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Holiday Inn Resort Kandooma Maldives recognised for HR excellence
Holiday Inn Resort Kandooma Maldives has been recognised for its excellent performance in human resource management to motivate all its employees and drive successful business outcomes.
At the recently-concluded Maldives HR Awards 2019, Holiday Inn Resort Kandooma Maldives received the coveted accolade of “Staff Recreation Team of the Year”, whilst Ahmed Shazeen, Human Resources Manager of the resort, was named “An Exceptional HR Leader in the Maldives”.
Through organising and conducting a range of sport, leisure and charitable activities, Shazeen and his team are key in empowering the resort’s team to continue working passionately to deliver true hospitality to guests.
“Our Human Resources team, led by Ahmed Shazeen, has paved the way for all colleagues at the resort to deliver 10 years of true hospitality for all our guests. I am delighted by our HR team’s recognition as through their best practices, they have created a winning culture which is the foundation of our success. It is through their vision of providing both our local and expatriate colleagues a ‘home-away-from-home’ that has allowed us to thrive in an environment that fosters creativity, compassion, and collaboration,” Joseph Della Gatta, General Manager at Holiday Inn Resort Kandooma Maldives, was quoted in a statement, as saying.
Accolades awarded by HR Maldives represent individuals and organisations that excel in empowering HR to become a strategic business partner, whilst celebrating and acknowledging organisations and individuals that work passionately towards raising the bar for the profession through constant innovation.
Shazeen and his team are key players in driving many initiatives and events for the resort’s team, including internal and inter-resort sporting tournaments, campaigns and week- to month-long events dedicated to celebrating the employees, and sustainable and charitable initiatives.
Celebrate Service Week, a global IHG campaign that aims to say ‘thank you’ to all staff members as well as celebrate their diversity and common beliefs, is one way the HR team ensures the whole resort team feels valued and appreciated. Through a week-long series of events, games, sporting activities, environmental activities, and evenings of vibrant food from different cultures, Celebrate Service Week is a chance for the team to join their colleagues around the world in celebrating a shared dedication to #TrueHospitality.
Holiday Inn Resort Kandooma Maldives also partake in IHG’s Giving For Good global campaign during a month of volunteering, making positive differences to our environment, and activities focused on health, fitness, and wellbeing. In 2019, the resort was part of a whopping 160,000 IHG colleagues around the world who helped raise USD 400,000 to charitable organisations supporting four causes important to IHG in the areas of water and sanitation; waste reduction; hospitality skills building; and disaster relief.
The resort’s staff also take part in a variety of regular sustainable initiatives throughout the year, including tree planting, harbour cleaning, island cleaning, and reef scaping.
The Green Engage team represents a group of colleagues who actively drive daily sustainability initiatives to reduce water and energy usage.
Within the resort team, the management also emphasises the ‘Room to Grow’ philosophy of prioritising and developing internal talent with cross exposure amongst different departments, along with ‘Room for Her’, taking place on March 8 every year to celebrate all the female team members.
Located in the South Male Atoll, a mere 40 minutes by speedboat from the main Velana International Airport, the 32-acre Kandooma Maldives resort features spectacular architecture inspired by sea barnacles. The resort exudes a tropical island atmosphere; its lush tropical greenery, white sand beaches and turquoise waters are more than enough paradise for guests to enjoy relaxed seclusion and privacy.
All the accommodation has been built around the edge of or on the water. Each villa type is fresh and contemporary in appearance, with clean lines and minimal clutter, incorporating all modern amenities, whilst retaining the warmth of natural wood finishes. Large picture windows mean that you are only a glance away from the great blue outdoors. Choose from four room types: Beach View Villas, Seaview Beach Houses, Family Beach Houses and Seaview Overwater Bungalows.
The Kandoo Kids Club – one of the largest children’s facilities in the Maldives with an outdoor splash pool — and daily activities coupled with the “Kids Stay & Eat Free” programme makes this the perfect retreat for family travellers.
The Kandooma Spa by COMO Shambhala, the proximity to world class diving and surf spots guided by the onsite PADI five-star dive centre and surf school, and “The Marquee” – a fully-fledged indoor event space catering up to 180 attendees — mean that there is something for everyone at Kandooma Maldives.
At The Nautilus Maldives, time is guided by personal rhythm and creativity is free from constraint. From 3 to 5 April 2026, the ultra-luxury private island resort will welcome Gregor Zimmermann, Switzerland’s State Chef and Executive Chef of the Bellevue Palace in Bern, for an intimate Easter culinary residency that brings Alpine heritage to the shores of the Indian Ocean.
During the three-day residency, guests will be invited to take part in a series of unhurried and immersive dining experiences. Two exclusive gourmet evenings at Zeytoun will feature tasting menus that create a refined dialogue between the flavours of the Swiss Alps and Maldivian produce. The programme also includes a Chocolate Masterclass, offering an interactive introduction to Switzerland’s celebrated chocolate-making traditions, where Zimmermann will share techniques, cultural heritage and the artistry behind the craft, allowing guests to create and enjoy their own confections.
The residency will extend into the island’s Easter celebrations, with Zimmermann’s creations appearing as special canapés during Nautilus Rising at the Naiboli Beach pop-up. These moments will serve as a prelude to the festive programme, blending culinary artistry with the relaxed rhythm of island life.
A member of the prestigious Le Club des Chefs des Chefs, the international association of chefs serving heads of state, Zimmermann is the trusted culinary custodian for visiting presidents, royalty and official delegations in Switzerland. His career includes cooking for figures such as President Emmanuel Macron and members of European royal families. In recognition of his contribution to gastronomy and his commitment to excellence, he was awarded the Officier du Mérite Agricole by the French President.
Zimmermann’s cuisine is defined by clarity, restraint and emotion. Rather than adhering to a fixed signature style, his cooking reflects stories of origin, landscape and memory, weaving Swiss Alpine traditions with global influences in a technically precise yet expressive approach. He has described his work as a continuous reinterpretation of rustic Swiss recipes, while remaining faithful to their roots.
Adan Gomez, General Manager of The Nautilus Maldives, said that Zimmermann’s residency reflects the resort’s commitment to artistic freedom and authenticity. He noted that the Masters for Masters series invites respected global talents to create without boundaries in an environment shaped by individuality and unhurried living.
Set within the Baa Atoll UNESCO Biosphere Reserve, the Easter residency at The Nautilus will bring together Swiss craftsmanship and Maldivian serenity in a celebration of purity, artistry and cultural exchange. The programme is designed to offer guests moments shaped by mastery, experienced entirely on their own terms.
Featured
St. Regis Maldives Vommuli Resort curates timeless Valentine’s experiences with IVAR Jewellery
The St. Regis Maldives Vommuli Resort has unveiled an intimate celebration of love through an exclusive collaboration with IVAR Jewellery, bringing together craftsmanship, emotion, and timeless romance in a refined island setting. Rooted in shared values of artistry and enduring beauty, the partnership invites guests to experience love as something continuous, evolving, and deeply personal.
Central to the collaboration is IVAR’s Infinity Collection, inspired by the circle as a symbol with no beginning and no end. Each piece reflects a quiet and enduring expression of love, designed to preserve fleeting moments in lasting form. The collection speaks to intimacy, connection, and the promise of forever, offering jewellery that is both meaningful and timeless.
IVAR’s creations draw on the rich traditions of Indian craftsmanship, reinterpreted through a contemporary design approach. Crafted by skilled artisans using time-honoured techniques, each piece balances heritage with modern elegance. Designed for daily wear and long-term appreciation, the jewellery is intended to accompany life’s most significant milestones and be treasured across generations.
Inspired by this philosophy, The St. Regis Maldives Vommuli Resort has curated a series of romantic experiences that reflect the elegance and symbolism of the Infinity Collection. At Iridium Spa, couples are invited to enjoy a Romantic Spa Escape, an immersive sensory journey infused with rose geranium and rose quartz. Each treatment is designed to restore balance, deepen connection, and create moments of calm intimacy that extend beyond the spa.
As evening approaches, romance continues with Valentine’s dining experiences set beneath open skies and framed by the island’s natural beauty. Soft lighting, refined menus, and an unhurried atmosphere encourage couples to linger, connect, and celebrate togetherness. Every detail is composed to honour shared moments and the quiet luxury of presence.
For couples preparing to begin their next chapter, IVAR’s Solitaire Collection offers a classic expression of commitment. Defined by diamonds of exceptional brilliance and clarity, each piece reflects the purity of the promise it represents. Set within the surroundings of The St. Regis Maldives, weddings become personal celebrations where elegance, emotion, and artistry come together.
Through this collaboration, The St. Regis Maldives Vommuli Resort and IVAR Jewellery invite guests to experience a love that is both effortless and profound, fleeting yet enduring, creating memories inspired by the infinite symbol that lies at the heart of the partnership.
Cinnamon Hotels & Resorts Maldives has announced a limited-time flash offer inviting travellers to experience the Maldives in March, one of the destination’s most favourable months, with savings of up to 80 per cent when booking direct. The promotion is available across all four Cinnamon resorts in the Maldives and combines discounted rates with added island experiences, allowing guests to enjoy the destination during a period of ideal weather conditions.
The promotion is open for bookings from 23 January to 8 February 2026, for stays between 1 March and 31 March 2026, using the coupon code MAR26.
Guests booking under the offer can look forward to a range of experiences, including diving and snorkelling excursions with opportunities to encounter manta rays, reef sharks and sea turtles. On land, activities include island hopping, sunset fishing trips, Balinese spa treatments and four-course beachfront dinners. Guests staying a minimum of three nights are also eligible to receive resort credits of up to USD 150, providing additional value during their stay.
At Cinnamon Dhonveli Maldives, guests booking direct may select any two island experiences, or enjoy up to all available benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Available experiences include a beach dinner, a Balinese massage, a swim and snorkel excursion, and a local island visit.
At Cinnamon Velifushi Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 150 in resort credits for qualifying stays. Available options include a beach dinner, a spa treatment, island hopping and dolphin watching.
At Cinnamon Hakuraa Huraa Maldives, guests may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, along with USD 100 in resort credits for stays of three nights or more. Experiences include sunset fishing, island hopping, a bottle of sparkling wine and a kayaking experience.
At Ellaidhoo Maldives by Cinnamon, guests booking direct may select any two island experiences, or enjoy up to all benefits once per stay depending on their GHA DISCOVERY membership tier, together with USD 100 in resort credits for qualifying stays. Available experiences include a beach dinner, a Balinese massage, sunset fishing and a dolphin safari.
Under the GHA DISCOVERY membership programme, Silver tier members may select two benefits, Gold tier members may select three benefits, and Platinum tier members are entitled to all listed benefits once per stay.
In addition, GHA DISCOVERY members who book direct are eligible for further privileges, including the ability to earn and redeem DISCOVERY Dollars, potential room upgrades up to suite category, and early check-in and late check-out, subject to availability and membership tier.
Available for a limited time, the flash offer is designed to encourage travellers to visit the Maldives in March, when weather conditions are favourable and island experiences are at their most appealing.
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