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Rare species flock to Crossroads Maldives shores as marine life thrives during lockdown

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Turn the clock back to the start of 2020 and the beaches of the Maldives’ idyllic atolls buzzed with peak-season holidaymakers. Honeymooners lounged idly under cabanas, families set sail for immersive snorkelling trips and kids splashed in the turquoise waters.

Since Covid-19 reared its ugly head, however, most of the world has retreated into hibernation and those same shorelines have fallen silent, devoid of visitors — or at least, that is, human ones.

In late March, team members from the recently-opened SAii Lagoon Maldives spotted some unfamiliar footprints along the resort’s main beach. After a quick search, a pregnant Olive Ridley sea turtle was found nesting in on the shore — the first recorded sighting of this species nesting in the Maldives.

“We were very surprised to find this species on our beach. It just goes to show how quickly the marine environment adapts and thrives under the right circumstances,” Aladin Pakbara, the project leader for resort’s sustainable development, said.

The sustainability team at SAii Lagoon Maldives will now work with the local authorities and the International Union for Conservation of Nature (IUCN) to see how they can support nesting Olive Ridley sea turtles in future.

Team members are being trained by the marine experts at the in-house Marine Discovery Centre to identify these turtles and other new and rare species, and what to do in case of another sighting.

The decline of tourist arrivals has also led to an increase in sightings of other native marine species in and around S Hotels & ResortsCrossroads Maldives community, which includes SAii Lagoon Maldives, Hard Rock Hotel Maldives and The Marina @ Crossroads, a ‘one-stop, non-stop’ lifestyle destination with diversified leisure offerings. These include hawksbill sea turtles, eagle rays and stingrays.

Indeed, stories about the recovery of wildlife during the recent lockdown have emerged around the world.

A video released by park rangers on Thailand’s famous Phi Phi Island shows a school of black-tip sharks in the shallow waters of Maya Bay, made famous in the movie, The Beach.

As part of S Hotels’ global sustainability projects, the Marine Discovery Centre team at Phi Phi Island Village Beach Resort is working with the national park on numerous conservation initiatives, including coral propagation, mangrove replanting and a rescue project for bamboo sharks.

These are driven by Kullawit ‘Um’ Limchularat, the highly-respected international expert who heads up SHR’s corporate sustainable development projects.

“S Hotels & Resorts’ commitment to sustainability is woven into the fabric of our company. In line with the ethos of our parent group, Singha Estate PCL, we understand that we are the custodians of our destinations and have a duty to protect and preserve them for future generations,” S Hotels & Resorts chief executive Dirk De Cuyper said.

“We operate all our resorts in line with the UN’s Sustainable Development Goals (SDGs), especially with regard to SDG14, ‘Life Below Water’, and we strive to conserve our marine and coastal ecosystems. The presence of Olive Ridley turtles at SAii Lagoon Maldives is another wonderful example of how we are enabling nature to thrive.”

S Hotels’ Marine Discovery Centres are free-to-enter facilities that feature a wide range of interactive exhibits and educational displays explaining the lifecycles and habits of the unique marine species endemic to each region.

The first centre opened at Phi Phi Island Village Beach Resort in 2018, and the second was launched in 2019 at Crossroads Maldives. A third Marine Discovery Centre has been planned at Santiburi, the carbon-neutral resort in Koh Samui.

Developed by Thailand’s leading developer Singha Estate, Crossroads Maldives encompasses nine idyllic islands fringing the Emboodhoo Lagoon in the South Male Atoll, three of which have been used as the first phase of the project.

Phase one of the integrated development opened in September, and features two lifestyle hotels, SAii Lagoon Maldives and Hard Rock Hotel Maldives, both of which have direct access to extensive facilities at The Marina @ Crossroads, an 800-metre lifestyle area and beach walk featuring retail, entertainment and dining outlets. The facilities include a 30-berth marina, the Junior Beach Club and Camp, the Crossroads Event Hall, Maldives Discovery Centre and Marine Discovery Centre – the project’s environmental and educational hub.

A Curio Collection by Hilton hotel, SAii Lagoon Maldives is an original and inspiring resort that features a series of rooms and villas, including overwater pool villas, plus world-class dining as well as access to extensive water sports, cultural activities and wellness at The Marina.

Hard Rock Hotel Maldives features 178 rooms, suites and villas, plus family-friendly experiences and Hard Rock’s branded concepts, including a Hard Rock Cafe, Rock Spa, and two Rock Shops showcasing merchandise and music memorabilia.

Both hotels are operated by S Hotels & Resorts, the hospitality arm of Singha Estate.

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The Nautilus Maldives hosts Gregor Zimmermann for three-day Easter gastronomic programme

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At The Nautilus Maldives, time is guided by personal rhythm and creativity is free from constraint. From 3 to 5 April 2026, the ultra-luxury private island resort will welcome Gregor Zimmermann, Switzerland’s State Chef and Executive Chef of the Bellevue Palace in Bern, for an intimate Easter culinary residency that brings Alpine heritage to the shores of the Indian Ocean.

During the three-day residency, guests will be invited to take part in a series of unhurried and immersive dining experiences. Two exclusive gourmet evenings at Zeytoun will feature tasting menus that create a refined dialogue between the flavours of the Swiss Alps and Maldivian produce. The programme also includes a Chocolate Masterclass, offering an interactive introduction to Switzerland’s celebrated chocolate-making traditions, where Zimmermann will share techniques, cultural heritage and the artistry behind the craft, allowing guests to create and enjoy their own confections.

The residency will extend into the island’s Easter celebrations, with Zimmermann’s creations appearing as special canapés during Nautilus Rising at the Naiboli Beach pop-up. These moments will serve as a prelude to the festive programme, blending culinary artistry with the relaxed rhythm of island life.

A member of the prestigious Le Club des Chefs des Chefs, the international association of chefs serving heads of state, Zimmermann is the trusted culinary custodian for visiting presidents, royalty and official delegations in Switzerland. His career includes cooking for figures such as President Emmanuel Macron and members of European royal families. In recognition of his contribution to gastronomy and his commitment to excellence, he was awarded the Officier du Mérite Agricole by the French President.

Zimmermann’s cuisine is defined by clarity, restraint and emotion. Rather than adhering to a fixed signature style, his cooking reflects stories of origin, landscape and memory, weaving Swiss Alpine traditions with global influences in a technically precise yet expressive approach. He has described his work as a continuous reinterpretation of rustic Swiss recipes, while remaining faithful to their roots.

Adan Gomez, General Manager of The Nautilus Maldives, said that Zimmermann’s residency reflects the resort’s commitment to artistic freedom and authenticity. He noted that the Masters for Masters series invites respected global talents to create without boundaries in an environment shaped by individuality and unhurried living.

Set within the Baa Atoll UNESCO Biosphere Reserve, the Easter residency at The Nautilus will bring together Swiss craftsmanship and Maldivian serenity in a celebration of purity, artistry and cultural exchange. The programme is designed to offer guests moments shaped by mastery, experienced entirely on their own terms.

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St. Regis Maldives Vommuli Resort curates timeless Valentine’s experiences with IVAR Jewellery

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The St. Regis Maldives Vommuli Resort has unveiled an intimate celebration of love through an exclusive collaboration with IVAR Jewellery, bringing together craftsmanship, emotion, and timeless romance in a refined island setting. Rooted in shared values of artistry and enduring beauty, the partnership invites guests to experience love as something continuous, evolving, and deeply personal.

Central to the collaboration is IVAR’s Infinity Collection, inspired by the circle as a symbol with no beginning and no end. Each piece reflects a quiet and enduring expression of love, designed to preserve fleeting moments in lasting form. The collection speaks to intimacy, connection, and the promise of forever, offering jewellery that is both meaningful and timeless.

IVAR’s creations draw on the rich traditions of Indian craftsmanship, reinterpreted through a contemporary design approach. Crafted by skilled artisans using time-honoured techniques, each piece balances heritage with modern elegance. Designed for daily wear and long-term appreciation, the jewellery is intended to accompany life’s most significant milestones and be treasured across generations.

Inspired by this philosophy, The St. Regis Maldives Vommuli Resort has curated a series of romantic experiences that reflect the elegance and symbolism of the Infinity Collection. At Iridium Spa, couples are invited to enjoy a Romantic Spa Escape, an immersive sensory journey infused with rose geranium and rose quartz. Each treatment is designed to restore balance, deepen connection, and create moments of calm intimacy that extend beyond the spa.

As evening approaches, romance continues with Valentine’s dining experiences set beneath open skies and framed by the island’s natural beauty. Soft lighting, refined menus, and an unhurried atmosphere encourage couples to linger, connect, and celebrate togetherness. Every detail is composed to honour shared moments and the quiet luxury of presence.

For couples preparing to begin their next chapter, IVAR’s Solitaire Collection offers a classic expression of commitment. Defined by diamonds of exceptional brilliance and clarity, each piece reflects the purity of the promise it represents. Set within the surroundings of The St. Regis Maldives, weddings become personal celebrations where elegance, emotion, and artistry come together.

Through this collaboration, The St. Regis Maldives Vommuli Resort and IVAR Jewellery invite guests to experience a love that is both effortless and profound, fleeting yet enduring, creating memories inspired by the infinite symbol that lies at the heart of the partnership.

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Cinnamon Hotels & Resorts Maldives launches March flash offer with savings of up to 80%

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Cinnamon Hotels & Resorts Maldives has announced a limited-time flash offer inviting travellers to experience the Maldives in March, one of the destination’s most favourable months, with savings of up to 80 per cent when booking direct. The promotion is available across all four Cinnamon resorts in the Maldives and combines discounted rates with added island experiences, allowing guests to enjoy the destination during a period of ideal weather conditions.

The promotion is open for bookings from 23 January to 8 February 2026, for stays between 1 March and 31 March 2026, using the coupon code MAR26.

Guests booking under the offer can look forward to a range of experiences, including diving and snorkelling excursions with opportunities to encounter manta rays, reef sharks and sea turtles. On land, activities include island hopping, sunset fishing trips, Balinese spa treatments and four-course beachfront dinners. Guests staying a minimum of three nights are also eligible to receive resort credits of up to USD 150, providing additional value during their stay.

At Cinnamon Dhonveli Maldives, guests booking direct may select any two island experiences, or enjoy up to all available benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Available experiences include a beach dinner, a Balinese massage, a swim and snorkel excursion, and a local island visit.

At Cinnamon Velifushi Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 150 in resort credits for qualifying stays. Available options include a beach dinner, a spa treatment, island hopping and dolphin watching.

At Cinnamon Hakuraa Huraa Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Experiences include sunset fishing, island hopping, a bottle of sparkling wine and a kayaking experience.

At Ellaidhoo Maldives by Cinnamon, guests booking direct may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 100 in resort credits for qualifying stays. Available experiences include a beach dinner, a Balinese massage, sunset fishing and a dolphin safari.

Under the GHA DISCOVERY membership programme, Silver tier members may select two benefits, Gold tier members may select three benefits, and Platinum tier members are entitled to all listed benefits once per stay.

In addition, GHA DISCOVERY members who book direct are eligible for further privileges, including the ability to earn and redeem DISCOVERY Dollars, potential room upgrades up to suite category, and early check-in and late check-out, subject to availability and membership tier.

Available for a limited time, the flash offer is designed to encourage travellers to visit the Maldives in March, when weather conditions are favourable and island experiences are at their most appealing.

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