to highlight the relationship between carefully selected ingredients and complementary wines, with an emphasis on authenticity and balance.
The Château Minuty dinner marks the fourth wine-focused event hosted by Milaidhoo Maldives this year, underscoring the resort’s ongoing focus on curated culinary experiences. The evening is positioned as a sensory journey, combining refined flavours, thoughtful pairings and a convivial island setting.
Constance Hospitality has been recognised in the 2026 Traveller Review Awards by Booking.com, with its Maldivian resorts achieving some of the highest scores within the group’s portfolio.
In the Maldives, Constance Halaveli Maldives received an outstanding score of 9.8 out of 10, while Constance Moofushi Maldives achieved 9.7. The ratings, based on verified guest reviews, reflect consistently high levels of guest satisfaction and service delivery.
Constance Halaveli Maldives, known for its spacious overwater and beachfront villas, personalised service and refined dining concepts, continues to perform strongly among travellers. Constance Moofushi Maldives, positioned as a barefoot chic resort with an all-inclusive concept, also maintains a high guest approval rating, supported by its diving experiences and relaxed island atmosphere.
While the wider Constance portfolio across the Indian Ocean was recognised, the Maldives properties stand out as the group’s highest-rated resorts in the 2026 awards cycle.
Commenting on the recognition, Jean-Jacques Vallet, Chief Executive Officer of Constance Hospitality, stated that the awards reflect the professionalism and commitment of the teams on the ground. He added that guest feedback remains central to maintaining service standards and delivering consistent experiences across the group’s destinations.
The recognition reinforces the position of Constance Halaveli Maldives and Constance Moofushi Maldives as leading performers within the Maldives’ competitive luxury hospitality sector.
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