Featured
Adaaran, Heritance Hotels produce four finalists at Stelliers Hotelier Awards
In the midst of a pandemic and growing concerns worldwide, one positive ray of sunshine has emerged for staff and management at Aitken Spence Hotels Maldives with the selection of four employees to the final round of the Stelliers Hotelier Awards 2020.
Adaaran Select Meedhupparu’s Human Resources cum Learning and Development Manager Ahmed Anwar is among the finalists for ‘CSR Hotelier’ accolade, with Adaaran Prestige Vadoo’s Executive Housekeeper Beede Perera listed in the ‘Housekeeping Hotelier’ category.
Heritance Aarah’s Executive Sommelier Lenka Praveen is among the finalists of ‘Sommelier & Mixologist Hotelier’ category, while Aitken Spence Hotel Maldives’ Corporate Assistant General Manager for Talent Management and Quality Assurance Tharaka Appuhamy is up for a win in the categories of ‘Sustainability Hotelier’ and ‘Corporate Hotelier’.
This years’ achievements mark an important milestone for the group as not one but four finalists made it to the finals, representing both brands, Adaaran Resorts and Heritance Hotels.
The annual Stellier Awards, which debuted as The Hotelier Awards in 2014, recognise professionals in the hospitality industry based on their performance in the respective fields, as well as key aspects such as personality and team work.
Among the finalists are some of Aitken Spence Hotel Maldives’ brightest stars and upcoming talent.
With Ahmed Anwar from Meedhupparu being part of the Spence family since 2007, his contribution towards the uplifting of thousands of lives over the years have been monumental. His passion to go beyond the confines of his role allowed him to champion various CSR programmes.
Over the years, Adaaran Prestige Vadoo has been known for its exceptional service and commended on the quality of accommodation and public spaces. The team lead behind this success is Beede Perera, the resort’s Executive Housekeeper. Counting over 23 years of experience within the industry, he has certainly brought a unique touch to the resort and is deserving of the accolade.
Among the finalists is Heritance Aarah’s Lenka Praveen, whose foray into the field came just over one and half years ago. His enthusiasm to learn, continued passion to better his skills and thirst to innovate are well recognised with his listing as a finalist in the ‘Sommelier & Mixologist Hotelier’ category.
Aitken Spence Hotel Maldives’ Corporate Assistant General Manager for Talent Management and Quality Assurance Tharaka Appuhamy — recipient of ‘Stelliers South Asia Human Resources Hotelier of the Year’ in 2019 — is up for two wins this year. Having entered the Spence Maldives family in 2016, Appuhamy has risen in the corporate ladder owing to his sheer drive and focus.
These four are among the 98 finalists who were virtually selected for the final stage of the prestigious Stelliers Hoteliers awarding platform. Winners will be announced at a glamorous awards ceremony on December 4 in Macau.
Aitken Spence Hotels is known for its trendsetting approach to creating a holiday experience unlike any other. Over the years, the hospitality giant has invested heavily on training and development along with research and development to stay abreast of the trends and curating aspirational and memorable stays.
Aitken Spence is a well-recognised international resort chain that has been in operation in the Maldives since 1993. The chain has been very active in establishing a solid training ground for many local hoteliers and has upheld the responsibility of grooming local talent towards forging a career in the field of resort operations.
The Aitken Spence Hotels portfolio consists of 22 hotels: 10 in Sri Lanka, one in India, seven in the Maldives (750 rooms), and four in Oman.
The company launched its latest Maldivian property in 2019 with the opening of Heritance Aarah, a premier all-inclusive resort in the northern Raa atoll.
Featured
Maldives wellness economy soars with GWI and JOALI BEING collaboration
The Global Wellness Institute (GWI), a leading non-profit research organisation for the global wellness industry, announced a strategic collaboration with JOALI BEING, marking the Maldives as the 11th country to feature on GWI’s Geography of Wellness platform. JOALI BEING, which opened in 2021, is a pioneering wellbeing resort designed around biophillic principles and focused on delivering transformative, holistic wellness experiences.
The Maldives, as an island economy, has emerged as a premier destination for luxury wellness tourism and spas. The country’s wellness economy comprises two major segments: wellness tourism, valued at $1 billion following an impressive annual growth rate of 35.4% from 2022 to 2023, and the spa sector, valued at $448 million, with an exceptional 63.7% growth rate over the same period.
Through this collaboration with JOALI BEING, GWI has made detailed data on the Maldives’ position within the $6.3 trillion global wellness economy accessible to stakeholders interested in investing in the country’s expanding wellness tourism and spa industries. GWI’s chair and CEO, Susie Ellis, emphasised that by sponsoring the Geography of Wellness report, JOALI BEING is playing a pivotal role in shaping the future of wellness tourism in the region. This collaboration aims to help the Maldives capitalise on the rising demand for wellness travel while maintaining competitiveness in the evolving wellness tourism sector.
Özgür Cengiz, global director of wellness development at Gürok Tourism Group, which operates JOALI BEING, expressed pride in the partnership with GWI. Cengiz highlighted the Maldives’ long-standing association with luxury and natural beauty and noted that the collaboration integrates data-driven wellness insights to enhance its global appeal. By aligning offerings with emerging trends such as nature connection, eco-wellness, and transformative travel, the initiative seeks to attract high-value travellers while promoting sustainability and community development.
The Maldives, spanning 1,192 islands across 26 atolls, is celebrated as a quintessential island paradise with jewel-like islands, white sands, turquoise waters, and luxury wellness resorts. Nature-centred wellness experiences, including encounters with vibrant coral reefs teeming with sea turtles, manta rays, and whale sharks, highlight one of the world’s richest marine ecosystems. The Maldivian way of life fosters a deep connection to nature, with a diet rich in tropical fruits, herbs, and fresh seafood contributing to holistic wellbeing. Environmental sustainability remains a key priority, with government-led initiatives aimed at protecting coral reefs, mangroves, and seagrass beds to ensure harmonious coexistence with tourism.
The Maldives’ traditional healing practice, Dhivehi beys, combines indigenous plant-based remedies with global influences to restore balance within the body. Emphasising harmony among the body’s ‘humours’ of hot, cold, and dry, Dhivehi beys uses natural herbs for healing. The government has recognised its cultural significance and is actively integrating this ancient tradition into tourism, allowing visitors to experience it alongside the country’s natural beauty.
The Global Wellness Economy: Maldives report provides critical data for industry stakeholders and is available for free download.
The Global Wellness Institute (GWI) is a nonprofit organisation recognised as a leading global research and educational resource for the wellness industry. It introduces major industry initiatives and hosts regional events to unite leaders in shaping the future of wellness. GWI aims to improve global health by educating institutions, businesses, and individuals on preventing disease, reducing stress, and enhancing overall quality of life, with a mission to empower wellness worldwide.
Celebration
Bandos Maldives kicks off festive season with joy and tradition
Bandos Maldives recently announced the commencement of the Festive Season with a grand evening featuring the traditional Jolly Mix and the ceremonial lighting of the Christmas Tree. This event marks the beginning of a magical holiday celebration on the island.
Guests can enjoy the spirit of the season through a variety of festive activities planned daily. The lineup includes engaging activities for both children and adults, meaningful coral planting experiences, a traditional Maldivian feast, and thrilling land and sea games. These events are designed to create unforgettable memories for all visitors.
The tropical paradise of Bandos Maldives offers a warm and joyous holiday experience, filled with wonder and the true essence of the season.
Conveniently located just 7 kilometres from Malé International Airport, Bandos Maldives is a pristine coral island spanning 18.66 hectares in the heart of North Malé Atoll. For half a century, it has embodied its ethos as ‘the island of hospitality,’ making it a premier travel destination in the Maldives.
Set amidst the crystal-clear turquoise waters of the Indian Ocean, the resort features 220 accommodations, along with three vibrant bars and four restaurants. Guests can relax at the Orchid Spa or stay active at the state-of-the-art Clubhouse sports complex, which includes beach volleyball, tennis, steam baths, a sauna, and a modern fitness suite. For diving enthusiasts, Dive Bandos, one of the Maldives’ longest-established dive centres, offers safe and thrilling underwater adventures.
Action
Dive into conservation: Sun Siyam Iru Fushi introduces snorkelling with a purpose
Sun Siyam Iru Fushi has introduced an exciting new activity for ocean enthusiasts: Conservation Snorkelling. Led by the resort’s resident marine biologist, Mohamed Shah, this immersive experience allows participants to contribute to marine conservation efforts while exploring the vibrant underwater ecosystem of the Maldives. Combining education, exploration, and action, the initiative offers an enriching opportunity for visitors of all ages.
Participants engage in collecting critical data on coral health and fish populations using underwater fish guides, coral health charts, and writing slates, while learning to identify various fish species. They assess reef conditions and contribute to the protection of the local marine environment. The findings are then discussed with Mohamed Shah, providing deeper insights into the marine life of the Iru Fushi lagoon and house reef.
This activity is a key component of Sun Siyam Cares, the resort’s initiative focused on environmental protection and community support. Families, young couples, and other guests can participate in global conservation efforts through the Coral Watch citizen science project. The activity is open to strong swimmers aged eight and above who feel comfortable snorkelling.
“At Sun Siyam Iru Fushi, we strive to protect the stunning natural environment around us,” said Abdullah Atham, Resort Manager. “Through activities like Conservation Snorkelling, we encourage guests to explore and actively contribute to ocean conservation.”
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