Featured
Kandima Maldives introduces K’ OnGuard health safety programme
Kandima Maldives has introduced a new health and safety programme as it prepares to begin welcoming guests again in September.
Kandima strives to give its guests the coolest and safest holiday one could ever imagine.
The resort has enhanced its health and safety standards in line with the latest medical advice from the World Health Organisation (WHO) and mandates from the Maldives Health Protection Authority (HPA) to ensure that all of its guests have an enjoyable, safe and healthy stay.
K’ OnGuard
Named K’ OnGuard, this programme provides an additional layer of safeguards to give you complete peace of mind during your stay at the resort.
K’ OnGuard is run by Kandima’s internationally trained health and safety manager who together with the inspection team will ensure that every procedure is in place to protect guests and staff.
The additional procedures encompass the safety and wellbeing requirements across all points of contact, including transfers, public areas, restaurants and kitchens, bars, guest rooms, activities, the spa and fitness centres, and all back of house operations.
All guests will have their temperatures taken when they arrive and at regular intervals during their stay.
All guest rooms will undergo enhanced cleaning protocols with hospital grade disinfectants, UV-C and aerosol sprays. This will include a deep cleaning and sterilisation of the frequently touched items in the room, including all surfaces, light switches, door handles, TV remotes and thermostats. The air-conditioning system and carpeting will be sanitised before each new arrival. All room keys will be individually sanitised before being handed to guests. Rooms will be sealed after cleaning for 24 hours prior to the next guest’s arrival.
Highly frequented areas of the resorts will be inspected and cleaned three times a day.
Hand sanitisers will be available for guests in all public areas.
Guests will be encouraged to practise social distancing and seating will be reduced in our restaurants, bars and at the pools and on beaches. Menus will be available digitally on the Kandima app or via QR code on your personal devices.
Guests will be able to choose a contactless check-in using the Kandima app and contact staff at any time through its “Live Chat” feature. This app also allows guests to check menus, order room service and book resort activities, thus minimising contact between guests and staff.
All staff will undergo twice daily temperature screening and will regularly wash and sanitise their hands. All staff returning from vacation will be thoroughly monitored prior to being allowed into guest areas.
All guest transport vehicles to be fully sanitised after every use. Guest buggies and speed boats will carry hand sanitisers for guests.
Kandima’s state of the art in-house medical clinic with European doctors are on standby to provide round the clock medical assistance. The resort has set aside some guest rooms where guests may be isolated under medical supervision if necessary.
“We want to ensure that we leave no shells unturned as we prepare to welcome guests to our island paradise the Kandima way! As a perfect #yourkindofplace, we are ready to Kandimise you to the friendliest, cleanest and, most importantly, a safe environment,” an announcement read.
“Welcoming you yet again from September 1st ‘2020 onwards!”
Located on a lush tropical island in Dhaalu atoll, Kandima offers a choice of 266 stylishly designed studios and villas, with 11 different categories to choose from, all of which have a private terrace and endless tropical views to enjoy.
The five-star resort has first class infrastructure, boasting one of the largest pools in the Maldives, tennis courts, an art studio, a marine biology school, a kids club, a game room, a library, a gym, a yoga studio and a spa.
The island also offers one of the largest selection of F&B outlets in the country, with an incredible choice of 10 restaurants and bars, all featuring unique and individual menus offering flavours of the world from Chinese and Japanese to authentic Maldivian and Mediterranean.
Family
Ayada Maldives presents Easter week of family and wellness activities
Ayada Maldives has announced a series of experiences to mark the Easter season, inviting guests to celebrate the occasion through a week of activities centred on family time, relaxation and shared island moments.
As the season approaches, the resort will host a programme designed to create a relaxed and welcoming atmosphere for guests. Families are encouraged to spend time together in the island’s natural surroundings, while children take part in a variety of activities and explore the island environment.
Throughout the week, Easter-themed experiences will be integrated into daily island life. At the Zuzuu Kids Club, younger guests will have access to a range of creative and interactive activities designed to encourage imagination and discovery. Meanwhile, adults can take advantage of wellness experiences including sunrise yoga sessions, spa treatments at AySpa, and quiet moments by private pools or along the beach.
Evenings will feature a range of social and culinary experiences, including beachside gatherings, live music and dining events set against the island’s coastal setting. These activities are intended to create a relaxed yet festive environment for guests to come together and enjoy the Easter holiday.
According to the resort, the Easter programme focuses on creating opportunities for guests to reconnect with family and friends while enjoying the island’s surroundings. The celebrations are designed to highlight shared experiences rather than a single event, allowing guests to enjoy the season at their own pace.
Through the programme, Ayada Maldives aims to offer visitors an opportunity to celebrate Easter in a setting defined by natural beauty, hospitality and time spent together.
Featured
Sun Siyam Vilu Reef marks International Women’s Day with beach celebration
Sun Siyam Vilu Reef, part of the Sun Siyam Resorts Privé Collection, marked International Women’s Day by celebrating the contributions of female team members and guests, recognising their role in shaping the experiences that define the island.
The resort hosted a white-themed sunset cocktail gathering on the beach on 8 March, where guests and female colleagues came together to mark the occasion. The event provided an opportunity to acknowledge the contributions of women across various roles within the resort.
Sun Siyam Vilu Reef highlighted the role of its female team members in delivering guest experiences, from operational support and administrative roles to culinary and guest service positions. The resort noted that these contributions play a significant role in shaping the overall guest journey on the island.
As part of the evening’s programme, the resort’s resident artist conducted a live painting session, reflecting the creativity and energy women bring to the hospitality sector. Guests were also served a selection of specially curated “White Theme” cocktails prepared by the resort’s bartending team to mark the occasion.
Commenting on the celebration, Thoha Yoosuf said the resort’s female colleagues bring intuition and warmth to their roles, helping create memorable experiences for guests. He added that the celebration recognised their dedication, leadership and commitment.
Through the event, Sun Siyam Vilu Reef highlighted the diverse roles played by women within its team, while recognising the culture and individuality that contribute to the resort’s working community.
Featured
Angsana Velavaru plans Easter weekend of activities and dining
Angsana Velavaru is inviting guests to celebrate Easter with a two-day island programme featuring family activities, ocean experiences and seasonal dining from 4 to 5 April 2026.
Located within a lagoon in South Nilandhe Atoll, the resort will host a series of activities designed for families, couples and travellers seeking a seasonal getaway by the sea. The programme includes a combination of wellness sessions, marine experiences and leisure activities intended to bring guests together during the Easter holiday period.
Mornings begin with yoga sessions overlooking the lagoon, followed by opportunities to explore the island’s marine environment through guided snorkelling excursions and discovery experiences organised by the Endheri Marine Centre.
Throughout the day, guests can take part in a range of recreational activities across the island. These include beach kite flying, aqua aerobics sessions and bird feeding at the island’s sanctuary. Adventure-focused experiences are also available, with water sports such as family tube rides and sunset cruises offering guests the opportunity to explore the surrounding lagoon.
Dining experiences form a central part of the Easter programme. Guests can participate in interactive activities including cocktail-making sessions and the Wok & Toss dining experience, which allows visitors to engage with the resort’s culinary team. The programme also includes Easter buffet lunch and dinner at Kaani Restaurant, where seasonal dishes are served in a relaxed island setting.
Evening entertainment includes live music performances, DJ sessions and outdoor film screenings under the stars, creating a relaxed atmosphere for guests to gather and socialise.
Children’s activities are organised through the Ranger’s Club, where a dedicated Easter programme features creative workshops such as bunny mask making, Easter egg painting and string art. Traditional activities including Easter egg hunts and beach races are also planned for younger guests.
The Easter programme at Angsana Velavaru combines marine exploration, family-friendly activities and seasonal dining experiences, offering guests an opportunity to celebrate the holiday while enjoying the island’s natural surroundings.
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